31971R1306
390 Official Journal of the European Communities
24.6.71 Official Journal of the European Communities No L 138/ 17
REGULATION (EEC) No 1306/71 OF THE COMMISSION of 23 June 1971 amending Regulation (EEC) No 1072/68 determining the bases for calculating the lev)' on certain kinds of frozen beef and veal in respect of certain definitions
THE COMMISSION OF THE EUROPEAN COM HAS ADOPTED THIS REGULATION : MUNITIES, Article 1 Having regard to the Treaty establishing the European Economic Community ;' 1 . The following shall be substituted for Article 6 (2) of Regulation (EEC) No 1072/68 : Having regard to Council Regulation (EEC) No 'For the purposes of this Regulation 805/68 1 of 27 June 1968 on the common organisation "forequarters" means the front part of a carcase of the market in beef and veal as last amended by comprising all the bones and the scrag, neck and Regulation (EEC) No 1253 /70,2 and in particular shoulder, with a minimum of four ribs and a Article 13 (5 ) thereof; maximum of ten whole or cut ribs, with or without the thin flank.' Whereas Commission Regulation (EEC) No 1072/683 of 25 July 1968 on determining the bases for 2. The following shall be substituted for the calculating the levy on certain kinds of frozen beef description of the products listed under sub-heading and veal, as last amended by Regulation (EEC) No No 02.01 A II ( a) 2 (dd) 22 (aaa) in the Annex to 643 /69,4 defined certain cuts of frozen beef and veal Regulation ( EEC) No 1072/68 : to which the coefficients used in calculating the levy • 'Forequarters, whole or cut into a maximum of apply ; five pieces , each quarter being in a single block ; "compensated quarters" in two blocks, one of Whereas experience has shown that the definition of which contains the forequarter, whole Or cut into 'forequarters' is too limited and can lead to problems a maximum of five pieces, and the other, the in trade ; whereas it is therefore advisable to alter the hindquarter, excluding the tenderloin, in one definitions of this cut; piece.'
Whereas the measures provided for in this Regulation Article 2 are in accordance with the Opinion of the Management Committee for Beef and Veal; This Regulation shall enter into force on 1 July 1971 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels, 23 June 1971 . For the Commission The President Franco M. MALFATTI
1 OJ No L 148 , 28.6.1968 , p . 24. 2 OJ No L 143 , 1.7.1970 , p . 1 . 3 OJ No L 180 , 26.7.1968 , p . 21 . 4 OJ No L 83 , 4.4.1969 , p . 17.