31973R0159
25 . 1 . 73 Official Journal of the European Communities No L 20/ 13
REGULATION (EEC) No 159/73 OF THE COMMISSION of 24 January 1973 fixing the export levies on starch products
THE COMMISSION OF THE EUROPEAN applicable on the seven days preceding the day it COMMUNITIES , comes into force; whereas this difference must then be multiplied for the products mentioned in Art Having regard to the Treaty establishing the Euro icle 1 by the coefficients relating to these products pean Economic Community ; shown in column 4 of the Annex to Regulation (EEC) N6 1052/68 (6), as last amended by Regula Having regard to Council Regulation No 120/67 EEC (*) of 13 June 1967 on the common organiza tion ( EEC ) No 2728 /71 ( 7 ); tion of the market in cereals, as last amended by Whereas the production refund on maize and com Regulation (EEC) No 2429/72 (2); mon wheat intended for the manufacture of starch Having regard to Council Regulation No 371/67/ and quellmehl is defined in Article 1 of Regulation EEC ,(3) fixing production refunds on starches and No 371 /67/EEC ; quellmehl, as last amended by Regulation (EEC) No Whereas the export levy must be fixed once a 2273 /70 (4), and in particular the last sentence of week ; whereas it is altered only if application of Article 2 (2) thereof; Article 2 (2) (a) of Regulation (EEC) No 1604/71 Whereas, pursuant to Article 2 (2) of Regulation entails an increase or a reduction of more than No 371/67/EEC, an export levy may be introduced 0-08 unit of account/ 100 kg of basic product; for products falling within subheadings Nos 11.08 A I, III, IV and V, 11.09 , 17.02 B II and 17.05 B of Whereas it follows from applying all these provi the Common Customs Tariff when world market sions to the world market price of maize and com prices for maize or common wheat exceed 6-80 units mon wheat and to the import levies that an export of account ; levy should be introduced for the products listed in the Annex ; Whereas, by Regulation (EEC) No 1604/71 (5 ) of 26 July 1971 , the Commission laid down detailed rules for the application of the export levy on starch products ; whereas Article 2 ( 1 ) of that Regu HAS ADOPTED THIS REGULATION : lation provides that a levy is introduced when it is found that the import levy is at least 0-30 unit of Article 1 account/100 kg less than the amount of the produc tion refund valid in the current month and that the The export levies provided for m Article 2 (2) of average of the levies in the immediately following Regulation No 371 /67/EEC are hereby fixed as fortnight is at least 0-30 unit of account/100 kg shown in the Table annexed to this Regulation for less than the average of the production refund valid the products listed therein . in that fortnight ;
Whereas the export levy must be equal, per 100 kg Article 2 of basic product, to the difference between the pro duction refund valid on the day on which this This Regulation shall enter into force on 25 January export levy is fixed and the average of the levies 1973 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels , 24 January 1973 . For the Commission The President Francois-Xavier ORTOLI
(*) OJ No 117, 19 . 6 . 1967, p . 2269/67. ( £) OJ No L 264 , 23 . 11 . 1972, p . !. ( â) OJ No 174 , 31 . 7 . 1967, p . 40 . (<) OJ No L 246, 12 . 11 . 1970, p . 1 . ( B) OJ No L 179, 25.7. 1968, p . 8 . (s) OJ No L 168 , 27. 7. 1971 , p. 11 . ( 7 ) OJ No L 282, 23 . 12. 1971 , p . 15 .
No L 20/ 14 Official Journal of the European Communities 25 . 1 . 73
ANNEX
(u.aJlOO kg.
CCT heading No Nomenclature in simplified wording Export levies
11.08 AI Maize starch 2-093 11.08 A III Wheat starch 5-005 11.08 AIV Potato starch 2,093 11.08 A V Starches other than maize, rice, wheat or potato starch 2-093 11.09 A Dried wheat gluten 9-100 11.09 B Wheat gluten , other than dried 9-100 17.02 B II a) Glucose other than glucose containing, in the dry state, 99 °/o or more by weight of the pure product, in the form of white crystalline pow der, whether or not agglomerated ΐ 1 ) 2-730 17.02 B II b ) Glucose and glucose syrup not containing, in the dry state, 99 °/o or more by weight of the pure product, other than glucose in the form of white crystalline powder, whether or not agglomerated (*) 2-093 17.05 B I Flavoured or coloured glucose, in the form of white crystalline powder, whether or not agglomerated 2-730 17.05 B II Flavoured or coloured glucose syrup , other than in the form of white crystalline powder, whether or not agglomerated 2-093
(') Pursuant to Regulation No 189/66/EEC , the product falling within subheading No 17.02 B I is subject to the same levy as products falling within subheading No 17.02 B II .