31973R0216

No L 26/ 10 Official Journal of the European Communities 31 . 1 . 73

REGULATION (EEC) No 216/73 OF THE COMMISSION of 26 January 1973 fixing the rates of the refunds applicable from 1 February 1973 to sugar and molasses exported in the form of goods not covered by Annex II to the Treaty

THE COMMISSION OF THE EUROPEAN ( c) the need to ensure equality of competition for. the COMMUNITIES, industries which use Community products and those which use third-country products under Having regard to the Treaty establishing the Euro­ inward processing arrangements ; pean Economic Community ;

Having regard to Council Regulation No 1009/67/ Whereas Article 4 (3 ) of Regulation (EEC) No EEC (*) of 18 December 1967 on the common organ­ 2682/72 provides that, when the rate of the refund is ization of the market in sugar, as last amended by being fixed, account should he taken, where appro­ Regulation (EEC) No 2429/72 (2), and in particular priate, of refunds, aids or other measures having the first sentence of the sixth subparagraph of equivalent effect applicable in all Member States in Article 17 ( 2) thereof ; accordance with the Regulation on the common or­ ganization of the market in the product in question Whereas Article 17 ( 1 ) of Regulation No 1009/67/ to the basic products listed in Annex A to that Regu­ EEC provides that the difference between quotations lation or to assimilated products ; whereas a produc­ or prices on the world market for the products listed tion refund is granted in respect of white sugar or in Article 1 ( 1 ) (a), (c) anid ( d)-of that Regulation raw sugar under the conditions laid down in Coun­ and prices within the Community may be covered cil Regulation (EEC) No 765/68 (4) of 18 June 1968 by an export refund ; whereas Council Regulation laying down general rules for the production refund (EEC ) No 2682/ 72 (3 ) of 12 December 1972 laying on sugar used in the chemical industry, as last diown general rules for granting export refunds on amended by Regulation (EEC) No 2723/71 (s) ; certain agricultural products exported in the form of goods not covered by Annex II to the Treaty, and the criteria for fixing the amount of such refunds, specifies the products for which a rate of refund Whereas the measures provided for in this Regula­ should be fixed, to be applied where these products tion are in accordance with the Opinion of the Man­ are exported in the form of goods listed in the An­ agement Committee for Sugar ; nex to Regulation No 1009/67/EEC ;

Whereas, in accordance with the first subparagraph of Article 4 ( 1 ) of Regulation ( EEC.) No 2682/72, the rate of the refund per 100 kilogrammes for each of HAS ADOPTED THIS REGULATION : the basic products in question must be fixed for each month ; Article 1 Whereas, in accordance with paragraph 2 of that The rates of the refunds applicable from 1 February Artide, that rate must be determined with particular 1973 to the basic products appearing in Annex A to reference to : Regulation No 2682/72 and listed in Article 1 ( 1 ) of Regulation No 1009/67/EEC, exported in the form ( a ) the average costs incurred by processing indus­ of goods listed in the Annex to Regulation No 1009/ tries in obtaining supplies of the basic products 67/EEC, are hereby fixed as shown in the Annex to in question on the Community market and the this Regulation . prices ruling on the world market ;

Article 2 ( b) the level of the refunds on exports of processed agricultural products covered by Annex II to the This Regulation shall enter into force on 1 February Treaty which are manufactured under similar con­ 1973 . ditions ;

(') OJ No 308 , 18 . 12 . 1967, p . 1 . (l) OJ No L 264, 23 . 11 . 1972, p. 1 . (4) OJ No L-143 , 25.6. 1968, p . 1 . (3) OJ No L 289, 27 . 12 . 1972 , p . 13 . ( 5) OJ No L 282 , 23 . 12 . 1971 , p. 2 .

31 . 1 . 73 Official Journal of the European Communities No L 26/ 11

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 26 January 1973 . For the Commission P.J. LARDINOIS Member of the Commission

■ ANNEX to the Commission Regulation of 26 January 1973 , fixing the rates of the refunds applicable from 1 February 1973 to sugar and molasses exported in the form of goods not covered by Annex II to the Treaty

TABLE I

CCT heading No Description of goods

29.04 Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives : C. Polyhydric alcohols : II . Mannitol III . Sorbitol : a) In aqueous solution : 2 . Other : — obtained from sucrose b ) Other : 2 . Other : — obtained from sucrose

29.10 Acetáis and hemiacetals and single or complex oxygen-function acetals and hemiacetals, and their halogenated, sulphonated, nitra­ ted or nitrosated derivatives : ex B. Other : — Methyl glucosides

29.14 Monocarboxylic acids and their anhydrides, halides, peroxides and peracids, and their halogenated, sulphonated , nitrated or nitro­ sated derivatives : ex A. Saturated acyclic monocarboxylic acids : — Sorbitol or mannitol esters ex B. Unsaturated acyclic monocarboxylic acids : — Sorbitol or mannitol esters

29.16 Carboxylic acids with alcohol, phenol , aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides, peroxides and peracids, and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol functions : ex VIII . Other : — Glyceric acid, glycollic acid , saccharonic acid , iso­ saccharonic acid , heptasaccharic acid , and their salts and esters

No L 26/ 12 Official Journal of the European Communities 31 . 1 . 73

CCT heading No Description of goods

29.35 Heterocyclic compounds ; nucleic acids : ex Q. Other : — Anhydric compounds of mannitol or sorbitol, not includ­ ing maltol and isomaltol

29.43 Sugars, chemically pure, other than sucrose, glucose and lactose ; sugar ethers and sugar esters, and their salts, other than products of headings Nos 29.39 , 29.41 and 29.42 : ex B. Other : — Sorbose and its salts and esters ;

38.19 Chemical products and preparations of the chemical or allied industries ( including those consisting of mixtures of natural pro­ ducts), not elsewhere specified or included ; residual products of the chemical or allied industries, not elsewhere specified or included : Q. Foundry core binders based on synthetic resins ex T. Other : — Sorbitol cracking products

Rate of refund in u.a.HOO kg : White sugar : — Raw sugar : — Syrups of beet sugar or cane sugar con­ taining, in the dry state, 98 °/o or more by weight of sucrose (including invert sugar expressed as sucrose ) : — Molasses , whether or not decolourised : —

TABLE 11

CCT heading No Description of goods

29.16 Carboxylic acids with alcohol, phenol , aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides, peroxides and peracids,. and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol function : IV. Citric acid and its salts and esters

Rate of refund in u.a.HOO kg : White sugar : Raw sugar : Syrups of beet sugar or cane sugar con­ taining, in the dry state, 98 °/o or more by weight of sucrose ( including invert sugar expressed as sucrose ) : Molasses, whether or not decolourised

31 . 1 . 73 Official Journal of the European Communities No L 26/ 13

TABLE III

CCT heading No Description of goods

29.15 Polycarboxylic acids and their anhydrides, halides, peroxides and peracids, and their halogenated , sulphonated , nitrated or nitrosated derivatives :

A. Acyclic polycarboxylic acids : ex V. Other : — Itaconic acid and its salts and esters

29.16 Carboxylic acids with alcohol, phenol, aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides , peroxides and peracids ,. and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol function : I. Lactic acid and its salts and esters

29.44 Antibiotics : A. Penicillins

Rate of refund in u.a./lOO kg : White sugar : Raw sugar : Syrups of beet sugar or cane sugar con­ taining, in the dry state, 98 % or more by weight of sucrose (including invert sugar expressed as sucrose) : Molasses , whether or not decolourised

No 1 . 26/ 14 Official Journal of the European Communities 31 . 1 . 73

TABLE IV

CCT heading No Description of goods

17.04 Sugar confectionery, not containing cocoa : B. Chewing gum C. White chocolate D. Other 18.06 Chocolate and other food preparations containing cocoa

19.02 Preparations of flour meal, starch or malt extract, of a kind used as infant food or for dietetic or culinary purposes, containing less than 50 %> by weight of cocoa

19.08 Pastry, biscuits, cakes and other fine bakers' wares, whether or not containing cocoa in any proportion 21.06 Natural yeasts (active or inactive) ; prepared baking powders : A. Active natural yeasts : II. Bakers' yeast

21.07 Food preparations not elsewhere specified or included

• 22.02 Lemonade, flavoured spa waters and flavoured aerated waters, and other non-alcoholic beverages, not including fruit and vegetable juices falling within heading No 20.07

22.06 Vermouths, and other wines of fresh grapes flavoured with aro­ matic extracts

22.09 Spirits (other than those of heading No 22.08 ) ; liqueurs and other spirituous beverages ; compound alcoholic preparations (known as ' concentrated extracts') for the manufacture of beverages : C. Spirituous beverages : V. Other

Rate of refund in u.a./lOO kg : White sugar : 0 Raw sugar : — Syrups of beet sugar or cane sugar con­ taining, in the dry state, 98 % or more by weight of sucrose (including invert sugar expressed as sucrose) : 0 X S f1) 100 Molasses , whether or not decolourised : —

(') S represents the weight of sucrose (including invert sugar expressed as sucrose) in 100 kilogrammes of syrup .