31973R2935

No L 301 / 8 30 . 10 . 73 Official Journal of the European Communities

REGULATION ( EEC) No 2935 / 73 OF THE COMMISSION of 26 October 1973 fixing the compensatory amounts for eggs

THE COMMISSION OF THE EUROPEAN Whereas in the sector of eggs the calculation of the COMMUNITIES , compensatory amounts for trade with Denmark results in minimal amounts ; whereas there is therefore no Having regard to the Treaty (') concerning the Acces­ need to fix compensatory amounts , sion of new Member States to the European Economic Community and the European Atomic Energy Community, signed at Brussels on 22 January 1972 ; HAS ADOPTED THIS REGULATION : Having regard to Council Regulation ( EEC) No 237/73 (-'), as amended by Regulation ( EEC) No 2880 /73 (3 ), of 31 January 1973 laying down general Artie e 1 rules for the system of compensatory amounts for eggs, and in particular Article 9 (3) thereof ; The amounts provided for in Article 4 of Regulation Whereas the compensatory amounts for egg products ( EEC) No 237/73 as compensatory amounts for eggs, were fixed by Council Regulation ( EEC) No 237/73 ovalbumin and lactalbumin for the period 1 and Commission Regulation ( EEC) No 2053 / 73 (4 ) of November 1973 to 31 January 1974 are fixed in the Annex . 25 July 1973 ; whereas, however, the compensatory amounts are determined in accordance with Article 4 of Regulation ( EEC) No 237 / 73 where the situation Artie e 2 envisaged in Article 7 of Council Regulation ( EEC) No 229/73 (') of 31 January 1973 laying down general rules for the system of compensatory amounts for This Regulation shall enter into force on 1 November cereals arises ; 1973 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels , 26 October 1973 . For the Commission P.J. LARDINOIS Member of the Commission

') OJ No L 73 , 27 . 3 . 1972, p. 5 . -') OJ No L 29 , 1 . 2 . 1973 , p. 9 . •') OJ No L 297, 25 . 10 . 1973 , p. 4. 4 ) OJ No L 208 , 28 . 7 . 1973 , p. 49 . 5 ) OJ No L 27 , I. 2 . 1973 , p. 25 .

30 . 10. 73 Official Journal of the European Communities No L 301/9

ANNEX

Trade with : CCT heading Description of goods No United Ireland Kingdom

1 2 3 4 u.a. / 100 u.a. / 100 units unite 04.05 Birds' eggs and egg yolks, fresh, dried or otherwise preserved , sweetened or not : A. Eggs in shell, fresh or preserved : I. Poultry eggs : 0-11 011 a) Eggs for hatching ( a)

u.a. / 100 kg u . a . / 100 kg

1·12 1·12 b) Other B. Eggs shelled ; egg yolks : I. Suitable for human consumption : a) Eggs shelled : 1 . Dried 4·75 4·75 2 . Other 1·30 1·30 b ) Egg yolks : 1 . Liquid 2·28 2·28 2 . Frozen 2·44 2·44 3 . Dried 4·82 4·82

35.02 Albumins, albuminates and other albu­ min derivatives :

A. Albumins : II. Other (than unfit or rendered unfit for human consumption ) : a) Ovalbumin and lactalbumin : 1 . Dried (for example in sheets, scales, flakes, pow­ ders) 4·41 4·41 2 . Other 0-62 0-62

(a) This subheading covers only poultry eggs satisfying the conditions laid down by the competent authorities of the European Communities .