31974R0077
No L 9 / 38 Official Journal of the European Communities 11 . 1 . 74
REGULATION ( EEC) No 77 / 74 OF THE COMMISSION of 10 January 1974 amending Regulation ( EEC) No 1108 /68 as regards the age of skimmed-milk milk powder bought in by intervention agencies
THE COMMISSION OF THE EUROPEAN the maximum permitted age of the product when COMMUNITIES , bought in should be reduced to one month ; Having regard to the Treaty establishing the European Whereas the measures provided for in this Regulation Economic Community ; are in accordance with the Opinion of the Manage ment Committee for Milk and Milk Products, Having regard to Council Regulation ( EEC) No 804/ 68 (') of 27 June 1968 on the common organiza tion of the market in milk and milk products , as last HAS ADOPTED THIS REGULATION : amended by the Act (2 ) on the Conditions of Acces sion and the Adaptations to the Treaties, and in parti Article 1 cular Article 7 ( 5) thereof ; In Article 1 ( 1 ) of Regulation ( EEC) No 1 108 / 68 the Whereas, under Article 1 ( 1 ) of Commission Regula words 'three months' are replaced by the words 'one tion ( EEC) No 1 108 / 68 (3 ) of 27 July 1968 on detailed month '. rules of application for public storage of skimmed milk powder, as last amended by Regulation ( EEC) Article 2 No 2 1 96/ 73 (4 ), skimmed-milk powder bought in by intervention agencies may not at the time of purchase This Regulation shall enter into force on the day be more than three months old ; following its publication in the Official Journal of the European Communities. Whereas, in the light of experience and in order to improve the keeping qualities of intervention stocks, It shall apply from 1 April 1974 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels , 10 January 1974 . For the Commission The President
Francois-Xavier ORTOLI
(') OJ No L 148 , 28 . 6 . 1968 , p . 13 . (2 ) OJ No L 73 , 27 . 3 . 1972, p . 14. (3 ) OJ No L 184, 29 . 7 . 1968 , p . 34 . (4 ) OJ No L 223 , 11.8 . 1973 , p . 20 .