lagen.nu
31974R1680

31974R1680

CELEX
31974R1680
Datum
1974-06-29
Källa
eur-lex.europa.eu

29. 6 . 74 Official Journal of the European Communities No L 175/83

REGULATION ( EEC) No 1680/74 OF THE COMMISSION of 28 June 1974 altering the import levies on calves and adult bovine animals and on beef and veal other than frozen

THE COMMISSION OF THE EUROPEAN HAS ADOPTED THIS REGULATION : COMMUNITIES, Having regard to the Treaty establishing the European A rticle 1 Economic Community ; The levies referred to in Article 10 and 12 of Regula­ Having regard to Council Regulation (EEC) No tion (EEC) No 805/68 and fixed in the Annex to Regu­ 805/68 (') of 27 June 1968 on the common organiza­ lation (EEC) No 1629/74 for Austria, Sweden and Swit­ tion of the market in beef and veal , as last amended zerland, are hereby altered as shown in the Annex to by Regulation ( EEC) No 1 87/73 (2), and in particular this Regulation . the second line of Article 10 (7), and Article 12 (7) thereof ; Article 2 Whereas the import levies on calves and adult bovine animals and on beef and veal other than frozen were fixed by Regulation (EEC) No 1 095/74 (3), as last To be classified as products falling within subheadings amended by Regulation (EEC) No 1 629/74 (4) ; 02.01 A II a) 1 aa) and 02.01 A II a) 1 bb), products must correspond to the definition contained in Article Whereas it appears from an examination that, 2 of Regulation ( EEC) No 2249/73 (5). consequent on an error in calculation, the import levies for products imported from Austria, Sweden and Switzerland were not fixed correctly ; whereas, it is Article 3 necessary therefore to alter Regulation (EEC) No 1629 /74, This Regulation shall enter into force on 1 July 1974.

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 28 June 1974. For the Commission

P.J. LARDINOIS Member of the Commission

(') OJ No L 148 , 28 . 6. 1968 , p. 24. (2) OJ No L 25, 30 . 1 . 1973 , p. 23 . (3) OJ No L 122, 4. 5 . 1974, p. 13 . b) OJ No L 173, 28 . 6. 1974, p. 27. H OJ No L 230 , 18 . 8 . 1973 , p. 15.

No L 175 / 84 Official Journal of the European Communities 29 . 6 . 74

ANNEX

Levies applicable from 1 July 1974 to imports from Austria, Sweden and Switzerland

(ill u.a.llOO kv ) CCT Austria Other third heading Description of goods Sweden Switzerland countries No I.ive weight 01.02 Live animals of the bovine species :

A. Domestic species : II . Other : a ) Calves 22-085 ( b ) b ) Other : 1 . Cows for immediate slaughter, the meat of which is 22-085 intended for processing ( a ) ' 2 . Other : aa ) Not yet having any permanent teeth , of a weight of not less than 350 kg but not more than 450 kg in the case of male animals, or of not less than 320 kg but not more than 420 kg in the case of female animals (c) bb ) Other 22-085 ( b)

Net weight 02.01 Meat and edible offals of the animals falling within heading No 01.01 , 01.02 , 01.03 or 01.04 , fresh , chilled or frozen :

A. Meat : II . Of bovine domestic bovine animals : a ) Of domestic bovine animals : 1 . Fresh or chilled : aa ) Of calves : 11 . Carcases and half-carcases 41-962 22 . Separated or unseparated forequarters 33-569 33 . Separated or unseparated hindquarters 50-534 bb ) Of adult animals : 11 . Carcases, half-carcases or 'compensated ' quar­ ters : aaa ) Carcases of a weight of not less than 180 kg but not more than 270 kg and half­ carcases or 'compensated' quarters' of a weight of not less than 90 kg but not more than 135 kg, with a low degree of, ossification of the cartilages ( more es­ pecially those of the symphysis pubis and the vertebral apophyses ), the meat of which is of a light pink colour and the fat of which, of extremely fine structure, is white to light yellow in colour (c) bbb ) Other 41-962

22 . Forequarters : aaa ) Of a weight of not less than 45 kg but not more than 68 kg, with a low degree of ossification of the cartilages ( more especially those of the vertebral apo­ physes), the meat of which is of a light pink colour and the fat of which , of extremely fine structure, is white to light yellow in colour (c) bbb ) Other 33-569

29 . 6. 74 Official Journal of the European Communities No L 175/85

(in u.a.1100 kg) CCT Austria Other third heading , Description of goods Sweden Switzerland countries No Net weight 02.01 33 . Hindquarters : (cont'd ) aaa ) Of a weight of not less than 45 kg but not more than 68 kg ( not less than 38 kg ' but not more than 61 kg in the case of 'Pistola' cuts), with a low degree of ossification of the cartilages ( more es­ pecially those of the vertebral apophyses), the meat of which is of a light pink colour and the fat of which, of extremely fine structure, is white to light yellow in colour (c)

bbb ) Other 50-354 cc) Other cuts of veal and beef :

11 . Unboned (bone-in ) 62-942 22 . Boned or boneless 71-997

ni.uri Meat and edible meat offals (except poultry liver), salted , in brine, dried or smoked :

C. Other : •

1 . Of domestic bovine animals : a ) Meat : . , 1 1 . Unboned ( bone-in ) 62-942 2 . Boned or boneless 71-997

(a) Entry under this subheading is subject to conditions to be deternn ned by the competent authorities and to the special conditions at pre­ sent applicable to cows imported under the bilateral agreement on cattle for the food processing industry between the European Com­ munities and Austria . (b) Where these products are imported under the conditions set out in Article 11 of Council Regulation (EEC) No 805/68 of 27 June 1968 anil in the provisions adopted for its application, the levy is either refunded or not collected in accordance with those provisions . (c) Entry under this subheading is subject to the production of the certificate referred to in paragraph 2 (c) of Protocol No 1 annex I to rtie trade agreement between the EEC and the Socialist Federal Republic of Yugoslavia .