31975R1901

25 . 7 . 75 No L 193 / 21 Official Journal of the European Communities

REGULATION ( EEC) No 1901 / 75 OF THE COMMISSION of 24 July 1975 fixing the additional amounts for certain pigmeat products

THE COMMISSION OF THE EUROPEAN tional amounts for those products are laid down, for COMMUNITIES , which no sluice-gate price is fixed ;

Whereas Regulation No 202/ 67/ EEC provides certain Having regard to the Treaty establishing the European detailed rules, especially as concerns the constation of Economic Community ; the free-at-frontier offers for those products ; whereas according to the information given to the Commis­ sion the offers from third countries at which consta­ Having regard to Council Regulation No 121 / tion , as well as the prices indicated in tariff papers as 67/ EEC (') of 13 June 1967 on the common organiza­ also all other indications of the prices constated in tion of the market in pigmeat, as last amended by third countries, was taken into account, in such a way Regulation (EEC) No 1861 /74 (2), and in particular that the additional amounts for these products should Article 1 3 (5) thereof ; be fixed at the level indicated in the Annex ;

Whereas, according to Article 1 of Regulation No Whereas, if, for a given product, the free-at-frontier 121 /65 / EEC ( 7) and Regulation ( EEC) Nos 564/64 (8), offer price (hereinafter called the 'offer price') falls 998 /68 (9), 2260/69 ( 10), and 1570/71 ("), the levy for below the sluice-gate price, the levy applicable to that certain products mentioned in the Regulations with product must be increased by an additional amount origin in the Federal Republic of Austria, the People's equal to the difference between the sluice-gate price Republic of Poland, the Hungarian People's Republic , and the offer price determined in accordance with the Socialist Republic of Romania, and the People's Article 1 of Commission Regulation No 202/ Republic of Bulgaria should not be increased by an 67/ EEC (3 ) of 28 June 1967 on fixing the additional additional amount ; amount for imports of pigmeat products from third countries, as last amended by Regulation No 614/ Whereas the measures provided for in this Regulation 67 / EEC (4 ) ; are in accordance with the Opinion of the Manage­ ment Committee for Pigmeat,

Whereas the offer price must be determined for all imports from all third countries ; whereas, however, if exports from one or more third countries are effected at abnormally low prices, lower than prices ruling for HAS ADOPTED THIS REGULATION : other third countries, a second offer price must be determined for exports from these other countries ;

Article 1 Whereas the regular review of the information serving as a basis for the determination of average offer prices The additional amounts provided for in Article 13 of for the products listed in Article 1 ( 1 ) of Regulation 121 / 67 / EEC indicates that additional amounts shown Regulation No 121 /67/ EEC are fixed as shown in the Annex concerning the products mentioned in Article in the Annex specified according to product and 1 ( 1 ) of that Regulation and mentioned in that Annex . country of origin should be fixed at the level there indicated ;

Articlc 2 Whereas in Council Regulation No 1 37/67/ EEC (5) of 13 June 1967 , as last amended by Regulation ( EEC) This Regulation shall enter into force on 1 August No 31 58 / 73 (''), the general rules for fixation of addi­ 1975 . (') Ol No 117 , IS). 6 . 1967 , p. 2283 / 67 . (: ) O'l No L 197, 19 . 7 . 1974, p. 3 . ( 7 ) O ) No 155, 18 . 9 . 1965 , p . 2560 / 65. ( ; ) 0"| No 134, 30 . 6. 1967, p. 2X37/ 67 . (s) O'l No L 107, 8 . 5 . 1968 , p. 6. H O'l No 231 , 27. 9 . 1967, p. 6. (") OJ No L 170 , 19 . 7. 1968 , p . 14 . H 0"| No L 122, 22. 6. 1967, p. 2395/ 67. ( 10) Ó ) No L 286, 14. II . 1969, p. 22. (") O'l No 1. 322, 23 . 1 1 . 1973, p. 1 . ") O'l No L 165, 23 . 7 . 1971 , p . 23 .

No L 193 / 22 25 . 7 . 75 Official Journal of the European Communities

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 24 July 1975.

For the Commission

P. J. LARDINOIS Member of the Commission

25 . 7. 75 Official Journal of the European Communities No L 193/23

ANNEX

Additional amounts for specified products in Article 1 ( 1 ) of Regulation No 121/67/EEC (')

CCT Supplementary heading Description of goods amount Description of imports No u.a./100 kg

01.03 Live swine :

A. Domestic species : II. Other :

a) Sows having farrowed at least once, of a weight 15-00 Origin : German of not less than 160 kg Democratic Republic (f) 5-00 All other imports (3)

b) Other 15-00 Origin : German Democratic Republic (*) 5-00 All other imports (*)

02.01 Meat and edible offals of the animals falling within heading No 01.01 , 01.02, 01.03 or 01.04, fresh, chilled or frozen

A. Meat : III . Of swine :

a) Of domestic swine :

1 . Carcases or half-carcases with or without heads, feet or flare fat 17-00 Origin : German Democratic Republic (*) 5-00 All other imports (5)

20-00 Origin : Romania, Yugo­ 2. Hams and cuts of hams, unboned (bone-in) slavia

3 . Shoulders (fores) and cuts of shoulders, unboned (bone-in) 15-00 Origin : Romania, Yugo­ slavia, Sweden

10-00 All imports 5. Bellies (streaky) and cuts of bellies

6. Other :

aa) Boned or boneless and frozen 10-00 Origin : German Democra­ tic Republic (2), Romania bb) Other 10-00 Origin : German Democra­ tic Republic (2), Romania

02.05 Pig fat free of lean meat and poultry fat (not rendered or solvent-extracted), fresh, chilled, frozen, salted, in brine, dried or smoked :

A. Back-fat : 5-00 All imports I. Fresh, chilled, frozen, salted or in brine II. Dried or smoked 5-00 All imports 5-00 All imports B. Big fat, other than that falling within subheading A

No L 193/24 25 . 7. 75 Official Journal of the European Communities

CCT Supplementary Description of goods amount Description of import* heading No u.a./100 kg

02.06 Meat and edible meat offals (except poultry liver), salted, in brine, dried or smoked :

B. Meat and edible meat offals of domestic swine :

I. Meat : a) Salted or in brine :

1 . Carcases or half-carcases, with or without 17-00 Origin : German heads, feet or flare fat Democratic Republic (2) 5-00 All other imports

16.02 Other prepared or preserved meat of meat offal :

B. Other : •

III. Other : a) Containing meat or offals of domestic swine and containing by weight :

1 . 80 % or more of meat or offal? of any kind, including fats or any kind of origin :

aa) Hams, fillets and loins, pieces thereof 40-00 Origin : Poland, Yugosla­ via bb) Shoulders and pieces thereof 40-00 Origin : Poland, Yugosla­ via cc) Other 20-00 Origin : Poland, Romania

(*) The specification of the products results from Annex II to Regulation No 137/67/EEC . (*) With the exception of the German internal trade pursuant to the Protocol on German internal trade and connected problems. (*) With the exception of products originating in and coming from Romania . (4) With the exception of products originating in and coming from Austria , Bulgaria , Poland and Romania . (*) With the exception of products originating in and coming from Austria , Bulgaria , Hungary, Poland and Romania.