31976R1212

25 . 5 . 76 Official Journal of the European Communities No L 136/5

COMMISSION REGULATION (EEC) No 1212/76 of 24 May 1976 fixing the import levies on frozen beef and veal

THE COMMISSION OF THE EUROPEAN HAS ADOPTED THIS REGULATION : COMMUNITIES, Article 1 Having regard to the Treaty establishing the European Economic Community, The levies referred to in Article 13 of Regulation (EEC) No 805/68 are hereby fixed as shown in the Having regard to Council Regulation (EEC) No Annex to this Regulation . 805/68 of 27 June 1968 on the common organization of the market in beef and veal ('), as last amended by Article 2 Regulation (EEC) No 568/76 (2), and in particular To be classified as products falling within : Article 1 3 (6) thereof, — subheading 02.01 A II a) 2 aa) Whereas the import levies on frozen beef and veal — subheading 02.01 A II a) 2 bb) and cc) were fixed by Regulation (EEC) No 586/76 (3), as last — subheading 02.01 A II a) 2 -dd) and 22 bbb) amended by Regulation (EEC) No 934/76 (4) ; products must correspond to the definitions contained Whereas it follows from applying the rules and other in Regulation (EEC) No 2260/73 (5). provisions contained in Regulation (EEC) No 586/76 to the quotations and other information known to the Article 3 Commission, that the levies should be fixed as shown in the Annex to this Regulation, This Regulation shall enter into force on 7 June 1976.

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 24 May 1976.

For the Commission

P. J. LARDINOIS

Member of the Commission

(>) OJ No L 148, 28 . 6. 1968, p. 24. (*) OJ No L 67, 15. 3 . 1976, p. 28 . (') OJ No L 69, 15. 3 . 1976, p. 44. («) OJ No L 107, 24. 4. 1976, p. 5. (5) OJ No L 233, 21 . 8 . 1973, p. 10 .

No L 136/6 Official Journal of the European Communities 25 . 5 . 76

ANNEX

Levies applicable from 7 June 1976 to imports from third countries (1)

CCT Levy in heading Description of goods u.a. / 100 kg No net weight

02.01 Meat and edible offals of the animals falling within heading No 01.01 , 01.02, 01.03 or 01.04, fresh, chilled or frozen :

A. Meat :•

II . Of bovine animals : a ) Of domestic bovine animals : 2 . Frozen : aa) Carcases, half-carcases or 'compensated' quarters 103-971 bb ) Forequarters 83-177 ( a) cc) Hindquarters 129-964 dd ) Other : 11 . Unboned (bone-in) 155-957 22 . Boned or boneless :

aaa) Forequarters, whole or cut into a maxi­ mum of five pieces, each quarter being in a single block ; 'compensated' quarters in two blocks, one of which contains the forequarter, whole or cut into a maxi­ mum of five pieces, and the other, the hindquarter, excluding the tenderloin , in one piece 129-964 (a)

bbb) Crop, chuck and blade and brisket cuts ( b ) 129-964 (a)

ccc) Other 178-830 (a)

f1) In accordance with Regulation (EEC) No 706/76, the levies are not applied to imports into the French overseas departments of products originating in the African , Caribbean and Pacific States or in the ' overseas countries and territories '. (a) Subject to the provisions of Regulation (EEC) No 1063/74 ( OJ No L 119 , 1.5. 1974 , p. 70) where these products are imported under the conditions set out in Article 14 of Council Regulation (EEC) No 805/68 of 27 June 196? and in the provisions adopted for its application , the levy is totally or partially suspended in accordance with these provisions . (b) Entry under this subheading is subject to the production of a certificate issued on conditions laid down by the competent authorities of the European Communities .