lagen.nu
31976R2438

31976R2438

CELEX
31976R2438
Datum
1976-10-07
Källa
eur-lex.europa.eu

7 . 10 . 76 Official Journal of the European Communities No L 276 / 19

COMMISSION REGULATION ( EEC ) No 2438 / 76 of 6 October 1976 altering the import levies on products processed from cereals and rice

THE COMMISSION OF THE EUROPEAN account per metric ton of basic product ; whereas , COMMUNITIES , pursuant to Article 1 of Regulation ( EEC) No 1 579 / 74 ( 6), the levies at present in force must there­ Having regard to the Treaty establishing the European fore be altered as shown in the table annexed to this Economic Community, Regulation , Having regard to Council Regulation (EEC) No 2727/75 of 29 October 1975 on the common organi­ HAS ADOPTED THIS REGULATION : zation of the market in cereals ('), as last amended by Regulation ( EEC) No 1143 /76 (2), and in particular Article 1 Article 14 (4) thereof, The import levies to be charged on products Having regard to Council Regulation ( EEC) No processed from cereals and rice covered by Regulation 1418 /76 of 21 June 1976 on the common organiza­ ( EEC) No 2744/ 75 ( 7), as amended by Regulation tion of the market in rice (3), and in particular Article ( EEC) No 832/76 ( 8), as fixed in the Annex to 12 (4) thereof, amended Regulation ( EEC) No 2346/76 , are hereby Whereas the import levies on products processed altered as shown in the table annexed to this Regula­ tion . from cereals and rice were fixed by Regulation ( EEC) No 2346/76 (4 ), as last amended by Regulation ( EEC) No 241 1 / 76 (5 ); Article 2

Whereas the levy on the basic product as last fixed This Regulation shall enter into force on 7 October differs from the average levy by more than 2-5 units of 1976 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels , 6 October 1976 .

For the Commission P.J. LARDINOIS Member of the Commission

(') OJ No L 281 , 1 . 1 1 . 1975 , p. 1 . (2 ) OJ No L 130 , 19 . 5 . 1976 , p. 1 . (3 ) OJ No L 166 , 25 . 6 . 1976 , p. 1 . (<•) OJ No L 168 , 25 . 6 . 1974, p . 7 . (4 ) OJ No L 265 , 29 . 9 . 1976 , p. 16. ( 7 ) O J No L 28 1 , 1 . 11 . 1975 , p . 65 . (5 OJ No L 272, 5 . 10 . 1976 , p. 8 . ( s) Oj No L 100, 14. 4 . 1976, p. 1 .

No L 276/20 Official Journal of the European Communities 7. 10 . 76

ANNEX

to the Commission Regulation of 6 October 1976 altering the import levies on products processed from cereals and rice

Levies in u. a. / metric ton CCT heading No Third countries ACP and OCT (other than ACP and OCT)

07.06 A 5.55 (1) 4.05 (1) (5) 11.01 C (2 ) 60.49 55.49 11.02 A III ( 2 ) 60.49 55.49 11.02 B I a ) 1 ( 2 ) 51.83 49.33 11.02 B I b ) 1 (2) 51.83 49.33 11.02 C III (2 ) 82.08 77.08 11.02 Dili (2 ) 33.95 31.45 11.02 EI a ) 1 (2 ) 33.95 31.45 11.02 E lb ) 1 ( 2 ) 66.66 61.66 11.02 F III (2) 60.49 55.49 11.06 A 8.05 2.55 ( 5) 11.07 A II a ) 63.88 (4 ) 54.88 11.07 A lib ) 50.00 41.00 11.07 B 47.79 56.79 (4 )

(V This levy is limited to 6 % of the value for customs purposes . (*) For the purpose of distinguishing between products falling within heading Nos 11.01 and 11.02 and those falling within subheading 23.02 A , products falling within headings Nos 11.01 and 11.02 shall be those meeting the following specifications : — a starch content (determined by the modified Ewers polarimetric method ), referred to dry matter , exceeding 45 */t by weight — an. ash content, by weight , referred to dry matter (after deduction of any added minerals), not exceeding 1-6 •/• for rice , 2-5 % for wheat , 3 % for barley , 4 */o for buckwheat , 5 */o for oats and 2 •/• for other cereals . ( term of cereals , whole , rolled , flaked or ground , ( alls in all cases within heading No 11.02 . {') In accordance with Regulation ( EEC) No 2755/75 this levy is reduced by 0-45 u.a. / 100 kg for products originating in Turkey . (5) In accordance with Regulation ( EEC) No 706/76 the levy shall not be charged on the following products originating in the countries and territories : — arrow-root falling within sub-heading ex 07.06 A — flours and meal of arrow-root falling within subheadings ex 11.06 A , ex 11.06 B I and II — arrow-root starch falling within sub-heading ex 11.08 A V.