31976R2569

23 . 10 . 76 Official Journal of the European Communities No L 293 / 5

COMMISSION REGULATION ( EEC ) No 2569/76 of 22 October 1976 fixing the import levies on frozen beef and veal

THE COMMISSION OF THE EUROPEAN HAS ADOPTED THIS REGULATION : COMMUNITIES , Article 1 Having regard to the Treaty establishing the European The levies referred to in Article 13 of Regulation Economic Community, ( EEC) No 805/ 68 are hereby fixed as shown in the Having regard to Council Regulation (EEC) No Annex to this Regulation . 805/68 of 27 June 1968 on the common organization Article 2 of the market in beef and veal ('), as last amended by Regulation (EEC) No 568 /76 (2), and in particular To be classified as products falling within : Article 1 3 (6) thereof, — subheading 02.01 A II a) 2 aa) Whereas the import levies on frozen beef and veal — subheading 02.01 A II a) 2 bb) and cc) were fixed by Regulation (EEC) No 586/76 (3), as last — subheading 02.01 A II a) 2 dd) and 22 bbb) amended by Regulation (EEC) No 2304/76 (4) ; products must correspond to the definitions contained Whereas it follows from applying the rules and other in Regulation ( EEC) No 2260/73 (5 ). provisions contained in Regulation (EEC) No 586/76 Article 3 to the quotations and other information known to the Commission , that the levies should be fixed as shown This Regulation shall enter into force on 1 November in the Annex to this Regulation , 1976 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 22 October 1976 . For the Commission P.J. LARDINOIS Member of the Commission

(') OJ No L 148 , 28 . 6 . 1968 , p . 24 . (*) OJ No L 67 , 15 . 3 . 1976, p . 28 . (3) OJ No L 69 , 15 . 3 . 1976, p . 44. h) OJ No L 260, 24. 9 . 1976, p. 13. ( 5 ) OJ No L 233 , 21 . 8 . 1973 , p . 10 .

No L 293/6 Official Journal of the European Communities 23 . 10. 76

ANNEX

Levies applicable from 1 November 1976 to imports from third countries (*)

CCT Levy in heading Description of goods u. a. / 100 kft No net wcißht

02.01 Meat and edible offals of the animals falling within heading No 01.01 , 01.02, 01.03 or 01.04, fresh, chilled or frozen :

A. Meat : 11 . Of bovine animals : a) Of domestic bovine animals : 2 . Frozen : aa) Carcases, half-carcases or 'compensated' quarters 103-971 bb ) Forequarters 83-177 (a) cc) Hindquarters 129-964 dd ) Other : 11 . Unboned (bone-in) 155-957 22 . Boned or boneless :

aaa ) Forequarters , whole or cut into a maxi­ mum of five pieces , each quarter being in a single block ; 'compensated ' quarters in two blocks, one of which contains the forequarter, whole or cut into a maxi­ mum of five pieces, and the other, the hindquarter, excluding the tenderloin , in one piece 129-964 (a) bbb ) Crop, chuck and blade and brisket cuts ( b ) 129-964 ( a)

ccc) Other 178-830 ( a)

(') In accordance with Regulation (EEC) No 706/76, the levies are not applied to imports into the French overseas departments of products originating in the African , Caribbean and Pacific States or in the ' overseas countries and territories '. ( a ) Subject to the provisions of Regulation (EEC) No 1063 /74 ( OJ No L 119 , 1 . 5 . 1974 , p. 70) where these products are imported under the conditions set out in Article 14 of Council Regulation (EEC) No 805/68 of 27 June 1968 and in the provisions adopted for its application , the levy is totally or partially suspended in accordance with these provisions . (b ) Entry under this subheading is subject to the production of a certificate issued on conditions laid down by the competent authorities of the European Communities .