31977R0129

No L 21 /28 Official Journal of the European Communities 25 . 1 . 77

COMMISSION REGULATION ( EEC) No 129/77 of 24 January 1977 fixing the import levies on frozen beef and veal

THE COMMISSION OF THE EUROPEAN HAS ADOPTED THIS REGULATION : COMMUNITIES, Article 1 Having regard to the Treaty establishing the European The levies referred to in Article 13 of Regulation Economic Community, (EEC) No 805/68 are hereby fixed as shown in the Having regard to Council Regulation (EEC) No Annex to this Regulation . 805/68 of 27 June 1968 on the common organization Article 2 of the market in beef and veal ( ! ), as last amended by Regulation (EEC) No 568/76 (2), and in particular To be classified as products falling within : Article 1 3 (6) thereof, — subheading 02.01 A II a) 2 aa) Whereas the import levies on frozen beef and veal — subheading 02.01 A II a) 2 bb) and cc) were fixed by Regulation (EEC) No 586/76 (3), as last — subheading 02.01 A II a) 2 dd) and 22 bbb) amended by Regulation (EEC) No 3107/76 (4) ; products must correspond to the definitions contained Whereas it follows from applying the rules and other in Regulation (EEC) No 2260/73 (5). provisions contained in Regulation (EEC) No 586/76 Article 3 to the quotations and other information known to the Commission, that the levies should be fixed as shown This Regulation shall enter into force on 7 February 1977 . in the Annex to this Regulation,

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 24 January 1977 . For the Commission

Finn GUNDELACH Vice-President

(') OJ No L 148 , 28 . 6. 1968 , p. 24 . (2) OJ No L 67, 15 . 3 . 1976, p. 28 . (3) OJ No L 69, 15 . 3 . 1976, p. 44 . (4) OJ No L 351 , 21 . 12. 1976, p . 20 . (5 ) OJ No L 233 , 21 . 8 . 1973 , p. 10 .

25 . 1 . 77 Official Journal of the European Communities No L 21 /29

ANNEX

Levies applicable from 7 February 1977 to imports from third countries (V

CCT Levy in heading Description of goods u.a. /100 left No net weight

02.01 Meat and edible offals of the animals falling within heading No 01.01 , 01.02, 01.03 or 01.04, fresh , chilled or frozen :

A. Meat : II. Of bovine animals : a) Of domestic bovine animals : 2 . Frozen : aa) Carcases, half-carcases or 'compensated' quarters 93.171 bb) Forequarters 74.537 {a) cc) Hindquarters 116.464 dd ) Other : 11 . Unboned (bone-in) 139.757 22 . Boned or boneless :

aaa) Forequarters, whole or cut into a maxi­ mum of five pieces, each quarter being in a single block ; 'compensated' quarters in two blocks, one of which contains the forequarter, whole or cut into a maxi­ mum of five pieces, and the other, the hindquarter, excluding the tenderloin , in one piece 116.464 (a) bbb) Crop, chuck and blade and brisket cuts (b ) 116.464 (a)

ccc) Other 160.254 (a)

(1 ) In accordance with Regulation (EEC) No 706176, the levies are not applied to imports into the French overseas departments of products originating in the African , Caribbean and Pacific States or in the ' overseas countries and territories '. (a) Subject to the provisions of Regulation (EEC) No 1063/74 ( OJ No L 119 , 1 . J. 1974, p. 70) where these products are imported under the conditions set out in Article 14 of Council Regulation (EEC) No 805/68 of 27 June 1968 and in the provisions adopted for its application, the levy is totally or partially suspended in accordance with these provisions . (b) Entry under this subheading is subject to the production of a certificate issued on conditions laid down by the competent authorities of the European Communities .