31977R0192
29 . 1 . 77 Official Journal of the European Communities No L 25/41
COMMISSION REGULATION ( EEC) No 192/77 of 28 January 1977 amending Regulations (EEC) No 1896/73 and (EEC) No 582/76 as regards beef which may be bought into intervention in Germany, and coefficients in the beef sector
THE COMMISSION OF THE EUROPEAN to give effective support to the market and to main COMMUNITIES, tain the balance between the market concerned and that in competing animal products and, on the other Having regard to the Treaty establishing the European hand, the financial burden on the Community ; Economic Community, whereas the application of these criteria in the present market situation in beef allows the temporary with Having regard to Council Regulation (EEC) No 805/68 of 27 June 1968 on the common organization drawal of 'Ochsen A' from the list of products which of the market in beef and veal (*), as last amended by may be bought into intervention in the Federal Repu blic of Germany ; Regulation (EEC) No 568 /76 (2), and in particular Article 6 (5) (c) and (d) thereof, Whereas the measures provided for in this Regulation are in accordance with the opinion of the Manage Whereas the buying-in prices for intervention on the ment Committee for Beef and Veal , market in beef applicable from 15 March 1976 were fixed by Commission Regulation (EEC) No 582/76 of 15 March 1976 (3), as last amended by Regulation HAS ADOPTED THIS REGULATION : (EEC) No 73 /77 (4) ;
Whereas the coefficients laid down in Article 6 ( 1 ) of Article 1 Regulation (EEC) No 805/68 were established by Commission Regulation (EEC) No 1896/73 of 13 July Annex 1 to Regulation (EEC) No 1896/73 is hereby 1973 on detailed rules for the application of interven replaced by Annex I to this Regulation . tion measures on the market in beef and veal (5), as last amended by Regulation ( EEC) No 73/77 ; A rticle 2
Whereas, Article 1 of Council Regulation (EEC) No The Annex to Regulation (EEC) No 582/76 is hereby 1302/73 of 15 May 1973 laying down general rules for replaced by Annex 11 to this Regulation . intervention on the market in beef and veal (6), as amended by Regulation (EEC) No 1 729/74 (7), Article 3 provides that the qualities and cuts of products to be bought in by intervention agencies shall be deter This Regulation shall enter into force on 1 February mined taking into account, on the one hand, the need 1977 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels, 28 January 1977.
For the Commission
Finn GUNDELACH Vice-President
(•) OJ No L 148 , 28 . 6. 1968 , p. 24. (2) OJ No L 67, 15. 3 . 1976, p. 28 . (3 ) OJ No L 69, 15 . 3 . 1976, p . 29 . (4) OJ No L 12, 15. 1 . 1977, p . 25. (5) OJ No L 193 , 14 . 7 . 1973, p. 18 . (<>) OJ No L 132, 19 . 5 . 1973 , p . 3 . (0 OJ No L 182, 5 . 7 . 1974, p . 4.
No L 25 / 42 Official Journal of the European Communities 29 . 1 . 77
ANNEXE I — ANHANG I — ALLEGATO I — BIJLAGE I — ANNEX I — BILAG I
DEUTSCHLAND : Bullen A 1,10
BELGIQUE/ BELGIË : Bceufs 55 % / Ossen 55 % 0,98 Génisses 55 % / Vaarzen 55 % 0,91 Taureaux 55 % / Stieren 55 % 0,98
DANMARK : Kvier 1 0,86 Stude 1 0,89 Tyre P 0,94 Ungtyre 1 1,02
FRANCE : Bœufs R 1,22 Bœufs A 1,10 Bœufs N 0,98 Jeunes bovins R 1,19 Jeunes bovins A 1,09 Jeunes bovins N 0,98
IRELAND : Heifers 2 0,87 Steers 1 0,94 Steers 2 0,92
ITALIA : Vitelloni 1 1,28 Vitelloni 2 1,12
LUXEMBOURG : Genisses, bœufs, taureaux extra 1,04
NEDERLAND : Vaarzen, le kwaliteit 1,02 Stieren , le kwaliteit 1,11 Stieren , 2e kwaliteit 0,98
UNITED KINGDOM : A.) Great Britain Steers ' H 0,94 Heifers M/H 0,91 B.) Northern Ireland Steers L/M 0,94 Steers L/ H 0,94 Steers T 0,92 Heifers T 0,88
29 . 1 . 77 No L 25/43 Official Journal of the European Communities
ANNEXE II — ANHANG II — ALLEGA TO II — BIJLAGE II — ANNEX II — BILAG II
Prix d'achat en unites de compte par 100 kilogrammes de produits Ankaufspreis in Rechnungseinheiten je 100 kg des Erzeugnisses Prezzi di acquisto in unità di conto per 100 kg di prodotti Aankoopprijs in rekeneenheden per 100 kg produkten Buying-in price in units of account per 100 kg of products Købesum i regningsenheder pr. 100 kg af varerne
Limite inferieure Li mile supérieure Untere Grenze Overt Creme Limite inferiore Limite superiore Ondergrenzen Bovengrenzen Lower limit Upper limit Minimum Maksimum
DEUTSCHLAND — Ganze oder halbe Tierkörper und „ quartiers compenses stammend von : Bullen A 203,974 206,847
BELGIQUE / BELGIE — Carcasses, demi-carcasses et quartiers compenses, prove nant des : — Hele dieren, halve dieren en „ compensated quarters " af komstig van : Bœufs 55 % / Ossen 55 % 176,297 190,482 Génisses 55 % / Vaarzen 55 % 162,112 1 76,297 Taureaux 55 /o / Stieren 55 % 176,297 190,482
DANMARK — Hele og halve kroppe samt „ quartier compensés " af : Kvier 1 170,883 173,522 Stude 1 173,522 176,161 Tyre P 183,419 186,058 Ungtyre 1 199,254 201,893
FRANCE — Carcasses, demi-carcasses et quartiers compenses prove nant des : Bœufs R 210,471 224,875 Bœufs A 198,048 209,931 Bœufs N 183,285 197,688 Jeunes bovins R 201,109 211,912 Jeunes bovins A 189,226 200,929 Jeunes bovins N 175,363 187,066
IRELAND — Carcasses, half-carcasses and compensated quarters, from : Heifers 2 155,481 159,221 Steers 1 166,739 170,479 Steers 2 161,577 165,317
ITALIA
Carcasse, mezzene e quarti compensati, provenienti dai : Vitelloni 1 227,624 235,359 Vitelloni 2 214,364 222,099