31977R1148

No L 135/42 Official Journal of the European Communities 1 . 6 . 77

COMMISSION REGULATION ( EEC) No 1148 / 77 of 31 May 1977 determining the amounts applicable as accession compensatory amounts during the month of June 1977 to certain cereal and rice products exported in the form of goods not covered by Annex II to the Treaty

THE COMMISSION OF THE EUROPEAN Whereas during the month of May 1977 the compen­ COMMUNITIES , satory amounts for certain cereals have been varied, and consequently, pursuant to Article 1 of Regulation Having regard to the Treaty establishing the European ( EEC) No 2979 / 74, average amounts to be applied as Economic Community, accession compensatory amounts must be determined, Having regard to Council Regulation ( EEC) No having regard as appropriate to paragraph 2 of the said 2979 /74 of 26 November 1974 establishing average Article ; compensatory amounts applicable to certain agricul­ Whereas these provisions are not to apply to products tural products exported in the form of goods not falling within tariff subheading 17.02 B I , which , covered by Annex II to the Treaty ('), pursuant to Council Regulation (EEC) No 2730/75 of Whereas as regards cereals and rice accession compen­ 29 October 1975 on glucose and lactose (6), are subject satory amounts are applicable to the basic products to the arrangements laid down for subheading 17.02 B specified in Annex A to Council Regulation ( EEC) No II , 2682/72 of 12 December 1972 laying down general rules for granting export refunds on certain agricul­ tural products exported in the form of goods not HAS ADOPrED THIS REGULATION : covered by Annex II to the Treaty, and the criteria for fixing the amounts of such refunds (2), as last amended by Regulation ( EEC) No 31 38 /76 (3 ), and Article 1 mentioned : The amounts applicable during the month of June — in Article 1 of Council Regulation ( EEC) No 1977 as the compensatory amounts mentioned in 2727 / 75 of 29 October 1975 on the common Article 97 of the Act of Accession to the basic organization of the market in cereals (4 ), as last products shown in the Annex to this Regulation when amended by Regulation ( EEC) No 3138 / 76 , or exported in the form of goods listed in Annex B to — in Article 1 ( 1 ) of Council Regulation ( EEC) No Regulation (EEC) No 2727/75 or in Annex B to Regu­ 1418 / 76 of 21 June 1976 on the common organi­ lation ( EEC) No 1418 /76 shall be those given in units zation of the market in rice (5 ), of account in the Annex to this Regulation . where such products are exported in the form of goods listed respectively in Annex B to Regulation Article 2 ( EEC ) No 2727/ 75 or in Annex B to Regulation ( EEC ) No 1418 / 76 ; This Regulation shall enter into force on 1 June 1977 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels , 31 May 1977 . i <> r the Commission ktienne DAVIGNON

Member of the Commission

') Ol No I. ? 1X . 2N . I 1 . 1 S)74 . p . I : ) O'l No I. 2*9 . 2~\ 12 . 1^2 , p . I V ') O'l No 1 . ^ 4 . 24 . 12 . 19 "^. p . 1 , -1 ) OJ No I. 2S1 . 1 . II . p . I. y ) O I No L. 166 , 2 V 6 . 19^6 , p . 1 . ( b ) OJ No 1 . 281 , 1 . 1 1 . 197 \ p . 20 .

6 . 77 Official Journal of the European Communities No L 135 /43

ANNEX

to the Commission Regulation of 31 May 1977 determining the amounts applicable as accession compensatory amounts during the month of June 1977 to certain cereal and rice products exported in the form of goods not covered by Annex II to the Treaty

(u.a.flOO k%)

On exports from the Community as CCT heading originally constituted into : No Description DK IRL UK

10.01 A Common wheat, and mesiin ( mixed wheat and rye) : — For the manufacture of starch — — — — Other than for the manufacture of starch 0-428 0-312 1-858

10.01 B Durum wheat 0-568 0-593 2-700

10.02 — 0-670 1-993 Rye

10.03 Barley 0-359 0-614 1-748

10.04 Oats 0-345 0-587 1-612

10.05 B Maize, other than hybrid maize for sowing : — For the manufacture of starch — — 0-268 — Other than for the manufacture of starch — 0-725 1-668

10.06 A II Round grain husked rice 4-469 4-469 4-469

Long grain husked rice 5-046 5-046 5-046

10.06 B II Round grain wholly milled rice 5-766 5-766 5-766

Long grain wholly milled rice 7-313 7-313 7-313

10.06 C Broken rice 2-132 2-132 2-132

11.01 A Wheat or mesiin flour 0-576 0-388 2-444

1 1.01 B Rye flour — 0-889 2-633

i 1.02 A I a) Durum wheat groats and meal 0-801 0-838 3-800

1 1.02 Alb) Common wheat igroats and meal 0-622 0-419 2-640