lagen.nu
31978R0751

31978R0751

CELEX
31978R0751
Datum
1978-04-14
Källa
eur-lex.europa.eu

14 . 4 . 78 Official Journal of the European Communities No L 101 / 17

COMMISSION REGULATION ( EEC) No 751 /78 of 13 April 1978 fixing the export refunds on beef and veal for the period beginning 1 May 1978

THE COMMISSION OF THE EUROPEAN of some other preparations and preserves of meat or COMMUNITIES, offals shown in the Annex under subheading 16.02 B III b) 1 aa) ;

Having regard to the Treaty establishing the European Economic Community, Whereas, in the case of meat of bovine animals, boned or boneless, salted and dried, there are tradi­ tional trade flows to Switzerland ; whereas, to the Having regard to Council Regulation (EEC) No extent necessary to allow this trade to continue, the 805/68 of 27 June 1968 on the common organization refund must be fixed at an amount which will cover of the market in beef and veal ( !), as last amended by the difference between prices on the Swiss market and Regulation (EEC) No 425/77 (2), and in particular the export prices in the Member States ; first sentence of Article 1 8 (5) thereof,

Having regard to the opinion of the Monetary Whereas, in the case of some other cuts and preserves Committee, of meat or offals shown in the Annex under subheading 16.02 B III b) 1 bh), Community participa­ tion in international trade may be ensured by granting Whereas Article 18 of Regulation (EEC) No 805/68 a refund which takes account of the refund hitherto provides that the difference between prices on the granted to exporters ; world market and prices within the Community for the products listed in Article 1 of that Regulation may be covered by an export refund ;

Whereas, in the case of other beef and veal products, a refund need not be fixed since Community participa­ Whereas Council Regulation (EEC) No 885/68 of 28 tion in world trade in these products is not signifi­ June 1968 (3), as last amended by Regulation (EEC) cant ; No 427/77 (4), lays down general rules for granting export refunds and criteria for fixing the amount of such refunds :

Whereas, if the refund system is to operate normally, refunds should be calculated on the following basis : Whereas it follows from applying these rules and criteria to the foreseeable situation on the market in beef and veal that the refund should be fixed as indi­ — in the case of currencies which are maintained in cated below ; relation to each other at any given moment within a band of 2-25 % , a rate of exchange based on their effective parity ; Whereas the present market situation in the Commu­ nity and the selling possibilities, particularly in certain third countries, lead to granting export refunds for the — for other currencies, an exchange rate based on the export of adult bovine animals with a live weight arithmetic mean of the spot market rates of each equal or superior to 300 kilograms, for the export of of these currencies recorded for a given period in certain fresh or chilled meats shown in the Annex relation to the Community currencies referred to under subheading ex 02.01 A II a) and for the export, in the previous subparagraph ; to certain destinations, of certain frozen meats shown in the Annex under subheading ex 02.01 A II b) and

(») OJ No L 148, 28 . 6. 1968, p. 24. Whereas the Management Committee for Beef and I2) OJ No L 61 , 5. 3 . 1977, p. 1 . (3) OJ No L 156, 4. 7. 1968 , p. 2. Veal has not delivered an opinion within the time (4) OJ No L 61 , 5. 3 . 1977, p. 16. limit set by its chairman ,

No L 101 / 18 Official Journal of the European Communities 14 . 4 . 78

HAS ADOPTED THIS REGULATION : 805/68 is granted and the amount of that refund is fixed as shown in the Annex . Article 1 Article 2 The list of products on which the export refund referred to in Article 18 of Regulation (EEC) No This Regulation shall enter into force on 1 May 1978 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels , 13 April 1978 . For the Commission

Finn GUNDELACH Vice-President

14. 4 . 78 No L 101 / 19 Official Journal of the European Communities

ANNEX

to the Commission Regulation of 13 April 1978 fixing the export refunds on beef and veal for the period beginning 1 May 1978

(u.a. / 100 kg)

CCT heading No Description Refund

— Live weight —

ex 01.02 A II Live domestic animals of the bovine species, other than pure-bred breeding animals :

( a) Adult bovine animals with a live weight equal to or greater than 300 kg 45.50

— Net weight — ex 02.01 A II Meat of bovine animals :

a ) Fresh or chilled : 1 . Carcasses, half-carcasses or ' compensated' quarters : ( aa) The front part of a carcase or of a half-carcase com­ prising all the bones and the scrag, neck and shoulder but with more than 10 ribs 64.00

( bb ) Other 80.00

2 . Separated or unseparated forequarters 64.00 3 . Separated or unseparated hindquarters 96.00

4 . Other : aa ) Unboned ( bone-in ) 64.00

ex bb ) Boned or boneless, excluding the thin flanks and the shin : ( 11 ) Each piece individually wrapped 93.50

b) Frozen :

1 . Carcases, half-carcases or ' compensated' quarters : ( aa) The front part of a carcase or of a half-carcase com­ prising all the bones and the scrag, neck and shoulder but with more than 10 ribs : — For export to European third countries ( x ), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 64.00 ( bb) Other : — For export to European third countries (*), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 80.00

2 . Separated or unseparated forequarters : — For export to European third countries ('), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 64.00

3 . Separated or unseparated hindquarters : — For export to European third countries ('), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 96.00

No L 101 / 20 Official Journal of the European Communities 14 . 4 . 78

(u . a . / 100 kg)

CCT heading No Description Refund

Net weight

ex 02.01 A II 4 . Other : (cont'd) aa ) Unboned ( bone-in ) : — For export to European third countries ( x ), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 64.00 ex bb ) Boned or boneless, excluding the thin flanks and the shin : ( 11 ) Each piece individually wrapped : — For export to the United States of America 20.50 — For export to European third countries ( 1 ), to Jordan , to third countries on the Mediter­ ranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 93.50 ( 22 ) Other : — For export to the United States of America 20.50 ex 02.06 C I a ) 2 Meat of bovine animals, boned or boneless, salted and dried : — For export to Switzerland 45.00 ex 16.02 B III b ) 1 Other preparations and preserves containing bovine meat or offals, except those finely homogenized (2 ) : ex aa ) Uncooked, containing by weight the following percentages of bovine meats ( excluding offal and fat ) : ( 11 ) 80 % or more of meat : — For export to European third countries ('), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 64 - CO (22 ) 60 % or more, but less than 80 °/o of meat : — For export to European third countries (*), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 38.50 ( 33 ) 40 °/o or more, but less than 60 °/o of meat : — For export to European third countries (*), to Jordan , to third countries on the Mediterranean or on the Persian Gulf, to third countries of the Arabian Peninsula and Africa 26.00

cv bb ) Other, containing by weight the following percentages of bovine meats (excluding offal and fat) : ( 11 ) 80 % or more of meat 37.50 (22 ) 60 % or more, but less than 80 % of meat 22.50 (33 ) 40 % of more, but less than 60 °/o of meat 15.00 ( 44) 20 °/o or more, but less than 40 °/o of meat 7.50

(') Within the meaning of this Regulation those destinations mentioned in Article 3 of Regulation (EEC) No 192/75 ( OJ No L 25, 31 . 1 . 1975, p. 1 ) are also to be understood as European third countries . (!) The products which contain a Ismail quantity of visible pieces of meat are also excluded . NB : Article 7 of Regulation (EEC) No 885/68 provides that no export refunds shall be granted on products imported from third countries and re-exported to third countries .