31979R1115
7 . 6 . 79 Official Journal of the European Communities No L 139 / 7
COMMISSION REGULATION ( EEC ) No 1115 / 79 of 6 June 1979 fixing the premiums to be added to the import levies on rice and broken rice
THE COMMISSION OF THE EUROPEAN Whereas on the basis of today s cif prices and cif COMMUNITIES , forward delivery prices, the premiums at present in force , which are to be added to the levies , should be Having regard to the Treaty establishing the European altered to the amounts shown in the Annex hereto , Economic Community, Having regard to Council Regulation ( EEC) No 1418 / 76 of 21 June 1976 on the common organiza HAS ADOPTED THIS REGULATION : tion of the market in rice ('), as last amended by Regu lation (EEC) No 1 260/78 (2 ), and in particular Article 13 (6) thereof, Article 1 Whereas the premiums to be added to the levies on The premiums to be added to the import levies fixed rice and broken rice were fixed by Regulation ( EEC) in advance in respect of rice and broken rice shall be No 3107/78 ( 3), as last amended by Regulation ( EEC) as set out in the Annex hereto . No 1061 / 79 (4 ); Whereas Council Regulation ( EEC) No 652/79 of 29 Article 2 March 1 979 (5 ) laid down the coefficient for expressing amounts, fixed in units of account, in ECU ; This Regulation shall enter into force on 7 June 1979 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels , 6 June 1979 .
For the Commission Finn GUNDELACH Vice-President
(>) OJ No L 166, 25 . 6 . 1976, p. 1 . (2 ) OJ No L 156, 14. 6 . 1978 , p. 11 . (3 ) OJ No L 370 , 30 . 12. 1978 , p. 7 . (4) OJ No L 135, 1 . 6 . 1979 , p. 7 . (5 ) OJ No L 84, 4. 4 . 1979 , p. 1 .
No L 139 / 8 Official Journal of the European Communities 7 . 6 . 79
ANNEX
to the Commission Regulation of 6 June 1979 fixing the premiums to be added to the import levies on rice and broken rice
( / ( I /(■'/'/( ) (XT Current 1st period 2nd period nd period heading Description No b s
10 . 06 Rice : A. Paddy rice ; husked rice : I. Paddy rice : 0 0 0 — a) Round grain 0 0 0 — b) Long grain II . Husked rice : 0 0 0 — a) Round grain 0 0 0 — b) Long grain
B. Semi-milled or wholly milled rice : I. Semi-milled rice : 0 0 0 — a) Round grain 0 0 0 — b) Long grain II . Wholly milled rice : 0 0 0 — a) Round grain 0 0 0 — b) Long grain
C. Broken rice 0 0 0 0