31979R1528
24. 7. 79 No L 186/5 Official Journal of the European Communities
COMMISSION REGULATION ( EEC) No 1528 /79
of 23 July 1979
altering the rates of the refunds applicable to certain milk products exported in the form of goods not covered by Annex II to the Treaty
THE COMMISSION OF THE EUROPEAN sary for the processing industry to conclude their COMMUNITIES, export contracts, should not form an obstacle to adjusting the rates of refunds during the month for Having regard to the Treaty establishing the European which they were fixed ; Economic Community, Whereas Regulation (EEC) No 1468 /79 on the Having regard to Council Regulation (EEC) No granting of aid for butter from private storage for use 804/68 of 27 June 1968 on the common organization in the manufacture of pastry products, ice-cream and of the market in milk and milk products (1), as last other foodstuffs (6), has introduced a new method for amended by Regulation (EEC) No 1761 /78 (2), and in the sale of butter at a reduced price ; whereas it is particular Article 17 (5) thereof, therefore necessary to adjust the rates of the refunds which applied to certain milk products exported in Whereas Commission Regulation (EEC) No 1317/79 the form of goods not covered by Annex II to the of 29 June 1979 (3) fixed the rates of the refunds appli Treaty, cable from 1 July 1979 to certain dairy products exported in the form of goods not covered by Annex II to the Treaty ; HAS ADOPTED THIS REGULATION :
Whereas in accordance with the first subparagraph of Article 1 Article 4 (1 ) of Council Regulation (EEC) No 2682/72 of 12 December 1972 laying down general rules for The rates of the refunds applicable to certain milk granting export refunds on certain agricultural products exported in the form of the products which products exported in the form of goods not covered appear in the Annex to Regulation (EEC) No 804/68 by Annex II to the Treaty, and the criteria for fixing are hereby altered as shown in the Annex hereto . the amount of such refunds (4), as last amended by Regulation (EEC) No 707/78 (5), the rate of the refund Article 2 per 100 kg for each of the basic products in question must be fixed for each month ; whereas this rule, esta This Regulation shall enter into force on 25 July blished in order to create security conditions neces 1979 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels, 23 July 1979.
For the Commission
Finn GUNDELACH
Vice-President
(>) OJ No L 148 , 28 . 6. 1968, p. 13 . (2) OJ No L 204, 28 . 7 . 1978 , p. 6 . (} ) OJ No L 162, 30 . 6. 1979, p. 58 . (4) OJ No L 289, 27. 12. 1972, p. 13 . (5 ) Ol No L 94, 8 . 4. 1978 , p. 7. (6) O I No L 177, 14. 7 . 1979, p. 40 .
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No L 186/6 Official Journal of the European Communities 24. 7. 79
ANNEX
to the Commission Regulation of 23 July 1979 altering the rates of the refunds applicable from 25 July 1979 to certain milk products exported in the form of goods not covered by Annex II to the Treaty
(ECU/100 kg)
CCT Rate of heading Description No refund
ex 04.02 A II Powdered milk, obtained by the spray process, with a fat content of less than 1.5 °/o by weight and with a water content of less than 5 °/o by weight ( PG 2) :
a) On exportation of goods of CCT heading No 35.01
b) On exportation of other goods 76.50
ex 04.02 A II Powdered milk, obtained by the spray process, with a fat content of 26% by weight and a water content of less than 5 % by weight (PG 3 ) 113.10
ex 04.02 A III Concentrated milk, with a fat content by weight of 7.5 %> and a content by weight in dry matter equal to 25 % ( PG 4) 24-37
ex 04.03 Butter, with a fat content by weight of 82 %> (PG 6) :
a) On exportation of the following goods manufactured under the conditions laid down in Article 6 of Regu lation (EEC) No 232/75 , Articles 4 and 5 of Regulation (EEC) No 262/79 and Article 1 of Regulation (EEC) No 1468/79 : — goods falling within CCT heading No 19.08 or subheadings 18.06' B and 21.07 C, — powdered preparations for making ice-cream and similar edible products called 'ice-mix' falling within CCT subheading 18.06 D and heading No 21.07, — raw doughs and powdered preparations falling within CCT subheading 19.02 B II b).
b) On exportation of goods of CCT subheadings 21.07 G VII a) and 21.07 G VIII a) with a content of non-milk fats of more than 20 % 207.79
c) On exportation of other goods 198.90