31981R2407

24 . 8 . 81 Official Journal of the European Communities No L 239 / 1

I

(Acts whose publication is obligatory)

COMMISSION REGULATION (EEC) No 2407/81

of 20 August- 1981

altering the monetary compensatory amounts

THE COMMISSION OF THE EUROPEAN fixing ; whereas such an alteration to the monetary COMMUNITIES, compensatory amounts must be carried out according to the alteration of the difference ;

Having regard to the Treaty establishing the Whereas Commission Regulation (EEC) No 1372/ 81 European Economic Community, of 19 May 1981 (6) laid down detailed rules for the application of monetary compensatory amounts ; whereas the spot market rates ascertained in accordance with Regulation (EEC) No 1372/ 81 Having regard to Council Regulation (EEC) No 974 /71 of 12 May 1971 on certain measures of during the period 12 to 18 August 1981 in respect of the Italian lira represent a difference departing by conjunctural policy to be taken in agriculture more than one point from the percentage taken as a following the temporary widening of the margins of fluctuation for the currencies of certain Member basis when the monetary compensatory amounts were last fixed ; States ('), as last amended by Regulation (EEC) No 876/ 81 (2), and in particular Article 3 thereof, Whereas, however, pursuant to Article 2 ( la) (b) of Regulation (EEC) No 974/71 , the percentage of 1 shall be applied as long as, after deduction of the Having regard to Commission Regulation (EEC) No franchises referred to in the same paragraph, the 1516/78 of 30 June 1978 on the obligatory result obtained is less than 1 • 1 and greater than 0 , adjustments to be made to monetary compensatory amounts fixed in advance and repealing Regulation (EEC) No 651 /78 (J), and in particular Article 1 (2) thereof, HAS ADOPTED THIS REGULATION :

Whereas the monetary compensatory amounts introduced by Regulation (EEC) No 974 / 71 were Article 1 fixed by Commission Regulation (EEC) No 902/ 81 of 3 April 1981 ("), as last amended by Regulation 1 . There shall be added to Annex I to Regulation (EEC) No 2353 / 81 (5); (EEC) No 902 / 81 the column headed 'Italia' set out in Annex I hereto .

Whereas , pursuant to Article 3 of Regulation (EEC) 2 . Annexes II and III to Regulation (EEC) No No 974 /71 , the monetary compensatory amounts 902/ 81 are replaced by Annexes II and III to this must be altered if the difference referred to in Article Regulation. 2 ( 1 ) of that Regulation departs by at least one point from the percentage taken as a basis for the preceding Article 2

This Regulation shall enter into force on 24 August 1981 . (') OJ No L 106 , 12 . 5 . 1971 , p. 1 . (2) OJ No L 88 , 2 . 4 . 1981 , p . 26 . (J) OJ No L 178 , 1 . 7 . 1978 , p . 63 . (4) OJ No L 94, 6 . 4 . 1981 , p . 3 . (s) OJ No L 231 , 15 . 8 . 1981 , p . 14. (6) OJ No L 138 , 25 . 5 . 1981 , p . 14 .

No L 239 / 2 Official Journal of the European Communities 24 . 8 . 81

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 20 August 1981 .

For the Commission

Poul DALSAGER Member ofthe Commission

24 . 8 . 81 Official Journal of the European Communities No L 239 / 3

ANNEXE I — ANNEX I — ANHANG I — ALLEGA TOI — BIJLAGE I — BILAG I — ΠΑΡΑΡΤΗΜΑ I

PARTIE 1 — PART 1 — TEIL 1 — PARTE I a — DEEL 1 — DEL 1 — ΜΕΡΟΣ 1

SECTEUR DES CEREALES — CEREALS — SEKTOR GETREIDE SETTORE CEREALI — SECTOR GRANEN — KORN — ΤΟΜΕΑΣ ΔΗΜΗΤΡΙΑΚΩΝ

Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικό ποσά

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif και εισπραττόμενο κατά τήν έξαγωγή Κλάση του ΚοινοΟ Δασμολογίου United Kingdom Ireland Italia France £/t £/t Lit/t FF/t

1 5 6 7 8

10.01 A 2 268 10.01 B 3 374 10.02 2 076 10.03 2 027 10.04 1 950 10.05 B 2 027 10.07 B 1 996 10.07 C 1 996 11.01 A 2 878 11.01 B 2 609 11.02 A I a) 4 496 11.02 A I b) 3 108 11.01 C 2 068 11.01 D 1 989 11.01 E I 2 838 11.01 E II 912 ex 11.01 G C) 2 036 ex 11.01 G O 2 036 11.02 A II 2 118 11.02 A III 2 838 11.02 A IV 2 730 1 1.02 A V a) 1 (3) 3 041 1 1.02 A V a) 1 (4) 2 724 11.02 A V a) 2 3 041 11.02 A V b) 2 068

No L 239 / 4 Official Journal of the European Communities 24 . 8 . 81

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif και είσπραττόμενο κατά τήν έξαγωγή Κλάση τοϋ Koivoö Δασμολογίου United Kingdom Ireland Italia France £/t £/t Lit/t FF/t

1 5 6 7 8

ex 11.02 A VII O 2 036 ex 11.02 A VII O 2 036 11.02 B I a) 1 2 068 11.02 B I a) 2 aa) 1989 11.02 B I a) 2 bb) 1 989 11.02 B I b) 1 2 838 11.02 Bib) 2 2 730 11.02 B II a) 2 313 11.02 B lib) 2 118 11.02 B lie) . 2 068 ex 11.02 B II d) 0) 2 036 ex 11.02 B II d) O 2 036 11.02 CI 2 313 11.02 C II 2 118 11.02 C III 3 244 11.02 CIV 1989 11.02 CV 2 068 ex 11.02 C VI (') 2 036 ex 11.02 C VI (2) 2 036 11.02 D I 2 313 11.02 D II 2 118 11.02 D III 2 068 11.02 D IV 1989 11.02 DV 2 068 ex 11.02 D VI 0) 2 036 ex 11.02 D VI (2) 2 036 11.02 EI a) 1 2 068 11.02 EI a) 2 1989 11.02 E I b) 1 2 838 11.02 E lb) 2 3 511 11.02 Ella) 2 313 11.02 E lib) 2 118 11.02 E lie) 2 230 ex 11.02 E II d) 2 (') 2 036 ex 11.02 E II d) 2 O 2 036 11.02 F I 2 313 11.02 F II 2 118 11.02 Fill 2 068

24 . 8 . 81 No L 239 / 5 Official Journal of the European Communities

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif και εισπραττόμενο κατά τήν έξαγωγή Κλάση τοΟ Κοινού Δασμολογίου United Kingdom Ireland Italia France £/t £/t Lit/t FF/t

1 5 6 7 8

11.02 F IV 1 989 11.02 F V 2 068 ex 11.02 F VII C) 2 036 ex 11.02 F VII (2) 2 036 11.02 G I 1 701 11.02 G II 608 11.07 A I a) 4 037 11.07 A I b) 3 016 11.07 A II a) 3 609 11.07 A II b) 2 696 11.07 B 3 142 11.08 A I (s) 2 742 11.08 A III O 3 321 11.08 A IV C) 2 742 11.08 A V C) 2 742 11.09 4 520 17.02 B II a) O 3 577 17.02 B II b) O 2 742 17.02 F II a) 3 741 17.02 F II b) 2615 21.07 F II 2 742 23.02 Ala) , ' 569 23.02 A I b) 1 834 23.02 A II a) 506 23.02 A II b) 2 023 23.03 A I 3 632 23.07 B I a) 1 (') 324 23.07 B I a) 2 (») (') 324 23.07 B I b) 1 (') 1 014 23.07 B I b) 2 (') (') 1 014 23.07 B I c) 1 O 2 02 7 23.07 B I c) 2 (') (') 2 027

No L 239 / 6 Official Journal of the European Communities 24 . 8 . 81

Notes (') Millet.

2) Grain sorghum .

3) Applicable to trade with non-member States .

4) Applicable to trade with other Member States

5) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1 • 176 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities , the applicant must state in the declaration provided for this purpose the content by weight of starch , expressed as dry matter, per 1 000 kg of the product. (6) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1-282 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (7) Pursuant to Regulation (EEC) No 2730/75 , the product falling within subheading 17.02 B I is subject to the same compensa­ tory amount as products falling within subheading 17.02 B II.

(*) If the product contains powdered or granulated milk (excluding whey), the amount shown shall be increased by the following supplementary amount :

Germany Belgium/ Netherlands United Ireland Italy France Greece Content by weight of powdered or Luxembourg Kingdom granulated milk (excluding whey) in the finished product of : DM/t Bfrs/ Lfrs /t Fl/t £/1 £ Irl /t Lit/t FF/t Dr/t

More than 12 % but less than 30 % 1 876 30 % or more but less than 50 % 3 752

(a) In trade with non-member countries, the coefficient 1 - 73 shall be applied to the supplementary amounts indicated above. (b) When completing customs formalities, the applicant shall state on the declaration provided for this purpose the content, expressed in actual weight per tonne of finished product, of : — powdered or granulated milk (excluding whey), — powdered or granulated whey, — added casein or caseinate .

(') In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied.

When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated , — customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation (EEC) No 974/ 71 , the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.

24 . 8 . 81 Official Journal of the European Communities No L 239 / 7

PARTIE 2 — PART 2 — TEIL 2 — PARTE 2» — DEEL 2 — DEL 2 — ΜΕΡΟΣ 2

SECTEUR DE LA VIANDE DE PORC — PIGMEAT — SEKTOR SCHWEINEFLEISCH SETTORE CARNI SUINE — SECTOR VARKENSVLEES — SVINEKØD — ΤΟΜΕΑΣ ΧΟΙΡΕΙΟΥ ΚΡΕΑΤΟΣ

Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικό ποβά

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif και εισπραττόμενο κατά τήν έξαγωγή Κλάση ιού Koivoö Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 1 00 kg FF/ 1 00 kg

1 5 6 7 8

01.03 A II a) 993 01.03 A II b) 1 168 02.01 A III a) 1 1 519 02.01 A III a) 2 2 203 02.01 A III a) 3 1 701 02.01 A III a) 4 2 461 02.01 A III a) 5 1 322 02.01 A III a) 6 aa) 2 461 ex 02.01 A III a) 6 bb) (*) 2 461 ex 02.01 A III a) 6 bb) (2) 1 701 02.05 A I 608 02.05 A II 668 02.05 B 365 02.06 B I a) 1 1 519 02.06 B I a) 2 aa) 1 944 02.06 B I a) 2 bb) 1 944 02.06 B I a) 2 cc) 2 127 02.06 B I a) 3 2 203 02.06 B I a) 4 1 701 02.06 B I a) 5 2 461 02.06 B I a) 6 1 322 ex 02.06 B I a) 7 0) 2 461 ex 02.06 B I a) 7 (2) 1 701 02.06 B I b) 1 1 519 02.06 B I b) 2 aa) 1 944 02.06 B I b) 2 bb) 1 944 02.06 B I b) 2 cc) 2 127 02.06 B I b) 3 aa) 2 203 02.06 B I b) 3 bb) 4 284 02.06 B I b) 4 aa) 1 701 02.06 B I b) 4 bb) 3 372 02.06 B I b) 5 aa) 2 461

No L 239 / 8 Official Journal of the European Communities 24 . 8 . 81

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr. van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif και εισπραττόμενο κατά τήν έξαγωγή Κλάση τοϋ Koivoö Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 1 00 kg FF/ 1 00 kg

1 5 6 7 g

02.06 B I b) 5 bb) 4 238 02.06 B I b) 6 aa) 1 322 02.06 B I b) 6 bb) 2 203 ex 02.06 B I b) 7 aa) (') 2 461 ex 02.06 B I b) 7 aa) (2) 1 701 02.06 B I b) 7 bb) (3) 4 284 15.01 A I (a) 486 15.01 A II 486 16.01 A (4) 2 127 16.01 B I (b) (4) (5) 3 570 16.01 B II (b) (4) (5) 2 430 16.02 A II 1 975 16.02 B III a) 1 2 051 ex 16.02 B III a) 2 aa) 11 (') 2 203 ex 16.02 B III a) 2 aa) 11 (7) 3 722 ex 16.02 B III a) 2 aa) 22 (6) 1 701 ex 16.02 B III a) 2 aa) 22 O 3 114 ex 16.02 B III a) 2 aa) 33 (s) (6) 1 701 ex 16,02 B III a) 2 aa) 33 (5) f) 2 051 16.02 B III a) 2 bb) (5) 1 701 16.02 B III a) 2 cc) 1018

24 . 8 . 81 Official Journal of the European Communities No L 239 / 9

(') — Hams and cuts of hams , boned or boneless ; ditions for the grant of refunds laid down in Regulation (EEC) No 171 /78 . The exporter or importer, at the time — Shoulders and cuts of shoulders, boned or boneless ; of the conclusion of customs formalities concerning the — Loins and cuts of loins , boned or boneless ; export or the import in a Member State paying the monetary compensatory amount, shall declare in writing — Tenderloins . that the products in question fulfil these conditions .

2) Other products than those falling under footnote (1 ). (6) Products which have not been subjected to any heat treatment or which have been subjected to a heat treat­ ment insufficient to ensure the coagulation of meat pro­ (3) The monetary compensatory amounts shall not apply to teins in the whole of . the product and which therefore products presented in the form of meal or powder, show traces of a pinkish liquid on the cut surface when whether or not in compounded form . the product is cut along a line passing through its thickest part. (4) If composite food preparations (including prepared dishes) containing sausages are classified under tariff (7) Other products than those falling under (6). heading No 16.01 because of their composition, the monetary compensatory amount is applied only on the net weight of the sausages , the meat and the offal , inclu­ ( a) Entry under this subheading is subject to conditions to ding fats of any kind or origin , which make part of these be determined by the competent authorities . preparations . (b) The monetary compensatory amounts applicable to saus­ ages in containers which also contain preservative liquid (s) The grant of monetary compensatory amounts in respect are based ori the net weight, i.e. after the deduction of of these products is subject to compliance with the con­ the weight of the liquid.

No L 239/ 10 Official Journal of the European Communities 24 . 8 . 81

PARTIE 3 — PART 3 — TEIL 3 — PARTE 3a — DEEL 3 — DEL 3 — ΜΕΡΟΣ 3

SECTEUR DE LA VIANDE BOVINE — BEEF AND VEAL — SEKTOR RINDFLEISCH — SETTORE CARNI BOVINE — SECTOR RUNDVLEES OKSEKØD — ΤΟΜΕΑΣ ΤΟΥ ΒΟΕΙΟΥ ΚΡΕΑΤΟΣ

Montants compensatoires monétaires — Monetary compensatory amounts Wäimuagsausgieichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικά κοσά

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro au tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr. d« Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . \ran het de uitvoer te heilen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtari και Εισπραττόμενο κατά τήν έ£αγωγή Κλάση TOÖ Koivoö Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 100 kg FF/ 1 00 kg

1 5 6 7 g

— Poids vif/Live weight/Lebendgewicht/Peso vivo/Levend gewicht/Levende vægt — Ζών βάρος - 01.02 AU i1) 1 718

— Poids ne» / Nel weight i Reingewicht / Peso netto / Nettogewicht / Nettovægt — Καθαρό βάρος - 02.01 A II a) 1 3 263 02.01 A D a) 2 2611 02.01 A II a) 3 3 916 02.01 A II a) 4 aa) 2611 02.01 A II a) 4 bb) 4 466 02.01 A II b) 1 O 2 903 02.01 A II b) 2 (2) 2 322 02.01 A II b) 3 (*) 3 628 02.01 A II b) 4 aa) f) 2 322 02.01 A II b) 4 bb) 11 (a) 3 628 02.01 A II b) 4 bb) 22 (2) (*) 3 628 02.01 A II b) 4 bb) 33 O 3 628 02.06 C I a) 1 2611 02.06 C I a) 2 3 727 ex 16.02 B III b) 1 aa) C) 3 727 ex 16.02 B III b) 1 aa) f) 2 233 ex 16.02 B III b) 1 aa) (") 1 494

24 . 8 . 81 Official Journal of the Eurpean Communities No L 239 / 11

(') The compensatory amount shall not be applied on ani­ — in respect of quantities coming within an annua! tariff mals imported within an annual tariff quota to be quota of 2 250 tonnes, expressed in boned meat, to granted by the competent authorities of the European be granted by the competent authorities of the Communities : European Communities for frozen buffalo meat.

(a) for heifers and cows , other than those intended for (5) Entry under this subheading is subject to die production slaughter, of the grey, brown, and mottled yellow Simmental and Pinzgau breeds ; of a certificate issued on conditions laid down by the competent authorities of the European Communities. (b) for bulls , heifers and cows , other than those intended for slaughter, of the mottled Simmental breed , the (*) Products containing 80 % or more by weight of beef Schwyz breed and the Friburg breed . meat excluding offals and fat.

2) The compensatory amount shall not be applied : (*) Products containing 60 % or more, but less than 80 % by weight, of beef meat excluding offals and fat. — in respect of quantities coming within an annual tariff quota of 50 000 tonnes, expressed in boned meat, to be granted by the competent authorities of the (4) Products containing 40 % or more, but less than 60 % European Communities for frozen beef and veal, by weight, of beef meat excluding offals and fat.

No L 239 / 12 Official Journal of the European Communities 24 . 8 . 81

PARTIE 4 — PART 4 — TEIL 4 — PARTE 4a — DEEL 4 — DEL 4 — ΜΕΡΟΣ 4 SECTEUR DES ŒUFS ET DE LA VIANDE DE VOLAILLE — EGGS AND POULTRY SEKTOR EIER UND GEFLÜGELFLEISCH — SETTORE UOVA E POLLAME SECTOR EIEREN EN PLUIMVEE — FJERKRÆKØD OG ÆG — ΤΟΜΕΑΣ ΤΩΝ ΑΥΓΩΝ ΚΑΙ ΤΟΥ ΚΡΕΑΤΟΣ ΤΩΝ ΠΟΥΛΕΡΙΚΩΝ Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικά ποσά

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr. van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif καί εισπραττόμενο κατά τήν έξαγωγή Κλάση τοΟ Koivoü Δασμολογίου United Kingdom Ireland Italia France £ £ Lit FF

1 5 6 7 8

— 100 pièces/ 1 00 pieces/ 1 00 Stück/ 1 00 pezzi/ 1 00 stuks/ 1 00 stk./ ΙΟΟάδα — 01.05 A I 168 01.05 A II 79

— 100 kg — loo χγρ 01.05 B I 311 01.05 B II 490 01.05 B III 441 01.05 B IV 331 01.05 B V 538 02.02 A I a) 390 02.02 A I b) 444 02.02 A I c) 484 02.02 A II a) 576 02.02 A II b) 700 02.02 A II c) 777 02.02 A III a) 631 02.02 A III b) 689 02.02 A IV a) 472 02.02 A IV b) 517 02.02 A V 769 02.02 B I 1 230 02.02 B II a) 1 532 02.02 B II a) 2 855 02.02 B II a) 3 758 02.02 B II a) 4 569 02.02 B II a) 5 846 02.02 B II b) 400 02.02 B II c) 2 77 02.02 B II d) 1 1 034 02.02 B II d) '2 756

24 . 8 . 81 Official Journal of the European Communities No L 239 / 13

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif καί είσπραττόμενο κατά τήν έξαγωγή Κλάση το0 Koivoύ Δασμολογίου United Kingdom Ireland Italia France £ £ Lit FF

1 5 6 7 8

— 100 kg — — loo χγρ — 02.02 B II d) 3 732 02.02 B II e) 1 1 000 02.02 B II e) 2 aa) 354 02.02 B II e) 2 bb) 637 02.02 B II e) 3 688 02.02 B II f) 1 230 02.02 C 277 02.05 C 615

— 100 pièces/ 1 00 picces/ 100 Stück/ 1 00 pezzi/ 1 00 stuks/ 1 00 stk./ 100άδα —

04.05 A I a) 1 119 04.05 A I a) 2 49

— 100 kg — — 100 χγρ —

04.05 A I b) 518 04.05 B I a) 1 2 340 04.05 B I a) 2 600 04.05 B I b) 1 1 056 04.05 B I b) 2 1 128 04.05 B I b) 3 2 423 35.02 A II a) 1 2 102 35.02 A II a) 2 285

No L 239/14 Official Journal of the European Communities 2 4 . 8 . 8 1

) e g (a 0 s 0 k Franc FF/10 n export d o ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) g (a 9 1 y (d (d 5 0 k 6 (d 6 (c 3 (d 5 8 (d 8 (d 6 (d 8 (d 8 (d 6 (d 6 (d 8 (d 1 (d 8 (d 5 (d 6 (d 5 5 8 (d 6 (d 5 d charge Ital 88 71 12 12 11 86 86 12 27 10 27 45 50 86 s an 1 62 1 06 1 06 1 62 1 06 1 06 1 94 1 62 1 06 1 62 Lit/10

n import ) d o d g (a 0 k Irelan e grante £/10 o b s t m ) g (a 7 8 Amount 0 k d Kingdo £/10 Unite ) ) s ) ) n ) C C ) ) ) 3 ) ) 3 o (' (' o n 0 C o n o C o o C o C o ( C Note o o o ) o ) o l C (

S s

y amount : : 5 PRODUCT T K

PAR MIL y weight y weight D , b , b

y compensator AN 5 % 2 %

K n 2 n 3 n MIL Monetar r content r content 2 s tha s tha y Descriptio t les t les y matte y matte f whe c dr o e c dr e bu e bu e n o 5 °/ 5 % y lacti n 1 r mor y lacti n 1 r mor r mor r mor o o o o o s tha s tha e exceptio 5 % 5 % 5 °/ 2 % non-fatt f les f 1 non-fatt f les f 1 f 2 f 3 h th f a o o f a o o o o Wit O — — O — — — —

o g N ) ) ) ) 1 aa bb cc aa ) ) headin ) 1 ) 2 ) 3 ) 4 ) 1 ) 2 ) 3 ) 4 ) ) 1 ) 1 ) 1 ) 2 T I I I a I a I b I I a I a I a I b I b I b I b a b b b b CC I I I I II I I I I I I I I II II I I I I I 1 A 1 A 1 B 1 B 1 B 2 A 2 A 2 A 2 A 2 A 2 A 2 A 2 A 2 A 2 A 2 B 2 B 2 B 2 B 2 B 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 ex

2 4 . 8 . 8 1 Official Journal of the European Communities No L 239/15

) e g (a s 0 k 10 Franc FF/10 n export d o ) ) ) ) ) ) ) ) ) g (a ) ) y 9 d charge 0 k 8 (d 6 (d 6 (d 5 (d 1 (d 5 (d 7 (d 7 (d 5 0 8 5 4 0 4 4 6 6 1 4 6 Ital -(b -(b — — 86 12 35 10 35 45 50 s an Lit/10 1 06 3 80 3 90 3 25 2 67 1 00 1 48 2 16 2 16 2 56 2 56 3 68 3 02 2 77

n import ) d o d g (a 0 k 8 Irelan e grante £/10 o b s t m ) g (a 7 Amount 0 k d Kingdo £/10 Unite

s ) 3 ) ) ) ) ) ) ) ) C C C O C O C o 0 o 0 n C 0 0 o o o s ( Note 0 (" C o n o n O n o

- p : : o Reg shee m : : y weight y weight y fro , b , b o , Parmigian 5 °/ 2 % 2 % y matter 0 % y matter n 2 n 3 n 8 t e dr n 3 e dr n d exclusivel r content r content 2 s tha s tha : s tha n th n th a Padano s tha t i t i Descriptio t les t les t les t les y matte y matte f Roquefor f Gran c dr o e c dr e bu e bu e y weight e bu e e bu e e n o y weigh y weigh n o 5 °/ 5 % t b 0 % 0 % 5 % s manufacture t b t b y lacti n 1 r mor y lacti n 1 r mor r mor r mor n 8 r mor r mor n 1 r mor r mor n 5 r mor o o o o o o o o o o s tha s tha y conten s tha s tha s tha d cheese 5 % 5 % 5 % 2 % 0 % 2 °/ e exceptio t conten 0 % 0 % t conten 5 % e exceptio non-fatt f les f 1 non-fatt f les f 1 f 2 f 3 fatt f les f 8 f 8 fa f les f 1 f 3 fa f les f 5 o an h th h th k f a o o f a o o o o f a o o o f a o o o f a o o O — — O — — — — O — — — Wit O — — — O — — Wit gian mil

o g N ) ) 1 bb cc headin ) ) ) 1 ) 2 ) T ) 2 ) 2 ) ) ) 1 ) 2 b b I a I b I I a I a I b a a b b CC I I I I I I I I I I I I I I 2 B 2 B 2 B 2 B 3 A 3 B 4 A 4 A 4 C 4 D 4 D 4 D 4 D 4 E4 E 4 E 4 E 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 04.0 ex exex

No L 239/16 Official Journal of the European Communities 2 4 . 8 . 8 1

) e g (a s 0 0 k Franc FF/10 n export d o ) g (a 0 6 3 5 6 4 6 1 7 1 y 1 32 46 43 43 d grante Ital 0 k 65 10 2 10 2 77 1 44 2 16 1 09 2 77 3 68 2 32 s an Lit/10

n import ) d o d g (a 9 0 k Irelan e charge £/10 o b s t m ) g (a Amount 7 8 d Kingdo 0 k £/10 Unite 2 ) ) s ) ) 1S (" 3 ) ) n ) ) ) ) ) ) ) (" ( n e u 0 O o o C (' C C C C Note s ( O ) (" o n o n 5 ( ( o

, , r d - , , - s y - g o d t r con s (othe , calcu , Danbo y matter y weight , Saint e cheese , Havarti : wate , b , exceedin d exclusivel , referre f a : : : s manufacture s thos e cheese ) o r content l a : , Ragusano , Gouda e non-fatt y matter y matter t content , of s thos wate y weight t milk s wel t content t content t content e cheese f th fa e dr n l a f a , b f a , Saint-Nectaire e a t o n th k fa k fa k fa 2 , Fynbo r goa s manufacture ) o s wel d o t i y weight d thos : e non-fatt Descriptio , Provolone t a p o ' , b f mil f mil f mil an o e e a an t milk f th t content o o o y weigh 0 °/ , Butterkas 0 % shee 2 % e cheese fa y weigh e , Fontina , Tilsi m , Kernhem t o h % h % h % d b y matter n 1 r mor r goa n 1 r mor 0 % g 6 f a , b e o o r content p o : n 1 r mor 0 % r eac r eac d Ricott y fro o dr s tha g thos d o s tha r eac , Samse 0 % y weigh 0 % o o n 8 r mor , Caciocavallo d t , Italico , Taleggio t fo t fo t fo , Fontal an s tha o f les f 1 shee f les f 1 0 °/ y matte n salte , calculate m d b t content t exceedin o o % y matter o o s tha fa f les f 1 dr 0 % Edam Maribo tha exclusivel tent no referre — — Paulin (excludin fro late 62 dr — — Asiago Esrom f a o o f a les 8 . f produc f produc f produc — — O — — O — — t o t o t o g ne g ne g ne f product 0 k 0 k 0 k t o r 10 r 10 r 10 g ne t pe t pe t pe o 0 k g N r 10 1 y amoun y amoun y amoun ) ) t pe headin ) 3 ) 4 ) 5 ) ) 3 ) 4 ) 3 ) 3 T b b b c I a I b a a b c I CC I I I I I I I I I I I 4 E 4 E 4 E 4 E 4 E 4 E 7 B 7 B 7 B 7 B 7 B c amoun 04.0 04.0 04.0 04.0 04.0 23.0 23.0 23.0 23.0 23.0 04.0 ) Basi Supplementar ) Supplementar ) Supplementar ex (a (b) (c (d

24.8.81 Official Journal of the European Communities No L239 / 17

Notes (') For skimmed-milk powder consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624 / 76 (OJ No L 180 , 6 . 7 . 1976) the amount indicated shall be multiplied by the coefficient 0-58 .

2) In intra-Community trade, where the product has been denatured in accordance with Article 2 of Regulation (EEC) No 990 / 72 (OJ No L 115 , 17 . 5 . 1972), or with Article 3 of Regulation (EEC) No 1725 /79 (OJ No L 199 , 7 . 8 . 1979), the basic amount and any additional amount shall be replaced by a single amount of :

— Lit 938 per 100 kg for Italy.

3) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components :

(a) the amount per 100 kg indicated multiplied by Vi°° of the weight of the lactic part contained in 100 kg of product. However, where whey and/or lactose have been added to the product, the amount resulting from the preceding calcu­ lation shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose, contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ;

(b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to '/ ioo of the amount indicated in Part 7 of this Annex under subheading 17.01 A (u'ndenatured) of the Common Customs Tariff.

When completing customs formalities, the applicant shall state on the declaration provided for this purpose : — the actual content by weight of added whey and/or added lactose per 100 kg of finished product,

and , in particular :

— the lactose content of the added whey.

4) However, for butter covered by the measures provided for : — in Regulation (EEC) No 1282 / 72 (OJ No L 142 , 22 . 6 . 1972), the amount indicated shall be multiplied by the coefficient 0-46 ; — in. Regulation (EEC) No 1717 /72 (OJ No L 181 , 9 . 8 . 1972), the amount indicated shall be multiplied by the coefficient 0-46 ; — in Regulation (EEC) No 649 / 78 (OJ No L 86 , 1 . 4 . 1978 ), the amount shall be multiplied by the coefficient 0-46 ; — in Regulation (EEC) No 262 /79 (OJ No L 41 , 16 . 2 . 1979) and Regulation (EEC) No 1468 / 79 (OJ No L 177 , 14 . 7 . 1979), the amount shall be multiplied : — by the coefficient 0 • 44 where the butter is to be used in formula A or formula C products, — by the coefficient 0 • 62 where the butter is to be used in formula B products .

(s) With respect to cheese rinds and wastes the monetary compensatory amount applicable shall be that applicable to products of subheading 04.04 E I c) of a fat content, by weight, in the dry matter of 10 % or more . Products unfit as such for human consumption shall be regarded as cheese wastes .

6) When completing customs formalities , the party concerned shall state in the declaration provided for this purpose : — the skimmed-milk powder content, by weight, — the content by weight of the added whey and /or added lactose, and — the lactose content of the added whey, per 100 kg of the finished product.

No L 239 / 18 Official Journal of the European Communities 24.8.81

If the milk products contain powdered or granulated milk (excluding whey) the amount shown shall be increased by the following supplementary amounts :

Belgium/ Netherlands United Ireland France Greece Content by weight in powdered or Germany Luxembourg Italy granulated Kingdom milk (excluding whey) Bfrs/ Lfrs/ in the finished product of : DM/ 1 00 kg 100 kg • Fl/ 1 00 kg £/ 100 kg £ Irl/ 1 00 kg Lit/ 1 00 kg FF/ 1 00 kg Dr/ 1 00 kg

More than 12 % but less than 30 % 188 30 % or more but less than 50 % 375 50 % or more but less than 70 % 563 70 % or more but less than 80 % 704 80 % or more 797

In trade with non-member countries, the coefficient 1-73 shall be applied to the supplementary amounts indicated above.

In intra-Community trade, where the product has not been produced in accordance with Regulation (EEC) No 990 / 72 (OJ No L 115 , 17 . 5 . 1972), or with Regulation (EEC) No 1725 /79 (OJ No L 199 , 7 . 8 . 1979), the coefficient 1-73 shall be applied to the supplementary amounts indicated above. However, this coefficient shall not be applied to products consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624 / 76 (OJ No L 180, 6 . 7 . 1976).

7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated . However, where whey and/or lactose have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose, contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ;

(b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to '/ too of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.

When completing customs formalities, the applicant shall state on the declaration provided for this purpose :

— the actual content by weight of added whey and/or added lactose per 1 00 kg of the product,

and, in particular :

— the lactose content of the added whey.

(*) The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated . However, where whey and/or lactose have been added to the product, the basic amount shall be equal to the amount indicated :

— multiplied by the weight of the non-fat part, other than the added whey and/ or added lactose , contained in 100 kg of the product,

and then

— divided by the weight of the non-fat part contained in 100 kg of the product.

When completing customs formalities , the applicant shall state on the declaration provided for this purpose :

— the actual content by weight of whey and/or lactose added per 100 kg of finished product,

and, in particular :

— the lactose content of the added whey.

24.8.81 Official Journal of the European Communities No L 239 / 19

9) In the case of products to which whey and/or lactose have been added, no compensatory amount shall be granted . However, the amounts indicated shall apply if compensatory amounts have to be charged . When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated , — customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation (EEC) No 974 / 71 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose have been added to the product.

( 10) For cream covered by the measures provided for in Regulation (EEC) No 649/78 (OJ No L 86, 1 . 4 . 1978), the monetary compensatory amount shall be multiplied by the coefficient 0 • 46 .

(u ) For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno­ diffusion, supplemented as necessary by electrophoresis of the caseins, — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.

12) No compensatory amount shall apply to cheese imported within the limits of the tariff quotas referred to in Article 9 of Regulation (EEC) No 2915 /79 .

13) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 A I shall be that applicable to products within 04.04 A II.

14) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 D I snail be that applicable to products within 04.04 D II .

15) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 E I b) 3 and 04.04 E I b) 4 shall be that applicable to products within 04.04 E I b) 5 .

NB : For the calculation of fat content, non-milk fats are not to be taken into account.

No L 239/20 Official Journal of the Europea n Communities 2 4 . 8 . 8 1

e F F Franc

s s y 7 7 7 7 t 30 30 30 30 30 n import Ital Li 47 66 47 66 d o n export d o e grante o b d l s t d charge an £ Ir Irelan Amount

d m £ Unite Kingdo

s F1 s Netherland s n import s d o / g s n export d o e charge Belgium Bfrs/Lfr Luxembur y amount o b s t d grante an 6 E T y Amount WIN M PAR D German

y compensator

i l l l l

Monetar hi hi hi hi . vol/h vol/h vol/h vol/h vol/h % % % % °/o

e - - o 337/79 A A ) N r V. r V. r n thre d coun d coun I o I o e tha thir thir n (EEC m t V. r t V. m r Sylvane 2 ) g o . f mor e fro e fro n I ( s o II o Regulatio e win e documen e documen e win I t d A e Portugiese e Rieslin o 340/79 Descriptio 2 ) n th n th x I : I ( ) N I an d whit ) d whit I d i e nam d i e nam n container II e (') r r e (' f Anne p i R s A e an r th r th e an 1 o n (EEC t u e win , ros unde unde e win , ros Type s : s o 1 ) Type ) Othe ) Presente ) Presente ) Othe e pu s (1) (2 (3 trie (1 (2 (3 trie r N ) Tabl ) Red ) Tabl ) Red Win litre (a (b (a (b n Regulatio I d unde d i I I g T o 5 B 5 C 5 C CC N headin s define s define 22.0 22.0 22.0 A A ex ex ex (') O

24 . 8 . 81 Official Journal of the European Communities No L 239 / 21

PARTIE 7 — PART 7 — TEIL 7 — PARTE 7 a — DEEL 7 — DEL 7 — ΜΕΡΟΣ 7

SECTEUR DU SUCRE ET DE L'ISOGLUCOSE — SUGAR AND ISOGLUCOSE SEKTOR ZUCKER UND ISOGLUKOSE — SETTORE ZUCCHERO E ISOGLUCOSIO SECTOR SUIKER EN ISOGLUCOSE — SUKKER OG ISOGLUCOSE ΤΟΜΕΑΣ ΤΗΣ ΖΑΧΑΡΗΣ ΚΑΙ ΤΗΣ ΙΣΟΓΛΥΚΟΖΗΣ

Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικά ποσά

Montants à octroyer à l'importation et à percevoir à l'exportation (') Numéro du tarif douanier Amounts to be granted on imports commun and chargea on exports (') CCT heading No Beträge, die bei der Einfuhr gewährt und Nr . des Gemeinsamen bei der Ausfuhr erhoben werden (') Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione (') doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen (') gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel (') Position i den fælles Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif καί εισπραττόμενο κατά τήν έξαγωγή (') Κλάση τού Κοινού Δασμολογίου United Kingdom Ireland Italia France £ £ Lit FF

1 5 6 7 8

A. SUCRE — SUGAR — ZUCKER — ZUCCHERO — SUIKER — SUKKER — ΖΑΧΑΡΗ

— 100 kg — — 100 χγρ — 17.01 A 620 17.01 B O 513

par 1 % de teneur en saccharose et par 100 kg net du produit en cause (J) by 1 °/o of sucrose content and by 100 kg net of that product C) je 1 v. H. Saccharosegehalt und je 100 kg netto des betreffenden Erzeugnisses (') per 1 % del tenore di saccarosio e per 100 kg netti del prodotto in questione (') per 1 % van het gehalte aan saccharose en per 100 kg netto van het bedoelde produkt (') ved hver hele procent saccharoseindhold og ved 100 kg netto af det omhandlede produkt (') άνά 1 0/ο περιεκτικότητος σέ ζαχαρόζη καί άνά 100 χγρ καθαρού βάρους τού έν λόγο προϊόντος (') 17.02 ex D II (4) 6,2000 17.02 E 6,2000 17.02 F I (5) 6,2000 21.07 F IV 6,2000

B. ISOGLUCOSE — ISOGLUCOSE — ISOGLUKOSE — ISOGLUCOSIO — ISOGLUCOSE ISOGLUCOSE — ΙΣΟΓΛΥΚΟΖΗ pour 100 kg de matière sèche for 100 kg of dry matter je 100 kg Trockenstoff per 100 kg di materia secca per 100 kg droge stof for 100 kg tørstof γιά 100 χγρ ξηράς ύλης 17.02 D I 620 21.07 F III 620

No L 239 / 22 Official Journal of the European Communities 24 . 8 . 81

(') No monetary compensatory amount shall be applied to (5) The sucrose content, including other sugars expressed as sugar and isoglucose exported to non-member countries sucrose, shall be determined in accordance with Article 7 pursuant to Article 26 of Regulation (EEC) No 1785 / 81 . (2) of Regulation (EEC) No 837/68 in the case of im­ ports and in accordance with Article 13 of Regulation (EEC) No 394 /70 in the case of exports . (2) Where the yield of the raw sugar differs from that of the standard quality defined by Regulation (EEC) No 431 /68 (OJ No L 89 , 10 . 4. 1968 , p. 3) the monetary (4) Other sugars and syrups excluding sorbose. compensatory amount shall be adjusted in accordance with the provisions of Article 2 of Regulation (EEC) No 837 /68 (OJ No L 151 , 30 . 6 . 1968 , p. 42). (s) Caramelized sugars falling within heading No 17.01 .

24 . 8 . 81 Official Journal of the European Communities No L 239/23

PARTIE 8 — PART 8 — TEIL 8 — PARTE 8 a — DEEL S — DEL i — ΜΕΡΟΣ «

MARCHANDISES RELEVANT DU RÈGLEMENT ((CEE) N° 3O33/80 PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES VON DER VERORDNUNG (EWG) Nr. 3033/80 ERFASSTE WAREN MERCI CUI SI APPLICA IL REGOLAMENTO <CEE) N. Jm/SC ONDER VERORDENING (EEG) Nr. 3033 /80 VALLENDE GOEDEREN VARER, DER OMFATTES AF FORORDNING (EØF) Nr. 3033/80 ΠΡΟΪΟΝΤΑ ΑΝΑΦΕΡΟΜΕΝΑ ΣΤΟΝ ΚΑΝΟΝΙΣΜΟ (ΕΟΚ) άριθ. 3033/80

Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Έξισωτικά νομισματικά ποσά

Montants à octroyer à "importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά την εισαγωγή toldtarif καί εισπραττόμενο κατά τήν έξαγωγή Κλάση τού Κοινού Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 100 kg FF/ 100 kg

1 5 6 7 8

17.04 D II a) 0 17.04 D II b) 1 0 17.04 D II b) 2 0 17.04 D II b) 3 0 17.04 D II b) 4 0 18.06 B I 0 18.06 B II a) 0 18.06 B II b) 0 18.06 C II a) 1 0 18.06 C II a) 2 0 18.06 C II b) 1 0 18.06 C II b) 2 0 18.06 C II b) 3 0 18.06 C II b) 4 0 18.06 D I a) C) 0 18.06 D I b) o n 0 18.06 D II a) 1 0 18.06 D II a) 2 n 0 18.06 D II b) 1 1 728 18.06 D II b) 2 o 0 18.06 D lib) 2 n 1 728 18.06 D 11 c) (2) 19.02 B II a) 4 aa) C) 0 19.02 B II a) 5 aa) C) 0 19.03 A o 0 19.03 B I • O 0

No L 239 / 24 Official Journal of the European Communities 24 . 8 . 81

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif και εισπραττόμενο κατά τήν έξαγωγή Κλάση τοΟ ΚοινοΟ Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 1 00 kg FF/ 1 00 kg

1 5 6 7 8

19.03 B II O 0 19.04 0 19.08 B II a) 0 19.08 B II b) 1 0 19.08 B II b) 2 (J) 0 19.08 B II c) 1 0 19.08 B II c) 2 (3) 0 19.08 B II d) 1 0 19.08 B II d) 2 (3) 0 19.08 B III a) 1 0 19.08 B III a) 2 (3) 0 19.08 B III b) 1 0 19.08 B III b) 2 (3) 0 19.08 B III c) 1 0 19.08 B III c) 2 (J) 0 19.08 B IV a) 1 0 19.08 B IV a) 2 (J) 0 19.08 B IV b) 1 0 19.08 B IV b) 2 (J) 0 19.08 B V a) 0 19.08 B V b) 0 21.07 C I 0 21.07 C II a) 0 21.07 C II b) 0 21.07 D I a) 1 1 316 21.07 D I a) 2 1 771 21.07 D I b) 1 0 21.07 D I b) 2 0 21.07 D I b) 3 1 574 21.07 D II a) 1 (4) 21.07 D II a) 2 (4) 21.07 D II a) 3 (4) 21.07 D II a) 4 (4) 21.07 D II b) O 21.07 G II a) 1 (·)(*) 0 21.07 G II a) 2 aa) (!) O 0 21.07 G II a) 2 bb) (·) (9) 0 21.07 G II a) 2 cc) (·) (') 0

24 . 8 . 81 Official Journal of the European Communities No L 239 / 25

Montants à octroyer à l'importation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be granted on imports commun and charged on exports CCT heading No Beträge, die bei der Einfuhr gewährt und bei der Ausfuhr erhoben werden Nr . des Gemeinsamen Zolltarifs Importi da concedere all'importazione Numero della tariffa e da riscuotere all'esportazione doganale comune Bij de invoer te verstrekken en bij Nr . van het de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal ydes ved indførsel douanetarief og opkræves ved udførsel Position i den fælles Ποσό χορηγούμενο κατά τήν εισαγωγή toldtarif καί εισπραττόμενο κατά τήν έξαγωγή Κλάση τοΟ ΚοινοΟ Δασμολογίου United Kingdom Ireland Italia France £/ 100 kg £/ 100 kg Lit/ 1 00 kg FF/ 1 00 kg

1 5 6 7 8

21.07 G II b) 1 (8) (') 0 21.07 G II b) 2 aa) O O 0 21.07 G II b) 2 bb) (8) (') 0 21.07 G II c) 1 (')(') 0 21.07 G II c) 2 aa) O O 0 21.07 G II c) 2 bb) O O 0 21.07 G II d) 1 0 21.07 G II d) 2 0 21.07 G II e) 0 21.07 G III a) 1 0 21.07 G III a) 2 aa) 0 21.07 G III a) 2 bb) 0 21.07 G III b) 1 0 21.07 G III b) 2 0 21.07 G III c) 1 0 21.07 G III c) 2 0 21.07 G III d) 1 0 21.07 G III d) 2 0 21.07 G III e) 0 21.07 G IV a) 1 0 21.07 G IV a) 2 1 295 21.07 G IV b) 1 1 259 21.07 G IV b) 2 1 332 21.07 G IV c) 1 320 21.07 G V a) 1 1 771 21.07 G V a) 2 1 799 21.07 G V b) 1 826 21.07 G VI à IX O 29.04 C III a) 1 0 29.04 C III a) 2 0 29.04 C III b) 1 0 29.04 C III b) 2 0 35.05 A 0 38.19 T I a) 0 38.19 T I b) 0 38.19 T II a) 0 38.19 T II b) 0

No L 239 / 26 Official Journal of the European Communities 24 . 8 . 81

(') In the case of goods not containing added whey or (') These amounts shall not apply to goods in immediate lactose , the monetary coaapeasasofy ajmxont stall be packings of a net capacity of 1 kg or less . calculated on the basis of the quantity of sugar and /or of skimmed-milk powder contained in such goods . (7) For goods falling within this subheading, the monetary However, where the monetary compensatory amount compensatory amount shall be applied only according to resulting from this calculation: is greater tha© that the weight of the macaroai, spaghetti and similar fixed above, the latter shall be applied. products. f) If the product contains added whey and/or lactose (2) Amounts applicable as appropriate on goods falling no compensatory amount shall be granted for the milk under subheadings 21.07 G VI to IX. products incorporated ; in such cases the compensatory amount is to be calculated on the quantities of common wheat and sugar indicated in the Annex to Regulation (3) For exports to third countries and mtra-Community (EEC) No 3034 / 80 , less 10 % . trade, the compensatory amount shall be calculated on the basis of die respective quantities of comnaoa wheat, When completing : sugar and butter shown in the Annex to Regulation — customs export formalities carried out in a Member ( EEC) No 3034 / 80 , reduced by 10 % , with reference to State the currency of which has appreciated, the coefficients show® i® footnote (4) of Part 5 ' Milk — customs import formalities carried out in a Member and milk products' of this Annex. State the currency of which has depreciated, — customs export formalities carried out in a Member (4) At the time of the completion of customs formalities, State making use of the option provided in Article the party concerned shall be required to state m the 2a of Regulation (EEC) No 974 /71 , declaration provided for this puipoise : the applicant shall state on the declaration provided for — the actual content by weight of skimmed-milk this purpose whether or not whey and/or lactose have powder contained in the goods, been added to the product. However, if compensatory amounts have to be charged , — the added whey content aad/or lactose content and the amounts fixea shall apply normally. the lactose content of the adidied whey, per 100 kg of finished product. (') The first and second parts of note (8) shall not apply to goods in immediate packings of a net capacity of 1 kg The compensatory amount is calculated for the actual or less . quantity of skimmed-milk powder contained ia the goods . ( 10) Chocolate milk crumb, containing more than 6 • 5 % but less than 1 1 % by weight of milkfats, more than 6 • 5 % but less than 15 % by weight of cocoa and more than (5) Amount to be calculated on the basis of the actual 50 % but less than 60 % by weight of sucrose quantities of any cereals or products resulting from their (including invert sugar expressed as sucrose). processing, sugar, milk or milk products,, contained in the goods . Apply to these quantities the compensatory amounts applied when, such products are traded as such. ( u ) Other products than those falling under ( 10).

24 . 8 . 81 Official Journal of the European Communities No L 239 / 27

ANNEX II

Monetary coefficients

Member States Products Benelux Ireland United France Greece Germany Italy Kingdom

— Beef and veal 0-968 _ _ 1-010 0-906 0-968 — — 1-010 0-906 — — — Milk and milk products 0-968 — — 1-010 0-906 — — — of Regulation (EEC) No 3033/ 80 0-935 — — 1-010 0-906 — — — Pigmeat 0-968 — — 1-010 0-906 — — — Sugar and isoglucose — Cereais 0-968 — — 1-010 0-906 — — 0-968 — — 1-010 0-906 — — — Eggs and poultry and albumins — Wine 0-935 — — 1-010 — — —

No L 239 / 28 Official Journal of the European Communities 24 . 8 . 81

ANNEXE III — ANNEX III — ANHANG III — ALLEGATO III — BIJLAGE III BILAG III — ΠΑΡΑΡΤΗΜΑ III

Application de l'article 2 «bis» du règlement (CEE) n0 974/71 Application of Article 2a of Regulation (EEC) No 974/71 Anwendung von Artikel 2a der Verordnung ( EWG) Nr. 974/71 Applicazione dell'articolo 2 bis del regolamento (CEE) n. 974/71 Toepassing van artikel 2 bis van Verordening ( EEG) nr. 974/71 Anvendelse af artikel 2a i forordning ( EØF) nr. 974/71 Εφαρμογή τού 6ρΦρου 2α τού Κανονισμού (ΕΟΚ) άριθ. 974/71

Taux de change de la lire italienne [article 11 paragraphe 3 du règlement (CEE) n° 1380/75] Exchange rate for the lira (Article 11 ( 3 ) of Regulation ( EEC) No 1380/75) Wechselkurse der Lira (Artikel 11 Absatz 3 der Verordnung ( EWG) Nr. 1380/75 ) Tasso di cambio della lira (articolo 11 , paragrafo 3, del regolamento (CEE) n. 1380/ 75) Wisselkoersen van de lire (artikel 11 , lid 3 , van Verordening ( EEG) nr. 1380/75) Valutakurser for lire (artikel 11 , stk. 3 , i forordning ( EØF) nr. 1380/75 ) Τιμή συναλλάγματος τής Ιταλικής λιρέτας ("Αρθρο 11 παράγραφος 3 τού Κανονισμού (ΕΟΚ) άριθ. 1380/75)

100 Lit = 3,28857 FB/ Flux 0,632532 Dkr 0,200894 DM 0,480718 FF 0,223017 Fl 0,0550835 £ (Irl) 0,0441649 £ (UK)