Commission Regulation (EEC) No 2814/81 of 29 September 1981 amending Regulation (EEC) No 1932/81 in respect of the free fatty acid content of concentrated butter eligible for aid

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Commission Regulation (EEC) No 2814/81 of 29 September 1981 amending Regulation (EEC) No 1932/81 in respect of the free fatty acid content of concentrated butter eligible for aid Official Journal L 276 , 30/09/1981 P. 0021 - 0021 Spanish special edition: Chapter 03 Volume 23 P. 0138 Portuguese special edition Chapter 03 Volume 23 P. 0138

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( 1 ) OJ NO L 148 , 28 . 6 . 1968 , P . 13 .

( 2 ) OJ NO L 191 , 14 . 7 . 1981 , P . 6 .

COMMISSION REGULATION ( EEC ) NO 2814/81

OF 29 SEPTEMBER 1981

AMENDING REGULATION ( EEC ) NO 1932/81 IN RESPECT OF THE FREE FATTY ACID CONTENT OF CONCENTRATED BUTTER ELIGIBLE FOR AID

THE COMMISSION OF THE EUROPEAN

COMMUNITIES ,

HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY ,

HAVING REGARD TO COUNCIL REGULATION ( EEC ) NO 804/68 OF 27 JUNE 1968 ON THE COMMON ORGANIZATION OF THE MARKET IN MILK AND MILK PRODUCTS ( 1 ), AS LAST AMENDED BY THE ACT OF ACCESSION OF GREECE , AND IN PARTICULAR ARTICLE 12 ( 3 ) THEREOF ,

WHEREAS ARTICLE 1 ( 2 ) ( B ) AND ANNEX I OF COMMISSION REGULATION ( EEC ) NO 1932/81 OF 13 JULY 1981 ON THE GRANTING OF AID FOR BUTTER AND CONCENTRATED BUTTER FOR USE IN THE MANUFACTURE OF PASTRY PRODUCTS , ICE-CREAM AND OTHER FOODSTUFFS ( 2 ) LAY DOWN THAT CONCENTRATED BUTTER IS ELIGIBLE FOR AID ONLY IF ITS FREE FATTY ACID CONTENT DOES NOT EXCEED 0.3 % EXPRESSED AS OLEIC ACID ; WHEREAS IT HAS BEEN FOUND THAT THIS LIMIT MAY BE INCREASED SLIGHTLY ; WHEREAS , FOR REASONS OF EQUITY AND ADMINISTRATIVE SIMPLICITY , THIS INCREASE SHOULD ALSO APPLY TO CONCENTRATED BUTTER FOR WHICH AN INVITATION TO TENDER HAS BEEN ISSUED SINCE THE ENTRY INTO FORCE OF REGULATION ( EEC ) NO 1932/81 ;

WHEREAS THE MANAGEMENT COMMITTEE FOR MILK AND MILK PRODUCTS HAS NOT DELIVERED AN OPINION WITHIN THE TIME LIMIT SET BY ITS CHAIRMAN ,

HAS ADOPTED THIS REGULATION :

Article1¶

IN ANNEX I TO REGULATION ( EEC ) NO 1932/81 , IN RESPECT OF THE MAXIMUM FREE FATTY ACID CONTENT , THE PERCENTAGE ' 0.3 ' IS HEREBY REPLACED BY ' 0.35 ' .

Article2¶

THIS REGULATION SHALL ENTER INTO FORCE ON THE THIRD DAY FOLLOWING ITS PUBLICATION IN THE OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES .

IT SHALL APPLY WITH EFFECT FROM 14 JULY 1981 .

THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .

DONE AT BRUSSELS , 29 SEPTEMBER 1981 .

FOR THE COMMISSION

POUL DALSAGER

MEMBER OF THE COMMISSION