31982R0864

CELEX: 31982R0864
Datum: 1982-04-15
Källa: eur-lex.europa.eu

15.4 . 82 Official Journal of the European Communities No L 100 / 1

(Acts whose publication is obligatory)

of 14 April 1982

amending the monetary compensatory amounts

THE COMMISSION OF THE EUROPEAN result of changes in the central rates of the currencies COMMUNITIES, concerned following the monetary events of 22 February 1982 ; whereas Regulation (EEC) No 448 / 82 expired on 31 March 1982 ; whereas monetary compensatory amounts should therefore be Having regard to the Treaty establishing the introduced for France, calculated with a monetary European Economic Community, gap of — 1 ;

Whereas the measures provided for in this Regulation Having regard to Council Regulation (EEC) No are in accordance with the opinions of all the relevant 974/71 of 12 May 1971 on certain measures of management committees, conjunctural policy to be taken in agriculture following the temporary widening of the margins of fluctuation for the currencies of certain Member States (*), as last amended by Regulation (EEC) No 3605 / 81 (2), and in particular Article 6 thereof, HAS ADOPTED THIS REGULATION :

Whereas the monetary compensatory amounts introduced by Regulation (EEC) No 974/71 were Article 1 fixed by Commission Regulation (EEC) No 2901 / 81 of 7 October 1981 (J), as last amended by Regulation (EEC) No 807 / 82 (4); 1 . In Annex I to Regulation (EEC) No 2901 / 81 , the column headed 'France' is added and in Part 6 the column headed 'Italia' is replaced as indicated in Annex I to this Regulation. Whereas Regulation (EEC) No 448 / 82 (s) provides that by way of derogation from Article 2 ( la) (b) of Regulation (EEC) No 974/71 , no monetary compensatory amount should be fixed in cases in 2 . Annex II to Regulation (EEC) No 2901 / 81 shall which the said provisions would lead to the intro be replaced by Annex II to this Regulation. duction of monetary compensatory amounts as the

(?) OJ No L 106, 12 . 5 . 1971 , p. 1 . Article 2 O OJ No L 362 , 17. 12 . 1981 , p . 2 . (J) OJ No L 288 , 8 . 10 . 1981 , p. 1 . (4) OJ No L 92, 6 . 4 . 1982, p. 21 . This Regulation shall enter into force on 15 April O OJ No L 55 , 26. 2 . 1982, p. 66 . 1982 .

No L 100 / 2 Official Journal of the European Communities 15.4 . 82

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 14 April 1982.

For the Commission

Poul DALSAGER

Member ofthe Commission

15.4 . 82 Official Journal of the European Communities No L 100 / 3

ANNEXE I — ANNEX I — ANHANG I — ALLEGA TOI — BIJLAGE I — BILAG I — ΠΑΡΑΡΤΗΜΑ I

PARTIE 1 — PART 1 — TEIL 1 — PARTE I a — DEEL 1 — DEL 1 — ΜΕΡΟΣ 1

SECTEUR DES CÉRÉALES — CEREALS — SEKTOR GETREIDE SETTORE CEREALI — SECTOR GRANEN — KORN — ΤΟΜΕΑΣ ΔΗΜΗΤΡΙΑΚΩΝ

Montants compensatoires monétaires — Monetary compensatory amounts Währungsausgleichsbeträge — Importi compensativi monetari Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικά κοαά

Montants à percevoir i l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση toύ Kotvoö καί χορηγούμενο κατά τήν έξαγωγή καί είσπραττόμενο κατά τήν έξαγωγή Δασμολογίου Nederland Belgique/ Danmark Italia France Deutschland United Kingdom Ελλάς Luxembourg DM/t Fl/t £/t FB/Flux/t dkr. /t Lit/t FF/t Δρχ./τ

10.01 B I 11,25 10.01 B II 16,74 10.02 10,30 10.03 10,06 10.04 9,67 10.05 B 10,06 10.07 B 9,90 10.07 C 9,90 11.01 A 14,28 11.01 B 12,94 11.02 A I a) 22,30 11.02 AI b) 15,42 11.01 C 10,26 11.01 D 9,87 11.01 E I 14,08 11.01 E II 4,53 ex 11.01 G C) 10,10 ex 11.01 G (2) 10,10 11.02 A II 10,50 11.02 A III 14,08 11.02 A IV 13,54 11.02 A V a) 1 (J) 15,09 11.02 A V a) 1 (4) 13,51 11.02 A V a) 2 15,09 11.02 A V b) 10,26

No L 100 / 4 Official Journal of the European Communities 15.4 . 82

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση τού ΚοινοΟ καί χορηγούμενο κατά τήν έξαγωγή Δασμολογίου καί είσπραττόμενο κατά τήν έξαγωγή Deutschland Nederland Belgique/ Danmark Italia France 'Ελλάς United Kingdom Luxembourg DM/t Fl/t £/t FB/Flux/t dkr. /t Lit/t FF/t Δρχ./τ

ex 11.02 A VII (») 10,10 ex 11.02 A VII (2) 10,10 111.02 B I a) 1 10,26 111.02 B I a) 2 aa) 9,87 111.02 B I a) 2 bb) 9,87 111.02 B I b) 1 14,08 111.02 B I b) 2 13,54 111.02 B II a) 11,48 111.02 B II b) 10,50 111.02 B II c) 10,26 ex 11.02 B II d) (') 10,10 ex 11.02 B II d) (2) 10,10 11.02 C I1 11,48 11.02 C II1 10,50 11.02 C III1 16,09 11.02 C IVl : 9,87 11.02 C V1 10,26 ex 11.02 C VI (') 10,10 ex 11.02 C VI (2) 10,10 11.02 D Il 11,48 11.02 D IIl : 10,50 11.02 D III1 10,26 11.02 D IV1 9,87 11.02 D V1 10,26 ex 11.02 D VI (») 10,10 ex 11.02 D VI (2) 10,10 111.02 E I a) 1 10,26 111.02 E I a) 2 9,87 111.02 E I b) 1 14,08 111.02 E I b) 2 17,41 111.02 E II a) 11,48 111.02 E II b) 10,50 111.02 E II c) 11,06 ex 11.02 E II d) 2 (·) 10,10 ex 11.02 E II d) 2 (2) 10,10 11.02 F I1 11,48 11.02 F IIl : 10,50 11.02 F IIIl : 10,26

15.4 . 82 Official Journal of the European Communities No L 100 / 5

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν εισαγωγή Κλάση tou Koivoö καί χορηγούμενο κατά τήν έξαγωγή καί είσπραττόμενο κατά τήν έξαγωγή Δασμολογίου Deutschland Nederland Belgique/ Danmark Italia France 'Ελλάς United Kingdom Luxembourg DM/t Fl/t £/t FB/Flux/t dkr. /t Lit/t FF/t Δρχ./τ

11.02 F IV 9,87 11.02 F V 10,26 ex 11.02 F VII (') 10,10 ex 11.02 F VII (2) 10,10 11.02 G I 8,44 11.02 G II 3,02 11.07 A I a) 20,03 11.07 A I b) 14,96 11.07 A II a) 17,90 11.07 A II b) 13,38 11.07 B 15,59 11.08 A I O 13,60 11.08 A III O 16,48 11.08 A IV (6) 13,60 11.08 A V (5) 13,60 11.09 22,42 17.02 B II a) (7) 17,75 17.02 B II b) (7) 13,60 17.02 F II a) 18,56 17.02 F II b) 12,97 21.07 F II 13,60 23.02 A I a) 2,82 23.02 A I b) 9,10 23.02 A II a) 2,51 23.02 A II b) 10,04 23.03 A I 18,02 23.07 B I a) 1 (') 1,61 23.07 B I a) 2 (8) f) 1,61 23.07 B I b) 1 O 5,03 23.07 B I b) 2 (') (') 5,03 23.07 B I c) 1 O 10,06 23.07 B I c) 2 C) C) 10,06

No L 100 / 6 Official Journal of the European Communities 15 . 4 . 82

Notes ') Millet.

2) Grain sorghum .

3) Applicable to trade with non-member States .

4) Applicable to trade with other Member States

5) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products with a starch content lower than 85 °/o by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1-176 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities , the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product.

(') The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : C = x 1-282 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch , expressed as dry matter, per 1 000 kg of the product.

7) Pursuant to Regulation (EEC) No 2730 /75 , the product falling within subheading 17.02 B I is subject to the same compensa tory amount as products falling within subheading 17.02 B II.

8) If the product contains powdered or granulated milk (excluding whey), the amount shown shall be increased by the following supplementary amount :

Germany Netherlands United Belgium/ Denmark Italy France Greece Content by weight of powdered or Kingdom Luxembourg granulated milk (excluding whey) in the finished product of : DM/t Fl/t £/t Bfrs/ Lfrs/t Dkr/t Lit/t FF/t Dr/t

More than 12 % but less than 30 % 9-31

30 % or more but less than 50 % 18-61

(a) In trade with non-member countries, the coefficient 1 - 73 shall be applied to the supplementary amounts indicated above.

(b) When completing customs formalities, the applicant shall state on the declaration provided for this purpose the content, expressed in actual weight per tonne of finished product, of :

— powdered 6r granulated milk (excluding whey), — powdered or granulated whey, — added casein or caseinate .

(') In the case of products containing products falling withirt heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on tne cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied.

When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation (EEC) No 974 /71 ,

the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.

15 . 4 . 82 Official Journal of the European Communities No L 100 /7

PARTIE 2 — PART 2 — TEIL 2 — PARTE 2 a — DEEL 2 — DEL 2 — ΜΕΡΟΣ 2

SECTEUR DE LA VIANDE DE PORC — PIGMEAT — SEKTOR SCHWEINEFLEISCH SETTORE CARNI SUINE — SECTOR VARKENSVLEES — SVINEKØD — ΤΟΜΕΑΣ ΧΟΙΡΕΙΟΥ ΚΡΕΑΤΟΣ

Montants compensatoires monétaires — Monetary compensatory amounts — Währungsausgleichsbeträge Importi compensativi monetari — Monetaire compenserende bedragen — Monetære udligningsbeløb — Εξισωτικά νομισματικά ποσά

Montants à percevoir à l'importation Montants à octroyer à l'importation er à octroyer i l'exportation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be charged on imports Amounts to be granted on imports commun and granted on exports and charged on exports CCT heading No Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione Numero della tariffa e da concedere all'esportazione e da riscuotere all'esportazione doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij Nr. van het te verstrekken bedragen de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel douanetarief og ydes ved udførsel og opkræves ved udførsel Position i den fælles Ποσό εισπραττόμενο κατά την εισαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif καί χορηγούμενο κατά τήν έξαγωγή καί εισπραττόμενο κατά τήν έξαγωγή Κλήση Toö Κοινού Δασμολογίου Deutschland Nederland Belgique/ Danmark Italia France United Kingdom Luxembourg 'Ελλάς DM/ 100 kg Fl/ 1 00 kg £/ 100 kg FB/Flux/ 100 kg dkr./ 1 00 kg Lit/ 1 00 kg FF/ 1 00 kg Δρχ./ 1 00 χγρ

01.03 A II a) 5,47 01.03 A II b) 6,43 02.01 A III a) 1 8,36 02.01 A III a) 2 12,13 02.01 A III a) 3 9,3 7 02.01 A III a) 4 13,55 02.01 A III a) 5 7,28 02.01 A III a) 6 aa) 13,55 ex 02.01 A III a) 6 bb) (») 13,55 ex 02.01 A III a) 6 bb) (*) 9,37 02.05 A I 3,35 02.05 A II 3,68 02.05 B 2,01 02.06 B I a) 1 8,36 02.06 B I a) 2 aa) 10,71 02.06 B I a) 2 bb) 10,71 02.06 B I a) 2 cc) 11,71 02.06 B I a) 3 12,13 02.06 B I a) 4 9,37 02.06 B I a) 5 13,55 02.06 B I a) 6 7,28 ex 02.06 B T a) 7 (>) 13,55 ex 02.06 B 1 a) 7 (2) 9,37 02.06 B I b) 1 8,36 02.06 B I b) 2 aa) 10,71 02.06 B I b) 2 bb) 10,71 02.06 B I b) 2 cc) 11,71 02.06 B I b) 3 aa) 12,13 02.06 B I b) 3 bb) 23,59 02.06 B I b) 4 aa) 9,3 7 02.06 B I b) 4 bb) 18,57 02.06 B I b) 5 aa) 13,55

No L 100 / 8 Official Journal of the European Communities 15 . 4 . 82

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Numéro du tarif douanier Amounts to be charged on imports Amounts to be granted on imports commun and granted on exports and charged on exports CCT heading No Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione Numero della tariffa e da concedere all'esportazione e da riscuotere all'esportazione doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij Nr. van het te verstrekken bedragen de uitvoer te heffen bedragen gemeenschappelijk Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel douanetarief og ydes ved udførsel og opkræves ved udførsel Position i den fælles Ποσό εισπραττόμενο κατά τήν εισαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή toldtarif και χορηγούμενο κατά τήν έξαγωγή καί είσπραττόμενο κατά τήν έξαγωγή Κλάση TOC Koivoö Δασμολογίου Belgique/ Danmark Italia France Deutschland Nederland United Kingdom 'Ελλάς Luxembourg DM/ 1 00 kg Fl/ 1 00 kg £/ 100 kg FB/Flux/ 100 kg dkr./ 1 00 kg Lit/ 1 00 kg FF/ 100 kg Δρχ./ 1 00 χγρ

02.06 Bib) 5 bb) 23,34 02.06 Bib) 6 aa) 7,28 02.06 B lb) 6 bb) 12,13 ex 02.06 Bib) 7 aa) (') 13,55 ex 02.06 B I b) 7 aa) (2) ' 9,37 02.06 B lb) 7 bb) O 23,59 16.01 A () 11,71 16.01 BI (4) (5)(a) 19,66 16.01 B II (4) O (a) 13,38 16.02 All 10,87 16.02 Bill a) 1 11,29 ex 16.02 B III a) 2 aa) 1 1 (*) 12,13 ex 16.02 Bill a) 2 aa) 11 O 20,49 ex 1 6.02 B III a) 2 aa) 22 (') 9,37 ex 16.02 Bill a) 2 aa) 22 (7) 17,15 ex 16.02 Bill a) 2 aa) 33 (5) (6) 9,37 ex 1 6.02 B III a) 2 aa) 33 (5) (7) 1 1 ,29 16.02 Bill a) 2 bb) O 9,37 16.02 Bill a) 2 cc) 5,60

15 . 4 . 82 Official Journal of the European Communities No L 100 / 9

(') — Hams and cuts of hams, boned or boneless ; (s) The grant of monetary compensatory amounts in respect of these products is subject to compliance with the con — Shoulders and cuts of shoulders , boned or boneless ; ditions for the grant of refunds laid down in Regulation — Loins and cuts of loins , boned or boneless ; (EEC) No 171 /78 . The exporter or importer, at the time of the conclusion of customs formalities concerning the — Tenderloins . export or the import in a Member State paying the monetary compensatory amount, shall declare in writing that the products in question fulfil these conditions . (2) Other products than those falling under footnote ('). (6) Products which have not been subjected to any heat treatment or which have been subjected to a heat treat (3) The monetary compensatory amounts shall not apply to ment insufficient to ensure the coagulation of meat pro products presented in the form of meal or powder, teins in the whole of the product and which therefore whether or not in compounded form . show traces of a pinkish liquid on the cut surface when the product is cut along a line passing through its thickest part. (4) If composite food preparations (including prepared dishes) containing sausages are classified under tariff (7) Other products than those falling under (6). heading No 16.01 because of their composition, the monetary compensatory amount is applied only on the (a) The monetary compensatory amounts applicable to saus net weight of the sausages , the meat and the offal, ages in containers which also contain preservative liquid including fats of any kind or origin, which make part of are based on the net weight, i.e. after the deduction of these preparations. the weight of the liquid.

No L 100 / 10 Official Journal of the European Communities 15.4 . 82

PARTIE 3 — PART 3 — TEIL 3 — PARTE 3 a — DEEL 3 — DEL 3 — ΜΕΡΟΣ 3

SECTEUR DE LA VIANDE BOVINE — BEEF AND VEAL — SEKTOR RINDFLEISCH — SETTORE CARNI BOVINE — SECTOR RUNDVLEES OKSEKØD — ΤΟΜΕΑΣ ΤΟΥ ΒΟΕΙΟΥ ΚΡΕΑΤΟΣ

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν εισαγωγή Ποσό χορηγούμενο κατά τήν εισαγωγή Κλάση TOO ΚοινοΟ καί χορηγούμενο κατά τήν έξαγωγή καί εισπραττόμενο κατά τήν έξαγωγή Δασμολογίου Deutschland Nederland United Kingdom Belgique/ Danmark Italia France Ελλάς Luxembourg DM/ 100 kg Fl/ 100 kg £/ 100 kg FB/Flux/ 100 Kg dkr./ 1 00 kg Lit/ 1 00 kg FF/ 1 00 kg Δρχ./ i Of) χγρ

— Poids vif/Live weight/Lebendgewicht/Peso vivo/Levend gewicht/Levende vaegt/Zώv Gdpoc — 01.02 A II O 8,72

— Poids net / Net weight / Reingewicht / Peso netto / Nettogewicht / Nettovægt/ Kattupo Gupoc; — 02.01 Alia) 1 16,57 02.01 A II a) 2 13,25 02.01 A II a) 3 19,88 02.01 A II a) 4 aa) 13,25 02.01 A II a) 4 bb) 22,67 02.01 A Hb) 1 (2) 14,73 02.01 A lib) 2 O 11,79 02.01 A lib) 3 O y 18,42 02.01 AIIb)4aa)(2) 11,79 02.01 AIIb)4bb)11 (J)(J) 18,42 02.01 AIIb)4bb)22 (J)(J) 18,42 02.01 A lib) 4 bb) 33 O 18,42 02.06 C I a) 1 13,25 02.06 CI a) 2 18,92 ex 16.02 Bill b) 1 aa) (4) 18,92 ex 16.02 Bill b) 1 aa) (5) 11,33 ex 16.02 Bill b) 1 aa) (4) 7,59

15 . 4 . 82 Official Journal of the European Communities No L 100 / 11

(') The compensatory amount shall not be applied on ani — in respect of quantities coming within an annual tariff mals imported within an annual tariff quota to be quota of 2 250 tonnes, expressed in boned meat, to granted by the competent authorities of the European be granted by the competent authorities of the Communities : European Communities for frozen buffalo meat.

(a) for heifers and cows , other than those intended for slaughter, of the grey, brown, and mottled yellow (}) Entry under this subheading is subject to the production Simmental and Pinzgau breeds ; of a certificate issued on conditions laid down by the competent authorities of the European Communities . (b) for bulls, heifers and cows, other than those intended for slaughter, of the mottled Simmental breed, the (4) Products containing 80 % or more by weight of beef Schwyz breed and the Friburg breed. meat excluding offals and fat.

2) The compensatory amount shall not be applied : (s) Products containing 60 % or more, but less than 80 % — in respect of quantities coming within an annual tariff by weight, of beef meat excluding offals and fat. quota of 50 000 tonnes, expressed in boned meat, to be granted by the competent authorities of the 0) Products containing 40 % or more, but less than 60 % European Communities for frozen beef and veal, by weight, of beef meat excluding offals and fat.

No L 100 / 12 Official Journal of the European Communities 15 . 4 . 82

PARTIE 4 — PART 4 — TEIL 4 — PARTE 4» — DEEL 4 — DEL 4 — ΜΕΡΟΣ 4

SECTEUR DES ŒUFS ET DE LA VIANDE DE VOLAILLE — EGGS AND POULTRY SEKTOR EIER UND GEFLÜGELFLEISCH — SETTORE UOVA E POLLAME SECTOR EIEREN EN PLUIMVEE — FJERKRÆKØD OG ÆG ΤΟΜΕΑΣ ΤΩΝ ΑΥΓΩΝ ΚΑΙ ΤΟΥ ΚΡΕΑΤΟΣ ΤΩΝ ΠΟΥΛΕΡΙΚΩΝ

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό είσπραττόμενο κατά τήν εισαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση τοu Koivoö και χορηγούμενο κατά τήν έξαγωγή καί είσπραττόμενο κατά τήν έξαγωγή Δασμολογίου Belgique/ Danmark Italia France Deutschland Nederland United Kingdom Ελλάς Luxembourg DM Fl £ FB/Flux dkr . Lit FF Δρχ·

— 100 pièces/ 100 pieces/ 100 Stück/ 100 pezzi/ 100 stuks/ 100 stk./ 100àôa — 01.05 A I 0,83 01.05 A II 0,39

— 100 kg — — loo χγρ —

01.05 B I 1,54 01.05 B II 2,43 01.05 B III 2,19 01.05 B IV 1,64 01.05 B V 2,67 02.02 Ala) 1,94 02.02 Alb) 2,20 02.02 A I c) 2,40 02.02 A II a) 2,86 02.02 A II b) 3,47 02.02 A II c) 3,86 02.02 A III a) 3,13 02.02 A III b) 3,42 02.02 A IV a) 2,34 02.02 A IV b) 2,57 02.02 A V 3,82 02.02 B I 6,10 02.02 B II a) 1 2,64 02.02 B II a) 2 4,24 02.02 B II a) 3 3,76 02.02 B II a) 4 2,82 02.02 B II a) 5 4,20 02.02 B II b) 1,98 02.02 B II c) 1,37 02.02 B II d) 1 5,13

15 . 4 . 82 Official Journal of the European Communities No L 100 / 13

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση τού ΚοινοΟ καί χορηγούμενο κατά τήν έξαγωγή καί είσπραττόμενο κατά τήν έξαγωγή Δασμολογίου Deutschland Nederland Belgique/ Danmark Italia France 'Ελλάς United Kingdom Luxembourg DM Fl £ FB/Flux dkr . Lit FF Δρχ.

— 100 kg — — 100 XYP — 02.02 B II d) 2 3,75 02.02 B II d) 3 3,63 02.02 B II e) 1 4,96 02.02 B II e) 2 aa) 1,76 02.02 B II e) 2 bb) 3,16 02.02 B II e) 3 3,41 02.02 B II f) 6,10 02.02 C 1,37 02.05 C 3,05

100 pièces/ 100 pieces/ 100 Stück/ 100 pezzi/ 100 stuks/ 100 stk./ 100àϨa —

04.05 A I a) 1 0,59 04.05 A I a) 2 0,25

— 100 kg — — 100 χγρ — 04.05 A I b) 2,57 04.05 B I a) 1 11,61 04.05 B I a) 2 2,98 04.05 B I b) 1 5,24 04.05 B I b) 2 5,60 04.05 B I b) 3 12,02 35.02 A II a) 1 10,43 35.02 A II a) 2 1,41

No L 100 / 14 Official Journal of the European Communities 15.4.82

) (a kg Greece 100 exports / on Dr ) (a ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) charged kg (d (c (d (d (d (d (d (d (d (d (d (d (d (d (d (d (d (d (d and France 100 ·38 / 1 0-63 0-63 0-56 0-44 0-35 8-06 5-30 5-30 4-30 8-06 5-30 5-30 4-30 0-63 0-50 1-38 2-26 2-51 9-65 8-06 5-30 4-30 8-06 FF imports ) (a on kg Italy 100 granted / Lit be to ) (a kg Amounts 100 Danmark / dkr ) (a / kg 00 /1 rs Belgium /Lf Luxembourg rs Bf amounts - ) 5 PRODUCTS n C n o ) ) ) ) ) ) ) ) ) ) ) ) O o o C C C C o O C C C n C C o C C o o C O Notes ) o o o C PART MILK compensatory

AND : :

MILK Monetary weight weight by by , , % % 25 32 content content than than matter matter less less Description whey dry dry but but of % %

lactic 15 more lactic 15 more more more or or or or than than exception % % % % less 15 less 15 25 32 the non-fatty non-fatty a of of a of of of of With Of — — Of — — — —

) ) ) ) aa bb cc aa 1 2 3 4 1 2 3 4 No ) 1 1 1 2 ) ) ) a) b a) a) a) a) b b) b b ) a) b) b) b) b I II I II III II II II II II II II II III III I I I I I heading A A B B B A A A A A A A A A A B B B B B

CCT 04.01 04.01 04.01 04.01 04.01 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 ex

15.4.82 Official Journal of the European Communities No L 100 / 15

) (a kg Greece 100 exports / on Dr ) ) ) ) ) ) ) ) ) (a ) ) (d (d (d (d (d (d (d (d b b charged kg 0 -( -( — — 34 and France 100 - / 5-30 4-30 0-63 1-76 0-5 1-76 2-26 2-52 4-98 7 18-87 19-35 16-16 13-27 10-73 10-73 12-73 12-73 18-26 15-00 13-77 FF imports ) (a on | k Italy 100 granted / Lit be to ) (a kg Amounts 100 Danmark / dkr ) (a / kg /100 rs Belgium /Lf Luxembourg Bfrs 7) H C ) ) ) ) ) 4) ) (") n ) C O C o C O O O C o o o C o o C o o o O o C C Notes O o O O

: : Reg sheep

weight weight : : from by by , , Parmigiano % % % matter % matter , 25 32 82 30 dry dry exclusively content content than than than the than the Padano : in in matter matter less less less less Description Roquefort Grana dry dry but but weight but but o of weight weight of % °/ by % % % manufactured by by lactic 15 more lactic 15 more more more 80 more more 10 more more 55 more or or or or or or or or or than than o content than than than cheeses % % % °/ % % exception % % % exception content content less 15 less 15 25 32 less 80 82 less 10 30 less 55 and non-fatty non-fatty fatty the fat fat the a of of a of of of of a of of of a of of of a of of Of — — Of — — — — Of — — — With Of — — — Of — — With giano milk

) ) bb cc 1 2 No 2 2 ) 1 2 ) a) a) b ) ) a) b ) b b) b b) I I II II I II I II II II I I heading B B B B A B A A C D D D D E E Ela CCT 04.02 04.02 04.02 04.02 04.03 04.03 04.04 04.04 04.04 04.04 04.04 04.04 04.04 04.04 04.04 04.04 ex ex

No L 100 / 16 Official Journal of the European Communities 15.4.82

) (a kg Greece 100 exports / on Dr ) (a charged kg and France 100 7-16 3-25 5-42 0-16 0-50 0-23 0-21 0-21 / 10-41 13-77 10-74 13-77 18-26 11-54 FF imports ) (a on kg Italy 100 granted / Lit be to ) (a kg Amounts 100 Danmark / dkr ) (a / kg 00 /1 Belgium /Lfrs Luxembourg Bfrs

) 5) n n n n (1S C ) ) ) ) ) n o (u (n C o o o o o (6 o o o Notes C O o o o o : : : , , , , to con content content content (other Saint calcu Danbo matter weight cheeses , Havarti , fat fat fat , exceeding , water by exclusively : , , referred manufactured a those , milk milk cheeses milk of content as of of of Gouda ) non-fatty matter matter : Ragusano content % % , , those weight of % cheeses milk the well water dry , as fat Saint-Nectaire a by as of a , each each each Fynbo , manufactured the goat of well those of ) non-fatty in weight , for for for Provolone as or : by Description , and weight and milk the content o , % cheeses °/ % Kernhem Butterkase Fontina Tilsit sheep by , of fat weight , matter 10 more , 10 more % product product product , 62 goat a by . or or , 10 more content % of of of Ricotta dry those or from than of : than o % Italico weight °/ or 80 more net net net Caciocavallo Fontal Sams0 to , Taleggio than , less 10 , , by and less 10 % matter or product kg kg , salted calculated sheep content kg , exceeding of of matter of of than % less 10 % of fat dry 100 100 100 Asiago Edam Maribo than exclusively tent not referred — — Esrom Paulin (excluding from lated 62 dry — — a of of a less 80 net ? per per per — — Of — — Of — — kg

100 amount amount amount per No 3 4 5 3 4 3 3 ) ) ) ) b b c) a) b b) a) a) b c) I I I I II II I I I I II heading E E E E E E B B B B B amount

CCT 04.04 04.04 04.04 04.04 04.04 04.04 23.07 23.07 23.07 23.07 23.07 Basic Supplementary Supplementary Supplementary ) ) ) ) ex (a (b (c (d

15.4.82 Official Journal of the European Communities No L 100 / 17

Notes

(') For skimmed-milk powder consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624/76 (OJ No L 180 , 6 . 7 . 1976) the amount indicated shall be multiplied by the coefficient 0-58 .

2) In intra-Community trade, where the product has been denatured in accordance with Article 2 of Regulation (EEC) No 990 /72 (OJ No L 115 , 17 . 5 . 1972), or with Article 3 of Regulation (EEC) No 1725 / 79 (OJ No L 199 , 7 . 8 . 1979), the basic amount and any additional amount shall be replaced by a single amount of :

— FF 4-65 per 100 kg for France.

(J) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components :

(a) the amount per 100 kg indicated multiplied by Vioo of the weight of the lactic part contained in 100 kg of product. However, where whey and/or lactose have been added to the product, the amount resulting from the preceding calcu lation shall be :

— multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose, contained in 100 kg of the product,

and then

— divided by the weight of the non-fat lactic part contained in 100 kg of the product ;

(b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to Vioo of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.

When completing customs formalities, the applicant shall state on the declaration provided for this purpose :

— the actual content by weight of added whey and/or added lactose per 100 kg of finished product,

and, in particular :

— the lactose content of the added whey.

4) However, for butter or concentrated butter covered by the measures provided for : — in Regulation (EEC) No 1282 /72 (OJ No L 142 , 22 . 6 . 1972), the amount indicated shall be multiplied by the coefficient 0-46 ; — in Regulation (EEC) No 1717 /72 (OJ No L 181 , 9 . 8 . 1972), the amount indicated shall be multiplied by the coefficient 0-46 ; — in Regulation (EEC) No 649 /78 (OJ No L 86 , 1 . 4 . 1978 ), the amount shall be multiplied by the coefficient 0-46 ; — in Regulation (EEC) No 262/ 79 (OJ No L 41 , 16 . 2 . 1979), Regulation (EEC) No 1468 /79 (OJ No L 177, 14 . 7. 1979) and Regulation (EEC) No 1932 / 81 (OJ No L 191 , 14 . 7 . 1981 ), the amount shall be multiplied : — by the coefficient 0 • 50 where the butter is to be used in formula A or formula C products , — by the coefficient 0-67 where the butter is to be used in formula B products .

5) With respect to cheese rinds and wastes the monetary compensatory amount applicable shall be that applicable to products of subheading 04.04 E I c) of a fat content, by weight, in the dry matter of 10 % or more . Products unfit as such for human consumption shall be regarded as cheese wastes .

(') When completing customs formalities, the party concerned shall state in the declaration provided for this purpose : — the skimmed-milk powder content, by weight, — the content by weight of the added whey and/ or added lactose, and — the lactose content of the added whey, per 100 kg of the finished product.

No L 100 / 18 Official Journal of the European Communities 15.4 . 82

If the milk products contain powdered or granulated milk (excluding whey) the amount shown shall be increased by the following supplementary amounts :

Netherlands United Belgi u-m/ Denmark France Greece Content by weight in powdered or · Germany Italy Luxembourg granulated Kingdom milk (excluding whey) Bfrs/Lfrs/ DM/ 1 00 kg Fl/ 100 kg £/ 100 kg Dkr/ 1 00 kg Lit/ 1 00 kg FF/ 100 kg Dr/ 1 00 kg in the finished product of : 100 kg

More than 12 % but less than 30 % 0-93 30 % or more but less than 50 % 1-86 50 % or more but less than 70 % 2-79 70 % or more but less than 80 % 3-49 80 % or more 3-96

In trade with non-member countries , the coefficient 1 - 73 shall be applied to the supplementary amounts indicated above.

In intra-Community trade, where the product has not been produced in accordance with Regulation (EEC) No 990/72 (OJ No L 115 , 17 . 5 . 1972), or with Regulation (EEC) No 1725 /79 (OJ No L 199, 7. 8 . 1979), the coefficient 1-73 shall be applied to the supplementary amounts indicated above. However, this coefficient shall not be applied to products consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624/76 (OJ No L 180, 6 . 7 . 1976).

7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components :

( a) the amount per 100 kg indicated . However, where whey and /or lactose have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/ or added lactose, contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ;

(b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to '/i°o of the 1 amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.

When completing customs formalities, the applicant shall state on the declaration provided for this purpose :

— the actual content by weight of added whey and/or added lactose per 1 00 kg of the product,

and, in particular :

— the lactose content of the added whey.

(') The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However, where whey and/or lactose have been added to the product, the basic amount shall be equal to the amount indicated :

— multiplied by the weight of the non-fat part, other than the added whey and/or added lactose, contained in 100 kg of the product,

and then

— divided by the weight of the non-fat part contained in 100 kg of the product.

When completing customs formalities , the applicant shall state on the declaration provided for this purpose :

— the actual content by weight of whey and/or lactose added per 1 00 kg of finished product,

and , in particular :

— the lactose content of the added whey.

15.4.82 Official Journal of the European Communities No L 100 / 19

(') In the case of products to which whey and/or lactose have been added, no compensatory amount shall be granted . However, the amounts indicated shall apply if compensatory amounts have to be charged. When completing :

— customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated,

— customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation (EEC) No 974/71 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose have been added to the product.

(,0) For cream covered by the measures provided for in Regulation (EEC) No 649/78 (OJ No L 86, 1 . 4. 1978), the monetary compensatory amount shall be multiplied by the coefficient 0-46 .

( u) For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno diffusion, supplemented as necessary by electrophoresis of the caseins, — the party concerned shall be obliged, when completing the customs formalities , to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.

(") No compensatory amount shall apply to cheese imported within the limits of the tariff quotas referred to in Article 9 of Regulation (EEC) No 2915 /79 .

(1J) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 A I shall be that applicable to products within 04.04 A II.

14) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 D I shall be that applicable to products within 04.04 D II.

15) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products within 04.04 E I b) 3 and 04.04 E I D) 4 shall be that applicable to products within 04.04 E I b) 5 .

(u) The amount applicable on import of these products originating in Austria and Finland pursuant to Regulation (EEC) No 3700 / 81 shall be equal to the amount applicable to products within subheading 04.04 A II.

In intra-Community trade and on export from the Community, the monetary compensatory amount applicable to products within subheading 04.04 A I shall be that applicable to products within subheading 04.04 A II .

17) The amount applicable on import of these products from Austria and Finland pursuant to Regulation (EEC) No 3700 / 81 shall be equal to the amount applicable to products within subheading 04.04 D II a) 1 .

In intra-Community trade and on export from the Community, the monetary compensatory amount applicable to products within subheading 04.04 D I shall be that applicable to products within subheading 04.04 D II.

NB : For the calculation of fat content, non-milk fats are not to be taken into account.

No L 100 / 20 Official Journal of the European Communities 15.4.82

imports FF on France exports on granted be to charged 43 43 43 43 43 and Italy Lit 696 974 696 974

Amounts

/ Lfrs/ Belgium Bfrs Luxemburg

£ United Kingdom imports on exports on Fl charged amounts be Netherlands to granted 6 and

Amounts PART WINE DM compensatory Germany

hl hl hl hl hl Monetary / / / / / vol hi hi vol hi hi vol vol vol . % % % % % /79 337 No V.A V.A ) three coun coun or or than (EEC third V.I V.I third Sylvaner more or from from . ) of (2 Regulation /79 III wine document document wine Portugieser Riesling to 340 A the the II Description white No O and white in in name name ) containers II ('): III (') in A and the and Annex R the of (EEC up wine wine rosé rosé 11 Type Types Other , : Presented under Presented under Other , put ) ) ) ) ) ) No Table (1 (2 (3 Red tries (1 (2 (3 Table Red tries ) ) ) ) Regulation Wine litres (a (b (a (b under in I II B C C No defined defined CCT heading 22.05 22.05 22.05 As As ) ex ex ex (') (2

15.4 . 82 Official Journal of the European Communities No L 100 / 21

PARTIE 7 — PART 7 — TEIL 7 — PARTE 7 a — DEEL 7 — DEL 7 — ΜΕΡΟΣ 7

SECTEUR DU SUCRE ET DE L'ISOGLUCOSE — SUGAR AND ISOGLUCOSE SEKTOR ZUCKER UND ISOGLUKOSE — SETTORE ZUCCHERO E ISOGLUCOSIO SECTOR SUIKER EN ISOGLUCOSE — SUKKER OG ISOGLUCOSE ΤΟΜΕΑΣ THE ΖΑΧΑΡΗΣ ΚΑΙ ΤΗΣ ΙΣΟΓΑΥΚΟΖΗΣ

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation (') et à percevoir à l'exportation (') Amounts to be charged on imports Amounts to be granted on imports and granted on exports (') and charged on exports (') Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden (') bei der Ausfuhr erhoben werden (') Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione (*) e da riscuotere all'esportazione (') Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen (') de uitvoer te heffen bedragen (') Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel (') og opkræves ved udførsel (') Ποσό είσπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν εισαγωγή Κλάση τού Koivoö καί χορηγούμενο κατά τήν έξαγωγή (') Δασμολογίου καί είσπραττόμενο κατά τήν έξαγωγή (') Deutschland Nederland Belgique/ Danmark Italia France United Kingdom 'Ελλάς Luxembourg DM Fl £ FB/Flux dkr . Lit FF Δρχ.

A. SUCRE — SUGAR — ZUCKER — ZUCCHERO — SUIKER — SUKKER — ZAXAPH

— 100 kg ■ — 100 XYP ■ 17.01 A (la) 3-07 17.01 B O 2-55

par 1 % de teneur en saccharose et par 100 kg net du produit en cause (5) by 1 % of sucrose content and by 100 kg net of that product (s) je 1 v. H. Saccharosegehalt und je 100 kg netto des betreffenden Erzeugnisses (s) per 1 °/o del tenore ai saccarosio e per 100 kg netti di prodotti in questione (5) per 1 % van het gehalte aan saccharose en per 100 kg netto van het bedoelde produkt (s) ved hver hele procent saccharoseindhold og ved 100 kg netto af det omhandlede produkt (') dvd 1 o/o rapiEKTiKétmoc oέ ξaxapόςη kai dvd 100 xϒp tcaSapoO 6dpoi)$ TOO év M>vo itpo'iôvtoc (s)

17.02 ex D II (4) 0-0307 17.02 E 0-0307 17.02 F I O 0-0307 21.07 F IV 0-0307

B. ISOGLUCOSE — ISOGLUCOSE — ISOGLUKOSE — ISOGLUCOSIO — ISOGLUCOSE — ISOGLUKOSE — ΙΣΟΓΛΥΚΟΖΗ

— pour 100 kg de matière sèche / for 100 kg on dry matter / je 100 kg Trockenstoff / per 100 kg di materia secca / per 100 kg droge stof / for 100 kg tørstof / γιά 100 χγρ ξηρΛς ύλης

17.02 D I 3-07 21.07 Fill 3-07

No L 100 /22 Official Journal of the European Communities 15 . 4 . 82

(') No monetary compensatory amount shall be applied to with the provisions of Article 2 of Regulation (EEC) sugar and isoglucose exported to non-member countries No 837/68 (OJ No L 151 , 30. 6. 1968 , p. 42). pursuant to Article 26 of Regulation (EEC) No 1785 / 81 .

(J) The sucrose content, including other sugars expressed as ( la) For flavoured or coloured sugars the monetary compen sucrose, shall be determined in accordance with Article 7 satory amount per 100 kg of the product in question (2) of Regulation (EEC) No 837/68 in the case of im shall be equal to the amount indicated multiplied by the ports and in accordance with Article 13 of Regulation sucrose content expressed as a percentage. (EEC) No 394 /70 in the case of exports .

2) Where the yield of the raw sugar differs from that of the (4) Other sugars and syrups excluding sorbose. standard quality defined by Regulation (EEC) No 431 /68 (OJ No L 89, 10 . 4 . 1968 , p. 3) the monetary compensatory amount shall be adjusted in accordance (5) Caramelized sugars falling within heading No 17.01 .

15.4 . 82 Official Journal of the European Communities No L 100 / 23

PARTIE 8 — PART 8 — TEIL 8 — PARTE 8 a — DEEL 8 — DEL 8 — ΜΕΡΟΣ 8

MARCHANDISES RELEVANT DU REGLEMENT (CEE) N0 3033 /80 PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES VON DER VERORDNUNG (EWG) Nr. 3033/80 ERFASSTE WAREN MERCI CUI SI APPLICA IL REGOLAMENTO (CEE) N. 3033 /80 ONDER VERORDENING (EEG) Nr. 3033/80 VALLENDE GOEDEREN VARER, DER OMFATTES AF FORORDNING (EØF) Nr. 3033 /80 ΠΡΟΪΟΝΤΑ ΑΝΑΦΕΡΟΜΕΝΑ ΣΤΟΝ ΚΑΝΟΝΙΣΜΟ (ΕΟΚ) dpift. 3033/80

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel· Beløb, der skal ydes ved indførsel Position i den fælles toídtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά την είσαγωγή , Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση το0 Κοινού και χορηγούμενο κατά τήν έξαγωγή καί εισπραττόμενο κατά τήν έξαγωγή Δασμολογίου Deutschland Nederland Belgique/ Danmark Italia France United Kingdom 'Ελλάς Luxembourg DM/ 1 00 kg Fl/ 1 00 kg £/ lÖ0 kg FB/Flux/ 100 kg dkr./ 1 00 kg Lit/ 1 00 kg FF/ 100 kg Δρχ./ 1 00 χγρ

18.06 B I 0 18.06 B II a) 0 18.06 B II b) 0 18.06 D I a) 0) 0 18.06 D I b) C) (8) 0 18.06 D II a) i 0

18.06 D II a) 2 (8) 0 18.06 D II b) 1 8,51 18.06 D II b) 2 (10) 0 18.06 D II b) 2 (") 8,51 18.06 D II c) O 19.02 B II a) 4 aa) (6) 0 19.02 B II a) 5 aa) (') 0 19.03 A O 0 19.03 B I O 0 19.03 B II (7) 0 19.04 0 21.07 C I 0 21.07 C II a) 0 21.07 C II b) 0 21.07 D II a) 1 O 21.07 D II a) 2 (4) 21.07 D II a) 3 (4) 21.07 D II a) 4 (4) 21.07 D II b) C) 21.07 G II a) 1 («) O 0 21.07 G II a) 2 aa) (8) (') 0 21.07 G II a) 2 bb) (8) (9) 0

No L 100 / 24 Official Journal of the European Communities 15.4 . 82

Montants à percevoir à l'importation Montants à octroyer à l'importation et à octroyer à l'exportation et à percevoir à l'exportation Amounts to be charged on imports Amounts to be granted on imports and granted on exports and charged on exports Numéro du tarif douanier commun Beträge, die bei der Einfuhr erhoben Beträge, die bei der Einfuhr gewährt und CCT heading No und bei der Ausfuhr gewährt werden bei der Ausfuhr erhoben werden Nr. des Gemeinsamen Zolltarifs Importi da riscuotere all'importazione Importi da concedere all'importazione e da concedere all'esportazione e da riscuotere all'esportazione Numero della tariffa doganale comune Bij de invoer te heffen en bij de uitvoer Bij de invoer te verstrekken en bij te verstrekken bedragen de uitvoer te heffen bedragen Nr. van het gemeenschappelijk douanetarief Beløb, der skal opkræves ved indførsel Beløb, der skal ydes ved indførsel Position i den fælles toldtarif og ydes ved udførsel og opkræves ved udførsel Ποσό εισπραττόμενο κατά τήν είσαγωγή Ποσό χορηγούμενο κατά τήν είσαγωγή Κλάση τού Κοινού καί χορηγούμενο κατά τήν έξαγωγή καί εισπραττόμενο κατά τήν έξαγωγή Δασμολογίου Deutschland Nederland Belgique/ Danmark Italia France United Kingdom Ελλάς Luxembourg DM/ 1 00 kg Fl/ 1 00 kg £/ 100 kg FB/Flux/ 100 kg dkr./ 100 kg Lit/ 1 00 kg FF/ 100 kg Δρχ./ 1 00 χγρ

21.07 G II a) 2 cc) (·) (9) 0 21.07 G II b) 1 (") (') 0 21.07 G II b) 2 aa) (8) O 0 21.07 G II b) 2 bb) («) (') 0 21.07 G II c) 1 (') (') 0 21.07 G II c) 2 aa) («) (') 0 21.07 G II c) 2 bb) (8) O 0 21.07 G II d) 1 0 21.07 G II d) 2 0 21.07 G II e) 0 21.07 G III a) 1 0 21.07 G III a) 2 aa) 0 21.07 G III a) 2 bb) 0 21.07 G III b) 1 0 21.07 G III b) 2 0 21.07 G III c) 1 0 21.07 G III c) 2 0 21.07 G III d) 1 0 21.07 G III d) 2 0 21.07 G III e) 0 21.07 G IV a) 1 0 21.07 G IV a) 2 6,38 21.07 G IV b) 1 6,20 21.07 G IV b) 2 6,56 21.07 G IV c) 6,50 21.07 G V a) 1 8,72 21.07 G V a) 2 8,86 21.07 G V b) 8,99 21.07 G VI à IX (5) 29.04 C III a) 1 0 29.04 C III a) 2 0 29.04 C III b) 1 0 29.04 C III b) 2 0 35.05 A 0 38.19 T I a) 0 38.19 T I b) 0 38.19 T II a) 0 38.19 T II b) 0

15 . 4 . 82 Official Journal of the European Communities No L 100 /25

(') In the case of goods not containing added whey or (7) For goods falling within this subheading, the monetary lactose, the monetary compensatory amount shall be compensatory amount shall be applied only according to calculated on the basis of tne quantity of sugar and/or the weight of the macaroni, spaghetti and similar of skimmed-milk powder contained in such goods . products . However, where the monetary compensatory amount (") If the product contains added whey and/or lactose resulting from this calculation is greater than that no compensatory amount shall be granted for the milk fixed above , the latter shall be applied. products incorporated ; in such cases the compensatory amount is to be calculated on the quantities of common (2) Amounts applicable as appropriate on goods falling wheat and sugar indicated in the Annex to Regulation (EEC) No 3034/ 80, less 10 °/o . under subheadings 21.07 G VI to IX. When completing : (4) At the time of the completion of customs formalities, — customs export formalities carried out in a Member the party concerned shall be required to state in the State the currency of which has appreciated , declaration provided for this purpose : — customs import formalities carried out in a Member State the currency of which has depreciated, — the actual content by weight of skimmed-milk powder contained in the goods, — customs export formalities carried out in a Member State making use of the option provided in Article — the added whey content and/or lactose content and 2a of Regulation (EEC) No 974/71 , the lactose content of the added whey, the applicant shall state on the declaration provided for per 100 kg of finished product. this purpose whether or not whey and/or lactose have been added to the product. The compensatory amount is calculated for the actual quantity of skimmed-milk powder contained in the However, if compensatory amounts have to be charged, goods . the amounts fixed shall apply normally. (9) The first and second parts of note (*) shall not apply to goods in immediate packings of a net capacity of 1 kg (s) Amount to be calculated on the basis of the actual or less . quantities of any cereals or products resulting from their (10) Chocolate milk crumb, containing more than 6-5 % but processing, sugar, milk or milk products, contained in less than 1 1 % by weight of milkfats , more than 6-5 % the goods. Apply to these quantities the compensatory but less than 15 % by weight of cocoa and more than amounts applied when such products are traded as such. 50 % but less than 60 % by weight of sucrose (including invert sugar expressed as sucrose). (') These amounts shall not apply to goods in immediate packings of a net capacity of 1 kg or less . (") Other products than those falling under (10).

No L 100 / 26 Official Journal of the European Communities 15 . 4 . 82

ANNEX II

Monetaiy coefficients

Member States Products United Germany Netherlands BLEU Denmark Italy France Greece Kingdom

— Beef and veal 0-920 0-960 0-919 1-081 _ 1-023 1-010 0-920 0-960 0-919 1-081 — 1-023 1-010 — — Milk and milk products 0-920 0-960 0-919 1-081 — 1-023 1-010 — — of Regulation (EEC) No 3033 / 80 0-920 0-960 0-919 1-081 — 1-023 1-010 — — Pigmeat 0-920 0-960 0-919 1-081 — 1-049 1-010 — — Sugar and isoglucose — Cereals 0-920 0-960 0-919 1-081 — 1-049 1-010 — 0-920 0-960 0-919 1-081 — 1-049 1-010 — — Eggs and poultry and albumins — Wine 0-920 — — — — 1-013 — —