31982R3436
No L 361 /24 Official Journal of the European Communities 22 . 12 . 82
COMMISSION REGULATION ( EEC) No 3436/82 of 21 December 1982 amending Regulation (EEC) No 318/82 fixing, for certain products processed from fruit and vegetables, the export refunds provided for in Article 6 of Regulation (EEC) No 516/77
THE COMMISSION OF THE EUROPEAN fixing the amount for such refunds ; whereas it follows COMMUNITIES, from the application of these rules that the refunds should be amended as set out in the Annex hereto, Having regard to the Treaty establishing the European Economic Community, Having regard to Council Regulation (EEC) No 516/77 HAS ADOPTED THIS REGULATION : of 14 March 1977 on the common organization of the market in products processed from fruit and vege Article 1 tables ('), as last amended by Regulation (EEC) No 1118 /81 (2), and in particular the fourth subparagraph of Article 6 (2) thereof, The export refunds provided for in Article 6 of Regu lation (EEC) No 516/77 shall be as specified in the Whereas Regulation (EEC) No 318/82 (3) laid down the Annex hereto . export refunds for products processed from fruit and vegetables ; Article 2 Whereas Regulation (EEC) No 519/77 (4) lays down general rules for granting export refunds on products This Regulation shall enter into force on 1 January processed from fruit and vegetables and criteria for 1983 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels, 21 December 1982. For the Commission Poul DALSAGER Member of the Commission
(') OJ No L 73 , 21 . 3 . 1977, p . 1 . I2) OJ No L 118 , 30. 4. 1981 , p. 10. (3) OJ No L 39 , 11 . 2. 1982, p. 14. (4) OJ No L 73 , 21 . 3 . 1977, p. 25.
22 . 12 . 82 Official Journal of the European Communities No L 361 /25
ANNEX
to the Commission Regulation of 21 December 1982 amending for certain products processed from fruit and vegetables, the export refunds provided for in Article 6 of Regulation (EEC) No 516/77
CCT Amount in ECU / 1 00 kg heading Description of product (including No immediate packings)
ex 08.11 E Stalked and stoned cherries preserved in a sulphurous solu tion 12-09 (') ex 20.04 Cherries preserved by sugar (drained, glacé or crystallized) 30-22 (') ex 20.06 A Common hazelnuts, fruit of Corylus avellana, with the exception of mixtures 14-51 ex 20.07 Pure orange juice, with no other substances added : — Not concentrated (between 10 and 12 degrees Brix value) 2-10 — Concentrated : — Per unit of concentration ( 11 degrees Brix value) 210
(') For exports to all third countries, with the exception of North America.