31984R2651

20. 9. 84 Official Journal of the European Communities No L 252/25

COMMISSION REGULATION (EEC) No 2651/84 of 19 September 1984 fixing additional amounts for live and slaughtered poultry

THE COMMISSION OF THE EUROPEAN geese Originating in and coming from Poland are not COMMUNITIES, increased by an additional amount ;

Whereas, pursuant to Regulation (EEC) No 2261/69 (9, Having regard to the Treaty establishing the European the import levies on slaughtered ducks and geese Economic Community, originating in and coming from Romania are not increased by an additional amount ; Having regard to Council Regulation (EEC) No Whereas, pursuant to Regulation (EEC) No 2474/70 (), 2777/75 of 29 October 1975 on the common orgathe import levies on slaughtered turkeys originating in nization of the market in poultrymeat('), as last and coming from Poland are not increased by an addiamended by the Act of Accession of Greece (’), and in tional amount ; particular Article 8 (4) thereof, Whereas, pursuant to Regulation (EEC) No 2164/72 (°), Whereas if, for a given product, the free-at-frontier the import levies on slaughtered fowls and geese origioffer price (hereinafter called the ‘offer price’) falls nating in and coming from Bulgaria are not increased below the sluice-gate price, the levy applicable to that by an additional amount ; product must be increased by an additional amount Whereas the measures provided for in this Regulation equal to the difference between the sluice-gate price are in accordance with the opinion of the Management and the offer price determined in accordance with Committee for Poultrymeat and Eggs, Article 1 of Commission Regulation No 163/67/EEC of 26 June 1967 on fixing the additional amount for imports of poultry-farming products from third countries (*), as amended by Regulation (EEC) No HAS ADOPTED THIS REGULATION : 1527/73 (4; Article 1 Whereas the offer price must be determined for all The additional amounts provided for in Article 8 of imports from all third countries ; whereas, however, if Regulation (EEC) No 2777/75 shall be as set out in exports from one or more third countries are effected the Annex hereto for the products listed in Article 1 at abnormally low prices, lower than prices ruling for (1) of that Regulation which appear in the said Annex. other third countries, a second offer price must be determined for exports from these other countries ; Article 2 Whereas, pursuant to Regulation (EEC) No 565/68 (°), This Regulation shall enter into force on 21 the import levies on slaughtered fowls, ducks and September 1984.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 19 September 1984.

For the Commission Poul DALSAGER Member of the Commission

(‘) OJ No L 282, 1. 11. 1975, p. 77. () OJ No L 291, 19. 11. 1979, p. 17. () OJ No 129, 28. 6. 1967, p. 2577/67. () OJ No L 286, 14. 11. 1969, p. 24. () OJ No L 154, 9. 6. 1973, p. 1. (’) OJ No L 265, 8. 12. 1970, p. 13. () OJ No L 107, 8. 5. 1968, p. 7. (*) OJ No L 232, 12. 10. 1972, p. 3.

No L 252/26 Official Journal of the European Communities 20. 9. 84

ANNEX

Additional amounts applicable to live and slaughtered poultry and halves or quarters

(ECU/ 100 kg)

CCT ws heading Description Additional Imports affected ’ No ,

01.05 Live poultry, that is to say, fowls, ducks, geese, turkeys and guinea-fowls : B. Other : I. Fowls 10,00 Origin : Yugoslavia

02.02 Dead poultry (that is to say, fowls, ducks, geese, turkeys and guinea fowls) and edible offals thereof (except liver), fresh, chilled or frozen: A. Whole poultry :

I. Fowls: a) Plucked and gutted, with heads and feet, known as ‘83 % chickens’ 15,00 — Origin : Yugoslavia or Spain b) Plucked and drawn, without heads and feet, but with hearts, livers and gizzards, known as ‘70 % chickens’ 15,00 Origin : Yugoslavia or Spain c) Plucked and drawn, without heads and feet and without hearts, livers and gizzards, known as “65 % chickens’ 15,00 Origin : Yugoslavia or Spain Il. Ducks : a) Plucked, bled, gutted but not drawn, with heads and feet, known as ‘85 % ducks’ 35,00 Origin : Hungary b) Plucked and drawn, without heads and feet but with hearts, livers and gizzards, known as ‘70 %o_ ducks’ 35,00 Origin : Hungary c) Plucked and drawn, without heads and feet and without hearts, livers and gizzards, known as “63 % ducks’ 35,00 Origin : Hungary IV. Turkeys : a) Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as ‘80 % turkeys’ 20,00 Origin : Yugoslavia or Hungary b) Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as ‘73 % turkeys’ 20,00 Origin : Yugoslavia or Hungary B. Poultry cuts (excluding offals) : Il. Unboned (bone-in) : a) Halves or quarters : 1. Of fowls 15,00 Origin : Yugoslavia or Spain 2. Of ducks 35,00 Origin : Hungary