31985R3279

23 . 11 . 85 Official Journal of the European Communities No L 314/ 17

COMMISSION REGULATION (EEC) No 3279/85 of 22 November 1985 increasing exceptionally the quantity of pigmeat to be sold in the month of November 1985 fixed in Regulation (EEC) No 3124/85

THE COMMISSION OF THE EUROPEAN COMMUNITIES, the same time as the quantity fixed by Regulation (EEC) No 3124/85 ; Having regard to the Treaty establishing the European Whereas the measures provided for in this Regulation are Economic Community, in accordance with the opinion of the Management Committee for Pigmeat, Having regard to Council Regulation (EEC) No 2759/75 of 29 October 1975 on the common organization of the HAS ADOPTED THIS REGULATION : market in pigmeat ('), as last amended by Regulation (EEC) No 2966/80 (2), and in particular Article 20 thereof, Article 1

1 . The quantity of pigmeat put up for sale on 26 Whereas the quantity of pigmeat to be put up for sale in November 1985 tender is hereby increased by 4 870 the November 1985 tender has already been fixed at tonnes . 9 984 tonnes by Article 1 of Commission Regulation 2. The quantity referred to in paragraph 1 is as (EEC) No 3124/85 of 8 November 1985 fixing the quan­ described in the Annexes to the October invitation to tities of pigmeat to be sold in the month of November tender (*), with the exception of the quantities specified in 1985 pursuant to Regulation (EEC) No 2858/85 and publishing the results of the tender of October 1985 (3) ; the Annex hereto which have already been sold.

Article 2 Whereas a large quantity of meat originally put up for sale by tender in the month of October remains This Regulation shall enter into force on the day of its unsold (4) ; whereas to accelerate the sale of this pigmeat publication in the Official Journal of the European Communities. those remaining quantities should be offered for sale at

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 22 November 1985. For the Commission Frans ANDRIESSEN Vice-President

(') OJ No L 282, 1 . 11 . 1975, p. 1 . (2) OJ No L 307, 18 . 11 . 1980, p. 5. 0 OJ No L 297, 9 . 11 . 1985, p. 15. (4) OJ No C 264, 15. 10 . 1985, p. 9 . 0 OJ No C 292, 14. 11 . 1985, p. 11 .

No L 314/ 18 Official Journal of the European Communities 23 . 11 . 85

ANNEX

Community health mark

Week of initial Quantity Description of products Warehouse storage (tonnes)

25.3 . 1985 to 31.3 . 1985 10 000 (P) Hams, frozen S 1.4. 1985 to 7.4.1985 5 000 (P) (CCT subheading ex 02.01 A III a) 2) ) 8.4. 1985 to 14.4. 1985 5 000 (■) 25.3 . 1985 to 31.3 . 1985 5 000 (g) Shoulders or fore-ends, frozen V 25.3 . 1985 to 31.3 . 1985 4 932 (P) (CCT subheading ex 02.01 A III a) 3) j l ! 4. 1985 to 7.4. 1985 49 888 (P)

Loins, frozen I 1.4. 1985 to 7.4.1985 10 000 (h) 1.4. 1985 to 7.4.1985 10 000 (h) (CCT subheading ex 02.0 1 A III a) 4) j

Stored at : (a) Horafrost, Grote Veldstraat, 8140 Staden. (g) Eurefa-Gent, Port Arthurlaan, Grootdokkaai 32/34, 9000 Gent. (h) Foodimpex, A. Cahierstraat 8 , 9810 Drongen. (p) Eurofrost, Izegemstraat 412, 8710 Kortrijk.