31987R0333

3 . 2 . 87 Official Journal of the European Communities No L 32/ 13

COMMISSION REGULATION (EEC) No 333/87 of 2 February 1987 altering the export refunds on cereals and on wheat or rye flour, groats and meal

THE COMMISSION OF THE EUROPEAN COMMUNITIES, tion known to the Commission that the export refunds at present in force should be altered to the amounts set out Having regard to the Treaty establishing the European in the Annex hereto, Economic Community, Having regard to the Act of Accession of Spain and HAS ADOPTED THIS REGULATION : Portugal, Having regard to Council Regulation (EEC) No 2727/75 Article 1 of 29 October 1975 on the common organization of the market in cereals ('), as last amended by Regulation (EEC) The export refunds on the products listed in Article 1 (a), No 1579/86 (2), and in particular the fifth subparagraph of (b) and (c) of Regulation (EEC) No 2727/75, exported in Article 1 6 (2) thereof, the natural state, as fixed in the Annex to amended Regu­ lation (EEC) No 195/87 are hereby altered as shown in Whereas the export refunds on cereals and on wheat or the Annex to this Regulation in respect of the products rye flour, groats and meal were fixed by Regulation (EEC) set out therein . No 195/87 (3), as last amended by Regulation (EEC) No 249/87 (4) ; Article 2 Whereas it follows from applying the detailed rules contained in Regulation (EEC) No 195/87 to the informa This Regulation shall enter into force on 3 February 1987.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 2 February 1987. For the Commission Frans ANDRIESSEN Vice-President

(>) OJ No L 281 , 1 . 11 . 1975, p. 1 . (2) OJ No L 139, 24. 5. 1986, p. 29. (3) OJ No L 21 , 23 . 1 . 1987, p. 71 . (<) OJ No L 25, 28 . 1 . 1987, p. 32.

No L 32/ 14 Official Journal of the European Communities 3 . 2. 87

ANNEX to the Commission Regulation of 2 February 1987 altering the export refunds on cereals and on wheat or rye flour, groats and meal (ECU/ tonne) CCT heading Description Refund No

10.01 B I Common wheat and meslin a) Common breadmaking wheat (4) for exports to : — Zones II and III except Poland, Czechoslovakia, Hungary, Romania and Bulgaria 146,60 — other third countries 0 b) Other 0 10.01 B II Durum wheat for exports to : — Switzerland, Austria and Liechtenstein 5,00 (3) \ — zone I and zone II a) 1 96,00 (3) — other third countries 10,00 (3) 10.02 Rye for exports to : — Switzerland, Austria and Liechtenstein 5,00 — other third countries 10,00 10.03 Barley for exports to : — Switzerland, Austria, Liechtenstein, Ceuta and Melilla 125,00 — zone II b) 129,00 — other third countries 20,00 10.04 Oats for exports to : — Switzerland, Austria and Liechtenstein — zone I 95,00 — other third countries 10.05 B Maize, other than hybrid maize for sowing for exports to : — Switzerland, Austria and Liechtenstein 10,00 — zone I, zone V, the German Democratic Republic and the Canary Islands 20,00 — other third countries 10.07 B Millet 10.07 C II Grain sorghum, other than hybrid sorghum for sowing ex 11.01 A Wheat flour : — of an ash content of 0 to 520 196,00 — of an ash content of 521 to 600 196,00 — of an ash content of 601 to 900 173,00 — of an ash content of 901 to 1 100 160,00 — of an ash content of 1 101 to 1 650 149,00 — of an ash content of 1 651 to 1 900 133,00

3 . 2. 87 Official Journal of the European Communities No L 32/ 15

(ECU / tonne) CCT heading Description Refund No

ex 11.01 B Rye flour : — of an ash content of 0 to 700 196,00 — of an ash content of 701 to 1 150 196,00 — of an ash content of 1 151 to 1 600 196,00 — of an ash content of 1 601 to 2 000 196,00

11.02 A I a) Durum wheat groats and meal : — of an ash content of 0 to 1 300 (') 321,00 (3) — of an ash content of 0 to 1 300 (2) 304,00 (3) — of an ash content of 0 to 1 300 271,00 (3) — of an ash content of more than 1 300 256,00 (3) 11.02 A lb) Common wheat groats and meal : — of an ash content of 0 to 520 196,00

(') Meal of which less than 10 % by weight is capable of passing through a sieve of 0,250 mm mesh. (2) Meal of which less than 10 % by weight is capable of passing through a sieve of 0,160 mm mesh. (3) With the exception of the quantities referred to in the Commission's Decision of 19 March 1986. (4) Common breadmaking wheat meeting the quality standards defined in Commission Regulation (EEC) No 3978/86 (OJ No L 370, 30. 12. 1986, p. 17). N.B. The zones are those defined in Regulation (EEC) No 1124/77 (OJ No L 134, 28 . 5. 1977), as last amended by Regulation (EEC) No 3817/85 (OJ No L 368 , 31 . 12. 1985).