31987R0721

16.3.87 Official Journal of the European Communities No L 74 / 1

I

(Acts whose publication is obligatory)

COMMISSION REGULATION (EEC) No 721 /87 of 12 March 1987

altering the monetary compensatory amounts

THE COMMISSION OF THE EUROPEAN monetary compensatory amounts ; whereas, in view of COMMUNITIES , the spot market rates recorded, pursuant to Regulation (EEC) No 3153 / 85 , during the period 4 to 10 March Having regard to the Treaty establishing the European 1987 for the pound sterling, the monetary compensatory Economic Community, amounts applicable to the United Kingdom should be altered pursuant to Article 9 (2) of Regulation (EEC) No 1677 / 85 , Having regard to Council Regulation (EEC) No 1677 / 85 of 11 June 1985 on monetary compensatory amounts in agriculture ('), as last amended by Regulation HAS ADOPTED THIS REGULATION : (EEC) No 90 / 87 (2), and in particular Article 9 (2) and Article 1 Article 12 thereof, 1 . The column 'United Kingdom' of parts 1 , 2 , 3 , 4, Whereas the monetary compensatory amounts in­ 5 , 7 and 8 of Annex I to Regulation (EEC) No 119 / 87 is troduced by Regulation (EEC) No 1677/ 85 were fixed hereby replaced by that set out in Annex I to this Regu­ by Commission Regulation (EEC) No 119 / 87 (3), as last lation . amended by Regulation (EEC) No 580 / 87 (4); 2 . Annexes II and III to Regulation (EEC) No 119 / 87 Whereas Council Regulation (EEC) No 1678 / 85 (5), as are hereby replaced by Annexes II and III to this Regu­ last amended by Regulation (EEC) No 409/ 87 (6), fixed lation . the conversion rates to be applied in agriculture ; Article 2 Whereas Commission Regulation (EEC) No 3153 / 85 (7) lays down detailed rules for the calculation of the This Regulation shall enter into force on 16 March 1987 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels , 12 March 1987 . For the Commission Frans ANDRIESSEN Vice-President

(') OJ No L 164 , 24 . 6 . 1985 , p . 6 . (2) OJ No L 13 , 15 . 1 . 1987 , p . 12 . (3) OJ No L 16, 17 . 1 . 1987 , p . 1 . (4) OJ No L 59, 2 . 3 . 1987 , p. 1 . (5) OJ No L 164, 24 . 6 . 1985 , p . 11 . (6) OJ No L 44, 13 . 2 . 1987 , p . 1 . O OJ No L 310 , 21 . 11 . 1985 , p . 4 .

No L 7 4 / 2 Official Journal of the European Communities 16 . 3 . 87

ANNEX I

PART 1

CEREALS

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

10.01 B I 28,915 10.01 B II 48,277 10.02 27,469 10.03 27,469 10.04 26,425 10.05 B 28,915 10.07 B 27,469 10.07 C II 27,469 11.01 A 35,055 11.01 B 33,032 11.02 A I a) 64,109 11.02 A I b) 37,860 11.01 C 28,018 11.01 D 26,954 11.01 E I 40,480 11.01 E II 13,012 ex 11.01 G 0 ) 28,018 ex 11.01 G (2) 28,018 11.02 A II 28,018 11.02 A III 38,457 11.02 A IV 36,995 11.02 A V a) 1 (J) 41,926 11.02 A V a) 2 (4) 38,421 11.02 A V a) 2 41,926 11.02 A Vb) 29,493 ex 11.02 A VII (') 28,018 ex 11.02 A VII (2) 28,018 11.02 B I a) 1 28,018 11.02 B I a) 2 aa) 26,954 11.02 B I a) 2 bb) 26,954 11.02 B I b) 1 38,457 11.02 B I b) 2 36,995 11.02 B II a) 29,493 11.02 B II b) 28,018 11.02 B II c) 29,493 ex 11.02 B II d) (') 28,018 ex 11.02 B II d) (2) 28,018 11.02 C I 29,493

16 . 3 . 87 Official Journal of the European Communities No L 74 / 3

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl/t Bfrs/Lfrs /t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

11.02 C II 28,018 11.02 C III 43,951 11.02 C IV 26,954 11.02 C V 29,493 ex 11.02 C VI O 28,018 ex 11.02 C VI (2) 28,018 11.02 D I 29,493 11.02 D II 28,018 11.02 D III 28,018 11.02 D IV 26,954 11.02 D V 29,493 ex 11.02 D VI (l) 28,018 ex 11.02 D VI (2) 28,018 11.02 E I a) 1 28,018 11.02 E I a) 2 26,954 11.02 E I b) 1 38,457 11.02 E I b) 2 47,565 11.02 E II a) 29,493 11.02 E II b) 28,018 11.02 E lie) 31,806 ex 11.02 E II d) 2 (') 28,018 ex 11.02 E II d) 2 (2) 28,018 11.02 F I 29,493 11.02 F II 28,018 11.02 F III 28,018 11.02 F IV 26,954 11.02 F V 29,493 ex 11.02 F VII (') 28,018 ex 11.02 F VII O 28,018 11.02 G I 21,686 11.02 G II 8,674 11.07 A I a) 51,468 11.07 A I b) 38,456 11.07 A II a) 48,895 11.07 A II b) 36,534 11.07 B 42,577 11.08 A I (5) 40,011 11.08 A III C) 43,419 11.08 A IV (6) 40,011 11.08 A V O 40,011 11.09 59,091 17.02 B II a) (7) 52,200 17.02 B II b) (7) 40,011 17.02 F II a) 54,585 17.02 F II b) 38,156 21.07 F II 40,011 23.02 A I a) 11,942

No L 74 / 4 Official Journal of the European Communities 16 . 3 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl /t Bfrs / Lfrs/t Dkr/t £/t £ Irl /t Lit/t FF/t Dr/t Pta/t

23.02 Alb) 24,736 23.02 A II a) 11,942 23.02 A II b) 25,589 23.03 A I 52,995 23.07 B I a) 1 (') 3,470 23.07 B I a) 2 (8) (') 3,470 23.07 B I b) 1 (9) 10,988 23.07 B I b) 2 (8) O 10,988 23.07 B I c) 1 O 21,686 23.07 B I c) 2 (8) (9) 21,686

16 . 3 . 87 Official Journal of the European Communities No L 74 / 5

Notes (') Millet. (2) Grain sorghum. (3) Applicable to groats and meal of maize imported from non-member countries . (4) Applicable to intra-Community trade in groats and meal of maize intended for the brewing industry (cf. Regulation (EEC) No 1570 / 78 (OJ No L 185 , 7 . 7 . 1978 , p. 22)). (5) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = X 1,176 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (6) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1,282 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (7) Pursuant to Regulation (EEC) No 2730/75 , the product falling within subheading 17.02 B I is subject to the same compensatory amount as products falling within subheading 17.02 B II . (') If the lactic part of the milk product contains milk powder or granules (other than whey), the amount shown shall be increased by 10 times the supplementary amount shown in the table in note (') of Part 5 of this Annex in respect of 'more than 12 % but less than 30 % ' or ' 30 °/o or more but less than 50 % ', according to the amount of milk powder contained in the finished product. In this context, the third paragraph and the first sentence of the fourth paragraph in note (6) of Part 5 shall also apply. When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per tonne of finished product of : — milk powder or granules (other than whey), — whey powder or granules , — added casein and / or caseinate . (') In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied . When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677 / 85 , the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.

No L 74 / 6 Official Journal of the European Communities 16 . 3 . 87

PART 2

PIGMEAT

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom \

Bfrs / Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg I

01.03 A II a) 6,082 01.03 A II b) 7,151 02.01 A III a) 1 9,299 02.01 A III a) 2 13,484 02.01 A III a) 3 10,415 02.01 A III a) 4 15,065 02.01 A III a) 5 8,090 ex 02.01 A III a) 6 aa) (*) 15,065 ex 02.01 A III a) 6 aa) (2) 10,415 02.01 A III a) 6 bb) 10,415 02.05 A I 3,720 02.05 A II 4,092 02.05 B 2,232 02.06 B I a) 1 11,903 02.06 B I a) 2 13,019 02.06 B I a) 3 13,484 02.06 B I a) 4 10,415 02.06 B I a) 5 15,065 02.06 B I a) 6 8,090 ex 02.06 B I a) 7 aa) (') 15,065 ex 02.06 B I a) 7 aa) (2) 10,415 02.06 B I a) 7 bb) 10,415 02.06 B I b) 1 26,224 02.06 B I b) 2 20,644 02.06 B I b) 3 25,945 02.06 B I b) 4 13,484 ex 02.06 B I b) 5 aa) (') (3) 26,224 ex 02.06 B I b) 5 aa) (2) (3 ) 13,484 02.06 B I b) 5 bb) (3) 13,484 16.01 A (4) 13,019 16.01 B I (4) O (a) 21,853 16.01 B II (4) O (a) 14,879 16.02 A II 12,089 16.02 B III a) 1 12,554 ex 16.02 B III a) 2 aa) 1 1 (6) 13,484 ex 16.02 B III a) 2 aa) 11 (7) 22,783 ex 16.02 B III a) 2 aa) 22 (6) 10,415 ex 16.02 B III a) 2 aa) 22 ( 7) 19,063 ex 16.02 B III a) 2 aa) 33 ( 5) (6) 10,415 ex 16.02 B III a) 2 aa) 33 ( 5) (7) 12,554 16.02 B III a) 2 bb) (5) 10,415 16.02 B III a) 2 cc) 6,230

16 . 3 . 87 Official Journal of the European Communities No L 74 / 7

(') Hams, fore-ends , shoulders or loins and parts thereof No 171 /78 . The exporter or importer, at the time of the (excluding the jowl , traded separately). conclusion of customs formalities concerning the export or the import in a Member State paying the monetary compensatory amount, shall declare in writing that the (2) Other products than those falling under footnote ('). products in question fulfil these conditions .

3) The monetary compensatory amounts shall not apply to (6) Products which have not been subjected to any heat products presented in the form of meal or powder, whether treatment or which have been subjected to a heat treatment or not in compounded form . insufficient to ensure the coagulation of meat proteins in the whole of the product and which therefore show traces of a pinkish liquid on the cut surface when the product is cut (4) If composite food preparations (including prepared dishes) along a line passing through its thickest part. containing sausages are classified under tariff heading No 16.01 because of their composition, the monetary compensatory amount is applied only on the net weight of the sausages, the meat and the offal , including fats of any (7) Other products than those falling under (6). kind or origin, which make part of these preparations . (a) The monetary compensatory amounts applicable to sausages (5) The grant of monetary compensatory amounts in respect of in containers which also contain preservative liquid are these products is subject to compliance with the conditions based on the net weight, i.e. after the deduction of the for the grant of refunds laid down in Regulation (EEC) weight of the liquid .

No L 74 / 8 16 . 3 . 87 Official Journal of the European Communities

PART 3

BEEF AND VEAL

Monetary compensatory amounts

Positive Negative

Germany ' Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom \

Bfrs/Lfrs / DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg \

— Live weight — 01.02 A II (1) 18,655 — Net weight — 02.01 All a) 1 35,444 02.01 All a) 2 28,355 02.01 All a) 3 42,533 02.01 All a) 4 aa) 28,355 02.01 A II a) 4 bb) 48,502 02.01 A lib) 1 (2) 31,526 02.01 A lib) 2 OHO 25,221 02.01 All b) 3 (2) (8) (9) 39,408 02.01 All b) 4 aa) (2) 25,221 02.01 All b) 4 bb) 1 1 (2) 39,408 02.01 A II b) 4 bb) 22 00 39,408 02.01 All b)4bb)33 (2)0 39,408 02.06 C I a) 1 28,355 02.06 CI a) 2 40,481 ex 16.02 B III b) 1 aa) (4) 40,481 ex 16.02 B III b) 1 aa) (5) 24,251 ex 16.02 Bill b) 1 aa) (') 16,230

(') The compensatory amount shall not be applied on animals imported O Entry under this subheading is subject to the production of a cer­ within an annual tariff quota to be granted by the competent auth­ tificate issued on conditions laid down by the competent authorities of orities of the European Communities : the European Communities . (a) for heifers and cows, other than those intended for slaughter, of (4) Products containing 80 % or more by weight of beef meat excluding offals and fat. the grey, brown, and mottled yellow Simmental and Pinzgau breeds ; (5) Products containing 60 % or more, but less than 80 % by weight, of beef meat excluding offals and fat. (b) for bulls, heifers and cows , other than those intended for slaugh­ ter, of the mottled Simmental breed, the Schwyz breed and the (') Products containing 40 % or more, but less than 60 % by weight, of beef meat excluding offals and fat. Friburg breed . O The amounts shall be multiplied by the coefficient 0,2 where the (2) The compensatory amount shall not be applied : corresponding products are sold under a Regulation opening a sale of — in respect of quantities coming within an annual tariff quota of intervention beef for export, provided that appropriate reference to 50 000 tonnes , expressed in boned meat, to be granted by the the application of this footnote is made in the Regulation concerned . competent authorities of the European Communities for frozen O The amounts shall be multiplied by the coefficient 0,2 where the beef and veal, corresponding products are sold under Commission Regulation — in respect of quantities coming within an annual tariff quota of (EEC) No 1812 / 86 . 2 250 tonnes, expressed in boned meat, to be granted by the (') The amounts shall be multiplied by the coefficient 0,2 where the competent authorities of the European Communities for frozen corresponding products are sold under Commission Regulation buffalo meat. (EEC) No 3905 / 86 .

16 . 3 . 87 Official Journal of the European Communities No L 74 / 9

PART 4

EGGS AND POULTRY

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark united Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM F1 Bfrs/ Lfrs Dis­ £ £ Irl Lit FF Dr Pta

— 100 pieces — 01.05 A I 2,331 01.05 A II 0,799 — 100 kg - 01.05 B I 3,471 01.05 B II 5,647 01.05 B III 5,354 01.05 B IV 3,816 01.05 B V 5,580 02.02 A I a) 4,361 02.02 A I b) 4,959 02.02 A I c) 5,403 02.02 A II a) 6,644 02.02 A II b) 8,067 02.02 A II c) 8,964 02.02 A III a) 7,648 02.02 A III b) 8,363 02.02 A IV a) 5,452 02.02 A IV b) 5,976 02.02 A V 7,972 02.02 B I a) 17,562 02.02 B I b) 11,449 02.02 B I c) 14,698 02.02 B II a) 1 5,943 02.02 B II a) 2 9,860 02.02 B II a) 3 9,199 02.02 B II a) 4 6,573 02.02 B II a) 5 8,769 02.02 B II b) 4,526 02.02 B II c) 3,133 02.02 B II d) 1 12,544 02.02 B II d) 2 8,723 02.02 B II d) 3 11 8,182 02.02 B II e) 1 12,126 02.02 B II e) 2 aa) 4,089. 02.02 B II e) 2 bb) 7,360 02.02 B II e) 3 7,686 02.02 B II f) 11,501 02.02 B II g) 13,925

No L 74 / 10 Official Journal of the European Communities 16 . 3 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom I

DM F1 Bfrs/ Lfrs Dkr £ £ Irl Lit FF Dr Pta \

100 kg - 02.02 C 3,133 02.05 C 6,962

— 100 pieces — 04.05 A I a) 1 1,665 04.05 A I a) 2 0,571

— 100 kg — 04.05 A I b) 5,030 04.05 B I a) 1 22,737 04.05 B I a) 2 5,835 04.05 B I b) 1 10,262 04.05 B I b) 2 10,966 04.05 B I b) 3 23,542 16.02 B I a) 1 aa) (') 10,904 16.02 B I a) 1 bb) 14,680 16.02 B I a) 2 (') 15,317 35.02 A II a) 1 20,423 35.02 A II a) 2 2,767

(l) The monetary compensatory amounts for products falling within subheadings 16.02 B I a) 1 aa) and 16.02 B I a) 2 of the Common Customs Tariff shall apply only to trade between the Member States and to exports to third countries .

16 . 3 . 87 Official Journal of the European Communities No L 74 / 11

) (a kg Spain 100 / Pta I l ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) (a (d (c (c (c (c (d (d (d (d (d (d (d (d (d (d (d (d (d (d kg Kingdom 100 / 1,995 1,995 1,782 1,388 1,119 1,995 4,395 1,596 4,395 7,191 7,990 £ 26,439 16,867 16,867 13,676 26,439 16,867 16,867 13,676 27,794 26,439 16,867 13,676 26,439 United ) (a kg Greece 100 / Dr Il II \ II II II Il I l I I ) (a kg France 100 / Negative FF Il II II l || || l || || l I I I II ) (a kg Italy 100 / Lit II II II l I II || Il II Il I I I I ) (a kg 100 Ireland / Irl £ II II II Il || II II || II || I Il I I ) (a amounts kg 5 PRODUCTS 100 Denmark / Dkr I I I \ l I I I I I I I PART MILK compensatory ) ) ) ) ) ) (8 (8 ) ) ) ). ) ) ) ) ) ) ) 0 0 o o o (8 (8 (8 (8 ) (8 (8 (8 (8 (8 C C n C C C C 0 AND Notes O C

MILK Monetary : :

weight weight by by , , % % 25 32 content content than than matter matter less less Description whey but but dry dry of % % lactic 15 more lactic 15 more more more or or or or than than exception % % % % less 15 less 15 25 32 the non-fatty non-fatty a of of a of of of of With Of — — Of — — — — l I I \ I I I II || \ ) ) ) ) aa bb cc aa 1 2 3 4 1 2 3 4 ) 1 1 1 2 No ) ) ) ) ) ) a) b a a a) a) b b b b ) ) ) ) ) a b b b I II I II III II II II II II II II II III III I I I I heading A A B B B A A A A A A A A A A B Bib B B B

CCT 04.01 04.01 04.01 04.01 04.01 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 ■ ex

No L 74 / 12 Official Journal of the European Communities 16 . 3 . 87

) (a kg Spain 100 / Pta ) ) ) ) ) ) ) ) ) ) ) (a (d (d (d (d (d (d (d (d b b Kingdom kg -( -( 100 / 1,995 5,608 1,596 5,608 7,210 8,011 £ 16,867 13,676 46,419 47,580 45,098 36,544 13,861 20,344 29,620 29,620 35,127 35,127 52,085 41,393 United ) (a kg Greece 100 / Dr II Il II || I ) (a kg France 100 / Negative FF II \ \ I ) (a kg Italy 100 / Lit Il Il II II I \ ) (a kg 100 Ireland / Irl £ II II II II \ ) (a kg 100 Denmark / Dkr || I I I ) ) ) ) ) n ) (12 n n n (") (") n o C o o o o o o (4 (4 (4 n C ) o Notes o O o o o C O o

: : from weight weight : : Parmigiano by by , , , % % % matter % matter exclusively 25 32 82 30 dry dry content content Padano than than than the than the : in in matter matter less less less less Grana Description Roquefort manufactured dry dry but but weight but but of o of weight weight °/ % by % % % by by lactic 15 more lactic 15 more more more 80 more more 10 more more 55 more cheeses or or or or or or or or or than than content than than than exception and % % % % % % exception % % % content content less 15 less 15 25 32 less 80 82 less 10 30 less 55 the milk non-fatty non-fatty fatty the fat fat a of of a of of of of a of of of a of of of a of of Of — — Of — — — — Of — — — With Of — — — Of — — With Reggiano sheep \ I ) ) bb cc No 2 2 1 ) ) ) ) ) ) a b a) b b b a) b I I II II I I II I I heading B B B B A B A C D D D E E

CCT 04.02 04.02 04.02 04.02 04.03 04.03 04.04 04.04 04.04 04.04 04.04 04.04 04.04 ex ex

16 . 3 . 87 Official Journal of the European Communities No L 74 / 13

) (a kg Spain 100 / Pta ) (a kg Kingdom 100 0,463 1,446 0,560 0,514 0,514 / 33,154 38,519 22,793 30,164 10,361 15,314 38,519 52,085 30,079 £ United ) (a kg Greece 100 / Dr ) (a kg France 100 / Negative FF ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £ ) (a kg 100 Denmark / Dkr ) ) ) (13 (13 (13 ) ) ) ) (12 (12 on (12 (13 ) ) ) ) ) ) ) ) (") o o C (6 (6 (6 C : : : Notes o (11 (11 (11 O ) ) ) (5 (5 on (5 , content content content ­ or by to by , fat fat fat Dan those those Saint those water , Gouda , a : as sheep as non-fatty milk milk milk , and exceeding referred of content of , , of of manufactured ) well calculated not the : from well fat matter % % % Ragusano Fynbo as , , of , milk of a weight as dry , , Ricotta : each each of each by Saint-Nectaire cheeses goat the Tilsit content matter , for for , for , weight ana in weight or matter Fontina salted exclusively Provolone % by , , those by , Description water content % Butterkase dry % Samsø 62 , sheep weight product product product , than a non-fatty Kernhem to 10 fat 10 more more % . , by of of of Fontal a content of or or , 10 more % , the : from net net net ) of than than Maribo (other % calculated % or 80 more Caciocavallo manufactured of Italico Taleggio (excluding product , , exceeding referred than kg kg kg , and less 10 , , , , less 10 % matter or Edam milk content of o matter of of of of than % 100 100 100 , °/ less 10 fat dry net Asiago bo Havarti cheeses cheeses goat weight 62 dry — — Esrom Paulin cheeses exclusively content matter weight — — a of of a less 80 per per per kg — — Of — — Of — — 100 amount amount amount per 2 3 4 3 3 No ) ) a) b ) ) ) b c) a a) b c I I II II I I I I II heading E E E E B B B B B amount

CCT Supplementary Supplementary 04.04 04.04 04.04 04.04 23.07 23.07 23.07 23.07 23.07 Basic Supplementary ) ) ) ) ex (a (b (c (d

No L74 / 14 16.3.87 Official Journal of the European Communities

Notes (') For skimmed-milk powder consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624 / 76 (OJ No L 180 , 6 . 7 . 1976), the amount indicated shall be multiplied by the coefficient 0,54 . In intra-Community trade in skimmed-milk powder in the unaltered state, sold under Regulations (EEC) No 368 / 77 (OJ No L 52 , 24 . 2 . 1977) and (EEC) No 443 / 77 (OJ No L 58 , 3 . 3 . 1977), the amount indicated shall be multiplied by the coefficient 0,16 . (3) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated multiplied by 1 / 100 of the weight of the lactic pan contained in 100 kg of product. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount resulting from the preceding calculation shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and /or added casein and / or added caseinates contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1 / 100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added , and where this is the case : — the actual content by weight of whey and/or lactose and/ or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey. (") However, for butter or concentrated butter covered by the measures , provided for : — in Regulation (EEC) No 3143 / 85 (OJ No L 298 , 12 . 11 . 1985 , p. 9) the amount indicated shall be multiplied by the coefficient 0,16 ; for Spain, however, the coefficient to be applied is 0,24 , — in Regulations (EEC) No 262 / 79 (OJ No L 41 , 16 . 2 . 1979 , p. 1 ), (EEC) No 442 / 84 (OJ No L 52 , 23 . 2 . 1984 , p. 12) and ( EEC) No 1932 / 81 (OJ No L 191 , 14 . 7 . 1981 , p. 6), the amount indicated shall be multiplied by : — the coefficient 0,31 where the butter is to be used in formula A, formula C or formula D products ; for Spain, however, the coefficient to be applied is 0,38 , — the coefficient 0,50 where the butter is to be used in formula B products ; for Spain, however, the coefficient to be applied is 0,55 , — in Regulation (EEC) No 765 / 86 (OJ No L 72 , 15 . 3 . 1986 , p. 11 ), the amount indicated shall be multiplied by the coefficient 0,67 , — in Regulation (EEC) No 2409/ 86 (OJ No L 208 , 31 . 7 . 1986, p. 29), the amount indicated shall be multiplied by the coefficient 0,02 . ( 5) No monetary compensatory amount shall be paid in respect of exported cheese of which the free-at-frontier price, before application of a monetary compensatory amount and, where applicable , the refund in the exporting Member State, is less than 140 ECU per 100 kg . Where cheese of low value, as defined above , is being exported from one Member State to another, the document used to show that the cheese is of Community origin shall contain, in the box labelled 'designation of goods', one of the following references : « Queso de escaso valor, en aplicación de la nota 5 de la Parte 5 del Anexo I del Reglamento por el que se fijan los montantes compensatorios monetarios .» »Oste af ringe værdi, anvendelse af bemærkning (5), i bilag I, del 5 , til forordningen om fastsættelse af monetære udligningsbeløb .« „ Käse mit geringem Wert, Anwendung Fußnote ( 5) zum Anhang I Teil 5 der Verordnung zur Festsetzung der Währungs­ ausgleichsbeträge ." «Τυριά χαμηλής αξίας κατ' εφαρμογή της σημείωσης (5) του μέρους 5 του παραρτήματος I του κανονισμού που καθορίζει τα νομισματικά εξισωτικά ποσά.» 'Cheese of low value in accordance with note (5) in Part 5 of Annex I to the Regulation fixing monetary compensatory amounts .' « Fromages de faible valeur, application de la note 5 de l'annexe I, partie 5 , du règlement fixant les montants compensatoires monétaires .» « Formaggi di scarso valore in applicazione della nota 5 dell'allegato I, parte 5a, del regolamento che fissa gli importi compensativi monetari ». „ Kaas van geringe waarde , toepassing van voetnoot (5) van bijlage I, deel 5 , bij de verordening tot vaststelling van de monetaire compenserende bedragen ." «Queijos de fraco valor, aplicação da nota 5 do Anexo I, Parte 5 , do regulamento que fixa os montantes compensatórios monetários». No monetary compensatory amount shall be granted in the importing Member State where the document showing the Community origin of the product in question contains one of the above wordings. If the cheese is being imported from a non-Community country, no monetary compensatory amount shall be granted where the free at-frontier price, corrected to take account of the levy and the monetary compensatory amount for cheese of normal value, is less than 140 ECU per 100 kg. If a monetary compensatory amount is chargeable in respect of a consignment consisting of different types of cheese , of a value of less than 140 ECU per 100 kg, the monetary compensatory amount applicable shall, by way of derogation from Article 30 of Regulation (EEC) No 1371 / 81 (OJ No L 138 , 25 . 5 . 1981 , p. 1 ), be that for products falling within subheading ex 04.04 E I b) 2 of the Common Customs Tariff, of a water content, calculated by weight in the non-fatty matter, exceeding 62 % and of a fat content, by weight in the dry matter, of 10 % or more .

16.3.87 Official Journal of the European Communities No L 74 / 15

6) When completing customs formalities , the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per 100 kg of finished product of : — milk powder or granules (other than whey), whether or not whey and/or lactose and / or casein and /or caseinates have been added , and where this is the case : — the content by weight of the added whey and / or added lactose and/or added casein and/or added caseinates , and — the lactose content of the added whey per 100 kg of finished product. For milk powder or granules (other than the added whey and /or added lactose and/or added casein and /or added caseinates) which have been denatured in accordance with Article 2 of Regulation ( EEC) No 1725 / 79 (OJ No L 199 , 7 . 8 . 1979) or in accordance with Article 1 of Regulation (EEC) No 3714/ 84 (OJ No L 341 , 29 . 12 . 1984) and feedingstuffs the lactic part of which contains milk powder or granules (other than whey), the amount shown shall be increased by the supplementary amounts indicated in the table below (where no amount is shown, only the supplementary amount shall apply) :

Content by weight of Germany Netherlands United Belgium/ Denmark Italy France Greece Ireland Spain milk powder or granules Kingdom Luxembourg (other than the added whey and/or added lactose and / or added casein Bfrs / Lfrs/ and/ or added caseinates DM/ 100 kg Fl/ 100 kg £/ 100 kg 100 kg Dkr/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg £ Irl/ 100 kg Pta/ 100 kg

More than 12 % but less than 30 % 2,857 30 % or more but less than 50 % 5,714 50 % or more but less than 70 % 8,572 70 % or more but less than 80 % 10,715 80 % or more but less than 88 % 12,000 88 % or more 12,857

Where the products contain skimmed-milk powder purchased under the terms of Regulations (EEC) No 368 / 77 (OJ No L 52 , 24 . 2 . 1977), (EEC) No 443 / 77 (OJ No L 58 , 3 . 3 . 1977) or (EEC) No 1844 /77 (OJ No L 205 , 11 . 8 . 1977) and more than 9,0 grams of iron and/or 1,2 grams of copper per 100 kilograms, the supplementary amounts indicated above shall be multiplied by the coefficient 0,29 . If the product has not been produced in accordance with one of the Regulations referred to in the second and third paragraphs in this note, the coefficient 1,85 shall be applied to the supplementary amounts indicated above. However, this coefficient shall not be applied to products consigned to Italy from another Member State where Regulation (EEC) No 1624 / 76 (OJ No L 180 , 6 . 7 . 1976) applies . (7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates , contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1 / 100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and /or casein and /or caseinates have been added , and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.

NoL74 / 16 Official Journal of the European Communities 16.3.87

(*) The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated . However, where whey and/ or lactose and/or casein and/or caseinates have been added to the product, the basic amount shall be equal to the amount indicated : — multiplied by the weight of the non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates , contained in 100 kg of the product, and then — divided by the weight of the non-fat part contained in 100 kg of the product. When completing customs formalities , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and / or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and / or casein and /or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.

(') In the case of products to which whey and /or lactose and /or casein and /or caseinates have been added , no compensatory amount shall be granted . However, the amounts indicated shall apply if compensatory amounts have to be charged . When completing : , — customs export formalities carried out in a Member State the currency of which has appreciated , — customs import formalities carried out in a Member State the currency of which has depreciated , — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677 / 85 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and /or caseinates have been added to the product.

(") For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno-diffusion, supplemented as necessary by electrophoresis of the caseins , — the party concerned shall be obliged , when completing the customs formalities, to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/ or goat milk.

12) No compensatory amounts shall be applicable on imported cheeses covered by the provisions of Articles 7 ( 1 ), 9 ( 1 ), 10 and 11 of amended Regulation (EEC) No 2915 /79 , provided that the free-at- frontier value applicable for the cheese in question, if one has been laid down, is respected or that the import price is not less than the amount specified in Article 11 ( 1 ) of that Regulation for the cheese in question, or on the cheeses specified in Articles 9 ( 1 ) and 11 (2) of that Regulation , provided that they are covered by (e), (f) or (r) of Annex II to that Regulation if it is established that they correspond to the description given therein . Where , in the case of 'Vacherin Mont d'Or' cheese , the conditions laid down in Article ( 1 ) of Regulation (EEC) No 2915 / 79 are not complied with or where intra-Community trade or exports to third countries are involved, the compensatory amount to be applied shall be that applicable to products falling within subheading 04.04 E I b) 2 of the Common Customs Tariff having a water content, calculated by weight, of the non-fatty matter exceeding 62 % and having a fat content, by weight, in the dry matter of 10 % or more .

(1J) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine , the monetary compensatory amount is granted on the net weight, the weight of the liquid being deducted .

NB : For the calculation of fat content, non-milk fats are not to be taken into account.

16 . 3 . 87 Official Journal of the European Communities No L 74 / 17

PART 7

SUGAR

Monetary compensatory amounts

Positive (') Negative (')

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom DM F1 Bfrs/Lfrs Dkr £ £ Irl Lit FF Dr Pta Esc

A. SUGAR

— 100 kg 17 .CI A (2) 9,375 17.01 B (3) 7,831

by 1 % of sucrose content and by 100 kg net of that product (4) 17.02 ex D II (5) 0,0937 17.02 E 0,0937 17.02 F I 0) 0,0937 21.07 F IV 0,0937

B. ISOGLUCOSE — for 100 kg on dry matter — 17.02 D I 9,375 21.07 Fill 9,375

(') No monetary compensatory amount shall be applied to sugar and be adjusted in accordance with the provisions of Article 2 of isoglucose exported to non-member countries pursuant to Article Regulation (EEC) No 837 /68 (OJ No L 151 , 30 . 6 . 1968 , p. 42). 26 of Regulation (EEC) No 1785 / 81 . (4) The sucrose content, including other sugars expressed as sucrose, (2) For flavoured or coloured sugars the monetary compensatory shall be determined in accordance with Article 7 (2) of Regu­ amount per 100 kg of the product in question shall be equal to lation (EEC) No 837 /68 in the case of imports and in accordance the amount indicated multiplied by the sucrose content expressed with Article 13 of Regulation (EEC) No 394 / 70 in the case of as a percentage . exports . (3) Where the yield of the raw sugar differs from that of the stan­ (5) Other sugars and syrups excluding sorbose . dard quality defined by Regulation (EEC) No 431 / 68 (OJ No L 89 , 10 . 4 . 1968, p. 3) the monetary compensatory amount shall (') Caramelized sugars falling within heading No 17.01 .

No L 74 / 18 Official Journal of the European Communities 16 . 3 . 87

PART 8

PRODUCTS TO WHICH REGULATION ( EEC) No 3033 /80 RELATES

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs / Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

17.04 D I a) 4,746 17.04 D I b)' 1 2,872 17.04 D I b) 2 4,098 17.04 D I b) 3 aa) 5,323 17.04 D I b) 3 bb) 5,454 17.04 D I b) 4 6,358 17.04 D I b) 5 6,819 17.04 D I b) 6 7,282 17.04 D I b) 7 7,554 17.04 D I b) 8 8,016 17.04 D II a) 8,948 17.04 D II a) (13) 7,360 17.04 D II b) 1 8,314 17.04 D II b) 1 ( 13) 6,726 17.04 D II b) 2 9,962 17.04 D II b) 2 (13) 8,374 17.04 D II b) 3 9,907 17.04 D II b) 3 ( n) 8,716 17.04 D II b) 4 8,927 17.04 D II b) 4 ( ,5) 8,292 18.06 B I 4,489 18.06 B II a) 7,946 18.06 B II a) (,5) 6,839 18.06 B II b) 11,211 18.06 B II b) ( 15) 9,527 18.06 C II b) 1 7,634 18.06 C II b) 1 H 6,761 18.06 C II b) 2 8,994 18.06 C II b) 2 O 7,724 18.06 C II b) 3 10,205 18.06 C II b) 3 ( 13) 8,458 18.06 C II b) 4 11,837 18.06 C II b) 4 ( ,3) 9,615 18.06 D I a) (') 17,501 18.06 D I b) (') (8) 17,501 18.06 D II a) 1 8,572 18.06 D II a) 1 ( 13) 7,302

16 . 3 . 87 Official Journal of the European Communities No L 74 / 19

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

18.06 D II a) 1 ( 15) 7,802 18.06 D II a) 2 (8) 8,572 18.06 D II a) 2 (8) ( n) 7,302 18.06 D II a) 2 (8) ( 15 ) 7,802 18.06 D II b) 1 23,971 18.06 D II b) 1 (") 17,223 18.06 D II b) 1 ( 1S) 19,881 18.06 D II b) 2 (10) 13,892 18.06 D II b) 2 (») 11,193 18.06 D II b) 2 C 2) 23,971 18.06 D II b) 2 ( 1J) 17,223 18.06 D II b) 2 (") 19,881 18.06 D II c) 1 ( 2) 18.06 D II c) 2 (2) 19.02 B II a) 4 aa) (6) 2,843 19.02 B II a) 5 aa) (6) 4,294 19.03 A (7) 6,924 19.03 B I O 6,924 19.03 B II O 5,795 19.04 3,839 19.08 B I a) 4,219 19.08 Bib) 7,594 19.08 B II a) 1,457 19.08 B II b) 1 3,566 19.08 B II b) 2 8,705 19.08 B II b) 2 (") 5,313 19.08 B II c) 1 4,410 19.08 B II c) 2 9,549 19.08 B II c) 2 ( 15) 6,157 19.08 B II d) 1 5,676 19.08 B II d) 2 10,815 19.08 B II d) 2 ( 13 ) 7,423 19.08 B III a) 1 2,550 19.08 B III a) 2 8,973 19.08 B III a) 2 ( ,3) 4,734 19.08 B III b) 1 3,816 19.08 B III b) 2 8,955 19.08 B III b) 2 (13) 5,563 19.08 B III c) 1 5,925 19.08 B III c) 2 10,096 19.08 B III c) 2 ( 13) 6,704 19.08 B IV a) 1 3,643 19.08 B IV a) 2 7,069 19.08 B IV a) 2 (») 4,808 19.08 B IV b) 1 4,545 19.08 B IV b) 2 9,028 19.08 B IV b) 2 (13) 5,636 19.08 B V a) 4,372 19.08 B V b) 4,852

No L 74 / 20 Official Journal of the European Communities 16 . 3 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 C I 4,489 21.07 C II a) 7,946 21.07 C II a) ( 15) 6,839 21.07 C II b) 11,211 21.07 C II b) (15) 9,527 21.07 D I a) 1 21,416 21.07 D I a) 2 24,487 21.07 D I b) 1 1,904 21.07 D I b) 2 2,993 21.07 D I b) 3 21,766 21.07 D II a) 1 (4) 21.07 D II a) 2 (4) 21.07 D II a) 3 (4) 21.07 D II a) 4 (4) 21.07 D II b) O 21.07 G II a) 1 (8) (') 5,442 21.07 G II a) 1 (8) O ( ,3) 3,854 21.07 G II a) 1 (8) O ( 1S) 4,479 21.07 G II a) 2 aa) (8) (9) 6,899 21.07 G II a) 2 aa) (8) (') ( 1J) 5,311 21.07 G II a) 2 aa) (8) (') ( 1S) 5,936 21.07 £ II a) 2 bb) (8) (') 7,628 21.07 G II a) 2 bb) (8) (') ( i3) 6,040 21.07 G II a) 2 bb) (8) (9) (I5) 6,665 21.07 G II a) 2 cc) (8) (') 8,357 21.07 G II a) 2 cc) (8) (9) (13) 6,769 21.07 G II a) 2 cc) (8) (9) ( 1S) 7,394 21.07 G II b) 1 (8 ) (') 6,623 21.07 G II b) 1 (8) O ( 13) 5,035 21.07 G II b) 1 (8) O ( 15) 5,660 21.07 G II b) 2 aa) (8) (') 7,743 21.07 G II b) 2 aa) (8) (') ( 1J) 6,155 21.07 G II b) 2 aa) (') (') ( 15) 6,780 21.07 G II b) 2 bb) (8) C) 8,472 21.07 G II b) 2 bb) (8) (') ( 13) 6,884 21.07 G II b) 2 bb) (8) (') ( 1S) 7,509 21.07 G II c) 1 (8) (') 7,551 21.07 G II c) 1 (8) (') ( 13) 5,963 21.07 G II c) 1 (>) C) H 6,588 21.07 G II c) 2 aa) (8) (') 9,008 21.07 G II c) 2 aa) (8) (') ( 13) 7,420 21.07 G II c) 2 aa) (8) (9) (,5) 8,045 21.07 G II c) 2 bb) (8) (9) 9,555 21.07 G II c) 2 bb) (8) (9) ( ,3) 7,967 21.07 G II c) 2 bb) (8) (') ( ,5) 8,592 21.07 G II d) 1 9,239 21.07 G II d) 1 (") 7,651 21.07 G II d) 1 (") 8,276

16 . 3 . 87 Official Journal of the European Communities No L 74 / 21

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 G II d) 2 10,514 21.07 G II d) 2 (») 8,926 21.07 G II d) 2 (,5) 9,551 21.07 G II e) 11,770 21.07 G II e) ( 13) 10,182 21.07 G II e) ( ,s) 10,807 21.07 G III a) 1 10,883 21.07 G III a) 1 ( ,3) 7,708 21.07 G III a) 1 (15) 8,959 21.07 G III a) 2 aa) 12,340 21.07 G III a) 2 aa) (") 9,165 21.07 G III a) 2 aa) ( 15) 10,416 21.07 G III a) 2 bb) 13,069 21.07 G III a) 2 bb) (") 9,894 21.07 G III a) 2 bb) ( 1S) 11,145 21.07 G III b) 1 12,064 21.07 G III b) 1 (») 8,889 21.07 G III b) 1 (») 10,140 21.07 G III b) 2 13,184 21.07 G III b) 2 O 10,009 21.07 G III b) 2 ( 1S) 11,260 21.07 G III c) 1 12,992 21.07 G III c) 1 ( ,J) 9,817 21.07 G III c) 1 (") 11,068 21.07 G III c) 2 14,267 21.07 G III c) 2 ( 13) 11,092 21.07 G III c) 2 ( 15) 12,343 21.07 G III d) 1 14,680 21.07 G III d) 1 C 3) 11,505 21.07 G III d) 1 ( 15) 12,756 21.07 G III d) 2 15,226 21.07 G III d) 2 ( 13) 12,051 21.07 G III d) 2 (,s ) 13,302 21.07 G III e) 15,946 21.07 G III e) (») 12,771 21.07 G III e) ( 15 ) 14,022 21.07 G IV a) 1 16,325 21.07 G IV a) 1 ( ,3) 11,562 21.07 G IV a) 1 ( ,s) 13,438 21.07 G IV a) 2 17,782 21.07 G IV a) 2 (,3) 13,019 21.07 G IV a) 2 ( ,5) 14,895 21.07 G IV b) 1 17,506 21.07 G IV b) 1 ( 13) 12,743 21.07 G IV b) 1 ( 1S) 14,619 21.07 G IV b) 2 18,443 21.07 G IV b) 2 (13) 13,680 21.07 G IV b) 2 (») 15,556 21.07 G IV c) 18,434

No L 74 / 22 Official Journal of the European Communities 16 . 3 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 G IV c) (1J) 13,671 21.07 G IV c) H 15,547 21.07 G V a) 1 24,487 21.07 G V a) 1 (,J) 17,343 21.07 GV a) 1 O 20,157 21.07 G V a) 2 24,851 21.07 GV a) 2 (,J) 17,707 21.07 G V a) 2 (15) 20,521 21.07 G V b) 25,331 21.07 G V b) (») 18,187 21.07 G Vb) (,s) 21,001 21.07 G VI to IX (5) 29.04 C III a) 1 4,102 29.04 C III a) 2 7,594 29.04 C III b) 1 5,843 29.04 C III b) 2 10,800 35.05 A 4,507 38.19 T I a) 4,102 38.19 T I b) 7,594 38.19 T II a) 5,843 38.19 T II b) 10,800

16 . 3 . 87 Official Journal of the European Communities No L 74 / 23

(') In the case of goods not containing added whey, lactose, When completing : casein or caseinates the monetary compensatory amount — customs export formalities carried out in a Member shall be calculated on the basis of the quantity of sugar State the currency of which has appreciated, and/or of skimmed-milk contained in such goods . However, where the monetary compensatory amount re­ — customs import formalities carried out in a Member sulting from this calculation is greater than that fixed State the currency of which has depreciated, above, the latter shall be applied . — customs export formalities carried out in a Member State making use of the option provided in Article 10 (2) Amounts applicable as appropriate on goods falling within of Regulation (EEC) No 1677 / 85 , subheadings 21.07 G VI to IX. the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and /or casein (4) At the time of the completion of customs formalities, the and/or caseinates have been added to the product. party concerned shall be required to state in the declaration provided for this purpose : However, if compensatory amounts have to be charged, the — the actual content by weight of skimmed-milk powder amounts fixed shall apply normally. contained in the goods, — the added whey and/or lactose and /or casein and/or (') The first and second parts of note (') shall not apply to caseinates content and the lactose content of the added goods in immediate packings of a net capacity of 1 kg or whey, less . per 100 kg of finished product. (10) Preparations for the manufacture of chocolate or chocolate The compensatory amount is calculated for the actual milk crumb , containing more than 6,5 % but less than 1 1 % quantity of skimmed-milk powder contained in the goods . by weight of milkfats, more than 6,5 % but less than 15 % by weight of cocoa, and more than 50 % but less than 60 % by weight of sucrose (including invert sugar expressed (5) Amount to be calculated on the basis of the actual as sucrose), presented in irregular pieces . quantities of any cereals or products resulting from their processing, sugar, milk or milk products, contained in the goods . Apply to these quantities the compensatory (11) Amount applicable to chocolate milk crumb as defined in amount applied when such products are traded as such . note (10) above, if it contains reduced-price butter under the Regulations given in note (4) to Part 5 of this Annex. (') These amounts shall not apply to goods in immediate packings of a net capacity of 1 kg or less. (") Amount applicable to products other than those falling under notes ( 10), (") above and (1J), (1S) below. O For goods falling within this subheading, the monetary compensatory amount shall be applied only according to (") Amount applicable to products other than those falling the weight of the macaroni, spaghetti and similar products . under note (15) below, if they contain reduced-price butter under the Regulations given in note (4) to Part 5 of this Annex. (') If the product contains added whey and/or lactose and/or casein and /or caseinates no compensatory amount shall be granted for the milk products incorporated ; in such cases (15) Amount applicable to ice-cream and to preparations for the compensatory amount is to be calculated on the quan­ making ice-cream and similar edible products called tities of common wheat and sugar indicated in the Annex to 'ice-mix', if they contain reduced-price butter under the Regulation (EEC) No 3034 / 80 , less 10 % . Regulations given in note (4) to Part 5 of this Annex.

No L 74 / 24 Official Journal of the European Communities 16 . 3 . 87

ANNEX II

Monetary coefficients

Member States Products I

Nether­ United BLEU Denmark Germany lands Italy France Greece Ireland Spain Portugal Kingdom

— Beef and veal 0,982 0,982 1,178 1,015 1,047 1,015 1,441 1,043 1,094 — — Milk and milk products 0,971 0,971 1,239 1,015 1,047 1,048 1,441 1,043 1,094 — — Pigmeat 0,982 0,982 1,199 1,010 1,041 1,010 1,434 1,038 1,089 — — Sugar 0,982 0,982 1,257 1,020 1,047 1,080 1,441 1,090 1,105 1,165 — Cereals 0,976 — — 0,976 1,257 1,020 1,057 1,080 1,441 1,090 1,105 0,982 — — — Eggs and poultry and albumins 0,982 1,194 1,015 1,047 1,016 1,441 1,043 1,094 — Wine 1,028 — 1,070 — I-I-I -I \ 1,012 1,406 — Processed products (Regulation III I \ I I \ I I (EEC) No 3033 / 80): IIIIII I IIIII IIIII — 1,048 — to be applied to charges 0,982 0,982 1,239 1,015 1,047 1,441 1,043 1,094 1,165 — to be applied to refunds : \ I \ I \ I I \ \ I — cereals 1,257 — 1,080 — 0,976 0,976 1,020 1,057 1,441 1,090 1,105 — milk 0,971 — 1,441 — 0,971 1,239 1,015 1,047 1,048 1,043 1,094 — — — sugar 0,982 0,982 1,257 1,020 1,047 1,080 1,441 1,090 1,105

ANNEX III

Application of Article 10 of Regulation ( EEC) No 1677/85

[ 00 Lit = 2,90841 Bfrs / Lfrs 1 £ (UK) = 60,3179 Bfrs / Lfrs 1 £ (Irl) = 55,2545 Bfrs / Lfrs 0,531663 Dkr 10,9560 Dkr 10,2187 Dkr 0,140346 DM 2,91308 DM 2,67895 DM 0,468023 FF 9,69336 FF 8,98483 FF 0,158221 F1 3,28927 F1 3,01849 F1 0,0529337 £ (Irl) 1,09038 £ (Irl ) 0,917199 £ (UK) 0,0483067 £ (UK) 2 070,11 Lit 1 889,15 Lit 10,2901 Dr 213,236 Dr 194,396 Dr 10,9289 Esc 223,763 Esc 205,661 Esc 9,89845 Pta 204,236 Pta 187,577 Pta