31987R1061

20 . 4.87 Official Journal of the European Communities No L 105 / 1

I (Acts whose publication is obligatory)

COMMISSION REGULATION (EEC) No 1061 /87 of 15 April 1987

altering the monetary compensatory amounts

THE COMMISSION OF THE EUROPEAN compensatory amounts ; whereas, in view of the spot COMMUNITIES , market rates recorded, pursuant to Regulation (EEC) No 3153 / 85 , during the period 8 to 14 April 1987 for the pound sterling, the monetary compensatory amounts Having regard to the Treaty establishing the European Economic Community, applicable to the United Kingdom should be altered pursuant to Article 9 (2) of Regulation (EEC) No 1677 / 85 , Having regard to Council Regulation (EEC) No 1677/ 85 of 11 June 1985 on monetary compensatory amounts in agriculture ('), as last amended by Regulation HAS ADOPTED THIS REGULATION : (EEC) No 90 / 87 (2), and in particular Article 9 (2) and Article 12 thereof, Article 1

Whereas the monetary compensatory amounts in­ 1 . The column 'United Kingdom' of parts 1 , 2 , 3 , 4, troduced by Regulation (EEC) No 1677 / 85 were fixed 5 , 7 and 8 of Annex I to Regulation (EEC) No 119/ 87 is by Commission Regulation (EEC) No 119 / 87 (3), as last hereby replaced by that set out in Annex I to this Regu­ lation . amended by Regulation (EEC) No 966 / 87 (4);

Whereas Council Regulation (EEC) No 1678 / 85 (5), as 2 . Annexes II and III to Regulation (EEC) No 119/ 87 last amended by Regulation (EEC) No 409/ 87 (6), fixed are hereby replaced by Annexes II and III to this Regu­ lation . the conversion rates to be applied in agriculture ;

Whereas Commission Regulation (EEC) No 3153 / 85 (7), Article 2 as amended by Regulation (EEC) No 966 / 87, lays down detailed rules for the calculation of the monetary This Regulation shall enter into force on 20 April 1987 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 15 April 1987 . For the Commission Frans ANDRIESSEN Vice-President

') OJ No L 164, 24 . 6 . 1985 , p. 6 . 2) OJ No L 13 , 15 . 1 . 1987 , p . 12 . 3) OJ No L 16 , 17 . 1 . 1987 , p . 1 . 4) OJ No L 91 , 3 . 4 . 1987 , p. 11 . s) OJ No L 164, 24 . 6 . 1985 , p . 11 . ') OJ No L 44, 13 . 2 . 1987 , p . 1 . 7) OJ No L 310 , 21 . 11 . 1985 , p. 4 .

No L 105 / 2 Official Journal of the European Communities 20 . 4 . 87

ANNEX I

PART 1

CEREALS

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

10.01 B I 27,114 10.01 B II 45,271 10.02 25,759 10.03 25,759 10.04 24,780 10.05 B 27,114 10.07 B 25,759 10.07 C II 25,759 11.01 A 32,873 11.01 B 30,975 11.02 A I a) 60,118 11.02 A I b) 35,503 11.01 C 26,274 11.01 D 25,276 11.01 E I 37,960 11.01 E II 12,201 ex 11.01 G (') 26,274 ex 11.01 G O 26,274 11.02 A II 26,274 11.02 A III 36,063 11.02 A IV 34,692 11.02 A V a) 1 O 39,316 11.02 A V a) 2 (4) 36,029 11.02 A V a) 2 39,316 11.02 A Vb) 27,657 ex 11.02 A VII C) 26,274 ex 11.02 A VII O 26,274 11.02 B I a) 1 26,274 11.02 B I a) 2 aa) 25,276 11.02 B I a) 2 bb) 25,276 11.02 B I b) 1 36,063 11.02 B I b) 2 34,692 11.02 B II a) 27,657 11.02 B II b) 26,274 11.02 B II c) 27,657 ex 11.02 B II d) (») 26,274 ex 11.02 B II d) O 26,274 11.02 C I 27,657

20 . 4 . 87 Official Journal of the European Communities No L 105 / 3

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

11.02 C II 26,274 11.02 C III 41,214 11.02 C IV 25,276 11.02 C V 27,657 ex 11.02 C VI (') 26,274 ex 11.02 C VI O 26,274 11.02 D I 27,657 11.02 D II 26,274 11.02 D III 26,274 11.02 D IV 25,276 11.02 D V 27,657 ex 11.02 D VI C) 26,274 ex 11.02 D VI (2) 26,274 11.02 E I a) 1 26,274 11.02 E I a) 2 25,276 11.02 E I b) 1 36,063 11.02 E I b) 2 44,604 11.02 E II a) 27,657 11.02 E II b) 26,274 11.02 E II c) 29,826 ex 11.02 E II d) 2 (') 26,274 ex 11.02 E II d) 2 (2) 26,274 11.02 F I 27,657 11.02 F II 26,274 11.02 F III 26,274 11.02 F IV 25,276 11.02 F V 27,657 ex 11.02 F VII C ) 26,274 ex 11.02 F VII O 26,274 11.02 G I 20,336 11.02 G II 8,134 11.07 A I a) 48,264 11.07 A I b) 36,062 11.07 A II a) 45,851 11.07 A II b) 34,259 11.07 B 39,926 11.08 A I (5) 37,520 11.08 A III (s) 40,716 11.08 A IV (6) 37,520 11.08 A Vf) 37,520 11.09 55,412 17.02 B II a) (7) 48,950 17.02 B II b) (') 37,520 17.02 F II a) 51,186 17.02 F II b) 35,781 21.07 F II 37,520 23.02 A I a) 11,198

No L 105 / 4 Official Journal of the European Communities 20 . 4 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

23.02 A I b) 23,196 23.02 A II a) 11,198 23.02 A II b) 23,996 23.03 A I 49,696 23.07 B I a) 1 (') 3,254 23.07 B I a) 2 (') (*) 3,254 23.07 B I b) 1 (') 10,303 23.07 B I b) 2 (') O 10,303 23.07 B I c) 1 O 20,336 23.07 B I c) 2 (8) (') 20,336

20 . 4 . 87 No L 105 / 5 Official Journal of the European Communities

Notes (») Millet. (2) Grain sorghum . (5) Applicable to groats and meal of maize imported from non-member countries . (4) Applicable to intra-Community trade in groats and meal of maize intended for the brewing industry (cf. Regulation (EEC) No 1570 /78 (OJ No L 185 , 7 . 7 . 1978 , p. 22)). (s) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1,176 1 000 (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (4) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1,282 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (7) Pursuant to Regulation (EEC) No 2730/ 75 , the product falling within subheading 17.02 B I is subject to the same compensatory amount as products falling within subheading 17.02 B II. (') If the lactic part of the milk product contains milk powder or granules (other than whey), the amount shown shall be increased by 10 times the supplementary amount shown in the table in note (6) of Part 5 of this Annex in respect of 'more than 12 % but less than 30 % ' or *30 % or more but less than 50 % ', according to the amount of milk powder contained in the finished product. In this context, the third paragraph and the first sentence of the fourth paragraph in note (6) of Part 5 shall also apply. When completing customs formalities, the party concerned shall state in the declaration provided for this purpose , in particular the actual content by weight per tonne of finished product of : — milk powder or granules (other than whey), — whey powder or granules, — added casein and / or caseinate . (') In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied. When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677/ 85 , the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.

No L 105 / 6 Official Journal of the European Communities 20 . 4 . 87

PART 2 PIGMEAT

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom \

Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg \

01.03 A II a) 5,623 01.03 All b) 6,612 02.01 A III a) 1 8,598 02.01 A III a) 2 12,468 02.01 A III a) 3 9,630 02.01 A III a) 4 13,929 02.01 A III a) 5 7,481 ex 02.01 A III a) 6 aa) (') 13,929 ex 02.01 A III a) 6 aa) (2) 9,630 02.01 A III a) 6 bb) 9,630 02.05 A I 3,439 02.05 A II 3,783 02.05 B 2,064 02.06 B I a) 1 11,006 02.06 B I a) 2 12,038 02.06 B I a) 3 12,468 02.06 B I a) 4 9,630 02.06 B I a) 5 13,929 02.06 B I a) 6 7,481 ex 02.06 B I a) 7 aa) (') 13,929 ex 02.06 B I a) 7 aa) (2) 9,630 02.06 B I a) 7 bb) 9,630 02.06 B I b) 1 24,247 02.06 B I b) 2 19,088 02.06 B I b) 3 23,989 02.06 B I b) 4 12,468 ex 02.06 B I b) 5 aa) (') (J) 24,247 ex 02.06 B I b) 5 aa) (2) (3) 12,468 02.06 B I b) 5 bb) (J) 12,468 16.01 A (4) 12,038 16.01 B I O (5) (a) 20,206 16.01 B II O (5) (a) 13,757 16.02 A II 11,178 16.02 B III a) 1 11,608 ex 16.02 B III a) 2 aa) 11 (6) 12,468 ex 16.02 B III a) 2 aa) 11 (7) 21,066 ex 16.02 B III a) 2 aa) 22 (4) 9,630 ex 16.02 B III a) 2 aa) 22 (7) 17,626 ex 16.02 B III a) 2 aa) 33 (') (6) 9,630 ex 16.02 B III a) 2 aa) 33 (5) (') 11,608 16.02 B III a) 2 bb) (s) 9,630 16.02 B III a) 2 cc) 5,761

20 . 4 . 87 Official Journal of the European Communities No L 105 / 7

(') Hams , fore-ends, shoulders or loins and parts thereof No 171 /78 . The exporter or importer, at the time of the (excluding the jowl , traded separately). conclusion of customs formalities concerning the export or the import in a Member State paying the monetary compensatory amount, shall declare in writing that the (2) Other products than those falling under footnote (1). products in question fulfil these conditions .

5) The monetary compensatory amounts shall not apply to (6) Products which have not been subjected to any heat products presented in the form of meal or powder, whether treatment or which have been subjected to a heat treatment or not in compounded form. insufficient to ensure the coagulation of meat proteins in the whole of the product and which therefore show traces of a pinkish liquid on the cut surface when the product is cut (4) If composite food preparations (including prepared dishes) along a line passing through its thickest part. containing sausages are classified under tariff heading No 16.01 because of their composition, the monetary compensatory amount is applied only on the net weight of (7) Other products than those falling under ('). the sausages , the meat and the offal, including fats of any kind or origin, which make part of these preparations . (a) The monetary compensatory amounts applicable to sausages (5) The grant of monetary compensatory amounts in respect of in containers which also contain preservative liquid are these products is subject to compliance with the conditions based on the net weight, i.e. after the deduction of the for the grant of refunds laid down in Regulation (EEC) weight of the liquid .

No L 105 / 8 Official Journal of the European Communities 20 . 4 . 87

PART 3

BEEF AND VEAL

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg I

— Live weight — 01.02 A II O 16,864 — Net weight — 02.01 All a) 1 32,042 02.01 All a) 2 25,634 02.01 All a) 3 38,451 02.01 All a) 4 aa) 25,634 02.01 All a) 4 bb) 43,848 02.01 A lib) 1 O 28,501 02.01 All b) 2 (2) (8) (9) 22,801 02.01 All b) 3 (2) (')(') 35,626 02.01 A lib) 4 aa) (2) 22,801 02.01 A lib) 4 bb) 11 O 35,626 02.01 All b) 4 bb) 22 (J)(J) 35,626 02.01 All b)4bb)33 (J)0 35,626 02.06 CI a) 1 25,634 02.06 C I a) 2 36,596 ex 16.02 B III b) 1 aa) (4) 36,596 ex 16.02 B III b) 1 aa) (5) 21,924 ex 16.02 B III b) 1 aa) (') 14,672

(') The compensatory amount shall not be applied on animals imported (J) Entry under this subheading is subject to the production of a cer­ within an annual tariff quota to be granted by the competent auth­ tificate issued on conditions laid down by the competent authorities of orities of the European Communities : the European Communities . (4) Products containing 80 % or more by weight of beef meat excluding (a) for heifers and cows, other than those intended for slaughter, of offals and fat. the grey, brown, and mottled yellow Simmental and Pinzgau breeds ; (s) Products containing 60 % or more, but less than 80 % by weight, of beef meat excluding offals and fat. (b) for bulls, heifers and cows, other than those intended for slaugh­ (') Products containing 40 % or more, but less than 60 % by weight, of ter, of the mottled Simmental breed, the Schwyz breed and the beef meat excluding offals and fat. Friburg breed. O The amounts shall be multiplied by the coefficient 0,2 where the (2) The compensatory amount shall not be applied : corresponding products are sold under a Regulation opening a sale of — in respect of quantities coming within an annual tariff quota of intervention beef for export, provided that appropriate reference to 50 000 tonnes , expressed in boned meat, to be granted by the the application of this footnote is made in the Regulation concerned. competent authorities of the European Communities for frozen (') The amounts shall be multiplied by the coefficient 0,2 where the beef and veal, corresponding products are sold under Commission Regulation (EEC) No 1812 / 86 . — in respect of quantities coming within an annual tariff quota of 2 250 tonnes, expressed in boned meat, to be granted by the (') The amounts shall be multiplied by the coefficient 0,2 where the competent authorities of the European Communities for frozen corresponding products are sold under Commission Regulation buffalo meat. (EEC) No 3905 / 86.

20 . 4 . 87 Official Journal of the European Communities No L 105 / 9

PART 4

EGGS AND POULTRY

Monetary compensatory amounts

Positive Negative l

Germany Netherlands Belgium/ Denmark united Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom DM F1 Bfrs/Lfrs Dis­ £ £ Irl Lit FF Dr Pta

— 100 pieces — 01.05 A I 2,155 01.05 A II 0,739 — 100 kg - 01.05 B I 3,209 01.05 B II 5,221 01.05 B III 4,950 01.05 B IV 3,528 01.05 B V 5,159 02.02 A I a) 4,032 02.02 A I b) 4,585 02.02 A I c) 4,995 02.02 A II a) 6,143 02.02 A II b) 7,458 02.02 A II c) 8,287 02.02 A III a) 7,071 02.02 A III b) 7,732 02.02 A IV a) 5,040 02.02 A IV b) 5,525 02.02 A V 7,370 02.02 B I a) 16,237 02.02 B I b) 10,585 02.02 B I c) 13,589 02.02 B II a) 1 5,494 02.02 B II a) 2 9,116 02.02 B II a) 3 8,505 02.02 B II a) 4 6,077 02.02 B II a) 5 8,107 02.02 B II b) 4,184 02.02 B II c) 2,897 02.02 B II d) 1 11,598 02.02 B II d) 2 8,065 02.02 B II d) 3 7,564 02.02 B II e) 1 11,211 02.02 B II e) 2 aa) 3,780 02.02 B II e) 2 bb) 6,805 02.02 B II e) 3 7,106 02.02 B II f) 10,633 02.02 B II g) 12,874

No L 105 / 10 Official Journal of the European Communities 20 . 4 . 87

Positive Negative

Germany Netherlands Denmark united Ireland Italy France Greece Spain CCT heading No Belgium/ Luxembourg Kingdom \

Bfrs/ Lfrs Dkr £ Pta DM F1 £ Irl Lit FF Dr \

— 100 kg — 02.02 C 2,897 02.05 C 6,437

— 100 pieces — 04.05 A I a) 1 1,539 04.05 A I a) 2 0,528

— 100 kg — 04.05 A I b) 4,651 04.05 B I a) 1 21,021 04.05 B I a) 2 5,395 04.05 B I b) 1 9,487 04.05 B I b) 2 10,138 04.05 B I b) 3 21,765 16.02 B I a) 1 aa) (') 10,081 16.02 B I a) 1 bb) 13,572 16.02 B I a) 2 (>) 14,161 35.02 A II a) 1 18,882 35.02 A II a) 2 2,558

(l) The monetary compensatory amounts for products falling within subheadings 16.02 B I a) 1 aa) and 16.02 B I a) 2 of the Common Customs Tariff shall apply only to trade between the Member States and to exports to third countries .

20 . 4 . 87 Official Journal of the European Communities No L 105 / 11

) (a kg Spain 100 / Pta ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) (a (c (d (c (c (c (d (d (d (d (d (d (d (d (d (d (d (d (d (d kg Kingdom 100 / 1,870 1,870 1,670 1,301 1,049 1,870 4,119 1,495 4,119 6,740 7,489 £ 24,780 15,808 15,808 12,818 24,780 15,808 15,808 12,818 26,050 24,780 15,808 12,818 24,780 United ) (a kg Greece 100 / Dr ) (a kg France 100 / Negative FF ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £ ) (a amounts kg PRODUCTS 100 5 / Denmark Dkr MILK PART ) compensatory ) ) ) (') C ) ) ) o o o o (') C (•) C C ) (') (') 0 0 (') 0 C (') C n o o o AND Notes (') C

MILK Monetary : :

weight weight by by , , % % 25 32 content content than than matter matter less less Description whey dry dry but but of % % lactic 15 more lactic 15 more more more or or or or than than exception % % % % less 15 less 15 25 32 the non-fatty non-fatty a of of a of of of of With Of — — Of — — — — ) ) ) ) aa bb cc aa 1 2 3 4 1 2 3 4 ) 1 1 1 2 No ) ) ) ) a) b a) a) a) a) b b b b ) ) a) b b b) b) I II I II III II II II II II II II II III III I I I I I A A B B B A A A A A A A A A A B B B B B heading CCT 04.01 04.01 04.01 04.01 04.01 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 ex I

No L 105 / 12 Official Journal of the Communities 20 . 4 . 87 European

) (a kg Spain 100 / Pta ) ) ) ) ) ) ) ) ) ) ) (a (d (d (d (d (d b b (d (d (d kg Kingdom -( -( 100 / 1,870 5,256 1,495 5,256 6,757 7,508 £ 15,808 12,818 43,506 44,593 42,267 34,251 12,991 19,067 27,761 27,761 32,922 32,922 48,816 38,795 United ) (a kg Greece 100 / Dr \ Il Il I \ I ) (a kg France 100 / Negative FF || l ) (a kg Italy 100 / Lit \ II II I \ ) (a kg 100 Ireland / Irl £ Il II || \ I ) (a kg 100 Denmark / Dkr I Il I \

) ) ) ) ) n n n (") n n ) n n o o o o 0 o o (3 (4 (4 (4 (4 0 (5 ) Notes o o o O o o o (5

: : from weight weight : : Parmigiano by by , , , % % % matter % matter exclusively 25 32 82 30 dry dry content content Padano than than the than the than : in in matter matter less less less less Grana Description Roquefort manufactured but but weight but but of dry dry weight o weight % % % of °/ % by by by 15 more 15 more more more 80 more more 10 more more 55 more lactic lactic cheeses or or or or or or or or or than than content than than than exception and % % % % % % exception % % % content content less 15 less 15 25 32 less 80 82 less 10 30 less 55 the milk non-fatty non-fatty fatty the fat fat a of of a of of of of a of of of a of of of a of of Of — — Of — — — — Of — — — With Of — — — Of — — With Reggiano sheep I Il || ) ) bb cc 2 2 1 No ) ) ) ) a) b a) ) b b a) b b I I II I I I I II II B B B B A B A C D D D E E heading CCT 04.02 04.02 04.02 04.02 04.03 04.03 04.04 04.04 04.04 04.04 04.04 04.04 04.04 ex ex l

20 . 4 . 87 Official Journal of the European Communities No L 105 / 13

) (a kg Spain 100 / Pta ) (a kg Kingdom 9,710 0,434 1,356 0,525 0,481 0,481 100 31,073 36,101 21,363 28,271 14,353 36,101 48,816 28,191 / £ United ) (a kg Greece 100 / Dr ) (a kg France 100 / Negative FF ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £ ) (a kg 100 Denmark / Dkr ) ) ) ) (13 (13 (13 (13 ) ) ) ) (12 (12 (12 (12 n ) ) ) ) ) o o (6 C C C C : : : Notes ) ) ) ) o n (11 (11 (11 (11 o ) ) ) o (5 (5 (5 \ , content content content ­ or by to by , fat fat fat Dan those those those water Saint , Gouda , a as : sheep as non-fatty milk milk milk , exceeding and referred of content of of of , manufactured ) well calculated the from not well fat matter : % % % Ragusano Fynbo as , , milk of a of , as , weight dry , Ricotta : each of each each by Saint-Nectaire cheeses goat the Tilsit content matter , , for for for , weight and in weight or matter Fontina salted exclusively Provolone % by , , those by , water Butterkase dry % Description Samsø content % 62 , sheep weight product product product , than a non-fatty Kernhem to fat 10 more 10 more % . , of of of Fontal a by of or or , 10 content % the more , from net net of : than than net ) % % 80 Maribo (other calculated or more manufactured Italico Taleggio (excluding Caciocavallo , of exceeding referred product kg kg kg 10 , 10 than , and less , , , , less % matter or milk content Edam of o matter of of of than 100 °/ of less 10 % 100 100 , fat dry net Asiago bo Havarti cheeses cheeses goat weight 62 dry — — Esrom Paulin cheeses exclusively content matter weight — — a of of a less 80 per per per kg — — Of — — Of — — l 100 amount amount amount per 2 3 4 3 3 No ) ) a) b ) b c) a) a) b c) I I II II I I I I II E E E E B B B B B amount heading CCT Supplementary Supplementary 04.04 04.04 04.04 23.07 23.07 23.07 23.07 23.07 Basic Supplementary 04.04 ) ) ) ) ex (a (b (c (d I

No L 105 / 14 Official Journal of the European Communities 20.4.87

Notes (*) For skimmed-milk powder consigned to Italy from another Member State in accordance with Regulation (EEC) No 1624 /76 (OJ No L 180 , 6 . 7 . 1976), the amount indicated shall be multiplied by the coefficient 0,54 . In intra-Community trade in skimmed-milk powder in the unaltered state, sold under Regulations (EEC) No 368 / 77 (OJ No L 52 , 24 . 2 . 1977) and (EEC) No 443 / 77 (OJ No L 58 , 3 . 3 . 1977), the amount indicated shall be multiplied by the coefficient 0,16 . (3) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated multiplied by 1/100 of the weight of the lactic part contained in 100 kg of product. However, where whey and/or lactose and/or casein and /or caseinates have been added to the product, the amount resulting from the preceding calculation shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and /or added lactose and/or added casein and/or added caseinates contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and /or casein and /or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and /or casein and/or caseinates added per 100 kg of finished product, and , in particular : — the lactose content of the added whey. (4) However, for butter or concentrated butter covered by the measures, provided for : — in Regulation (EEC) No 3143 / 85 (OJ No L 298 , 12 . 11 . 1985 , p. 9) the amount indicated shall be multiplied by the coefficient 0,16 ; for Spain , however, the coefficient to be applied is 0,24 , — in Regulations (EEC) No 262 /79 (OJ No L 41 , 16 . 2 . 1979 , p. 1 ), (EEC) No 442 / 84 (OJ No L 52 , 23 . 2 . 1984 , p. 12) and (EEC) No 1932 / 81 (OJ No L 191 , 14 . 7 . 1981 , p. 6), the amount indicated shall be multiplied by : — the coefficient 0,31 where the butter is to be used in formula A, formula C or formula D products ; for Spain, however, the coefficient to be applied is 0,38 , — the coefficient 0,50 where the butter is to be used in formula B products ; for Spain, however, the coefficient to be applied is 0,55 , — in Regulation (EEC) No 765 / 86 (OJ No L 72 , 15 . 3 . 1986, p. 11 ), the amount indicated shall be multiplied by the coefficient 0,67 , — in Regulation (EEC) No 2409 / 86 (OJ No L 208 , 31 . 7 . 1986 , p. 29), the amount indicated shall be multiplied by the coefficient 0,02 . (5) No monetary compensatory amount shall be paid in respect of exported cheese of which the free-at-frontier price , before application of a monetary compensatory amount and, where applicable, the refund in the exporting Member State , is less than 140 ECU per 100 kg. Where cheese of low value , as defined above , is being exported from one Member State to another, the document used to show that the cheese is of Community origin shall contain , in the box labelled 'designation of goods', one of the following references : «Queso de escaso valor, en aplicación de la nota 5 de la Parte 5 del Anexo I del Reglamento por el que se fijan los montantes compensatorios monetarios .» »Oste af ringe værdi , anvendelse af bemærkning (5), i bilag I , del 5 , til forordningen om fastsættelse af monetære udligningsbeløb .« „ Käse mit geringem Wert, Anwendung Fußnote (5) zum Anhang I Teil 5 der Verordnung zur Festsetzung der Währungs­ ausgleichsbeträge ." «Τυριά χαμηλής αξίας κατ' εφαρμογή της σημείωσης (5) του μέρους 5 του παραρτήματος I του κανονισμού που καθορίζει τα νομισματικά εξισωτικά ποσά.» 'Cheese of low value in accordance with note (5) in Part 5 of Annex I to the Regulation fixing monetary compensatory amounts .' «Fromages de faible valeur, application de la note 5 de l'annexe I, partie 5 , du règlement fixant les montants compensatoires monétaires.» «Formaggi di scarso valore in applicazione della nota 5 dell'allegato I, parte 5a, del regolamento che fissa gli importi compensativi monetari ». „ Kaas van geringe waarde, toepassing van voetnoot (5) van bijlage I , deel 5 , bij de verordening tot vaststelling van de monetaire compenserende bedragen ." «Queijos de fraco valor, aplicação da nota 5 do Anexo I, Parte 5 , do regulamento que fixa os montantes compensatórios monetários». No monetary compensatory amount shall be granted in the importing Member State where the document showing the Community origin of the product in question contains one of the above wordings . If the cheese is being imported from a non-Community country, no monetary compensatory amount shall be granted where the free­ at-frontier price, corrected to take account of the levy and the monetary compensatory amount for cheese of normal value, is less than 140 ECU per 100 kg. If a monetary compensatory amount is chargeable in respect of a consignment consisting of different types of cheese, of a value of less than 140 ECU per 100 kg, the monetary compensatory amount applicable shall, by way of derogation from Article 30 of Regulation (EEC) No 1371 / 81 (OJ No L 138 , 25 . 5 . 1981 , p. 1 ), be that for products falling within subheading ex 04.04 E I b) 2 of the Common Customs Tariff, of a water content, calculated by weight in the non-fatty matter, exceeding 62 % and of a fat content, by weight in the dry matter, of 10 % or more .

20 . 4 . 87 No L 105 / 15 Official Journal of the European Communities

6) When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per 100 kg of finished product of : — milk powder or granules (other than whey), whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the content by weight of the added whey and/or added lactose and/or added casein and/or added caseinates , and — the lactose content of the added whey per 100 kg of finished product. For milk powder or granules (other than the added whey and/or added lactose and/or added casein and/or added caseinates) which have been denatured in accordance with Article 2 of Regulation (EEC) No 1725 /79 (OJ No L 199, 7 . 8 . 1979) or in accordance with Article 1 of Regulation (EEC) No 3714/ 84 (OJ No L 341 , 29. 12. 1984) and feedingstuffs the lactic part of which contains milk powder or granules (other than whey), the amount shown shall be increased by the supplementary amounts indicated in the table below (where no amount is shown, only the supplementary amount shall apply) :

Content by weight of Netherlands United Belgium/ Denmark France Greece Ireland Germany Italy Spain milk powder or granules Luxembourg Kingdom (other than the added whey and/or Bfrs/ Lfrs/ added lactose and/or added casein and/or added caseinates DM/ 100 kg Fl/ 100 kg £/ 100 kg 100 kg Dkr/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg £ Irl/ 100 kg Pta/ 100 kg

More than 12 % but less than 30 % 2,678 30 % or more but less than 50 % 5,356 50 % or more but less than 70 % 8,034 70 % or more but less than 80 % 10,042 80 % or more but less than 88 % 11,247 88 % or more 12,050

Where the products contain skimmed-milk powder purchased under the terms of Regulations (EEC) No 368 /77 (OJ No L 52 , 24 . 2. 1977), (EEC) No 443 /77 (OJ No L 58 , 3 . 3 . 1977) or (EEC) No 1844/ 77 (OJ No L 205 , 11.8 . 1977) and more than 9,0 grams of iron and/or 1 ,2 grams of copper per 1 00 kilograms, the supplementary amounts indicated above shall be multiplied by the coefficient 0,29 . If the product has not been produced in accordance with one of the Regulations referred to in the second and third paragraphs in this note, the coefficient 1,85 shall be applied to the supplementary amounts indicated above . However, this coefficient shall not be applied to products consigned to Italy from another Member State where Regulation (EEC) No 1624 / 76 (OJ No L 180 , 6 . 7 . 1976) applies . (7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated . However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates , contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product ; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and /or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.

No L 105 / 16 20.4.87 Official Journal of the European Communities

(*) The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However, where whey and/or lactose and /or casein and/ or caseinates have been added to the product, the basic amount shall be equal to the amount indicated : — multiplied by the weight of the non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates, contained in 100 kg of the product, and then — divided by the weight of the non-fat part contained in 100 kg of the product. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.

(') In the case of products to which whey and/or lactose and/or casein and/or caseinates have been added, no compensatory amount shall be granted . However, the amounts indicated shall apply if compensatory amounts have to be charged. When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated , — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677 / 85 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added to the product.

(") For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno-diffusion, supplemented as necessary by electrophoresis of the caseins , — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.

12) No compensatory amounts shall be applicable on imported cheeses covered by the provisions of Articles 7 ( 1 ), 9 ( 1 ), 10 and 11 of amended Regulation (EEC) No 2915 /79, provided that the free-at- frontier value applicable for the cheese in question, if one has been laid down, is respected or that the import price is not less than the amount specified in Article 11 ( 1 ) of that Regulation for the cheese in question, or on the cheeses specified in Articles 9 ( 1 ) and 11 (2) of that Regulation , provided that they are covered by (e), (f) or (r) of Annex II to that Regulation if it is established that they correspond to the description given therein . Where, in the case of 'Vacherin Mont d'Or' cheese, the conditions laid down in Article ( 1 ) of Regulation (EEC) No 2915 /79 are not complied with or where intra-Community trade or exports to third countries are involved, the compensatory amount to be applied shall be that applicable to products falling within subheading 04.04 E I b) 2 of the Common Customs Tariff having a water content, calculated by weight, of the non-fatty matter exceeding 62 % and having a fat content, by weight, in the dry matter of 1 0 % or more.

(n) In the case of cheeses presented in containers which also contain conserving liquid , in particular brine, the monetary compensatory amount is granted on the net weight, the weight of the liquid being deducted .

NB : For the calculation of fat content, non-milk fats are not to be taken into account.

20 . 4 . 87 Official Journal of the European Communities No L 105 / 17

PART 7

SUGAR

Monetary compensatory amounts

Positive (l) Negative (')

Germany Netherlands Belgium/ Denmark united Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom

DM F1 Bfrs/Lfrs Dis­ £ £ Irl Lit FF Dr Pta Esc

A. SUGAR

— 100 kg — 17.01 A O 8,791 17.01 B (J) 7,344

by 1 % of sucrose content and by 100 kg net of that product (4) 17.02 ex D II (5) 0,0879 17.02 E 0,0879 17.02 F I C) 0,0879 21.07 F IV 0,0879

B. ISOGLUCOSE — for 100 kg on dry matter — 17.02 D I 8,791 21.07 Fill 8,791

(') No monetary compensatory amount shall be applied to sugar and be adjusted in accordance with the provisions of Article 2 of isoglucose exported to non-member countries pursuant to Article Regulation (EEC) No 837 /68 (OJ No L 151 , 30 . 6 . 1968 , p. 42). 26 of Regulation (EEC) No 1785 / 81 . ' (4) The sucrose content, including other sugars expressed as sucrose, (2) For flavoured or coloured sugars the monetary compensatory shall be determined in accordance with Article 7 (2) of Regu­ amount per 100 kg of the product in question shall be equal to lation (EEC) No 837 /68 in the case of imports and in accordance the amount indicated multiplied by the sucrose content expressed with Article 13 of Regulation (EEC) No 394 / 70 in the case of as a percentage . exports . (J) Where the yield of the raw sugar differs from that of the stan­ (s) Other sugars and syrups excluding sorbose . dard quality defined by Regulation (EEC) No 431 /68 (OJ No L 89, 10 . 4 . 1968 , p. 3) the monetary compensatory amount shall (6) Caramelized sugars falling within heading No 17.01 .

No L 105 / 18 Official Journal of the European Communities 20 . 4 . 87

PART 8

PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

1 / .04 D I a) 4,450 17.04 D I b) 1 2,694 17.04 D I b) 2 3,842 17.04 D I b) 3 aa) 4,991 17.04 D I b) 3 bb) 5,114 17.04 D I b) 4 5,962 17.04 D I b) 5 6,395 17.04 D I b) 6 6,829 17.04 D I b) 7 7,083 17.04 D I b) 8 7,516 17.04 D II a) 8,384 17.04 D II a) (,J) 6,898 17.04 D II b) 1 7,791 17.04 D II b) 1 (u) 6,305 17.04 D II b) 2 9,335 17.04 D II b) 2 (,3) 7,849 17.04 D II b) 3 9,285 17.04 D II b) 3 O 8,171 17.04 D II b) 4 8,369 17.04 D II b) 4 (,}) 7,774 18.06 B I 4,208 18.06 B II a) 7,443 18.06 B II a) (,s) 6,408 18.06 B II b) 10,501 18.06 B II b) (,s) 8,925 18.06 C II b) 1 7,155 18.06 C II b) 1 O 6,338 18.06 C II b) 2 8,429 18.06 C II b) 2 (13) 7,241 18.06 C II b) 3 9,562 18.06 C II b) 3 (") 7,928 18.06 C II b) 4 11,091 18.06 C II b) 4 (,3) 9,011 18.06 D I a) 0) 16,402 18.06 D I b) 0) (») 16,402 18.06 D II a) 1 8,033 18.06 D II a) 1 O 6,845

20 . 4 . 87 Official Journal of the European Communities No L 105 / 19

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

18.06 D II a) 1 (15) 7,313 18.06 D II a) 2 (') 8,033 18.06 D II a) 2 (8) (13) 6,845 18.06 D II a) 2 (•) (1S) 7,313 18.06 D II b) 1 22,451 18.06 D II b) 1 (13) 16,137 18.06 D II b) 1 ( 1S) 18,624 18.06 D II b) 2 (,0) 13,016 18.06 D II b) 2 (") 10,490 18.06 D II b) 2 (I2) 22,451 18.06 D II b) 2 (13) 16,137 18.06 D II b) 2 (15) 18,624 18.06 D II c) 1 (2) ' 18.06 D II c) 2 (2) 19.02 B II a) 4 aa) (6) 2,666 19.02 B II a) 5 aa) (6) 4,026 19.03 A (7) 6,493 19.03 B I O 6,493 19.03 B II O 5,435 19.04 3,600 19.08 B I a) 3,956 19.08 B I b) 7,121 19.08 B II a) 1,367 19.08 B II b) 1 3,345 19.08 B II b) 2 8,161 19.08 B II b) 2 (I3) 4,982 19.08 B II c) 1 4,136 19.08 B II c) 2 8,952 19.08 B II c) 2 H 5,773 19.08 B II d) 1 5,323 19.08 B II d) 2 10,139 19.08 B II d) 2 (") 6,960 19.08 B III a) 1 2,391 19.08 B III a) 2 8,411 19.08 B III a) 2 (") 4,438 19.08 B III b) 1 3,578 19.08 B III b) 2 8,394 19.08 B III b) 2 O 5,215 19.08 B III c) 1 5,556 19.08 B III c) 2 9,464 19.08 B III c) 2 (") 6,285 19.08 B IV a) 1 3,416 19.08 B IV a) 2 6,627 19.08 B IV a) 2 (1J) 4,508 19.08 B IV b) 1 4,262 19.08 B IV b) 2 8,462 19.08 B IV b) 2 (») 5,283 19.08 B V a) 4,100 19.08 B V b) 4,549

No L 105 / 20 Official Journal of the European Communities 20 . 4 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 C I 4,208 21.07 C II a) 7,443 21.07 C II a) (") 6,408 21.07 C II b) 10,501 21.07 C II b) ( ,5) 8,925 21.07 D I a) 1 20,072 21.07 D I a) 2 22,934 21.07 D I b) 1 1,784 21.07 D I b) 2 2,803 21.07 D I b) 3 20,386 21.07 D II a) 1 (4) 21.07 D II a) 2 (4) 21.07 D II a) 3 (4) 21.07 D II a) 4 (4) 21.07 D II b) (5) 21.07 G II a) 1 (8) O 5,097 21.07 G II a) 1 (') O ( 13) 3,611 21.07 G II a) 1 (') O ( 1S) 4,196 21.07 G II a) 2 aa) (») (') 6,464 21.07 G II a) 2 aa) (') (') (,J) 4,978 21.07 G II a) 2 aa) (') (9) (,5) 5,563 21.07 G II a) 2 bb) (8) (') 7,147 21.07 G II a) 2 bb) (8) (') (») 5,661 21.07 G II a) 2 bb) (') (') ( ,5) 6,246 21.07 G II a) 2 cc) (') (') 7,830 21.07 G II a) 2 cc) (8) (') ( 1J) 6,344 21.07 G II a) 2 cc) (8) (') (1S) 6,929 21.07 G II b) 1 (8) O 6,205 21.07 G II b) 1 (8) (') (») 4,719 21.07 G II b) 1 (') O (,5) 5,304 21.07 G II b) 2 aa) (') (') 7,255 21.07 G II b) 2 aa) (8) (') (") 5,769 21.07 G II b) 2 aa) (8) (') (") 6,354 21.07 G II b) 2 bb) (') (') 7,938 21.07 G II b) 2 bb) (8) (') ( ,J) 6,452 21.07 G II b) 2 bb) (8) O ( ,5) 7,037 21.07 G II c) 1 (8) (') 7,075 21.07 G II c) 1 (8) O ( ,J) 5,589 21.07 G II c) 1 (8) O (,s) 6,174 21.07 G II c) 2 aa) (8) (') 8,442 21.07 G II c) 2 aa) (8) (') (1J) 6,956 21.07 G II c) 2 aa) (') (') (,5) 7,541 21.07 G II c) 2 bb) (8) (') 8,954 21.07 G II c) 2 bb) (8) (') H 7,468 21.07 G II c) 2 bb) (8) O (") 8,053 21.07 G II d) 1 8,657 21.07 G II d) 1 O 7,171 21.07 G II d) 1 (,s) 7,756

20 . 4 . 87 Official Journal of the European Communities No L 105 / 21

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 G II d) 2 9,853 21.07 G II d) 2 (13) 8,367 21.07 G II d) 2 (1S) 8,952 21.07 G II e) 11,031 21.07 G II e) H 9,545 21.07 G II e) (,s) 10,130 21.07 G III a) 1 10,193 21.07 G III a) 1 (,3) 7,222 21.07 G III a) 1 ( ,5) 8,392 21.07 G III a) 2 aa) 11,560 21.07 G III a) 2 aa) ( 1J) 8,589 21.07 G III a) 2 aa) (") 9,759 21.07 G III a) 2 bb) 12,243 21.07 G III a) 2 bb) ( 1J) 9,272 21.07 G III a) 2 bb) (1S) 10,442 21.07 G III b) 1 11,301 21.07 G III b) 1 O 8,330 21.07 G III b) 1 (15) 9,500 21.07 G III b) 2 12,351 21.07 G III b) 2 H 9,380 21.07 G III b) 2 (,5) 10,550 21.07 G III c) 1 12,171 21.07 G III c) 1 (") 9,200 21.07 G III c) 1 (,5) 10,370 21.07 G III c) 2 13,367 21.07 G III c) 2 H 10,396 21.07 G III c) 2 ( 1S) 11,566 21.07 G III d) 1 13,753 21.07 G III d) 1 (,J) 10,782 21.07 G III d) 1 (,s) 11,952 21.07 G III d) 2 14,265 21.07 G III d) 2 (") 11,294 21.07 G III d) 2 (1S) 12,464 21.07 G III e) 14,940 21.07 G III e) (,3) 11,969 21.07 G III e) (1S) 13,139 21.07 G IV a) 1 15,290 21.07 G IV a) 1 (,3) 10,832 21.07 G IV a) 1 (,s) 12,588 21.07 G IV a) 2 16,657 21.07 G IV a) 2 (1J) 12,199 21.07 G IV a) 2 (,5) 13,955 21.07 G IV b) 1 16,398 21.07 G IV b) 1 (,3) 11,940 21.07 G IV b) 1 (1S) 13,696 21.07 G IV b) 2 17,276 21.07 G IV b) 2 (,J) 12,818 21.07 G IV b) 2 O 14,574 21.07 G TV c) 17,268

No L 105 / 22 Official Journal of the European Communities 20 . 4 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg

21.07 G IV c) ( ,J) 12,810 21.07 G IV c) ( 1S) 14,566 21.07 G V a) 1 22,934 21.07 G V a) 1 O 16,249 21.07 G V a) 1 (,s) 18,882 21.07 G V a) 2 23,276 21.07 G V a) 2 ( ,J) 16,591 21.07 G V a) 2 ( ,s) 19,224 21.07 G V b) 23,725 21.07 G V b) (») 17,040 21.07 G V b) ( 1S) 19,673 21.07 G VI a IX (s) 29.04 C III a) 1 3,846 29.04 C III a) 2 7,121 29.04 C III b) 1 5,479 29.04 C III b) 2 10,127 35.05 A 4,227 38.19 T I a) 3,846 38.19 T I b) 7,121 38.19 T II a) 5,479 38.19 T II b) 10,127

20 . 4 . 87 Official Journal of the European Communities No L 105 / 23

(') In the case of goods not containing added whey, lactose, When completing : casein or caseinates the monetary compensatory amount — customs export formalities carried out in a Member shall be calculated on the basis of the quantity of sugar State the currency of which has appreciated, and /or of skimmed-milk contained in such goods . However, where the monetary compensatory amount re­ — customs import formalities carried out in a Member State the currency of which has depreciated, sulting from this calculation is greater than that fixed above, the latter shall be applied . — customs export formalities carried out in a Member State making use of the option provided in Article 10 (2) Amounts applicable as appropriate on goods falling within of Regulation (EEC) No 1677 / 85 , subheadings 21.07 G VI to IX. the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein (4) At the time of the completion of customs formalities , the and /or caseinates have been added to the product. ' party concerned shall be required to state in the declaration provided for this purpose : However, if compensatory amounts have to be charged , the — the actual content by weight of skimmed-milk powder amounts fixed shall apply normally. contained in the goods, — the added whey and/or lactose and/or casein and/or (') The first and second parts of note (*) shall not apply to caseinates content and the lactose content of the added goods in immediate packings of a net capacity of 1 kg or whey, less . per 100 kg of finished product. ( I0) Preparations for the manufacture of chocolate or chocolate The compensatory amount is calculated for the actual milk crumb , containing more than 6,5 % but less than 1 1 % quantity of skimmed-milk powder contained in the goods. by weight of milkfats , more than 6,5 % but less than 15 % by weight of cocoa, and more than 50 % but less than 60 % by weight of sucrose (including invert sugar expressed (s) Amount to be calculated on the basis of the actual as sucrose), presented in irregular pieces . quantities of any cereals or products resulting from their I processing, sugar, milk or milk products , contained in the goods . Apply to these quantities the compensatory (") Amount applicable to chocolate milk crumb as defined in amount applied when such products are traded as such . note (10) above, if it contains reduced-price butter under the Regulations given in note (4) to Part 5 of this Annex. (') These amounts shall not apply to goods in immediate packings of a net capacity of 1 kg or less . (12) Amount applicable to products other than those falling under notes (10), (u) above and ("), ( 1S) below. (7) For goods falling within this subheading, the monetary compensatory amount shall be applied only according to ( 1 }) Amount applicable to products other than those falling the weight of the macaroni, spaghetti and similar products . under note ( 1S) below, if they contain reduced-price butter under the Regulations given in note (4) to Part 5 of this Annex . (®) If the product contains added whey and/or lactose and/or casein and/ or caseinates no compensatory amount shall be granted for the milk products incorporated ; in such cases (15) Amount applicable to ice-cream and to preparations for the compensatory amount is to be calculated on the quan­ making ice-cream and similar edible products called tities of common wheat and sugar indicated in the Annex to 'ice-mix', if they contain reduced-price butter under the Regulation (EEC) No 3034 / 80 , less 10 °/o . Regulations given in note (4) to Part 5 of this Annex.

No L 105 / 24 Official Journal of the European Communities 20 . 4 . 87

ANNEX II

Monetary coefficients

Member States I I

Products Nether­ United Germany BLEU Denmark Italy France Greece Ireland Spain Portugal lands Kingdom

— Beef and veal 0,982 0,982 1,164 1,015 1,047 1.015 1,441 1,043 1,094 — Milk and milk products 0,971 0,971 1,224 1,015 1,047 1,048 1,441 1,043 1,094 — Pigmeat 0,982 0,982 1,184 1,010 1,041 1,010 1,434 1,038 1,089 — — Sugar 0,982 0,982 1,241 1,020 1,047 1,080 1,441 1,090 1,105 1,165 — Cereals 0,976 0,976 1,241 1,020 1,057 1,080 1,441 1,090 1,105 — Eggs and poultry and albumins 0,982 0,982 1,179 1,015 1,047 1.016 1,441 1,043 1,094 — Wine 1,012 1,028 1,406 1,070 — Processed products (Regulation (EEC) No 3033 / 80): — to be applied to charges 0,982 0,982 1,224 1,015 1,047 1,048 1,441 1,043 1,094 1,165 — to be applied to refunds : — cereals 0,976 0,976 1,241 1,020 1,057 1,080 1,441 1,090 1,105 — milk 0,971 0,971 1,224 1,015 1,047 1,048 1,441 1,043 1,094 — sugar 0,982 0,982 1,241 1,020 1,047 1,080 1,441 1,090 1,105

ANNEX III

Application of Article 10 of Regulation (EEC) No 1677/85

100 Lit = 2,90841 Bfrs/Lfrs 1 £ (UK) = 61,0451 Bfrs /Lfrs 1 £ (Irl) = 55,2545 Bfrs / Lfrs 0,531663 Dkr 11,1166 Dkr 10,2187 Dkr 0,140346 DM 2,94859 DM 2,67895 DM 0,468023 FF 9,81203 FF 8,98483 FF 0,158221 F1 3,32608 F1 3,01849 F1 0,0529337 £ (Irl) 1,10353 £ (Irl) 0,906194 £ (UK) 0,0475721 £ (UK) 2 102,07 Lit 1 889,15 Lit 10,2901 Dr 216,762 Dr 194,396 Dr 10,9289 Esc 227,903 Esc 205,661 Esc 9 8984.^ Pta 206,889 Pta 187,577 Pta