31987R3804

21 . 12.87 Official Journal of the European Communities No L 360 / 1

I

(Acts whose publication is obligatory)

COMMISSION REGULATION (EEC) No 3804/87

of 18 December 1987

amending Regulation (EEC) No 1956/87 fixing the monetary compensatory amounts in the agricultural sector and certain coefficients and rates required for their application

THE COMMISSION OF THE EUROPEAN in the milk and beef/veal sectors whereas, pursuant to COMMUNITIES, Article 8 of Regulation (EEC) No 3153 / 85 , the monetary compensatory amounts should be updated for Greece in the other sectors ; Having regard to the Treaty establishing the European Economic Community, Whereas experience has shown that the foot-notes at subheadings 18.06 D, 21.07 D II and 21.07 G II of the Common Customs Tariff in Part 8 of Annex I to Regu­ Having regard to Council Regulation (EEC) No lation (EEC) No 1956/ 87 should be revised ; whereas for 1677/ 85 of 11 June 1985 on monetary compensatory reasons of clarity Part 8 should be republished entirely; amounts in agriculture ('), as last amended by Regulation (EEC) No 1889/ 87 (2), and in particular Articles 9 (2), Whereas the measures provided for in this Regulation 12 and 6a (2) thereof, are in accordance with the opinion of the Management Committee for Milk and Milk Products,

Having regard to Council Regulation (EEC) No HAS ADOPTED THIS REGULATION : 1678 / 85 of 11 June 1985 fixing the conversion rates to be applied in agriculture (3), as last amended by Regu­ Article 1 lation (EEC) No 3814/ 87 (4), Regulation (EEC) No 1956 / 87 is amended as follows : Whereas the monetary compensatory amounts intro­ 1 . The column 'Greece' in parts 1 , 2 , 3 , 4, 5 , 6, 7, 9 and duced by Regulation (EEC) No 1677 / 85 were fixed by 10 of Annex I is replaced by that given in Annex I to Commission Regulation (EEC) No 1956/ 87 (5), as last this Regulation. amended by Regulation (EEC) No 3722 / 87 (6); 2 . The column 'Portugal' in part 7 of Annex I is replaced by that given in Annex I to this Regulation. Whereas Commission Regulation (EEC) No 3153 / 85 (7), 3 . Part 8 of Annex I is replaced by that which appears in as last amended by Regulation (EEC) No 2390 / 87 (8), Annex I of this Regulation . laid down detailed rules for the calculation of monetary compensatory amounts ; whereas the spot market rates 4 . Annexes II and III are replaced by Annexes II and III recorded pursuant to Regulation (EEC) No 3153 / 85 to this Regulation . during the period 9 to 15 December 1987 for the Portuguese escudo and the Greek drachma necessitates Article 2 that, under the terms of Article 9 (2) of Regulation (EEC) No 1677/ 85 , the monetary compensatory 1 . This Regulation shall enter into force on 21 amounts should be updated for Portugal and Greece, December 1987 .

2 . However, the regime established by foot-note 16 to part 8 of Annex I to Regulation (EEC) No 1956/ 87 for subheadings 18.06 D I and D II a) and b) shall apply at ') OJ No L 164 , 24 . 6 . 1985 , p. 6 . the request of the person concerned to imports and 2) OJ No L 182 , 3 . 7 . 1987, p. 1 . exports made as from 21 December 1986 for which a 3) OJ No L 164 , 24 . 6 . 1985 , p. 11 . request for the grant a monetary compensatory amount 4) OJ No L 357 , 19. 12 . 1987 , p. 22 has been submitted in accordance with Article 17 of s) OJ No L 186,6.7 . 1987 , p . 3 . Commission Regulation (EEC) No 3154/ 85 (9). 6) OJ No L 349 , 12 . 12 . 1987 , p . 35 7) OJ No L 310, 21 . 11 . 1985 , p. 4 . ') OJ No L 218 , 7 . 8 . 1987, p . 22 . O OJ No L 310, 21 . 11 . 1985 , p. 9 .

No L 360 / 2 Official Journal of the European Communities 21 . 12 . 87

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 18 December 1987 .

For the Commission

Frans ANDRIESSEN Vice-President

21 . 12 . 87 Official Journal of the European Communities No L 360 / 3

ANNEX I

PART 1

CEREALS

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom II

DM/t Fl/t Bfrs/ Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t II

10.01 B I 7 928,2 10.01 B II 12 883,4 10.02 7 531,7 10.03 7 531,7 10.04 7 245,5 10.05 B 7 928,2 10.07 B 7 531,7 10.07 C II 7 531,7 11.01 A 9 612,0 11.01 B 9 056,9 11.02 A I a) 17 029,9 11.02 A I b) 10 380,9 11.01 C 7 682,4 11.01 D 7 390,4 11.01 E I 11 099,5 11.01 E II 3 567,7 ex 11.01 G 0) 7 682,4 ex 11.01 G (2) 7 682,4 11.02 A II 7 682,4 11.02 A III 10 544,4 11.02 A IV 10 143,7 11.02 A V a) 1 O 11 495,9 11.02 A V a) 2 (4) ' 10 803,3 11.02 A V a) 2 11 495,9 11.02 A Vb) 8 086,8 ex 11.02 A VII (') 7 682,4 ex 11.02 A VII O 7 682,4 11.02 B I a) 1 7 682,4 11.02 B I a) 2 aa) 7 390,4 11.02 B I a) 2 bb) 7 390,4 11.02 B I b) 1 10 544,4 11.02 Bib) 2 10 143,7 11.02 B II a) 8 086,8 11.02 B II b) 7 682,4 11.02 B lie) 8 086,8 ex 11.02 B II d) O 7 682,4 ex 11.02 B II d) (2) 7 682,4 11.02 C I 8 086,8

No L 360 / 4 21 . 12 . 87 Official Journal of the European Communities

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM /t Fl/t Bfrs/Lfrs /t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

11.02 C II 7 682,4 11.02 C III 12 050,8 11.02 C IV 7 390,4 11.02 C V 8 086,8 :x 11.02 C VI (') 7 682,4 ;x 11.02 C VI (2) 7 682,4 11.02 D I 8 086,8 11.02 D II 7 682,4 11.02 D III 7 682,4 11.02 D IV 7 390,4 11.02 D V 8 086,8 :x 11.02 D VI O 7 682,4 ;x 11.02 D VI O 7 682,4 11.02 E I a) 1 7 682,4 11.02 E I a) 2 7 390,4 11.02 E I b) 1 10 544,4 11.02 E I b) 2 13 042,0 11.02 E II a) 8 086,8 11.02 E II b) 7 682,4 11.02 E II c) 8 721,0 ex 11.02 E II d) 2 (') 7 682,4 :x 11.02 E II d) 2 O 7 682,4 11.02 F I 8 086,8 11.02 F II 7 682,4 11.02 F III 7 682,4 11.02 F IV 7 390,4 11.02 F V 8 086,8 ex 11.02 F VII O 7 682,4 ex 11.02 F VII O 7 682,4 11.02 G I 5 946,4 11.02 G II 2 378,5 11.07 A I a) 14 112,2 11.07 A I b) 10 544,5 11.07 A II a) 13 406,5 11.07 A II b) 10 017,2 11.07 B 11 674,2 11.08 A I (5) 11 250,3 11.08 A III (5) 12 268,5 11.08 A IV (•) 11 250,3 11.08 A V (5) 11 250,3 11.09 16 696,8 17.02 B II a) C) 14 677,5 17.02 B II b) O 11 250,3 17.02 F II a) 15 348,1 17.02 F II b) 10 728,8 21.07 F II 11 250,3 23.02 A I a) (») 3 274,3

21 . 12 . 87 Official Journal of the European Communities No L 360 / 5

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom

DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t

23.02 A I b) 6 782,6 23.02 A II a) 3 274,3 23.02 A II b) 7 016,4 23.03 A I 14 901,1 23.07 B I a) 1 (l0) 951,4 23.07 B I a) 2 (') (10) 951,4 23.07 B I b) 1 (10) 3 012,7 23.07 B I b) 2 O (,0) 3 012,7 23.07 B I c) 1 (10) 5 946,4 23.07 B I c) 2 O H 5 946,4

No L 360 / 6 21 . 12 . 87 Official Journal of the European Communities

Notes 0) Millet.

(a) Grain sorghum .

3) Applicable to groats and meal of maize imported from non-member countries. (4) Applicable to intra-Community trade in groats and meal of maize intended for the brewing industry (cf. Regulation (EEC) No 1570 /78 (OJ No L 185 , 7 . 7 . 1978 , p. 22)). (5) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a c = X 1,176 1 000 (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product.

6) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = x 1,282 1 000 (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product.

7) Pursuant to Regulation (EEC) No 2730/75, the product falling within subheading 17.02 B I is subject to the same compensatory amount as products falling within subheading 17.02 B II.

8) In the case of products obtained by grinding or milling whole maize plants, including those in pelletized form and with an approxi­ mate starch content of 10 % and 30 % by weight, expressed as dry matter, no monetary compensatory amounts shall apply in intra-Community trade . (') If the lactic part of the milk product contains milk powder or granules (other than whey), the amount shown shall be increased by 10 times the supplementary amount shown in the table in note (6) of Part 5 of this Annex in respect of 'more than 12 % but less than 30 %' or '30 °/o or more but less than 50 % ', according to the amount of milk powder contained in the finished product. In this context, the third paragraph and the first sentence of the fourth paragraph in note (6) of Part 5 shall also apply. When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per tonne of finished product of : — milk powder or granules (other than whey), — whey powder or granules, — added casein and / or caseinate . (10) In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied .

When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677/ 85 , the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.

21 . 12 . 87 Official Journal of the European Communities No L 360 / 7

PART 2

PIGMEAT

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg II Kingdom

Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg II

01.03 A II a) 2 310,8 01.03 A II b) 2 717,1 02.01 A III a) 1 3 533,3 02.01 A III a) 2 5 123,3 02.01 A III a) 3 3 957,3 02.01 A III a) 4 5 723,9 02.01 A III a) 5 3 074,0 ex 02.01 A III a) 6 aa) (') 5 723,9 ex 02.01 A III a) 6 aa) (J) 3 957,3 02.01 A III a) 6 bb) 3 957,3 02.05 A I 1 413,3 02.05 A II 1 554,6 02.05 B 848,0 02.06 B I a) 1 4 522,6 02.06 B I a) 2 4 946,6 02.06 B I a) 3 5 123,3 02.06 B I a) 4 3 957,3 02.06 B I a) 5 5 723,9 02.06 B I a) 6 3 074,0 ex 02.06 B I a) 7 aa) (') 5 723,9 ex 02.06 B I a) 7 aa) (2) 3 957,3 02.06 B I a) 7 bb) 3 957,3 02.06 B I b) 1 9 963,9 02.06 B I b) 2 7 843,9 02.06 B I b) 3 9 857,9 02.06 B I b) 4 5 123,3 ex 02.06 B I b) 5 aa) O (J) 9 963,9 ex 02.06 B I b) 5 aa) (2) (5) 5 123,3 02.06 B I b) 5 bb) (3) 5 123,3 16.01 A (4) 4 946,6 16.01 B I D O (a) 8 303,2 16.01 B II C) C) (a) 5 653,3 16.02 A II 4 593,3 16.02 B III a) 1 4 769,9 ex 16.02 B III a) 2 aa) 11 (<) 5 123,3 ex 16.02 B III a) 2 aa) 11 (7) 8 656,6 ex 16.02 B III a) 2 aa) 22 (') 3 957,3 ex 16.02 B III a) 2 aa) 22 (7) 7 243,2 ex 16.02 B III a) 2 aa) 33 (5) (6) 3 957,3 ex 16.02 B III a) 2 aa) 33 (s) (7) 4 769,9 16.02 B III a) 2 bb) (5) 3 957,3 16.02 B III a) 2 cc) 2 367,3

No L 360 / 8 21 . 12 . 87 Official Journal of the European Communities

(') Hams, fore-ends, shoulders or loins and parts thereof No 171 /78 . The exporter or importer, at the time of the (excluding the jowl, traded separately). conclusion of customs formalities concerning the export or the import in a Member State paying the monetary compensatory amount, shall declare in writing that the (2) Other products than those falling under footnote (1). products in question fulfil these conditions.

3) The monetary compensatory amounts shall not apply to (6) Products which have not been subjected to any heat products presented in the form of meal or powder, whether treatment or which have been subjected to a heat treatment or not in compounded form. insufficient to ensure the coagulation of meat proteins in the whole of the product and which therefore show traces of a pinkish liquid on the cut surface when the product is cut (4) If composite food preparations (including prepared dishes) along a line passing through its thickest part. containing sausages are classified under tariff heading No 16.01 because of their composition, the monetary compensatory amount is applied only on the net weight of (7) Other products than those falling under (6). the sausages, the meat and the offai, including fats of any kind or origin, which make part of these preparations.

(a) The monetary compensatory amounts applicable to sausages (5) The grant of monetary compensatory amounts in respect of in containers which also contain preservative liquid are these products is subject to compliance with the conditions based on the net weight, i.e. after the deduction of the for the grant of refunds laid down in Regulation (EEC) weight of the liquid.

21 . 12,87 Official Journal of the European Communities No L 360 / 9

PART 3

BEEF AND VEAL

Monetary compensatory amounts

Positive Negative

CCT heading No Germany Netherlands Belgium/ Denmark Spain United Ireland France Italy Greece Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg

- Live weight • 01.02 A II O 8 299,7

- Net weight - 02.01 Alia) 1 15 769,4 02.01 All a) 2 12 615,5 02.01 All a) 3 18 923,3 02.01 A II a) 4 aa) 12 615,5 02.01 All a) 4 bb) 21 579,2 02.01 A lib) 1 O 14 026,4 02.01 A lib) 2 (l) (8) O 11 221,2 02.01 A II b) 3 (2) (8) O 17 533,1 02.01 All b) 4 aa) (2) 11 221,2 02.01 A II b) 4 bb) 1 1 (2) 17 533,1 02.01 All b) 4 bb) 22 (2) (3) 17 533,1 02.01 All b) 4 bb) 33 (2) (7) 17 533,1 02.06 C I a) 1 12 615,5 02.06 C I a) 2 18 010,3 ex 16.02 B III b) 1 aa) (4) 18 010,3 ex 16.02 B III b) 1 aa) (5) 10 789,6 ex 16.02 B III b) 1 aa) (6) 7 220,7

( ) The compensatory amount shall not be applied on animals imported ( ) Entry under this subheading is subject to the production of a cer­ within an annual tariff quota to be granted by the competent auth­ tificate issued on conditions laid down by the competent authorities of orities of the European Communities : the European Communities . (a) for heifers and cows, other than those intended for slaughter, of (4) Products containing 80 % or more by weight of beef meat excluding the grey, brown, and mottled yellow Simmental and Pinzgau offals and fat. breeds ; (5) Products containing 60 % or more, but less than 80 % by weight, of beef meat excluding offals and fat. (b) for bulls, heifers and cows, other than those intended for slaugh­ ter, of the mottled Simmental breed, the Schwyz breed and the C) Products containing 40 % or more, but less than 60 % by weight, of Friburg breed. beef meat excluding offals and fat. (2) The compensatory amount shall not be applied : (7) The amounts shall be multiplied by the coefficient 0,2 where the corresponding products are sold under a Regulation opening a sale of — in respect of quantities coming within an annual tariff quota of intervention beef for export, provided that appropriate reference to 50 000 tonnes, expressed in boned meat, to be granted by the the application of this footnote is made in the Regulation concerned. competent authorities of the European Communities for frozen beef and veal, (8) The amounts shall be multiplied by the coefficient 0,2 where the corresponding products are sold under Commission Regulation — in respect of quantities coming within an annual tariff quota of (EEC) No 1812 / 86 . 2 250 tonnes, expressed in boned meat, to be granted by the (9) The amounts shall be multiplied by the coefficient 0,2 where the competent authorities of the European Communities for frozen corresponding products are sold under Commission Regulation buffalo meat . (EEC) No 3905 / 86 .

21 . 12 . 87 No L 360 / 10 Official Journal of the European Communities

PART 4

EGGS AND POULTRY

Monetary compensatory amounts

1 Positive Negative

United Ireland Italy France Greece Spain Germany Netherlands Belgium/ Denmark CCT heading No Luxembourg Kingdom

£ £ Irl Lit FF Dr Pta DM F1 Bfrs/ Lfrs Dkr L

— 100 pieces — 698,7 01.05 A I 239,4 01.05 A II — 100 kg —

1 040,4 01.05 B I 1 692,5 01.05 B II 1 604,5 01.05 B III 1 143,8 01.05 B IV 1 672,5 01.05 B V 1 307,2 02.02 A I a) 1 486,2 02.02 A I b) 1 619,3 02.02 A I c) 1 991,4 02.02 A II a) 2 417,9 02.02 A II b) 2 686,6 02.02 A II c) 2 292,2 02.02 A III a) 2 506,5 02.02 A III b) 1 634,0 02.02 A IV a) 1 791,1 02.02 A IV b) 2 389,2 02.02 A V 5 263,6 02.02 B I a) 3 431,4 02.02 Bib) 4 405,3 02.02 B I c) 1 781,2 02.02 B II a) 1 2 955,2 02.02 B II a) 2 2 757,1 02.02 B II a) 3 1 970,2 02.02 B II a) 4 2 628,2 02.02 B II a) 5 1 356,4 02.02 B II b) 939,0 02.02 B II c) 3 759,7 02.02 B II d) 1 2 614,4 02.02 B II d) 2 2 452,3 02.02 B II d) 3 3 634,4 02.02 B II e) 1 1 225,5 02.02 B II e) 2 aa) 2 205,9 02.02 B II e) 2 bb) 2 303,6 02.02 B II e) 3 3 447,0 02.02 B II f) 4 173,5 02.02 B II g)

21 . 12 . 87 Official Journal of the European Communities No L 360 / 11

Positive Negative

Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom ||

DM F1 Bfrs/Lfrs Dkr £ £ Irl Lit FF Dr Pta II

— 100 kg — 02.02 C 939,0 02.05 C 2 086,8

— 100 pieces • I

04.05 A I a) 1 499,1 04.05 A I a) 2 171,0

— 100 kg 04.05 A I b) 1 507,7 04.05 B I a) 1 6 814,7 04.05 B I a) 2 1 748,9 04.05 B I b) 1 3 075,6 04.05 B I b) 2 3 286,7 04.05 B I b) 3 7 055,9 16.02 B I a) 1 aa) (') 3 268,0 16.02 B I a) 1 bb) 4 399,9 16.02 B I a) 2 (l) 4 590,9 35.02 A II a) 1 6 121,1 35.02 A II a) 2 829,2

(') The monetary compensatory amounts for products falling within subheadings 16.02 B I a) 1 aa) and 16.02 B I a) 2 of the Common Customs Tariff shall apply only to trade between the Member States and to exports to third countries.

No L 360 / 12 Official Journal of the European Communities 21 . 12 . 87

) (a kg Spain 100 / Pta ) (a kg Kingdom 100 / £ United \ ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) ) (a (d (c (c (c (c (d (d (d (d (d (d (d (d (d (d (d (d (d (d kg Greece 100 561,5 566,9 555,2 839,1 887,7 474,2 993,3 859,4 474,2 / 709,0 709,0 633,2 493,3 397,6 474,2 993,3 993,3 859,4 474,2 993,3 993,3 859,4 709,0 561,5 Negative Dr 9 5 5 4 9 5 5 4 1 1 2 2 9 9 5 4 9

) (a kg France 100 / FF l I I I \ \ l \ \ \ I

) (a kg Italy 100 / Lit ) (a amounts kg PRODUCTS 100 5 Ireland / Irl £ PART MILK compensatory ) ) o o ) ) ) 0 o 0 o (') 0 C (8 o o o o 0 (8 o C o (3 0 AND Notes n o

MILK Monetary : :

weight weight by by , , % % 25 32 content content than than matter matter less less Description whey dry but but dry of % % lactic 15 more lactic 15 more more more or or or or than % than % % exception % less 15 less 15 25 32 the non-fatty non-fatty a of of a of of of of With Of — — Of — — — — l ) ) ) ) aa bb cc aa 1 2 3 4 1 2 3 4 ) 1 1 1 2 No ) ) ) ) ) a) b ) ) ) ) a) a a) a) b b b b a) b b b b I II I II III II II II II II II II II III III I I I I I A A B B B A A A A A A A A A A B B B B B heading CCT 04.02 04.02 04.02 04.02 04.01 04.01 04.01 04.01 04.01 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 ex

21 . 12 . 87 Official Journal of the European Communities No L 360 / 13

\ l ) (a kg Spain 100 / Pta ) (a kg Kingdom 100 / £ United ) ) ) ) ) ) ) ) ) ) ) (a (d (d (d (d (d (d b b (d (d kg -( -( Greece 100 993,3 859,4 709,0 992,5 566,9 992,5 561,8 846,4 633,7 049,5 050,2 008,3 933,3 241,0 543,4 543,4 503,4 503,4 531,5 733,7 / Negative Dr 5 4 1 1 2 2 4 7 16 17 16 13 10 10 12 12 18 14 • ) (a kg France 100 / FF I ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £

) ) ) o (") (") n n o n O O O O o o o o (4 (4 n (4 o o Notes o o O O OH o o n

: : from weight weight : : Parmigiano by by , , , % % % matter % matter exclusively 25 32 82 30 dry dry content content Padano than than than the than the : in in matter matter less less less less Grana Description Roquefort manufactured dry but but weight but but of dry of weight weight % % by % % % by by lactic 15 more lactic 15 more more more 80 more more 10 more more 55 more cheeses or or or or or or or or or than than content than than than exception and % % % % % % exception % % % content content less 15 less 15 25 32 less 80 82 less 10 30 less 55 the milk non-fatty non-fatty fatty the fat fat a of of a of of of of a of of of a of of of a of of Of — — Of — — — — Of — — — With Of — — — Of — — With Reggiano sheep

) ) bb cc 2 2 1 No ) ) ) ) ) a) b a) b b b a) b I I II I I I II II I B B B B A B A C D D D E E heading CCT 04.04 04.02 04.02 04.02 04.02 04.03 04.03 04.04 04.04 04.04 04.04 04.04 04.04 ex ex

No L 360 / 14 Official of the European Communities 21 . 12 . 87 Journal

) (a kg Spam 100 / Pta ) (a kg Kingdom 100 / £ United ) (a kg 780,4 708,3 099,0 734,5 681,4 449,5 708,3 531,5 715,0 126,9 396,4 200,6 183,2 183,2 Greece 100 8 3 5 / 11 13 10 13 18 10 Negative Dr ) (a kg France 100 / FF ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £ ) ) ) ) (13 (13 ( (13 ) ) ) ) (12 (12 ( (12 ) (") ) ) : ) ) ) ) (5 (') C (') O 0 C : : n (") ) Notes (11 C (11 (11 (u ) o o C o , content content content ­ or by to by , fat fat fat Dan those those Saint those water , Gouda as , a : sheep as non-fatty milk milk milk , exceeding and referred of content of , of of manufactured ) well calculated not the matter : % °/o from well fat % Ragusano Fynbo as , , milk a of , of weight as dry , , Ricotta : each each each of by Saint-Nectaire cheeses goat the Tilsit content matter , for for for , and weight , weight in exclusively or matter Fontina salted Provolone % by , , those by , Description water content % Butterkase dry % Samsø 62 product , sheep weight product product , than a non-fatty Kernhem to . fat 10 more 10 more % of , by of of Fontal a content of or or , 10 more % , the from net net net ) of : than than % Maribo % calculated or 80 more (other manufactured of Italico Taleggio (excluding referred product kg Caciocavallo , , exceeding than o kg kg , and less 10 , , , , less 10 °/ matter or Edam milk content of o matter of than 100 100 °/ of of of less 10 % 100 , fat dry net Asiago bo Havarti cheeses cheeses goat weight 62 dry — — Esrom Paulin cheeses exclusively content matter weight — — a of of a less 80 per per per kg — — Of — — Of — — 100 amount amount amount per 2 ) 3 4 3 3 No ) ) a) b b c) a) a) b c) I I II II I I I I II E E E E B B B B B amount heading CCT Basic Supplementary Supplementary Supplementary 04.04 04.04 04.04 04.04 23.07 23.07 23.07 23.07 23.07 ) ) ) ) ex (a (b (c (d

21.12.87 Official Journal of the European Communities No L 360 / 15

Notes (l) For skimmed-milk powder consigned to Italy or Spain from another Member State in accordance with Regulation (EEC) No 1624/76 (OJ No L 180, 6. 7. 1976, p. 9), the amount indicated — in the Member State of dispatch shall be multiplied by the coefficient 0,54, — in Italy shall be multiplied by the coefficient 0,54, — in Spain shall be multiplied by the coefficient 0,40 . Where milk in powder or granules contains added starch or puffed starch and lucerne meal and/or grass meal and/or fishmeal and the product is classified under subheading 04.02 A II of the Common Customs Tariff, the monetary compensatory amount to be applied shall be that fixed for products classified under subheading 23.07 B I, account being taken of the proportion of skimmed milk powder or granules (excluding any added whey and/or lactose and/or casein and/or caseinates in the finished product) (see also Note (6)). In intra-Community trade in skimmed-milk powder in the unaltered state, sold under Regulations (EEC) No 368 /77 (OJ No L 52, 24 . 2 . 1977, p. 19) and (EEC) No 443 /77 (OJ No L 58 , 3 . 3 . 1977, p. 16), the amount indicated shall be multiplied by the coefficient 0,16.

(J) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated multiplied by 1/100 of the weight of the lactic part contained in 100 kg of product. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount resulting from the preceding calculation shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the -lactose content of the added whey. (4) However, for butter or concentrated butter covered by the measures, provided for : — in Regulation (EEC) No 3143 / 85 (OJ No L 298 , 12 . 11 . 1985 , p. 9) the amount indicated shall be multiplied by the coefficient 0,16 ; for Spain, however, the coefficient to be applied is 0,24, — in Regulations (EEC) No 262/79 (OJ No L 41 , 16. 2 . 1979, p. 1 ), (EEC) No 442/ 84 (OJ No L 52, 23 . 2. 1984, p. 12) and (EEC) No 1932/ 81 (OJ No L 191 , 14 . 7 . 1981 , p. 6), the amount indicated shall be multiplied by : — the coefficient 0,31 where the butter is to be used in formula A, formula C or formula D products ; for Spain, however, the coefficient to be applied is 0,38 , — the coefficient 0,50 where the butter is to be used in formula B products ; for Spain, however, the coefficient to be applied is 0,55, — in Regulation (EEC) No 765 / 86 (OJ No L 72, 15 . 3 . 1986, p. 11 ), the amount indicated shall be multiplied by the coefficient 0,67, — in Regulation (EEC) No 2409/ 86 (OJ No L 208 , 31 . 7. 1986, p. 29), the amount indicated shall be multiplied by the coefficient 0,02, — in Regulation (EEC) No 2262/ 87 (OJ No L 208 , 30 . 7 ..1987, p. 18), the amount indicated shall be multiplied by the coefficient 0,0287. (5) No monetary compensatory amount shall be paid in respect of exported cheese of which the free-at-frontier price, before application of a monetary compensatory amount and, where applicable, the refund in the exporting Member State, is less than 140 ECU per 100 kg. Where cheese of low value, as defined above, is being exported from one Member State to another, the document used to show that the cheese is of Community origin shall contain, in the box labelled 'designation of goods', one of the following references : «Queso de escaso valor, en aplicación de la nota 5 de la Parte 5 del Anexo I del Reglamento por el que se fijan los montantes compensatorios monetarios .» »Oste af ringe værdi, anvendelse af bemærkning (s), i bilag I, del 5, til forordningen om fastsættelse af monetære udligningsbeløb.« „Käse mit geringem Wert, Anwendung Fußnote (5) zum Anhang I Teil 5 der Verordnung zur Festsetzung der Währungs­ ausgleichsbeträge." «Τυριά χαμηλής αξίας κατ' εφαρμογή της σημείωσης (5) του μέρους 5 του παραρτήματος I του κανονισμού που καθορίζει τα νομισματικά εξισωτικά ποσά.» 'Cheese of low value in accordance with note (5) in Part 5 of Annex I to the Regulation fixing monetary compensatory amounts .' «Fromages de faible valeur, application de la note 5 de l'annexe I, partie 5, du règlement fixant les montants compensatoires monétaires.» «Formaggi di scarso valore in applicazione della nota 5 dell'allegato I, parte 5a, del regolamento che fissa gli importi compensativi monetari ». „Kaas van geringe waarde, toepassing van voetnoot (5) van bijlage I, deel 5, bij de verordening tot vaststelling van de monetaire compenserende bedragen." «Queijos de fraco valor, aplicação da nota 5 do Anexo I, Parte 5 , do regulamento que fixa os montantes compensatórios monetários». No monetary compensatory amount shall be granted in the importing Member State where the document showing the Community origin of the product in question contains one of the above wordings. If the cheese is being imported from a non-Community country, no monetary compensatory amount shall be granted where the freeat-frontier price, corrected to take account of the levy and the monetary compensatory amount for cheese of normal value, is less than 140 ECU per 100 kg.

No L 360 / 16 Official Journal of the European Communities 21 . 12 . 87

If a monetary compensatory amount is chargeable in respect of a consignment consisting of different types of cheese, of a value of less than 140 ECU per 100 kg, the monetary compensatory amount applicable shall, by way of derogation from Article 30 of Regulation (EEC) No 1371 /81 (OJ No L 138 , 25 . 5 . 1981 , p. 1 ), be that for products falling within subheading ex 04.04 E I b) 2 of the Common Customs Tariff, of a water content, calculated by weight in the non-fatty matter, exceeding 62 % and of a fat content, by weight in the dry matter, of 10 % or more.

4) When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per 100 kg of finished product of : — milk powder or granules (other than whey), whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the content by weight of the added whey and/or added lactose and/or added casein and/or added caseinates, and — the lactose content of the added whey per 100 kg of finished product. For milk powder or granules (other than the added whey and/or added lactose and/or added casein and/or added caseinates) which have been denatured in accordance with Article 2 of Regulation (EEC) No 1725 /79 (OJ No L 199, 7 . 8 . 1979) or in accordance with Article 1 of Regulation (EEC) No 3714/ 84 (OJ No L 341 , 29 . 12 . 1984) and feedingstuffs the lactic part of which contains milk powder or granules (other than whey), the amount shown shall be increased by the supplementary amounts indicated in the table below (where no amount is shown, only the supplementary amount shall apply) :

Content by weight of Germany Netherlands United Belgium/ Denmark Italy France Greece Ireland Spain milk powder or granules Kingdom Luxembourg (other than the added whey and/or added lactose and/ or added casein Bfrs / Lfrs/ and/or added caseinates DM/ 100 kg Fl/ 100 kg £/ 100 kg 100 kg Dkr/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg £ Irl/ 100 kg Pta/ 100 kg

More than 12 % but less than 30 % 978,0 30 % or more but less than 50 % 1 956,0 50 % or more but less than 70 % 2 934,1 70 % or more but less than 80 % 3 667,6 80 % or more but less than 88 % 4 107,7 88 % or more 4 401,1

Where the products contain skimmed-milk powder purchased under the terms of Regulations (EEC) No 368 / 77 (OJ No L 52 , 24 . 2 . 1977), (EEC) No 443 /77 (OJ No L 58 , 3 . 3 . 1977) or (EEC) No 1844 /77 (OJ No L 205 , 11 . 8 . 1977) and more than 9,0 grams of iron and/or 1,2 grams of copper per 100 kilograms , the supplementary amounts indicated above shall be multiplied by the coefficient 0,29 . If the product has not been produced in accordance with one of the Regulations referred to in the second and third paragraphs in this note, the coefficient 1,85 shall be applied to the supplementary amounts indicated above . However, this coefficient shall not be applied to products consigned to Italy from another Member State where Regulation (EEC) No 1624 / 76 (OJ No L 180 , 6 . 7 . 1976) applies .

7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated. However, where whey and/or lactose and /or casein and/or caseinates have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates, contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.

21.12.87 Official Journal of the European Communities No L 360 / 17

(•) The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the basic amount shall be equal to the amount indicated : — multiplied by the weight of the non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates, contained in 100 kg of the product, and then — divided by the weight of the non-fat part contained in 100 kg of the product. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,

and, in particular :

— the lactose content of the added whey.

(') In the case of products to which whey and/or lactose and/or casein and/or caseinates have been added, no compensatory amount shall be granted. However, the amounts indicated shall apply if compensatory amounts have to be charged. When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677/ 85 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added to the product.

(") For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno-diffusion, supplemented as necessary by electrophoresis of the caseins, — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.

(") No compensatory amounts shall be applicable on imported cheeses covered by the provisions of Articles 7 ( 1 ), 9 ( 1 ), 10 and 11 of amended Regulation (EEC) No 2915 /79, provided that the free-at-frontier value applicable for the cheese in question, if one has been laid down, is respected or that the import price is not less than the amount specified in Article 11 ( 1 ) of that Regulation for the cheese in question, or on the cheeses specified in Articles 9 ( 1 ) and 11 (2) of that Regulation, provided that they are covered by (e), (f) or (r) of Annex II to that Regulation if it is established that they correspond to the description given therein. Where , in the case of "Vacherin Mont d'Or' cheese, the conditions laid down in Article ( 1 ) of Regulation (EEC) No 2915 /79 are not complied with or where intra-Community trade or exports to third countries are involved, the compensatory amount to be applied shall be that applicable to products falling within subheading 04.04 E I b) 2 of the Common Customs Tariff having a water content, calculated by weight, of the non-fatty matter exceeding 62 % and having a fat content, by weight, in the dry matter of 10 % or more .

(") In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the monetary compensatory amount is granted on the net weight, the weight of the liquid being deducted .

NB : For the calculation of fat content, non-milk fats are not to be taken into account.

No L 360 / 18 Official Journal of the European Communities 21 . 12 . 87

PART 6

WINE

Monetary compensatory amounts

Positive Negative CCT heading Description No Germany Italy France Greece Spain DM Lit FF Dr Pta

ex 22.05 B Wine put up in containers of more than three litres % vol/ hl 115,4

ex 22.05 C I (a) Table wine (') : ( 1 ) Type R III O hi 1 844,7 (2) Types A II and A III (2) hi 2 632,9 (3) Other (3) % vol / hl 115,4

(b) Red, rose and white wine from third coun­ tries : ( 1 ) Presented in the document V.I or V.A under the name Portugieser hi 1 844,7 (2) Presented in the document V.I or V.A under the name Riesling or Sylvaner hi 2 632,9 (3) Other % vol / hl 115,4

ex 22.05 C II (a) Table wine (') (3) % vol/ hl 115,4 (b) Red, rose and white wine from third coun­ tries % vol / hl 115,4

(') As defined under No 13 of Annex I to Regulation (EEC) No 822 / 87 . (2) As defined in Annex III to Regulation (EEC) No 822 / 87 . (3) No monetary compensatory amount shall be applied to 'retsina' table wine .

No L 360 / 19 21 . 12 . 87 Official Journal of the European Communities

PART 7

SUGAR

Monetary compensatory amounts

Negative (') Positive (')

United Ireland Italy France Greece Spain Portugal Netherlands Belgium/ Denmark Germany CCT heading No Luxembourg Kingdom Lit FF Dr Pta Esc F1 Bfrs/Lfrs Dkr £ £ Irl DM

A. SUGAR — 100 kg — 2 779,0 831,15 17.01 A (2) 2 321,4 633,64 17.01 B (3) by 1 % of sucrose content and by 100 kg net of that product ( ) 27,790 8,311 17.02 ex D II C) 27,790 8,311 17.02 E 27,790 8,311 17.02 F I (') 27,790 8,311 21.07 F IV

B. ISOGLUCOSE — for 100 kg on dry matter — 2 779,0 879,20 17.02 D I 2 779,0 879,20 21.07 Fill

be adjusted in accordance with the provisions of Article 2 of (') No monetary compensatory amount shall be applied to sugar and Regulation (EEC) No 837/68 (OJ No L 151 , 30. 6. 1968 , p. 42). isoglucose exported to non-member countries pursuant to Article 26 of Regulation (EEC) No 1785/ 81 . (4) The sucrose content, including other sugars expressed as sucrose, shall be determined in accordance with Article 7 (2) of Regu­ (2) For flavoured or coloured sugars the monetary compensatory lation (EEC) No 837/68 in the case of imports and in accordance amount per 100 kg of the product in question shall be equal to with Article 13 of Regulation (EEC) No 394/70 in the case of the amount indicated multiplied by the sucrose content expressed exports . as a percentage . O Where the yield of the raw sugar differs from that of the Stan­ (5) Other sugars and syrups excluding sorbose. dard quality defined by Regulation (EEC) No 431 /68 (OJ No (6) Caramelized sugars falling within heading No 17.01 . L 89 10. 4. 1968, p. 3) the monetary compensatory amount shall

No L 360 / 20 Official Journal of the European Communities 21 . 12 . 87

PART 8

PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES

Monetary compensatory amounts

Positive Negative

Germany Netherlands Belgium/ Denmark Spain United Ireland CCT heading No Italy France Greece Portugal Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg

1 / .U4 a i 0 0 3,971 0 0 0 1 651,8 0 17.04 B II 0 0 4,467 0 0 0 1 858,1 523,62 17.04 D I a) 0 0 0 3,208 0 0 1 334,4 17.04 D I b) 1 0 0 0 0 2,019 0 839,9 0 17.04 D I b) 2 0 0 0 2,879 0 0 1 197,3 0 17.04 D I b) 3 aa) 0 0 0 0 3,738 0 1 554,6 0 17.04 D I b) 3 bb) 0 0 0 0 3,805 0 1 582,4 0 17.04 D I b) 4 0 0 4,468 0 0 0 1 858,4 0 17.04 D I b) 5 0 0 0 0 4,811 0 2 001,2 0 17.04 D I b) 6 0 0 5,155 0 0 0 2 144,0 561,03 17.04 D I b) 7 0 0 0 0 5,369 0 2 233,2 635,83 17.04 D I b) 8 5,712 0 0 0 2 376,0 710,63 17.04 D II a) 0 0 0 0 5,922 0 2 921,9 17.04 D II a) (") 0 0 4,884 0 0 0 2 356,0 17.04 D II b) 1 0 0 0 0 5,571 0 2 776,1 0 17.04 D II b) 1 (13) 0 0 4,533 0 0 0 2 210,2 0 17.04 D II b) 2 0 0 6,731 0 ' 0 0 3 258,5 0 17.04 D II b) 2 (13) 0 0 0 0 0 5,693 2 692,6 0 17.04 D II b) 3 0 0 0 6,788 0 0 3 167,4 0 17.04 D II b) 3 (») 0 0 6,010 0 0 0 2 743,0 0 17.04 D II b) 4 0 0 0 0 6,231 0 2 775,4 598,43 17.04 D II b) 4 0 0 5,816 0 0 0 2 549,0 598,43 18.06 B I 0 0 3,068 0 0 0 1 478,0 0 18.06 B II a) 0 0 0 0 5,288 0 2 726,8 0 18.06 B II a) (15) 0 0 4,565 0 0 0 2 332,4 0 18.06 B II b) 0 0 7,420 0 0 0 3 888,5 0 18.06 B II b) ( 15) 0 0 0 0 6,319 0 3 288,3 0 18.06 C I 0 0 5,198 0 0 0 2 666,2 18.06 C I (13) 0 0 4,056 0 0 0 2 043,7 18.06 C II a) 1 2,706 0 0 0 1 125,5 0 18.06 C II a) 2 3,307 0 0 0 1 375,6 0 18.06 C II b) 1 0 0 0 5,261 0 0 2 440,5 0 18.06 C II b) 1 (») 0 0 0 0 4,690 0 2 129,3 0 18.06 C II b) 2 0 0 6,149 0 0 0 2 924,5 0 18.06 C II b) 2 (») 0 0 5,319 0 0 0 2 471,8 0 18.06 C II b) 3 0 0 0 0 6,914 0 3 380,4 0 18.06 C II b) 3 (13) 0 0 5,772 0 0 0 2 757,9 0

21 . 12 . 87 No L 360 / 21 Official Journal of the European Communities

Positive Negative

Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Kingdom Luxembourg Bfrs / Lfrs / DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg

0 0 7,979 0 4 980 0 3 961,2 0 18.06 C II b) 4 18.06 C II b) 4 O 0 0 6,526 0 0 0 3 169,0 0 0 0 11,555 3,190 7 412 28,62 6 218,8 0 18.06 D I a) (") 0 0 11,555 3,190 7 412 28,62 6 218,8 0 18.06 D I b) (16) 0 0 5,848 0 0 0 2 799,5 0 18.06 D II a) 1 (16) 0 0 5,848 0 0 0 2 799,5 0 18.06 D II a) 2 (16) 18.06 D II b) 1 (16) 0 0 15,698 4,337 10 092 39,02 8 478,8 0 0 0 9,346 2,534 5 846 22,59 4 667,1 0 18.06 D II b) 2 (") 18.06 D II c) 1 O 18.06 D II c) 2 (2) 19.02 B II a) 4 aa) (6) 0 0 0 0 0 0 779,6 0 0 2,830 0 0 0 1 177,3 19.02 B II a) 5 aa) (6) 19.03 A O 0 0 3,979 0 0 0 1 655,3 0 0 3,979 0 0 0 1 655,3 19.03 B I O - 0 0 3,361 0 0 0 1 397,9 19.03 B II O 19.04 0 0 2,595 0 0 0 1 079,6 3,006 0 0 0 1 250,6 0 19.08 B I a) 19.08 B I b) 5,412 0 0 0 2 251,0 673,23 0 0 0 0 0 0 399,6 19.08 B II a) 0 0 2,464 0 0 0 1 024,9 0 19.08 B II b) 1 0 0 5,843 0 0 0 2 866,2 0 19.08 B II b) 2 19.08 B II b) 2 (13) 0 0 3,613 0 0 0 1 651,0 0 0 0 3,066 0 0 0 1 275,0 0 19.08 B II c) 1 0 0 6,445 0 0 0 3 116,3 0 19.08 B II c) 2 0 0 4,215 0 0 0 1 901,1 0 19.08 B II c) 2 (») 19.08 B II d) 1 0 0 3,967 0 0 0 1 650,2 0 19.08 B II d) 2 0 0 7,346 0 0 0 3 491,5 0 19.08 B II d) 2 (n) 0 0 5,116 0 0 0 2 276,3 0 19.08 B III a) 1 0 0 0 0 0 0 699,3 19.08 B III a) 2 0 0 5,905 0 0 0 3 001,0 0 0 3,117 0 0 0 1 481,9 19.08 B III a) 2 ( 13) 19.08 B III b) 1 0 0 2,583 0 0 0 1 074,5 0 19.08 B III b) 2 0 0 5,962 0 0 0 2 915,8 0 19.08 B III b) 2 (13) 0 0 3,732 0 0 0 1 700,6 0 0 0 4,086 0 0 0 1 699,7 0 19.08 B III c) 1 0 0 6,805 0 0 0 3 266,1 0 19.08 B III c) 2 0 0 4,575 0 0 0 2 050,9 0 19.08 B III c) 2 (1J) 0 0 2,401 0 0 0 999,0 19.08 B IV a) 1 0 0 4,654 0 0 0 2 226,6 19.08 B IV a) 2 0 0 3,167 0 0 0 1 416,4 19.08 B IV a) 2 (13) 19.08 B IV b) 1 0 0 3,063 0 0 0 1 274,3 0 0 0 5,987 0 0 0 2 926,2 0 19.08 B IV b) 2 19.08 B IV b) 2 ( ,J) 0 0 3,757 0 0 0 1 711,0 0 0 0 2,882 0 0 0 1 198,7 19.08 B V a) 0 0 3,243 0 0 0 1 348,9 0 19.08 B V b) 21.07 C I 0 0 3,068 0 0 0 1 478,0 0 0 0 5,288 0 0 0 2 726,8 0 „ 21.07 C II a) 0 0 4,565 0 0 0 2 332,4 0 21.07 C II a) (1S) 21.07 C II b) 0 0 7,420 0 0 0 3 888,5 0

No L 360 /22 Official Journal of the European Communities 21 . 12 . 87

Positive Negative

Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg

21.07 C II b) (15) 0 0 6,319 0 0 0 3 288,3 0 21.07 D I a) 1 0 0 14,083 3,900 9 073 35,04 7 674,1 21.07 D I a) 2 0 0 15,985 4,426 10 310 39,86 8 712,8 21.07 D I b) 1 0 0 0 0 0 0 682,1 21.07 D I b) 2 0 0 0 0 0 0 1 064,9 21.07 D I b) 3 0 0 14,209 3,934 9 164 35,43 7 744,7 21.07 D II a) 1 (17) 21.07 D II a) 2 (17) 21.07 D II a) 3 (,7) 21.07 D II a) 4 (,7) 21.07 D II b) (5) 21.07 G I c) 1 H 0 0 0 0 625,3 0 21.07 G I d) 1 O 2,706 0 0 0 1 125,5 0 21.07 G I e) 1 O 4,810 0 0 0 2 000,9 598,43 21.07 G I f) H 5,712 0 0 0 2 376,0 710,63 21.07 G II a) 1 0 0 3,552 0 0 0 1 936,2 21.07 G II a) 1 (") 0 0 2,514 0 0 0 1 370,3 21.07 G II a) 1 H 0 0 2,923 0 0 0 1 593,2 21.07 G II a) 2 aa) 0 0 4,513 0 0 0 2 335,8 21.07 G II a) 2 aa) (") 0 0 3,475 0 0 0 1 769,9 21.07 G II a) 2 aa) (") 0 0 3,884 0 0 0 1 992,8 21.07 G II a) 2 bb) 0 0 4,993 0 0 0 2 535,6 21.07 G II a) 2 bb) (») 0 0 3,955 0 0 0 1 969,7 21.07 G II a) 2 bb) (,5) 0 0 4,364 0 0 0 2 192,6 21.07 G II a) 2 cc) 0 0 5,473 0 0 0 2 735,4 21.07 G II a) 2 cc) (") 0 0 4,435 0 0 0 2 169,5 21.07 G II a) 2 cc) (15) 0 0 4,844 0 •0 0 2 392,4 21.07 G II b) 1 0 0 4,394 0 0 0 2 286,4 0 21.07 G II b) 1 (1}) 0 0 3,356 0 0 0 1 720,5 0 21.07 G II b) 1 (") 0 0 3,765 0 0 0 1 943,4 0 21.07 G II b) 2 aa) 0 0 5,114 0 0 0 2 585,9 0 21.07 G II b) 2 aa) (") 0 0 4,076 0 0 0 2 020,0 0 21.07 G II b) 2 aa) (1S) 0 0 4,485 0 0 0 2 242,9 0 21.07 G II b) 2 bb) 0 0 5,594 0 0 0 2 785,7 0 21.07 G II b) 2 bb) (») 0 0 4,556 0 0 0 2 219,8 0 21.07 G II b) 2 bb) (15) 0 0 4,965 0 0 0 2 442,7 0 21.07 G II c) 1 0 0 5,055 0 0 0 2 561,5 0 21.07 G II c) 1 (,}) 0 0 4,017 0 0 0 1 995,6 0 21.07 G II c) 1 (") 0 0 4,426 0 0 0 2 218,5 0 21.07 G II c) 2 aa) 0 0 6,016 0 0 0 2 961,1 0 21.07 G II c) 2 aa) (") 0 0 4,978 0 , 0 0 2 395,2 0 21.07 G II c) 2 aa) (1S) 0 0 5,387 0 0 0 2 618,1 0 21.07 G II c) 2 bb) 0 0 6,376 0 0 0 3 110,9 0 21.07 G II c) 2 bb) (") 0 0 5,338 0 0 0 2 545,0 0 21.07 G II c) 2 bb) (1S) 0 0 5,747 0 0 0 2 767,9 0 21.07 G II d) 1 0 0 6,258 0 0 0 3 061,7 0 21.07 G II d) 1 (") 0 0 5,220 0 0 0 2 495,8 0 21.07 G II d) 1 (") 0 0 5,629 0 0 0 2 718,7 0

21 . 12 . 87 Official Journal of the European Communities No L 360 / 23

Positive Negative

Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg • Esc/ 100 kg

21.07 G II d) 2 0 0 7,099 0 0 0 3 411,3 0 21.07 G II d) 2 (1J) 0 0 6,061 0 0 0 2 845,4 0 21.07 G II d) 2 (») 0 0 6,470 0 0 0 3 068,3 0 21.07 G II e) 0 0 8,062 0 4 951 0 3 812,0 561,03 21.07 G II e) (") 0 0 7,024 0 0 0 3 246,1 561,03 21.07 G II e) (,5) 0 0 7,433 0 0 0 3 469,0 561,03 21.07 G III a) 1 0 0 7,105 0 0 0 3 872,3 21.07 G III a) 1 O 0 0 5,029 0 0 0 2 740,6 21.07 G III a) 1 (15) 0 0 5,847 0 0 - 0 3 186,4 21.07 G III a) 2 aa) 0 0 8,066 0 5 290 0 4 271,9 21.07 G III a) 2 aa) (") 0 0 5,990 0 0 0 3 140,2 21.07 G III a) 2 aa) (15) 0 0 6,808 0 0 0 3 586,0 21.07 G III a) 2 bb) 0 0 8,546 0 5 644 0 4 471,7 21.07 G III a) 2 bb) (1J) 0 0 6,470 0 0 0 3 340,0 21.07 G III a) 2 bb) (15) 0 0 7,288 0 0 0 3 785,8 21.07 G III b) 1 0 0 7,947 0 5 079 0 4 222,5 0 21.07 G III b) 1 (») 0 0 5,871 0 0 0 3 090,8 0 21.07 G III b) 1 (") 0 0 6,689 0 0 0 3 536,6 0 21.07 G III b) 2 0 0 8,667 0 5 645 0 4 522,0 0 21.07 G III b) 2 (») 0 0 6,591 0 0 0 3 390,3 0 21.07 G III b) 2 (,5) 0 0 7,409 0 0 0 3 836,1 0 21.07 G III c) 1 0 0 8,608 0 5 469 0 4 497,6 0 21.07 G III c) 1 (») 0 0 6,532 0 0 0 3 365,9 0 21.07 G III c) 1 (») 0 0 7,350 0 0 0 3 811,7 0 21.07 G III c) 2 0 0 9,449 2,578 6 089 23,06 4 847,2 0 21.07 G III c) 2 (1J) 0 0 7,373 0 0 0 3 715,5 0 21.07 G III c) 2 (15) 0 0 8,191 0 5 2 77 0 4 161,3 0 21.07 G III d) 1 0 0 9,811 2,672 6 178 23,88 4 997,8 0 21.07 G III d) 1 (») 0 0 7,735 0 0 0 3 866,1 0 21.07 G III d) 1 (15) 0 0 8,553 0 5 366 0 4 311,9 0 21.07 G III d) 2 0 0 10,171 2,766 6 444 24,70 5 147,6 0 21.07 G III d) 2 C3) 0 0 8,095 0 5 104 0 4 015,9 0 21.07 G III d) 2 (1S) 0 0 8,913 0 5 632 0 4 461,7 0 21.07 G III e) 0 0 10,713 2,907 6 710 25,94 5 373,0 0 21.07 G III e) (") 0 0 8,637 0 5 370 0 4 241,3 0 21.07 G III e) C 5) 0 0 9,455 2,559 5 898 22,79 4 687,1 0 21.07 G IV a) 1 0 0 10,657 2,951 6 873 26,57 5 808,5 21.07 G IV a) 1 O 0 0 7,543 0 4 862 0 4 110,9 21.07 G IV a) 1 (1S) 0 0 8,770 0 5 654 0 4 779,7 21.07 G IV a) 2 0 0 11,618 3,201 7 581 28,76 6 208,1 21.07 G IV a) 2 (») 0 0 8,504 0 5 570 0 4 510,5 21.07 G IV a) 2 (15) 0 0 9,731 2,678 6 362 24,05 5 179,3 21.07 G IV b) 1 0 0 11,499 3,170 7 370 28,49 6 158,7 0 21.07 G IV b) 1 (13) 0 0 8,385 0 5 359 0 4 461,1 0 21.07 G IV b) 1 (1S) 0 0 9,612 2,647 6 151 23,78 5 129,9 0 21.07 G IV b) 2 0 0 12,117 3,331 7 825 29,90 6 415,6 0 21.07 G IV b) 2 (13) 0 0 9,003 0 5 814 0 4 718,0 0 21.07 G IV b) 2 (") 0 0 10,230 2,808 6 606 25,19 5 386,8 0 21.07 G IV c) . 0 0 12,160 3,343 7 760 29,99 6 433,8 0

No L 360 / 24 21 . 12 . 87 Official Journal of the European Communities

Positive Negative

Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Luxembourg Kingdom Bfrs/ Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg

21.07 G IV c) (13) 0 0 9,046 0 5 749 0 4 736,2 0 21.07 G IV c) (15) 0 0 10,273 2,820 6 541 25,28 5 405,0 0 21.07 G V a) 1 0 0 15,985 4,426 10 310 39,86 8 712,8 0 0 11,315 3,133 7 293 28,18 6 166,4 21.07 G V a) 1 (») 21.07 GV a) 1 (,5) 0 0 13,155 3,642 8 482 32,78 7 169,5 21.07 G V a) 2 0 0 16,225 4,489 10 487 40,41 8 812,7 21.07 G V a) 2 (13) 0 0 11,555 3,196 7 470 28,73 6 266,3 I 21.07 GV a) 2 (15) 0 0 13,395 3,705 8 659 33,33 7 269,4 21.07 G V b) 0 0 16,586 4,583 10 665 41,23 8 962,9 0 21.07 G V b) (1J) 0 0 11,916 3,290 7 648 29,55 6 416,5 0 21.07 G V b) (1S) 0 0 13,756 3,799 8 837 34,15 7 419,6 0 l 21.07 G VI to IX (5) 29.04 C III a) 1 0 0 2,773 0 0 0 1 153,3 29.04 C III a) 2 5,412 0 0 0 2 251,0 673,23 29.04 C III b) 1 0 0 3,949 0 0 0 1 642,8 29.04 C III b) 2 7,697 0 0 0 3 201,4 957,48 35.05 A 0 0 3,047 0 0 0 1 267,3 38.19 T I a) 0 0 2,773 0 0 0 1 153,3 38.19 T I b) 5,412 0 0 0 2 251,0 673,23 38.19 T II a) 0 0 3,949 0 0 0 1 642,8 38.19 T II b) 7,697 0 0 0 3 201,4 957,48

21 . 12 . 87 No L 360 / 25 Official Journal of the European Communities

2) Amounts applicable as appropriate on goods falling within — milk and /or milk products , subheadings 21.07 G VI to IX. — added whey and/or lactose and/or casein and/or (s) Amount to be calculated on the basis of the actual caseinates, and the lactose content of the added whey, quantities of any cereals or products resulting from their processing, sugar, milk or milk products, contained in — sugar. the goods . Apply to these quantities the compensatory amount applied when such products are traded as such. The compensatory amount is calculated according to the actual quantities of sugar, milk and/or milk products con­ (') These amounts shall not apply to goods in immediate tained in the goods , other than the whey, lactose, casein packings of a net capacity of 1 kg or less. and caseinates added thereto .

7) For goods falling within this subheading, the monetary (17) When completing customs formalities, the applicant shall compensatory amount shall be applied only according to state on the declaration provided for this purpose whether the weight of the macaroni , spaghetti and similar products . or not whey, lactose, casein or caseinates have been added to the product and, per 100 kg of the finished product, the actual content by weight of : (u) Amount applicable to products other than those falling under note ( 1S) below, if they contain reduced-price butter under the Regulations given in note (4) to Part 5 of this — skimmed-milk powder, Annex . — added whey and/or lactose and/or casein and /or (15) Amount applicable to ice-cream and to preparations for caseinates , and the lactose content of the added whey. making ice-cream and similar edible products called 'ice-mix', if they contain reduced-price butter under the The compensatory amount is calculated according to the Regulations given in note (4) to Part 5 of this Annex. actual quantity of skimmed milk powder contained in the goods , excluding the whey, lactose, casein and caseinates added thereto . (16) When completing customs formalities , the applicant shall state on the declaration provided for this purpose whether or not whey, lactose, casein or caseinates have been added (") The monetary compensatory amount is applicable to prepa­ to the product and, per 100 kg of the finished product, the rations which after diluting or other treatment are intended actual content by weight of : for the manufacture of lemonade for consumption .

No L 360 / 26 Official Journal of the European Communities , 21 . 12 . 87

) kg content 100 / Portugal sugar Esc kg 100 kg (per 100 Spain / Pta

kg 100 389,5 389,5 Greece / Dr 1 1

kg 100 France / Negative FF

kg Italy 100 / Lit

kg RELATES 100 / Ireland Irl /86 £ 426 kg No ) 100 United / Kingdom £ (EEC amounts kg 9 100 / Denmark Dkr PART compensatory / / REGULATION Lfrs kg / 100 Belgium Bfrs Luxembourg Monetary WHICH Positive kg TO 100 / Netherlands Fl

kg 100 / PRODUCTS Germany DM

citrus content content of weight weight sugar by sugar by % a % a Description marmalades 50 50 with and with

Jams fruit exceeding Other exceeding

I I No B C CCT heading 20.05 20.05 ex ex

21 . 12 . 87 Official Journal of the European Communities No L 360 / 27

kg 100 amount / Portugal Esc the , kg 100 Treaty Spain / Pta the of kg ) (2 100 862,7 132,1 172,7 182,8 Greece / 450,4 748,6 758,7 286,9 874,6 556,3 9 Dr 7 7 3 7 3 5 4 5 1

kg Article 100 of France / Negative FF

kg Italy 100 / requirements Lit the . kg 100 / Ireland Irl satisfies £ packaging of which kg oil 100 United / Kingdom £ amounts olive irrespective kg 2 for 10 ; SECTOR 100 / Denmark point Dkr OIL PART compensatory / under countries / Lfrs kg / OLIVE 100 third Belgium Bfrs Luxembourg Monetary indicated from Positive kg that oil 100 is / Netherlands Fl olive of kg applicable 100 / Germany DM amount circulation ­ ­ or with than the free capa ): , imme (a bulk for in net 1. in more a less up of up of or countries containers release point put put Description ): litres third the (a 5 under oil content oil packings for of from immediate net litres Olive in a 5 Olive diate city oil only . 1. 2 indicated olive of that ) ) is ) (b (b applicable ) ) ) ) a) a) b a) a b b c) b c) CCT No I I I II II I I I II II imports heading A A A A A A A A A A For Amount applicable ) ) 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 (a (b

No L 360 / 28 21 . 12 . 87 Official Journal of the European Communities

ANNEX II

Monetary coefficients

Member States Products Nether­ United France Greece Ireland Germany BLEU Denmark Italy Spain Portugal lands Kingdom

— Beef and veal 1,084 1,042 1,010 1,459 1,020 — — — — — Milk and milk products 0,986 0,986 1,158 1,042 1,035 1,459 1,035 — — — — ' — — — . — Pigmeat 1,109 1,016 1,375 1,021 — — — — — — Sugar 1,175 1,042 1,035 1,356 1,036 1,088 — — — — — Cereals 0,990 0,990 1,175 1,053 1,035 1,356 1,036 — — — — — — — — — Eggs and poultry and albumins 1,123 1,010 1,384 — — — — Wine I-I I-I-l l-l 1,014 1,010 1,321 — Processed products (Regulation Il IlI III IlIl (EEC) No 3033 / 80): IlIIIlIIIl\ Il — — — — - — — to be applied to charges 1,158 1,042 1,035 1,459 1,035 1,088 — to be applied to refunds : IlIIIlIIIIIl II — — — — — cereals 0,990 0,990 1,175 1,053 1,035 1,356 1,036 — — — — — milk 0,986 0,986 1,158 1,042 1,035 1,459 1,035 — — — — — — — sugar 1,175 1,042 1,035 1,356 1,036 — Jams and marmalades IIIIIIIIIIIIIlII\\\\ (Regulation (EEC) No 426/ 86) I -!I -! l-II-II--II-II-II-II-I\ — Olive oil sector — — 1,090 - — 1,271

ANNEX III

Application of Article 10 of Regulation (EEC) No 1677/85

100 Lit = Bfrs / Lfrs 1 £ (UK) = 61,8628 Bfrs / Lfrs 1 £ (Irl) = 55,2545 Bfrs / Lfrs 2,83158 Dkr 11,4408 Dkr 10,2187 Dkr 0,523666 DM 2,99934 DM 2,67895 DM 0,137286 FF 10,0594 FF 8,98483 FF 0,460437 0,154685 F1 3,37948 F1 3,01849 F1 0,0512461 £ (Irl) 1,11960 £ (Irl) 0,893178 £ (UK) Lit 1 951,37 Lit 0,0457719 £ (UK) 2 184,74 Dr 235,733 Dr 210,552 Dr 10,7899 Esc 242,745 Esc 216,814 Esc 11,1109 Pta 201,301 Pta 179,797 Pta 9,21392