31987R3876
28 . 12.87 No L 368 / 1 Official Journal of the European Communities
I
(Acts whose publication is obligatory)
COMMISSION REGULATION (EEC) No 3876/87
of 23 December 1987 amending Regulation (EEC) No 1956/87 fixing the monetary compensatory amounts in the agricultural sector and certain coefficients and rates required for their application
THE COMMISSION OF THE EUROPEAN in the cereals, sugar and certain processed products COMMUNITIES , sectors . Whereas, pursuant to Article 8 of Regulation (EEC) No 3153 / 85 , the monetary compensatory Having regard to the Treaty establishing the European amounts should be updated for Portugal in the sugar and Economic Community, certain processed products sectors ; Having regard to Council Regulation (EEC) No Whereas, however, the monetary gap for sectors other 1677 / 85 of 11 June 1985 on monetary compensatory than sugar, cereals and certain processed products due to amounts in agriculture (x), as last amended by Regulation the variation in the Spanish peseta over the period from (EEC) No 1889/ 87 (2), and in particular Articles 9 (2) 16 to 22 December is within the neutral margin laid and 6a (2) thereof, down for the fixation of the monetary compensatory amounts , Having regard to Council Regulation (EEC) No 1678 / 85 of 11 June 1985 fixing the conversion rates to HAS ADOPTED THIS REGULATION : be applied in agriculture (3), as last amended by Regu lation (EEC) No 3882 / 87 (4), Article 1 Whereas the monetary compensatory amounts intro Regulation (EEC) No 1956/ 87 is amended as follows : duced by Regulation (EEC) No 1677/ 85 were fixed by 1 . The column 'Spain' in parts 1 , 5 , 7 and 8 of Annex I Commission Regulation (EEC) No 1956/ 87 (5), as last is replaced by that given in Annex I to this Regu amended by Regulation (EEC) No 3804 / 87 (6); lation . Whereas Commission Regulation (EEC) No 3153 / 85 (7)» 2 . The column 'Portugal' in part 7, 8 and 10 of Annex I as last amended by Regulation (EEC) No 2390 / 87 (8), is replaced by that given in Annex I to this Regu laid down detailed rules for the calculation of monetary lation . compensatory amounts ; whereas the spot market rates 3 . Annexes II and III are replaced by Annexes II and III recorded pursuant to Regulation (EEC) No 3153 / 85 to this Regulation. during the period 16 to 22 December 1987 for the Spanish peseta and the Portuguese escudo necessitate Article 2 that, under the terms of the second indent of Article 5 (3) (a) of Regulation (EEC) No 1677 / 85 , the monetary This Regulation shall enter into force on 28 December 1987 . compensatory amounts should be updated for Spain,
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels , 23 December 1987 . For the Commission
Frans ANDRIESSEN Vice-President
») OJ No L 164, 24 . 6 . 1985 , p . 6 . >) OJ No L 182, 3 . 7 . 1987 , p . 1 . J) OJ No L 164 , 24 . 6 . 1985 , p. 11 . 4) OJ No L 365 , 24 . 12 . 1987 , p . 13 }) OJ No L 186 , 6 . 7 . 1987 , p . 3 . ") OJ No L 360, 21 . 12 . 1987 , p. 1 . 7) OJ No L 310 , 21 . 11 . 1985 , p . 4 . 8) OJ No L 218 , 7 . 8 . 1987 , p . 22 .
No L 368 / 2 Official Journal of the European Communities 28 . 12 . 87
ANNEX I
PART 1
CEREALS
Monetary compensatory amounts
Positive Negative
Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom
DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t
10.01 B I 247,80 10.01 B II 313,52 10.02 229.59 10.03 226.60 10.04 217,99 10.05 B 247,80 10.07 B 226,60 10.07 C II 226,60 11.01 A 300,99 11.01 B 275,50 11.02 A I a) 394.50 11.02 A I b) 325,07 11.01 C 231,13 11.01 D 222,35 11.01 E I 346,93 11.01 E II 111.51 ex 11.01 G C) 231,13 ex 11.01 G O 231,13 11.02 A II 234.18 11.02 A III 317,24 11.02 A IV 305.19 11.02 A V a) 1 O 359,32 11.02 A V a) 2 (4) 348,79 11.02 A V a) 2 359,32 11.02 A Vb) 252,76 ex 11.02 A VII 0) 231,13 ex 11.02 A VII O 231,13 11.02 B I a) 1 231,13 11.02 B I a) 2 aa) 222,35 11.02 B I a) 2 bb) 222,35 11.02 B I b) 1 317,24 11.02 Bib) 2 305,19 11.02 B II a) 252,76 11.02 B II b) 234, i8 11.02 B II c) 252,76 ex 11.02 B II d) O 231,13 ex 11.02 B II d) O 231,13 11.02 C I 252,76
No L 368 / 3 28 . 12 . 87 Official Journal of the European Communities
Positive Negative
Netherlands Denmark United Ireland Italy France Greece Spain Germany Belgium/ CCT heading No Luxembourg Kingdom
DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Ut/t FF/t Dr/t Pta/t
11.02 C II 234,18 11.02 C III 362,56 11.02 C IV 222,35 11.02 C V 252,76 ex 11.02 C VI O 231,13 ex 11.02 C VI (2) 231,13 11.02 D I 252,76 11.02 D II 234,18 11.02 D III 231,13 11.02 D IV 222,35 11.02 D V 252,76 ex 11.02 D VI C) 231,13 ex 11.02 D VI (2) 231,13 11.02 E I a) 1 231,13 11.02 E I a) 2 222,35 11.02 E lb) 1 317,24 11.02 E I b) 2 392,38 11.02 E II a) 252,76 11.02 E II b) 234,18 11.02 E lie) 272,59 ex 11.02 E II d) 2 (») 231,13 ex 11.02 E II d) 2 (2) 231,13 11.02 F I 252,76 11.02 F II 234,18 11.02 F III 231,13 11.02 F IV 222,35 11.02 F V 252,76 ex 11.02 F VII O 231,13 ex 1 1.02 F VII C) 231,13 11.02 G I 185.86 11.02 G II 74,34 11.07 A I a) 441,09 11.07 A I b) 329,58 11.07 A II a) 403,35 11.07 A II b) 301,38 11.07 B 351,23 11.08 A I (5) 363,22 11.08 A III C) 396,09 11.08 A IV (') 363,22 11.08 A V (s) 363,22 11.09 539,06 17.02 B II a) O 473.87 17.02 B II b) O 363,22 17.02 F II a) 495,52 17.02 F II b) 346,38 21.07 F II 363,22 23.02 A I a) (') 101,11
No L 368 / 4 Official Journal of the European Communities 28 . 12 . 87
Positive Negative
Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain CCT heading No Luxembourg Kingdom
DM/t Fl/t Bfrs/Lfrs/t Dkr/t £/t £ Irl/t Lit/t FF/t Dr/t Pta/t
23.02 A I b) 209,44 23.02 A II a) 101,11 23.02 A II b) 216,66 23.03 A I 481,08 23.07 B I a) 1 (,0) 29,74 23.07 B I a) 2 (') (10) 29,74 23.07 B I b) 1 (,0) 94,17 23.07 B I b) 2 (') (,0) 94,17 23.07 B I c) 1 (,0) 185,86 23.07 B I c) 2 O O 185,86
No L 368 / 5 28 . 12 . 8 / Official Journal of the European Communities
Notes (*) Millet. (2) Grain sorghum . (}) Applicable to groats and meal of maize imported from non-member countries. (') Applicable to intra-Community trade in groats and meal of maize intended for the brewing industry (cf. Regulation (EEC) No 1570/78 (OJ No L 185 , 7 . 7 . 1978 , p. 22)). (s) The monetary compensatory amount shall apply to products whose starch content is not less than 85 °/o by weight. For products with a starch content lower than 85 °/o by weight, this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = X 1,176 1 000 (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. («•) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 % by weight. For the product with a starch content lower than 78 % by weight* this compensatory amount shall be multiplied by a coefficient calculated by means of the following formula : a C = X 1,282 1 000 (C = coefficient; a — content by weight of starch, expressed as dry matter, per 1 000 kg of the product). When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by weight of starch, expressed as dry matter, per 1 000 kg of the product. (7) Pursuant to Regulation (EEC) No 2730/75, the product falling within subheading 17.02 B I is subject to the same compensatory amount as products falling within subheading 17.02 B II. (') In the case of products obtained by grinding or milling whole maize plants, including those in pelletized form and with an approxi mate starch content of 10 % and 30 % by weight, expressed as dry matter, no monetary compensatory amounts shall apply in intra-Community trade . O If the lactic part of the milk product contains milk powder or granules (other than whey), the amount shown shall be increased by 10 times the supplementary amount shown in the table in note (6) of Part 5 of this Annex in respect of more than 12 °/o but less than 30 %' or '30 % or more but less than 50 %\ according to the amount of milk powder contained in the finished product. In this context, the third paragraph and the first sentence of the fourth paragraph in note (6) of Part 5 shall also apply. When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per tonne of finished product of : — milk powder or granules (other than whey), — whey powder or granules, — added casein and /or caseinate . (10) In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff, no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if compensatory amounts are due to be levied.
When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677 / 85 , the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content by weight of non-milk constituents broken down by tariff heading.
No L 368 /6 Official Journal of the European Communities 28 . 12 . 87
) (a kg Spain 100 / Pta ) (a kg Kingdom 100 / £ United ) (a kg Greece /100 Negative Dr ) (a kg France 100 / FF ) (a kg Italy 100 / Lit ) (a amounts kg 5 PRODUCTS Ireland 100 / Irl £ I
PART MILK compensatory ) ) (') (') ) ) ) ) o o o 0 (') (•) C (') C 0 C (') (') C C C o 0 o 0 o o AND Notes O O
MILK Monetary : :
weight weight by by , , % % 25 32 content content than than matter matter less less Description whey dry dry but but of % % lactic 15 more lactic 15 more more more or or or or than than exception % % % % the less 15 less 15 25 32 non-fatty non-fatty a of of a of of of of With Of — — Of — — — — ) ) ) ) 1 2 3 1 4 aa bb cc aa 4 2 3 No ) ) ) ) 1 1 1 2 a) a) b a) a) a) b) b b b ) ) ) a) b) b b b I II I II III II II II II II II II II III III I I I I I heading A A B B B A A A A A A A A A A B B B B B
CCT 04.01 04.01 04.01 04.01 04.01 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 04.02 ' ex
of the Communities No L 368 / 7 28 . 12 . 87 Official Journal European
) (a kg % Spain 100 / Pta ) (a kg Kingdom /100 £ United ) (a kg Greece 100 / Negative Dr l \ \ \ I
) (a kg France 100 / FF l \ \ \ I
) (a kg Italy 100 / Lit l \ \ Il ) I I
(a kg 100 Ireland / Irl £ I
) ) ) ) (") (") n n (") n o o o o C 0 o o o (4 (4 (4 o ) 0 Notes O O o o O (s on on \
: : from weight : : weight Parmigiano by by , , , % % % matter % matter exclusively 25 32 82 dry 30 dry content content Padano than than than the than the : in in matter matter less less less less Grana Roquefort manufactured Description but but weight but but of dry dry weight of weight % % by % % % by by 15 more 15 more more more 80 more more 10 more more 55 more lactic lactic cheeses or or or or or or or or or than than content than than than exception and % % % % % % exception % % % -fatty content content less 15 less 15 25 32 less 80 82 less 10 30 less 55 the milk non-fatty non fatty the fat fat a of of a of of of of a of of of a of of of a of of Of — — Of — — — — Of — — — With Of — — — Of — — With Reggiano sheep l ) ) bb cc 1 No 2 2 ) ) ) ) a) b a) b a) b b) b I I II I I I II II I B B B B A B A C D D D E E heading CCT 04.03 04.04 04.04 04.04 04.04 04.04 04.04 04.04 04.02 04.02 04.02 04.02 04.03 ex ex
No L 368 / 8 Official Journal of the European Communities 28 . 12 . 87
) (a kg 3,96 Spain 100 12,39 / Pta ) (a kg Kingdom 100 / £ United ) (a kg Greece 100 / Negative Dr ) (a kg France /100 FF ) (a kg Italy 100 / Lit ) (a kg 100 Ireland / Irl £ ) ) (13 (13 )H ) ) U (12 (12 ) (") on : : )( ) ) (u n 0 o O 0 O o O : Notes (U (11 (11 O ) ) O on (5 (5 , - content content content or by to by , fat fat fat Dan those those Saint those water , Gouda as , a : sheep exceeding as non-fatty milk milk milk , and referred of content of of of , ) well calculated manufactured the from not well fat matter : % % % Ragusano Fynbo as , , of , milk of a weight as dry , , Ricotta : of each each each by Saint-Nectaire cheeses goat the Tilsit content matter , , for for for , weight ana in weight exclusively or matter Fontina salted Provolone % by , , those by , Description water content % Butterkase dry % Samsø 62 , than Kernhem , sheep weight product product product a non-fatty 10 to 10 fat more more % . Fontal , by of of of a content of or or , 10 more % , the from ) of : than than net net net Maribo (other % (excluding calculated % or 80 more Caciocavallo manufactured of Italico Taleggio exceeding referred product , , than kg kg kg , milk and less 10 , , , , less 10 % matter or Edam content of matter of of of of than , % less 10 % 100 100 100 fat dry net Asiago bo Havarti cheeses cheeses goat weight 62 dry — — Esrom Paulin cheeses exclusively content matter weight — — a of of a less 80 per per per kg — — Of — — Of — — 100 amount amount amount per No 2 3 4 3 3 ) ) a) b b c) a) a) b) c) I I II II I I I I II heading E E E E B B B B B amount
CCT 04.04 04.04 04.04 04.04 23.07 23.07 23.07 23.07 23.07 Basic Supplementary Supplementary Supplementary ) ) ) ) ex (a (b (c (d
28 . 12 . 87 No L 368 / 9 Official Journal of the European Communities
Notes (») For skimmed-milk powder consigned to Italy or Spain from another Member State in accordance with Regulation (EEC) No 1624/76 (OJ No L 180, 6. 7. 1976, p. 9), the amount indicated — in the Member State of dispatch shall be multiplied by the coefficient 0,54, — in Italy shall be multiplied by the coefficient 0,54, — in Spain shall be multiplied by the coefficient 0,40. Where milk in powder or granules contains added starch or puffed starch and lucerne meal and/or grass meal and/or fishmeal and the product is classified under subheading 04.02 A II of the Common Customs Tariff, the monetary compensatory amount to be applied shall be that fixed for products classified under subheading 23.07 B I, account being taken of the proportion of skimmed milk powder or granules (excluding any added whey and/or lactose and/or casein and/or caseinates in the finished product) (see also Note (6)). In intra-Community trade in skimmed-milk powder in the unaltered state, sold under Regulations (EEC) No 368 /77 (OJ No L 52, 24. 2 . 1977, p. 19) and (EEC) No 443/77 (OJ No L 58 , 3 . 3 . 1977, p. 16), the amount indicated shall be multiplied by the coefficient 0,16. (3) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated multiplied by 1/100 of the weight of the lactic part contained in 100 kg of product. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount resulting from the preceding calculation shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates contained in 100 kg of the product, and then divided by the weight of the non-fat lactic part contained in 100 kg of the product; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey. (4) However, for butter or concentrated butter covered by the measures, provided for : — in Regulation (EEC) No 3143/ 85 (OJ No L 298 , 12. 11 . 1985, p. 9) the amount indicated shall be multiplied by the coefficient 0,16 ; for Spain, however, the coefficient to be applied is 0,24, — in Regulations (EEC) No 262/79 (OJ No L 41 , 16. 2. 1979, p. 1 ), (EEC) No 442/84 (OJ No L 52, 23 . 2. 1984, p. 12) and (EEC) No 1932/ 81 (OJ No L 191 , 14. 7. 1981 , p. 6), the amount indicated shall be multiplied by : — the coefficient 0,31 where the butter is to be used in formula A, formula C or formula D products ; for Spain, however, the coefficient to be applied is 0,38 , — the coefficient 0,50 where the butter is to be used in formula B products ; for Spain, however, the coefficient to be applied is 0,55 , — in Regulation (EEC) No 765/ 86 (OJ No L 72, 15 . 3. 1986, p. 11 ), the amount indicated shall be multiplied by the coefficient 0,67, — in Regulation (EEC) No 2409/86 (OJ No L 208 , 31 . 7. 1986, p. 29), the amount indicated shall be multiplied by the coefficient 0,02, — in Regulation (EEC) No 2262/ 87 (OJ No L 208 , 30. 7 . 1987, p. 18), the amount indicated shall be multiplied by the coefficient 0,0287. (s) No monetary compensatory amount shall be paid in respect of exported cheese of which the free-at-frontier price, before application of a monetary compensatory amount and, where applicable, the refund in the exporting Member State, is less than 140 ECU per 100 kg. Where cheese of low value, as defined above, is being exported from one Member State to another, the document used to show that the cheese is of Community origin shall contain, in the box labelled 'designation of goods', one of the following references : «Queso de escaso valor, en aplicación de la nota 5 de la Parte 5 del Anexo I del Reglamento por el que se fijan los montantes compensatorios monetarios .» »Oste af ringe værdi, anvendelse af bemærkning (5), i bilag I, del 5 , til forordningen om fastsættelse af monetære udligningsbeløb.« „Käse mit geringem Wert, Anwendung Fußnote (5) zum Anhang I Teil 5 der Verordnung zur Festsetzung der Währungs ausgleichsbeträge." «Τυριά χαμηλής αξίας κατ' εφαρμογή της σημείωσης (5) του μέρους 5 του παραρτήματος I του κανονισμού που καθορίζει τα νομισματικά εξισωτικά ποσά.» 'Cheese of low value in accordance with note (5) in Part 5 of Annex I to the Regulation fixing monetary compensatory amounts.' «Fromages de faible valeur, application de la note 5 de l'annexe I, partie 5, du règlement fixant les montants compensatoires monétaires.» «Formaggi di scarso valore in applicazione della nota 5 dell'allegato I, parte 5\ del regolamento che fissa gli importi compensativi monetari ». „Kaas van geringe waarde, toepassing van voetnoot (5) van bijlage I, deel 5, bij de verordening tot vaststelling van de monetaire compenserende bedragen ." «Queijos de fraco valor, aplicação da nota 5 do Anexo I, Parte 5 , do regulamento que fixa os montantes compensatórios monetários». No monetary compensatory amount shall be granted in the importing Member State where the document showing the Community origin of the product in question contains one of the above wordings. If the cheese is being imported from a non-Community country, no monetary compensatory amount shall be granted where the free at-frontier price, corrected to take account of the levy and the monetary compensatory amount for cheese of normal value, is less than 140 ECU per 100 kg.
No L 368 / 10 Official Journal of the European Communities 28 . 12. 87
If a monetary compensatory amount is chargeable in respect of a consignment consisting of different types of cheese, of a value of less than 140 ECU per 100 kg, the monetary compensatory amount applicable shall, by way of derogation from Article 30 of Regulation (EEC) No 1371 / 81 (OJ No L 138 , 25 . 5 . 1981 , p. 1 ), be that for products falling within subheading ex 04.04 E I b) 2 of the Common Customs Tariff, of a water content, calculated by weight in the non-fatty matter, exceeding 62 % and of a fat content, by weight in the dry matter, of 10 % or more .
(') When completing customs formalities , the party concerned shall state in the declaration provided for this purpose, in particular the actual content by weight per 100 kg of finished product of : — milk powder or granules (other than whey), whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case : — the content by weight of the added whey and /or added lactose and/ or added casein and /or added caseinates, and — the lactose content of the added whey per 100 kg of finished product. For milk powder or granules (other than the added whey and/ or added lactose and/or added casein and/or added caseinates) which have been denatured in accordance with Article 2 of Regulation (EEC) No 1725 / 79 (OJ No L 199 , 7 . 8 . 1979) or in accordance with Article 1 of Regulation (EEC) No 3714/ 84 (OJ No L 341 , 29 . 12 . 1984) and feedingstuffs the lactic part of which contains milk powder or granules (other than whey), the amount shown shall be increased by the supplementary amounts indicated in the table below (where no amount is shown, only the supplementary amount shall apply) :
Content by weight of Germany Netherlands United Belgium/ Denmark Italy France Greece Ireland Spain milk powder or granules Kingdom Luxembourg ( other than the added whey and/or added lactose and /or added casein Bfrs / Lfrs/ and /or added caseinates DM/ 100 kg Fl/ 100 kg £/ 100 kg 100 kg Dkr/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg £ Irl/ 100 kg Pta/ 100 kg
More than 12 % but less than 30 % 30 % or more but less than 50 % 50 % or more but less than 70 % 70 % or more but less than 80 % — 80 % or more but less than 88 % 88 % or more
Where the products contain skimmed-milk powder purchased under the terms of Regulations (EEC) No 368 / 77 (OJ No L 52 , 24 . 2 . 1977), (EEC) No 443 / 77 (OJ No L 58 , 3 . 3 . 1977) or (EEC) No 1844 /77 (OJ No L 205 , 11 . 8 . 1977) and more than 9,0 grams of iron and/or 1,2 grams of copper per 100 kilograms, the supplementary amounts indicated above shall be multiplied by the coefficient 0,29 . If the product has not been produced in accordance with one of the Regulations referred to in the second and third paragraphs in this note , the coefficient 1,85 shall be applied to the supplementary amounts indicated above . However, this coefficient shall not be applied to products consigned to Italy from another Member State where Regulation (EEC) No 1624/ 76 (OJ No L 180 , 6 . 7 . 1976) applies .
7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components : (a) the amount per 100 kg indicated. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount indicated shall be : — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates , contained in 100 kg of the product, and then — divided by the weight of the non-fat lactic part contained in 100 kg of the product; (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to 1/100 of the amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and / or casein and/or caseinates have been added, and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product, and, in particular : — the lactose content of the added whey.
28.12.87 No L 368 / 11 Official Journal of the European Communities
(") The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However, where whey and/or lactose and/or casein and/or caseinates have been added to the product, the basic amount shall be equal to the amount indicated : multiplied by the weight of the non-fat part, other than the added whey and/or added lactose and/or added casein and/or added caseinates , contained in 100 kg of the product, and then — divided by the weight of the non-fat part contained in 100 kg of the product. When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added , and where this is the case : — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
and, in particular :
— the lactose content of the added whey.
O In the case of products to which whey and/or lactose and/or casein and/or caseinates have been added, no compensatory amount shall be granted. However, the amounts indicated shall apply if compensatory amounts have to be charged. When completing : — customs export formalities carried out in a Member State the currency of which has appreciated, — customs import formalities carried out in a Member State the currency of which has depreciated, — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC) No 1677 / 85 , the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or caseinates have been added to the product.
(u) For cheeses manufactured exclusively from sheep or goat milk : — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno-diffusion, supplemented as necessary by electrophoresis of the caseins, — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.
(") No compensatory amounts shall be applicable on imported cheeses covered by the provisions of Articles 7 ( 1 ), 9 ( 1 ), 10 and 11 of amended Regulation (EEC) No 2915 /79, provided that the free-at-frontier value applicable for the cheese in question, if one has been laid down, is respected or that the import price is not less than the amount specified in Article 11 ( 1 ) of that Regulation for the cheese in question, or on the cheeses specified in Articles 9 ( 1 ) and 11 (2) of that Regulation, provided that they are covered by (e), (f) or (r) of Annex II to that Regulation if it is established that they correspond to the description given therein. Where, in the case of 'Vacherin Mont d'Or' cheese, the conditions laid down in Article ( 1 ) of Regulation (EEC) No 2915/79 are not complied with or where intra-Community trade or exports to third countries are involved, the compensatory amount to be applied shall be that applicable to products falling within subheading 04.04 E I b) 2 of the Common Customs Tariff having a water content, calculated by weight, of the non-fatty matter exceeding 62 % and having a fat content, by weight, in the dry matter of 10 % or more.
13) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the monetary compensatory amount is granted on the net weight, the weight of the liquid being deducted.
NB : For the calculation of fat content, non-milk fats are not to be taken into account.
No L 368 / 12 Official Journal of the European Communities 28 . 12 . 87
PART 7
SUGAR
Monetary compensatory amounts
Positive (l) Negative (')
Germany Netherlands Belgium/ Denmark United Ireland Italy France Greece Spain Portugal CCT heading No Luxembourg Kingdom
DM F1 Bfrs/Lfrs Dkr £ £ Irl Lit FF Dr Pta Esc
A. SUGAR
— 100 kg — 17.01 A O 102,98 868,93 17.01 B (J) 87,15 662,44
by 1 °/o of sucrose content and by 100 kg net of that product (4) 17.02 ex D II (s) 1,030 8,689 17.02 E 1,030 8,689 17.02 F I (*) 1,030 8,689 21.07 F IV ■ 1,030 8,689
B. ISOGLUCOSE • for 100 kg on dry matter - 17.02 D I 89,72 919,17 21.07 Fill 89,72 919,17
(') No monetary compensatory amount shall be applied to sugar and be adjusted in accordance with the provisions of Article 2 of isoglucose exported to non-member countries pursuant to Article Regulation (EEC) No 837 /68 (OJ No L 151 , 30 . 6. 1968 , p. 42). 26 of Regulation (EEC) No 1785 / 81 . (4) The sucrose content, including other sugars expressed as sucrose, (2) For flavoured or coloured sugars the monetary compensatory shall be determined in accordance with Article 7 (2) of Regu amount per 100 kg of the product in question shall be equal to lation (EEC) No 837/68 in the case of imports and in accordance the amount indicated multiplied by the sucrose content expressed with Article 13 of Regulation (EEC) No 394/70 in the case of as a percentage . exports . (') Where the yield of the raw sugar differs from that of the stan (*) Other sugars and syrups excluding sorbose. dard quality defined by Regulation (EEC) No 431 /68 (OJ No L 89, 10 . 4 . 1968 , p. 3) the monetary compensatory amount shall (6) Caramelized sugars falling within heading No 17.01 .
28 . 12 . 87 Official Journal of the European Communities No L 368 / 13
PART 8
PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES
Monetary compensatory amounts
Positive Negative (
Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg
17.04 B I 0 0 17.04 B II 0 547,43 17.04 D I a) 0 17.04 D I b) 1 0 0 17.04 D I b) 2 0 0 17.04 D I b) 3 aa) 0 0 17.04 D I b) 3 bb) 0 0 17.04 D I b) 4 0 0 17.04 D I b) 5 0 0 17.04 D I b) 6 0 586,53 17.04 D I b) 7 0 664,73 17.04 D I b) 8 0 742,94 17.04 D II a) 0 17.04 D II a) (") 0 17.04 D II b) 1 0 0 17.04 D II b) 1 (,J) 0 0 17.04 D II b) 2 0 0 17.04 D II b) 2 ( 1J) 0 0 17.04 D II b) 3 0 0 17.04 D II b) 3 (") 0 0 17.04 D II b) 4 0 625,63 17.04 D II b) 4 (») 0 625,63 18.06 B I 0 0 18.06 B II a) 0 0 18.06 B II a) (") 0 Q 18.06 B II b) 0 0 18.06 B II b) H 0 0 18.06 C I 0 18.06 C I O 0 18.06 C II a) 1 0 0 18.06 C II a) 2 0 0 18.06 C II b) 1 0 0 18.06 C II b) 1 (») 0 0 18.06 C II b) 2 0 0 18.06 C II b) 2 (,3) 0 0 18.06 C II b) 3 0 0 18.06 C II b) 3 (") 0 0
/
No L 368 / 14 Official Journal of the European Communities 28 . 12 . 87
Positive Negative
Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading. No Kingdom Luxembourg Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg
18.06 C II b) 4 0 0 18.06 C II b) 4 (») 0 0 18.06 D I a) (") 18.06 D I b) (w) 18.06 D II a) 1 (") 18.06 D II a) 2 (") 18.06 D II b) 1 (") 18.06 D II b) 2 (") 18.06 D II c) 1 O 18.06 D II c) 2 O 19.02 B II a) 4 aa) (•) 0 19.02 B II a) 5 aa) (6) 0 19.03 A O 0 19.03 B I O 0 19.03 B II O 0 19.04 0 19.08 B I a) 0 0 19.08 B I b) 0 703,83 19.08 B II a) 0 19.08 B II b) 1 0 0 19.08 B II b) 2 0 0 19.08 B II b) 2 (") 0 0 19.08 B II c) 1 0 0 19.08 B II c) 2 0 0 19.08 B II c) 2 (») 0 0 19.08 B II d) 1 0 0 19.08 B II d) 2 0 0 19.08 B II d) 2 (1J) 0 0 19.08 B III a) 1 0 19.08 B III a) 2 0 19.08 B III a) 2 (13) 0 19.08 B III b) 1 0 0 19.08 B III b) 2 0 0 19.08 B III b) 2 (») 0 0 19.08 B III c) 1 0 0 19.08 B III c) 2 0 0 19.08 B III c) 2 (») 0 0 19.08 B IV a) 1 0 19.08 B IV a) 2 0 19.08 B IV a) 2 (») 0 19.08 B IV b) 1 0 0 19.08 B IV b) 2 0 0 19.08 B IV b) 2 (") 0 0 19.08 B V a) 0 19.08 B V b) 0 0 21.07 C I 0 0 21.07 C II a) 0 0 0 0 21.07 C II a) (") 21.07 C II b) 0 0
28 . 12 . 87 Official Journal of the European Communities No L 368 / 15
Positive Negative
Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Luxembourg Kingdom Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg
21.07 C II b) (,5) 0 0 21.07 D I a) 1 21.07 D I a) 2 21.07 D I b) 1 21.07 D I b) 2 21.07 D I b) 3 21.07 D II a) 1 C7) 21.07 D II a) 2 (,7) 21.07 D II a) 3 (17) 21.07 D II a) 4 (") 21.07 D II b) C) 21.07 G I c) 1 (") 0 0 21.07 G I d) 1 O 0 0 21.07 G I e) 1 O 0 625,63 21.07 G I f) O 0 742,94 21.07 G II a) 1 21.07 G II a) 1 (") 21.07 G II a) 1 (15) 21.07 G II a) 2 aa) 0 21.07 G II a) 2 aa) (1J) 0 21.07 G II a) 2 aa) (,s) 0 21.07 G II a) 2 bb) 0 21.07 G II a) 2 bb) (13) 0 21.07 G II a) 2 bb) (15) 0 21.07 G II a) 2 cc) 0 21.07 G II a) 2 cc) (») 0 21.07 G II a) 2 cc) (,s) 0 21.07 G II b) 1 0 0 21.07 G II b) 1 (») 0 0 21.07 G II b) 1 (1S) 0 0 21.07 G II b) 2 aa) 0 0 21.07 G II b) 2 aa) (1J) 0 0 21.07 G II b) 2 aa) (1S) 0 0 21.07 G II b) 2 bb) 0 0 21.07 G II b) 2 bb) (,J) 0 0 21.07 G II b) 2 bb) (1S) 0 0 21.07 G II c) 1 0 0 21.07 G II c) 1 (") 0 0 21.07 G II c) 1 (1S) 0 0 21.07 G II c) 2 aa) 0 0 21.07 G II c) 2 aa) (13) 0 0 21.07 G II c) 2 aa) (1S) 1 0 0 21.07 G II c) 2 bb) 0 0 21.07 G II c) 2 bb) (") 0 0 21.07 G II c) 2 bb) (15) 0 0 21.07 G II d) 1 0 0 21.07 G II d) 1 (») 0 0 21.07 G II d) 1 (i5) 0 0
No L 368 / 16 28 . 12 . 87 Official Journal of the European Communities
Positive Negative \
Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Kingdom Luxembourg Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg LiI t. 0 0 21.07 G II d) 2 0 0 21.07 G II d) 2 (1J) 0 0 21.07 G II d) 2 O 21.07 G II e) 0 586,53 21.07 G II e) (") 0 586,53 21.07 G II e) (1S) 0 586,53 21.07 G III a) 1 21.07 G III a) 1 (1J) 21.07 G III a) 1 H 21.07 G III a) 2 aa) 0 21.07 G III a) 2 aa) (1J) 0 21.07 G III a) 2 aa) (15) 0 ' 21.07 G III a) 2 bb) 0 21.07 G III a) 2 bb) (1J) 0 21.07 G III a) 2 bb) (1S) 0 0 0 21.07 G III b) 1 0 0 21.07 G III b) 1 (») 0 0 21.07 G III b) 1 (,s) 21.07 G III b) 2 0 0 0 0 21.07 G III b) 2 (») 21.07 G III b) 2 (1S) 0 0 0 0 21.07 G III c) 1 0 0 21.07 G III c) 1 (») 0 0 21.07 G III c) 1 (1S) 0 0 21.07 G III c) 2 0 0 21.07 G III c) 2 (") 0 0 21.07 G III c) 2 (") 0 0 21.07 G III d) 1 0 0 21.07 G III d) 1 (1J) 0 0 21.07 G III d) 1 (") 21.07 G III d) 2 0 0 0 0 21.07 G III d) 2 (») 0 0 21.07 G III d) 2 (") 0 0 21.07 G III e) 0 0 21.07 G III e) (») 0 0 21.07 G III e) (l5) 21.07 G IV a) 1 21.07 G IV a) 1 (13) 21.07 G IV a) 1 (,s) 21.07 G IV a) 2 0 21.07 G IV a) 2 (") 0 21.07 G IV a) 2 (») 0 0 0 21.07 G IV b) 1 0 0 21.07 G IV b) 1 (1J) 0 0 21.07 G IV b) 1 (") 0 , 0 21.07 G IV b) 2 0 0 21.07 G IV b) 2 (») 0 0 21.07 G IV b) 2 (,s) 0 0 21.07 G IV c)
28 . 12 . 87 Official Journal of the European Communities No L 368 / 17
Positive Negative
Germany Netherlands Belgium/ Denmark Spain United Ireland Italy France Greece Portugal CCT heading No Kingdom Luxembourg Bfrs/Lfrs/ DM/ 100 kg Fl/ 100 kg 100 kg Dkr/ 100 kg Pta/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Esc/ 100 kg
21.07 G IV c) (1J) 0 0 21.07 G IV c) (,s) 0 0 21.07 G V a) 1 21.07 G V a) 1 (») 21.07 G V a) 1 (,s) 21.07 G V a) 2 0 21.07 G V a) 2 (») 0 21.07 G V a) 2 (15) 0 21.07 G V b) 0 0 21.07 G V b) (") 0 0 21.07 G Vb) (1S) 0 0 21.07 G VI to IX C) 29.04 C III a) 1 0 29.04 C III a) 2 0 703,83 29.04 C III b) 1 0 29.04 C III b) 2 , 0 1 001,01 35.05 A 0 38.19 T I a) 0 38.19 T I b) 0 703,83 38.19 T II a) 0 38.19 T II b) 0 1 001,01
No L 368 / 18 28 . 12 . 87 Official Journal of the European Communities
(J) Amounts applicable as appropriate on goods falling within — milk and/or milk products, subheadings 21.07 G VI to IX. — added whey and/or lactose and/or casein and/or (5) Amount to be calculated on the basis of the actual caseinates, and the lactose content of the added whey, quantities of any cereals or products resulting from their processing, sugar, milk or milk products, contained in — sugar. the goods. Apply to these quantities the compensatory amount applied when such products are traded as such. The compensatory amount is calculated according to the actual quantities of sugar, milk and/or milk products con (6) These amounts shall not apply to goods in immediate tained in the goods, other than the whey, lactose, casein packings of a net capacity of 1 kg or less. and caseinates added thereto.
(') For goods falling within this subheading, the monetary (17) When completing customs formalities, the applicant shall compensatory amount shall be applied only according to state on the declaration provided for this purpose whether the weight of the macaroni, spaghetti and similar products. or not whey, lactose, casein or caseinates have been added to the product and, per 100 kg of the finished product, the actual content by weight of: (") Amount applicable to products other than those falling under note (") below, if they contain reduced-price butter under the Regulations given in note (4) to Part 5 of this — skimmed-milk powder, Annex. — added whey and/or lactose and/or casein and/or (") Amount applicable to ice-cream and to preparations for caseinates, and the lactose content of the added whey. making ice-cream and similar edible products called 'ice-mix', if they contain reduced-price butter under the The compensatory amount is calculated according to the Regulations given in note (4) to Part 5 of this Annex. actual quantity of skimmed milk powder contained in the goods, excluding the whey, lactose, casein and caseinates added thereto . (") When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey, lactose, casein or caseinates have been added (") The monetary compensatory amount is applicable to prepa to the product and, per 100 kg of the finished product, the rations which after diluting or other treatment are intended actual content by weight of : for the manufacture of lemonade for consumption .
28 . 12 . 87 Official Journal of the European Communities No L 368 / 19
kg 100 amount / Portugal 346,40 326,93 122,99 340,02 147,58 346,40 326,93 122,99 340,02 147,58 Esc the , kg 100 Treaty .Spain / Pta the of kg ) (2 Greece /100 9 Dr
kg Article 100 of France / Negative FF
kg Italy 100 / requirements Lit . the kg 100 / Ireland Irl satisfies £ packaging of which kg oil 100 United / Kingdom £ ' amounts irrespective olive kg 2 for 10 100 ; SECTOR / Denmark point Dkr OIL PART I compensatory / under countries / Lfrs kg / OLIVE third Belgium 100 Bfrs Luxembourg Monetary indicated from Positive kg that oil is /100 Fl Netherlands olive of kg applicable 100 / Germany DM amount circulation or than the free with ): , capa imme (a bulk for in net 1. in more a less up of up of or countries containers release point put put Description ): litres third the (a 5 under oil content oil packings for of from immediate net litres Olive in a 5 Olive diate city oil only . 1. 2 indicated olive \ of that ) ) is (b (b ) applicable ) ) a) b a) b a) b c) a) b) c) No I I I II II I I I II II imports CCT heading A A A A A A A A A A For Amount applicable ) ) 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 15.07 (a (b
No L 368 /20 Official Journal of the European Communities 28 . 12 . 87
ANNEX II
Monetary coefficients
Member States Products Nether United BLEU France Greece Ireland Germany lands Denmark Italy Spain Portugal Kingdom
— Beef and veal 1,084 1,042 1,010 1,459 1,020 — Milk and milk products 0,986 0,986 1,158 1,042 1,035 1,459 1.035 — Pigmeat 1,109 1,016 1,375 1,021 — — Sugar 1,175 1,042 1,035 1,356 1.036 1,010 1,092 — Cereals — 0,990 0,990 1,175 1,053 ' 1,035 1,356 1,036 1,010 — Eggs and poultry and albumins 1,123 1,010 1,384 — Wine 1,014 1,010 1,321 — Processed products (Regulation (EEC) No 3033 / 80): — to be applied to charges 1,158 1,042 1,035 1,459 1.035 1,092 — to be applied to refunds : — cereals 0,990 0,990 1,175 1,053 1,035 = 1,356 1.036 1,010 — milk 0,986 0,986 1,158 1,042 1,035 1,459 1.035 — sugar 1,175 1,042 1,035 1,356 1.036 1,010 — Jams and marmalades (Regulation (EEC) No 426/ 86) 1,109 1,375 — Olive oil sector 1,090 1,271 1,010
ANNEX III
Application of Article 10 of Regulation (EEC) No 1677/85
100 Lit 2,83158 Bfrs / Lfrs 1 £ (UK) = 61,8628 Bfrs / Lfrs 1 £ (Irl) 55,2545 Bfrs / Lfrs 0,523666 Dkr 11,4408 Dkr 10,2187 Dkr 0,137286 DM 2,99934 DM 2,67895 DM 0,460437 FF 10,0594 FF 8,98483 FF 0,154685 F1 3,37948 F1 3,01849 F1 0,0512461 £ (Irl) 1,11960 £ (Irl) 0,893178 £ (UK) 0,0457719 £ (UK) 2 184,74 Lit 1 951,37 Lit 10,7899 Dr 235,733 Dr 210,552 Dr 11,1450 Esc 243,490 Esc 217,480 Esc 9,25644 Pta 202,229 Pta 180,627 Pta