31989R1500

No L 148/ 10 Official Journal of the European Communities 1 . 6 . 89

COMMISSION REGULATION (EEC) No 1500/89 of 31 May 1989 fixing the import levies on syrups and certain other products in the sugar sector

THE COMMISSION OF THE EUROPEAN COMMUNITIES, between the day on which it is fixed and the first day of the month following the month for which the basic amount is applicable, if the levy on white sugar differs by Having regard to the Treaty establishing the European at least ECU 0,73 from the average referred to above or Economic Community, from the levy on white sugar used to fix the basic amount ; whereas^ in this case, the basic amount must be Having regard to the Act of Accession of Spain and equal to one-hundredth of the levy on white sugar used to Portugal, calculate the alteration ;

Having regard to Council Regulation (EEC) No 1785/81 of 30 June 1981 on the common organization of the markets in the sugar sector ('), as last amended by Regula­ Whereas the basic amount thus fixed must be adjusted on tion (EEC) No 1069/89 (2), and in particular Article 16 (8) the basis of variations in the threshold price for white thereof, sugar occurring between the month in which the basic amount is fixed and the period of application ; whereas this adjustment, equal to one-hundredth of the difference Having regard to the opinion of the Monetary Committee, between these two threshold prices, must be deducted from or added to the basic amount in the circumstances Whereas Article 16 (1 ) of Regulation (EEC) No 1785/81 provided for in Article 7 (6) of Regulation (EEC) No 837/68 ; provides for charging a levy on imports of the products listed in Article 1 (1 ) of that Regulation ;

Whereas the levy on the products listed in Article 1 (1 ) (d) Whereas the levy on the products referred to in Article 1 of Regulation (EEC) No 1785/81 must be calculated, ( 1 ) (f) and (g) of Regulation (EEC) No 1785/81 comprises, where appropriate, at a standard rate on the basis of the under Article 16 (6) of that Regulation, a variable element sucrose content (including other sugars expressed as and a fixed element, with the latter, per 100 kilograms of sucrose) of the product concerned and of the levy on dry matter, being equal to one-tenth of the fixed element white sugar ; whereas, however, the levies on maple sugar established pursuant to point B of Article 14 (!) of Regu­ and maple syrup are limited to the amount resulting from lation (EEC) No 2727/75 of the Council (% as last application of the rate of duty bound within GATT ; amended by Regulation (EEC) No 166/89 (6), for the fixing of the import levy on the products falling within Whereas Article 7 of Commission Regulation (EEC) No CN codes 1702 30 91 , 1702 30 99, 1702 40 90 and 837/68 of the Commissionm of 28 June 1968 on detailed 1702 90 50, and the variable element, per 100 kilograms rules for the application of levies on sugar (3), as last of dry matter, being equal to 100 times the basic import amended by Regulation (EEC) No 1428/78 (4), provides levy applicable as from the first of each month in the case that the basic amount of the levy for 100 kilograms of of the products listed in Article 1 (1 ) (d) of Regulation product must be fixed per percentage point of sucrose (EEC) No 1785/81 ; whereas the levy must be fixed each content ; month :

Whereas the basic amount of the levy must be equal to one-hundredth of the average of the levies applicable to Whereas, if the levy system is to operate normally, levies 100 kilograms of white sugar during the first 20 days of should be calculated on the following basis : the month preceding the month for which the basic amount of the levy is fixed ; whereas, however, the levy applicable to white sugar on the day of the fixing of the — in the case of currencies which are maintained in rela­ basic amount must be substituted for the average of the tion to each other at any given moment within a band levies, where that levy differs by at least ECU 0,73 from of 2,25 % , a rate of exchange based on their central that average ; rate, multiplied by the corrective factor provided for in the last subparagraph of Article 3 (1 ) of Council Regu­ Whereas the basic amount must be fixed each month ; lation (EEC) No 1676/85 Q, as last amended by Regu­ whereas it must, however, be altered during the period lation (EEC) No 1636/87 (8),

0 OJ No L 177, 1 . 7. 1981 , p. 4. (0 OJ No L 281 , 1 . 11 . 1975, p. 1 . (2) OJ No L 114, 27. 4. 1989, p. 1 . (4 OJ No L 20, 25. 1 . 1989, p. 16. (3) OJ No L 151 , 30. 6. 1968 , p. 42. 0 OJ No L 164, 24. 6. 1985, p. 1 . (4) OJ No L 171 , 28 . 6. 1978 , p. 34. (*) OJ No L 153, 13. 6. 1987, p. 1 .

1 . 6 . 89 No L 148 / 11 Official Journal of the European Communities

HAS ADOPTED THIS REGULATION : — for other currencies, an exchange rate based on the arithmetic mean of the spot market rates of each of these currencies recorded over a given period in rela-- Article 1 tion to the Community currencies referred to in the The import levies on the products listed in Article 1 (1 ) previous indent, and the aforesaid coefficient ; (d), (f) and (g) of Regulation (EEC) No 1785/81 shall be as indicated in the Annex hereto .

Whereas it follows from the application of these provi­ Article 2 sions that the import levies on the products concerned should be as indicated in the Annex to this Regulation, This Regulation shall enter into force on 1 June 1989 .

This Regulation shall he binding in its entirety and directly applicable in all Member States .

Done at Brussels, 31 May 1989.

For the Commission Ray MAC SHARRY Member of the Commission

ANNEX

to the Commission Regulation of 31 May 1989 fixing the import levies on syrups and certain other products in the sugar sector

(ECU) Basic amount per percentage point CN code of sucrose content and per 100 kg net Amount of levy per 100 kg of dry matter of the product in question

1702 20 10 0,3617 1702 20 90 0,3617 — 1702 30 10 — 45,84 1702 40 10 — 45,84 1702 60 10 — 45,84 1702 60 90 0,3617 — 1702 90 30 — 45,84 1702 90 60 0,3617 — 1702 90 71 0,3617 — 1702 90 90 0,3617 — 2106 90 30 — 45,84 2106 90 59 0,3617 —