31974R0710

1 . 4 . 74 Official Journal of the European Communities No L 88 / 1

I

(Acts whose publication is obligatory)

REGULATION ( EEC) No 710/74 OF THE COMMISSION

of 29 March 1974

fixing accession compensatory amounts for milk and milk products during the

1974/75 dairy year

THE COMMISSION OF THE EUROPEAN Whereas the terms of Article 55 (4) of the Act provide

COMMUNITIES, for no compensatory amount to be fixed if the applica­

tion of the rules envisaged above leads to a very small Having regard to the Treaty ( !) concerning the Acces­

amount ; sion of new Member States to the European Economic

Community and the European Atomic Energy Whereas for the application of the new compensatory Community, signed at Brussels on 22 January 1972 ; amounts, the general rules established by Regulation

Having regard to Council Regulation (EEC) No (EEC) No 233/73 and the methods of application

233/73 (2) of 31 January 1973 laying down general provided for by Commission Regulation (EEC) No

rules for the system of compensatory amounts for 480/73 (4) of 31 January 1973 concerning the

milk and milk products, and in particular Articles methods of applying the compensatory amounts appli­

2 (3) and 6 thereof ; cable for milk and milk products as last amended by

Regulation (EEC) No 2889/73 (5), remain in force ; Whereas, in so far as according to Article 52 of the

Act of Accession (3), the prices of butter valid for the Whereas the measures provided for in this Regulation 1974/75 dairy year in the new Member States have are in accordance with the Opinion of the Manage­ been fixed at different levels to that of the common ment Committee for Milk and Milk Products, intervention price and these differences must be

compensated, in accordance with Article 55 (2) of the

Act by the application of compensatory amounts ; HAS ADOPTED THIS REGULATION :

Whereas, with regard to the fixing of compensatory

amounts applicable to other dairy products for the Article 1

second alignment, account is taken, in accordance

with Article 86(1 ) second line of the Act, of the The compensatory amounts applicable during the

amounts applicable before this second alignment, as 1974/75 dairy year, for trade between the original

well as the rules established by Article 52 of the Act Community and the new Member States, for trade

for the alignment of prices ; whereas, however, for between the latter and third countries, for the

products relevant to the Common Customs Tariff products envisaged in Article 1 of Regulation (EEC)

heading No 04.01 for which the relevant compensa­ No 804/ 68 are shown in the Annex .

tory amount for the second alignment has been fixed

in accordance with Article 87 ( 1 ) first subparagraph, Article 2

this compensatory amount must be reduced by a

further sixth of the original amount, in accordance This Regulation shall enter into force on 1 April

with the second line of the aforesaid provision ; 1974 .

This Regulation shall be binding in its entirety and directly applicable in all Member

States .

Done at Brussels, 29 March 1974.

For the Commission

The President

Francois-Xavier ORTOLI

(') OJ No L 73, 27. 3 . 1972, p. 5. (2) OJ No L 28, 1 . 2. 1973, p. 37. («) OJ No L 53 , 26. 2. 1973, p . 74.

3) OJ No L 73, 27 . 3 . 1972, p. 14. (5) OJ No L 297, 25. 10 . 1973 , p. 19 .

No L 88/2 Official Journal of the European Communities 1 . 4 . 74

— — Third 3-21 Third 1-02 United Kingdom countries countries

— — Third 0-57 1-59 countries Ireland

Kingdom Ireland

) United

— — 2-64 1-18 United Kingdom Denmark indicated

otherwise

— — Third 0-16 1-02 countries Original unless Community

: : : : by by weight

net with with

— — kg applied 3-05 applied Third 0-57 United Ireland Denmark trade Kingdom trade countries be be /100 In In a. To To u.

(in

— — 0-41 Third 0-16 Ireland countries amounts

Denmark

— — 3-21 0-41 Compensatory United Ireland Kingdom

ANNEX

Community — — ■0-57 0-57 Ireland Ireland

Original Community

— — — Original —

Denmark Denmark

, or or : net

whey a , exceeding weight of milk not fermented by , , concentrated o °/ 1 goods less not curdled % packings of weight other content , , 1 or 1 by fat : 2 fresh , and a kephir exceeding of , of Description , milk , Not Exceeding : immediate content cream : Whey Other — — In capacity fat : and a Yoghourt buttermilk acidified — — Other a)

. Of 6% I. II

Milk sweetened A.

CCT No heading 04.01

1 . 4 . 74 Official Journal of the European Communities No L 88/3

) ) i9 (9

— — United Third Kingdom countries 1-30 2-17 3-21 3-90 4-77 0-6486 0-8672

) ) (8 (9

— — Third countries 0-23 0-38 0-57 0-69 0-85 0-1537 0-1537

Ireland ) (») («)

— — United Kingdom 1-07 1-79 2-64 3-21 3-92 0-7135 0-4949 indicated

) ) (9 (· otherwise

_ — — — Third countries 0-16 0-0439 0-0439 unless

: : by ) ) weight (· (9 net with

— — kg applied United Denmark trade Kingdom 1-23 2-06 3-04 3-70 be 4-53 0-6047 0-8233 /100 In To u.a. ) ) (in (· (·

— — Ireland amounts 0-16 0-27 0-41 0-49 0-61 0-1098 0-1098

) ) (9 (·

— — Compensatory United Kingdom 1-30 2-17 3-21 3-90 4-77 0-6486 0-8672

) ) (· (·

Community — — Ireland 0-23 0-38 0-57 0-69 0-85 0-1537 0-1537

Original ) ) (· (®

— — — — Denmark 0-0439 0-0439

: , or

weight capacity exceeding exceeding granules exceeding exceeding by , net or , not not not not : a o concentrated : °/ weight of but but but but , % goods 1· powder J content o by weight of °/ % % % % , sugar 1· 1 2 3 4 in fat 5 , by , a packings preserved : added of exceeding content , cream

Description , o o o % less °/ °/ °/ fat content exceeding Not 2% 3 4 5 Exceeding 6 Exceeding Exceeding Exceeding Exceeding a or and 1 cream fat of : a Not Other — — — — — — immediate 2 ) , containing Whey Milk of — b In of Other and . I. II Other exceeding — — Not

B. Milk sweetened A.

/ )

CCT No heading .02 04.01 (cont'd 04

No L 88/4 Official Journal of the European Communities 1.4.74

) ) ) ) (9 (9 (9 (9

United Third Kingdom countries 0-8672 0-8672 0-8672 6-50 0-8672 9-11 22-55 13-01 15-18 20-38

) ) ) ) (9 (9 (9 (9

Third countries 1-15 1-61 2-31 3-61 0-1537 4-00 0-1537 0-1537 0-1537 2-69

Ireland ) ) ) ) (9 (9 (9 (9 )

— United Kingdom 0-7135 0-7135 0-7135 5-35 0-7135 indicated 18-55

) ) (9 (9 otherwise

— — — — Third countries unless 0-0439 0-0439

: : by ) ) ) ) weight (9 (9 (9 (9 net with

— kg applied United Denmark trade Kingdom 6-17 be 0-8233 0-8233 0-8233 0-8233 /100 In 21-41 To u.a. ) ) ) ) (in (® (9 (9 (9

— Ireland 0-1098 2-86 0-1098 0-1098 0-82 0-1098 amounts

) ) ) ) (· (· (· (·

— — Compensatory United Kingdom 0-8672 6-50 0-8672 0-8672 0-8672 22-55

) ) ) (9 (9 (9 (»)

Community . — — Ireland 0-1537 4-00 0-1537 0-1537 1-15 0-1537

Original ) (») (9

.

.j Denmark 0-0439 0-0439

: : ­ in fat net a ), a powder weight (l of exceed

exceeding exceeding exceeding granules of exceeding exceeding exceeding in by and not , or not not not not not not infants than cans less : but ) but but but but but but (2 % goods content % : or powder for % % % of % other 7 g % % fat % , % in sealed 10 14-5 17 23 1-5 25 a 7 , 27 8 sugar 500 weight % of milk cream , of by cream , 15-5 Description exceeding added % % and 1 and Exceeding 1 Exceeding ing Exceeding 18% Exceeding 24 Exceeding 25% Exceeding 27% Exceeding granules Not Exceeding 8% Exceeding . . . Special hermetically capacity content 1. 2 3 4 — — — Milk or — — — a) Milk . III Containing I.

B.

)

CCT No heading 04.02 (cont'd

1 . 4 . 74 Official Journal of the European Communities No L 88 /5

) ) ) ) («) (12 («) (») ) (1X (9 (9 ) kg — — (13 (10 United Third per Kingdom countries 0-8672 0-2255 0-8672 0-8672 7-80 0-8672 0-8672 0-8672 69-38 71-11

) ) ) (») (12 (») (") ) (") (9 (9 ) kg (13 — (10 — Third per countries 0-1537 0-0400 0-1537 0-1537 1-38 0-1537 04537 0-1537 12-30 12-60

Ireland ) ) ) ) («) (12 (») (") ) (») (9 (9 kg — — (13 •n United per Kingdom indicated 0-7135 04855 0-7135 0-7135 6-42 0-7135 0-7135 0-7135 57-08 58-51

) ) (») ) (») (9 (9 otherwise ) 13

— (10 — Third _( countries unless 0-0439 0-0439 0-0439 3-51 3-60 0-0439

: : ) weight by ) ) (») (12 (") (») ) (") (9 (9 net with ) kg — (13 kg applied (1° United per Denmark trade Kingdom be 0-8233 0-214.1 0-8233 0-8233 7-40 0-8233 0-8233 0-8233 /100 In 65-87 67-51 To u.a. ) ) ) (in («) (12 (") ■(«) ) (») (9 (9 ) kg — — (13 (10 Ireland per amounts 04098 0-0286 0-1098 04098 0-98 0-1098 0-1098 8-79 9-00 04098

) ) ) (») (12 ■(») ■(») ) (») (· (9 ) kg — — (13 (10 Compensatory United per 8672 Kingdom 0-8672 0-2255 0-8672 0 7-80 0-8672 0-8672 0-867,2 69-38 71-11

) ) ) (») (12 (») (») ) (») (9 (9 ) kg Community — — (13 (10 Ireland per 0Λ537 0-0400 0-1537 04537 1-38 04537 0-1537 0-1537 12-30 12-60

Original ) ) (9 (9

— — — 0-0439 0-0439 Denmark 0-0439 3-51 3-60 0-0439

: :

weight powder weight

by not not in : , by % not of o but , % °/ but o , 1-5 than °/ 82 84 % but % % % % o o content 8-5 goods 1-5 25 27 content °/ % °/ weight 25 27 than than of fat other 8-5 9-5 9-5 by a , fat , exceeding less less a of , : exceeding cream of o but but Description : Not Exceeding exceeding Exceeding exceeding Exceeding , °/ content Whey Other — — — Not Exceeding exceeding Exceeding 80 — and more more fat more Other — — granules Whey Other — — — a or or or ) than b Milk or — — of , % % % . II Less 80 82 84

Butter — — — —

.)

CCT No heading 04.02 (cont'd 04.03

No L 88 /6 Official Journal of the European Communities 1 . 4 . 74

. United Third 24-72 24-72 18-73 19-08 Kingdom countries

——. 4-38 4-38 3-32 3-38 Third countries

Ireland

)

— — — United 20-34 20-34 Kingdom indicated

otherwise

— — — — Third countries unless

: : weight by

net with

— — — kg applied United 23-47 23-47 Denmark trade Kingdom be /100 In ,a. To u

(in

3-13 . 3-13 — — Ireland amounts

__ — — Compensatory United 24-72 24-72 Kingdom

Community 4-38 4-38 — — Ireland

Original

— — — — Denmark

) : ­ ) by an as kg by of or in and the with been , % as slices of % 100 matured Emmen , : : 45 or ) 56 , powdered have (known respect Schabziger powdered per (2 portions of mixed content 6th Bergkäse or slices l/ as or only respect in of , free-at-frontier matter and contain boxes fat in or (*) a more ) cheese matter % powdered (in a % goods content dry (2 grated or exceeding Sbrinz grated which Appenzell of . 48 of or milk may dry 48 , (known ) up of to not of herb ), aggregate remaining fat (2 u.a to portions , not and (7 not months , put and of the the grated which 140 3 herbs ), sale of : Gruyère cheese Glarus of and Description , skimmed cheese of exceeding not referred , referred exceeding , cheese blending ) , , minimum least Gruyère and (5 curd retail weight 6ths a at herb from the Not aggregate Not 5/ slices respect and ) Of weight for Other In taler used addition Schabziger for value net weight a) b

. Emmentaler Appenzell I. II made finely-ground Blue-veined Processed I. Glarus

Cheese A. B. C. D.

No CCT .04 heading 04

1 . 4 . 74 Official Journal of the European Communities No L 88/7

United Third 20-81 10-93 18-73 27-06 24-72 18-56 13-01 24-72 Kingdom countries

3-69 1-94 3-32 4-80 4-38 3-29 2-31 4-38 Third countries

Ireland )

8-99 United 15-41 22-26 20-34 15-27 10-70 20-34 Kingdom indicated

otherwise

— — — — — — — Third countries unless

: : by weight

net with

kg applied United 10-38 17-78 25-69 23-47 17-62 12-35 23-47 Denmark trade Kingdom be /100 In To u.a.

(in

1-39 2-37 3-43 3-13 2-35 1-65 3-13 Ireland amounts

— Compensatory United 10-93 18-73 27-06 24-72 18-56 13-01 24-72 Kingdom

Community — 1-94 3-32 4-80 4-38 3-29 — 2-31 4-38 Ireland

Original

— — — — — — — — — — Denmark

of a fat % by fat to dry of than o a 40 a weight % °/ to ,

exceeding 39 : of exceeding less 49 of by referred aggregate , not , calculated and : not Chester but than than : exceeding referred the , matter o of less less weight °/ goods but of more but content not 47% : 19 more of powdered , or by % but but % more % content of fat matter weight % including or or 48 slices non-fatty 47 , 19 or than o respect more weight 19 % or a more more by % °/ dry the in or or of content matter Description to or by water exceeding : Less 19 39 39 of than of o % % , , Pecorino Other °/ , % grated a % Cheddar fat dry — — —

Exceeding 56 portions Less 19 39 49 Not matter — — Exceeding 72 1. : content ) ) c) Other referred — — — — Not content and weight a b . II I. Other

E.

)

CCT No heading 04.04 (cont'd

No L 88/ 8 Official Journal of the European Communities 1 . 4 . 74

/ — — 7-80 — United Third 24-72 24-72 24-72 13-01 24-72 16-48 22-55 17-34 24-72 30-35 Kingdom countries

■

4-38 4-38 4-38 — 2-31 4-38 — 1-38 2-92 4-00 — 3-07 4-38 5-38 Third countries

Ireland )

— — — 6-42 — United 10-70 20-34 13-56 18-55 14-27 20-34 24-97 Kingdom indicated

otherwise —

— — — — — — — Third countries unless

: : weight by

net with

— — — 7-40 — kg applied United 12-35 23-47 15-65 21-41 16-46 23-47 28-81 Denmark trade Kingdom be /lOO In To u.a.

(in

— — 1-65 3-13 — 0-98 2-09 2-86 — 2-19 3-13 3-84 Ireland amounts

— — 7-80 — Compensatory United 13-01 24-72 16-48 22-55 17-34 24-72 30-35 Kingdom

Community — — 2-31 — 1-38 2-92 4-00 — 3-07 4-38 4-38 5-38 Ireland

Original

— — — — — — — — Denmark

, by : % % ) (2 than brine of 39 59 buffalo weight content

by less exceeding exceeding exceeding or : content than than fat bottles of matter a holding but not not not fat less less milk of a , % dry but but but content % but but goods matter of 20 goatskin 19 more to % % % of fat , % ) more (2 sheep's or dry 19 20 27 34 a or more containers or more more of to than 72% powdered ) of : (2 in % % % or or or sheep , referred than or exceeding , Description in Less 19 39 39 % % %

Kashkaval — — Less 19 39 59 : weight Not Exceeding 27% Exceeding 34% Exceeding 39% Tilsit Cheese milk or Other referred — . . . . 2 3 4 5 Exceeding weight — — — — Grated by — — — — ) c) Other a

. II

.)

CCT No heading .04 04 (cont'd

1 . 4 . 74 Official Journal of the European Communities No L 88 /9

— United Third 34-96 39-02 35-56 Kingdom countries

6-15 6-92 — — Third 6-30 countries

Ireland

)

— — United 28-54 32-10 29-26 Kingdom indicated

otherwise — — — — and Third countries Member unless

: : new weight by constituted the net with

— — kg applied United 32-93 37-04 33-76 Denmark trade Kingdom be originally between /100 In a. To as u. and , . (in

4-39 4-94 4-50 — — States Ireland Community countries amounts

the Member third

new and

— — 34-69 35-56 between the Compensatory United 39-02 States Kingdom

trade

in between ,

Community 645 6-92 6-30 — — States Ireland amounts

Original Member

new

— — ' Compensatory the

Denmark

; ) or dry the and kind honey juices : of a honey the exceeding of in glucose syrups fruit subheadings , not weight , artificial natural or milk but proportion ; : by or goods sugars within , % % any B of with preparations 39 44 containing starch syrup more including in syrup syrups :

17.05 that or falling mixed other not sugar , Description % sugar lactose % coloured lactose and feeding : , not than B ) Exceeding 44 Exceeding 99 (8 and product or but and Containing syrup , added forage — — Other or ) : , , 17.02 sugars animal b Other state pure . in Lactose II Lactose Other glucose Nos products

Other (whether caramel A. Flavoured molasses containing A. Sweetened used B.

)

CCT No heading 04.04 (cont'd 17.02 17.05 23.07

No L 88/10 Official Journal of the European Communities 1 . 4 . 74

and

Member

new constituted the

originally between

as and , .

States

Community countries ) the — (") (15 — Member third

new and

between the States

trade

in between ,

States amounts

Member

new

Compensatory the

: by not by by by less milk : glucose starch % glucose but but of containing more of more 30 more or or starch or more 10% or or products of or

or weight weight than /o % % glucose milk goods products than products products , glucose by starch weight by 75® 50 : 50 of , 50% % no by o milk milk more milk °/ more starch 30 of of starch of starch less 75 no of containing Description or than : but Containing than products Containing weight Containing weight Containing weight , . Containing 1 2 1 Containing 10% 1 2 3 4. more 3. Containing weight 2 3.

syrup a) b) c) Containing syrup Containing . I. II

)

CCT No heading 23.07 (cont'd

1 . 4 . 74 Official Journal of the European Communities No L 88/11

Notes

(*) Products falling within subheading Nos 04.04 A I a) 1 and 2, 04.04 A I b ) 1 aa) and bb ), 04.04 A I b) 2 of the Common Customs Tariff fall within these subheadings .

( 1 ) For the purposes of this tariff subheading, 'special milk for infants' means products free

from pathogenic and toxicogenic germs and containing per gramme less than 10 000

revivifiable aerobic bacteria and less than 2 coliform bacteria .

( 2) Inclusion under this tariff subheading is subject to conditions to be laid down by the

competent authorities .

5) 'Free-at-frontier value' means ; the free-at-frontier price or fob price in the country of

exportation, plus a lump sum to be determined in respect of the expenses of delivery to the

customs territory of the Community .

( 7) For the purposes of this tariff subheading, 'put up ( in boxes or slices) for retail sale' means :

cheese of the kinds classified under that subheading put up in individual portions or in

slices and packed in one of the following forms :

( a) in boxes ( including containers with individual compartments for each portion ) ;

— at least 3 but not more than 12 individual portions, of an aggregate net weight not

exceeding 250 g ; or

— a single portion of a net weight not exceeding 56 g.

(b ) in circular or polygonal boxes ( other than square or rectangular) containing at least 12

individual portions of an aggregate net weight of not less than 450 g but not more than

1 000 g ;

( c) in the form of slices wrapped separately in aluminium foil or of a plastic material the

net weight of each slice not exceeding 30 g.

( 8) For the purposes of tariff subheading No 23.07 B, 'milk products' means the products falling within tariff heading Nos 04.01 , 04.02 , 04.03 , 04.04 and subheading Nos 17.02 A

and 17.05 A.

( 9) The compensatory amount per 100 kg net weight of product falling within this subheading

is equal to the amount shown multiplied by the weight of milk fats contained in 100 kg or

finished product.

( 10) The compensatory amount per 100 kg net weight of product falling within this subheading

is equal , for each percentage point of the sucrose content of 100 kg net weight of product, to the compensatory amount applicable to 1 kg of white sugar.

( n ) The compensatory amount per 100 kg net weight of products falling within this subheading

is equal to the sum of the following elements :

( a ) the amount shown multiplied by the weight of the milk fats contained in 100 kg of finished product ;

( b ) for each percentage point of sucrose content of 100 kg net weight of product , an

additional amount equal to the compensatory amount applicable to 1 kg of white

sugar .

( 12) The compensatory amount per 100 kg net weight of product falling within this subheading is equal to the sum of the following elements :

( a ) the amount per kg shown multiplied by the weight of milk and cream contained in 100

kg of finished product ;

( b ) for each percentage point of sucrose content of 100 kg weight of product, an additional

amount equal to the compensatory amount applicable to 1 kg of white sugar.

( 13 ) The compensatory amount per 100 kg net weight of product falling within this subheading is equal to the sum of the following elements :

( a ) the amount shown ;

( b ) for each percentage point of sucrose content of 100 kg net weight of product, an addi­

tional amount equal to this compensatory amount applicable to 1 kg of white sugar.

( 14) The compensatory amount per 100 kg net weight of product falling within this subheading

is equal to the compensatory amount ( or to the amount applicable as a compensatory amount ) for 100 kg of maize multiplied by 0-16 .

No L 88/ 12 Official Journal of the European Communities 1 . 4 . 74

( 15) The compensatory amount per 100 kg net weight of product falling within this subheading

is equal to the compensatory amount ( or to the amount applicable as a compensatory amount) for 100 kg of maize multiplied by 0-50.

N.B. Added lactose, the non-milk fat content by weight and other non-lactic substances

(sucrose, flour, etc.) are to be disregarded for the purpose of classifying products by fat

content.

The amounts shown in the columns headed 'Third countries' are deducted from the levy

and from the refund, except in the case of the compensatory amount for subheading No

04.01 A II a) to be applied by the United Kingdom ; this added to the levy and the refund.