31974R0838

9. 4 . 74 Official Journal of the European Communities No L 99/25

REGULATION (EEC) No 838/74 OF THE COMMISSION of 8 April 1974 altering the import levies on products processed from cereals and rice

THE COMMISSION OF THE EUROPEAN of account per 100 kilogrammes of basic product ; COMMUNITIES, whereas, pursuant to Article 1 of Regulation (EEC) No 1 080/68 (8), as last amended by Regulation (EEC) No Having regard to the Treaty establishing the European 1 047/73 (9), the levies at present in force must there­ Economic Community ; fore be altered as shown in the Table annexed to this Having regard to Council Regulation No 120/ Regulation, 67/EEC (1) of 13 June 1967 on the common organiza­ tion of the market in cereals, as last amended by Regu­ lation (EEC) No 1346/73 (2), and in particular Article HAS ADOPTED THIS REGULATION : 14 (4) thereof ; Having regard to Council Regulation No 359/ Article 1 67/EEC (3) of 25 July 1967 on the common organiza­ tion of the market in rice, as last amended by the The import levies to be charged on products Act (4) annexed to the Treaty (5) on the Accession of processed from cereals and rice covered by Regulation new Member States to the European Economic (EEC) No 1052/68 (10), as last amended by Regulation Community and the European Atomic Energy (EEC) No 881 /73 (n), as fixed in the Annex to Community, signed at Brussels on 22 January 1972, amended Regulation (EEC) No 704/74 are hereby and in particular Article 1 2 (4) thereof ; altered as shown in the Table annexed to this Regula­ tion . Whereas the import levies on products processed from cereals and rice were fixed by Regulation (EEC) No 704/74 (6), as last amended by Regulation (EEC) Article 2 No 824/74 (7) ; Whereas the levy on the basic product as last fixed This Regulation shall enter into force on 9 April differs from the average levy by more than 0-25 unit 1974 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 8 April 1974. For the Commission P.J. LARDINOIS Member of the Commission

!) OJ No 117, 19 . 6. 1967, p. 2269/67. 2 OJ No L 141 , 28 . 5. 1973, p. 8 . J) OJ No 174, 31 . 7. 1967, p. 1 . « OJ No L 73, 27. 3 . 1972, p. 14. (8) OJ No L 181 , 27. 7. 1968, p. 6. (») OJ No L 73, 27. 3 . 1972, p. 5. O OJ No L 104, 19 . 4. 1973, p. 30 . (*) OJ No L 85, 29. 3. 1974, p. 35. ( ,0) OJ No L 179, 25. 7. 1968, p. 8. O OJ No L 96, 6. 4. 1974, p. 38 . 11 OJ No L 86, 31 . 3 . 1973, p. 30.

No L 99/26 Official Journal of the European Communities 9 . 4. 74

ANNEX

to the Commission Regulation of 8 April 1974 altering the import levies on products processed from cereals and rice

Levies in u. a. / 100 kg CCT heading No Third countries AASM , OCT, Tanzania , Uganda (other than AASM and OCT, and Kenya Tanzania , Uganda and Kenya )

07.06 A (!) 0-135 (*) 0-015 i1 ) 11.01 C (2) 1 1-850 1-350 11.01 D (2) 0-950 0-450 11.02 A III (2) 1-850 1-350 11.02 AIV (2) 0-950 0-450 11.02 B I a) 1 (2) 1-450 1-200 11.02 B I a) 2 aa) . 0-505 0-255 11.02 B I a) 2 bb ) (2) 0-700 0-450 11.02 B I b ) 1 ( 2 ) 1-450 1-200 11.02 B I b) 2 (2) 0-700 0-450 11.02 C III (2) 2-375 1-875 11.02 CIV ( 2) 0-650 0-400 11.02 D III (2) 1-015 0-765 11.02 D IV (2) 0-505 0-255 11.02 E I a) 1 (2) 1-015 0-765 11.02 E I a) 2 (2) 0-505 0-255 11.02 E I b) 1 (2) 2-000 1-500 11.02 E I b) 2 (2) 1-000 0-500 11.02 F III (2) 1-850 1-350 11.02 F IV (2) 0-950 0-450 11.06 A 0-385 0 11.07 A II a) (3) 2-235 1-355 11.07 All b ) 1-898 0-998 11.07 B (3) 2-063 1-163 23.02 A I a) 0-150 0-150 23.02 A I b) 1 0-240 0-240 23.02 A I b) 2 0-480 0-480 23.02 A II a) 0-120 0-120 23.02 A II b) 0-480 0-480

(') This levy is limited to 6 *U of the value for customs purposes . (*) For the purpose of distinguishing between products falling within headings Nos 11.01 and 11.02 and those falling within subheading 23.02 A , products falling within heading Nos 11.01 and 11.02 shall be those meeting the following specifications : — a starch content (determined by the modified Ewers polarimetric method ), referred to dry matter , exceeding 45 °/o by weight — an ash content , by weight , referred to dry matter (after deduction of any added minerals ), not exceeding 1*6 •/« for rice , 2-5 % for wheat , 3 % for barley , 4 "/» for buckwheat , 5 '/o for oats and 2 '/» for other cereals . Oîerm of cereals, whole , rolled , flaked or ground , falls in all cases within heading No 11.02 . ( 3) In accordance with Regulation (EEC) No 3375/73 this levy is reduced by 0-45 u.a. / lOO kg for products originating in Turkey .