31974R1401

No L 149 / 14 Official Journal of the European Communities 6 . 6 . 74

REGULATION ( EEC) No 1401 /74 OF THE COMMISSION of 5 June 1974 fixing the special export levy on syrups and other sugars

THE COMMISSION OF THE EUROPEAN Whereas it follows from applying the rules and other COMMUNITIES, provisions contained in the amended Regulation (EEC) No 403/74 to the information at present avail­ Having regard to the Treaty establishing the European able to the Commission that the levies at present in Economic Community ; force should be altered as shown in the Annex to this Having regard to Council Regulation No 1009/ Regulation, 67/EEC (') of 18 December 1967 on the common organization of the market in sugar, as last amended HAS ADOPTED THIS REGULATION : by Regulation (EEC) No 1 928/73 (2), and in particular Article 1 6 (5), second indent ; Article 1 Whereas the special export levy on syrups and other sugars were introduced by Regulation (EEC) No The basic amount of the special export levy on the 403/74 (3), as last amended by Regulation (EEC) No products specified in Article 1 ( 1 ) (d), of Regulation 1325/74 (4 ) ; No 1009/ 67/ EEC shall be as shown in the Annex to Whereas Commission Regulation (EEC) No 389/74 (5) this Regulation . of 14 February 1974 amended by Regulation (EEC) No 527/74 (6), has laid down detailed rules for Article 2 applying the special export levy on syrups and other sugars ; This Regulation shall enter into force on 6 June 1974.

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 5 June 1974.

For the Commission

The President

Frangois-Xavier ORTOLI

•) OJ No 308 , 18 . 12. 1967, p. 1 . *) OJ No L 199, 19 . 7. 1973, p. 7. J) OJ No L 44, 16. 2. 1974, p. 12. «) OJ No L 145, 30 . 5 . 1974, p. 12. 5) OJ No L 43 ; 15 . 2. 1974, p. 35. *) OJ No L 64, 6. 3 . 1974, p. 7.

6. 6. 74 Official Journal of the European Communities No L 149/ 15

ANNEX

to the Commission Regulation of 5 June 1974 fixing the special export levy on syrups and other sugars

(u.a. /100 kg)

Basic amount of the special CCT export levy per heading Description of goods percentage point No of sucrose content I1)

17.02 Other sugars ; sugar syrups ; artificial honey (whether or not mixed with natural honey) ; caramel :

ex D. Invert sugar and other syrups, but not including sucrose syrups which are 97 % or less pure (2) and are in packings the contents of which is not more than 25 kg 0·2600

ex F. Caramel made from beet sugar and cane sugar 0·2600

17.05 Flavoured or coloured sugars, syrups and molasses, but not including fruit juices containing added sugar in any proportion :

ex C. Other, excluding flavoured or coloured molasses 0·2600

(') Sucrose content is determined in accordance with Article 13 of Regulation (EEC) No 394/70. (*) The purity of the syrups is determined in accordance with Article 13 (2) of Regulation (EEC) No 394/70.