31975R0826

28 . 3 . 75 No L 79 / 21 Official Journal of the European Communities

REGULATION (EEC) No 826/75 OF THE COMMISSION

of 26 March 1975

fixing the rates of the refunds applicable from 1 April 1975 to sugar and molasses exported in the form of goods not covered by Annex II to the Treaty

THE COMMISSION OF THE EUROPEAN Treaty which are manufactured under similar COMMUNITIES, conditions ;

(c) the need to ensure equality of competition for the Having regard to the Treaty establishing the European industries which use Community products and Economic Community ; those which use third-country products under inward processing arrangements ; Having regard to Council Regulation No 1009/ 67/EEC (') of 18 December 1967 on the common Whereas Article 4 (3) of Regulation (EEC) No 2682/72 organization of the market in sugar, as last amended provides that, when the rate of the refund is being by Regulation (EEC) No 2476/74 (2), and in particular fixed, account should be taken, where appropriate, of the first sentence of the sixth subparagraph of Article refunds, aids or other measures having equivalent 1 7 (2) thereof ; effect applicable in all Member States in accordance with the Regulation on the common organization of the market in the product in question to the basic Whereas Article 17 ( 1 ) of Regulation No 1009/ products listed in Annex A to that Regulation or to 67/EEC provides that the difference between quota­ assimilated products ; whereas a production refund is tions or prices on the world market for the products granted in respect of white sugar or raw sugar under listed in Article 1 ( 1 ) (a), (c) and (d) of that Regulation the conditions laid down in Council Regulation (EEC) and prices within the Community may be covered by No 765/68 (4) of 18 June 1968 laying down general an export refund ; whereas Council Regulation (EEC) rules for the production refund on sugar used in the No 2682/72 (3) of 12 December 1972 laying down chemical industry, as last amended by Regulation general rules for granting export refunds on certain (EEC) No 2477/74 (5); agricultural products exported in the form of goods not covered by Annex II to the Treaty, and the criteria Whereas the measures provided for in this Regulation for fixing the amount of such refunds, specifies the are in accordance with the Opinion of the Manage­ products for which a rate of refund should be fixed , to ment Committee for Sugar, be applied where these products are exported in the form of goods listed in the Annex to Regulation No 1009/67/EEC ; HAS ADOPTED THIS REGULATION : Whereas, in accordance with the first subparagraph of Article 4 ( 1 ) of Regulation (EEC) No 2682/72, the rate of the refund per 100 kilogrammes for each of the Article / basic products in question must be fixed for each month ; The rates of the refunds applicable from 1 April 1975 to the basic products appearing in Annex A to Regula­ Whereas, in accordance with paragraph 2 of that tion (EEC) No 2682/72 and listed in Article 1 ( 1 ) of Article, that rate must be determined with particular Regulation No 1009/67/ EEC, exported in the form of reference to : goods listed in the Annex to Regulation No 1009/ 67/ EEC, are hereby fixed as shown in the Annex to this Regulation . (a) the average costs incurred by processing industries in obtaining supplies of the basic products in ques­ tion on the Community market and the prices Article 2 ruling on the world market ;

(b) the level of the refunds on exports of processed This Regulation shall enter into force on 1 April agricultural products covered by Annex II to the 1 975 .

(') OJ No 308 , 18 . 12. 1967, p. 1 . (2) OJ No L 264, 1 . 10 . 1974, p . 70 . (4) OJ No L 143, 25. 6. 1968, p. 1 . 3 OJ No L 289 , 27. 12 . 1972, p. 13 . (5 ) OJ No L 264, 1 . 10 . 1974, p. 71 .

28 . 3 . 75 No L 79 / 22 Official Journal of the European Communities

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 26 March 1975 . For the Commission P. J. LARDINOIS Member of the Commission

ANNEX

to the Commission Regulation of 26 March 1975 fixing the rates of the refunds applicable from 1 April 1975 to sugar and molasses exported in the form of goods mentioned in the Annex to Regulation No 1009/67 / EEC

TABLE I

CCT heading No Description of goods

29.04 Acyclic alcohols and their halogenated, sulphonated; nitrated or nitrosated derivatives : C. Polyhydric alcohols ; II . Mannitol III . Sorbitol : a) In aqueous solution : 2 . Other : — obtained from sucrose b ) Other : — obtained from sucrose

29.10 Acetals and hemiacetals and single or complex oxygen-function acetals and hemiacetals, and their halogenated, sulphonated, nitra­ ted or nitrosated derivatives : ex B. Other : — Methyl glucosides

29.14 Monocarboxylic acids and their anhydrides, halides, peroxides and peracids, and their halogenated, sulphonated, nitrated or nitro­ sated derivatives : ex A. Saturated acyclic monocarboxylic acids : — Sorbitol or mannitol esters ex B. Unsaturated acyclic monocarboxylic acids : — Sorbitol or mannitol esters

29.16 Carboxylic acids with alcohol, phenol , aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides, peroxides and peracids, and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol functions : ex VIII . Other : — Glyceric acid, glycolic acid, saccharonic acid, iso­ saccharonic acid, heptasaccharic acid, and their salts and esters

28 . 3 . 75 Official Journal of the European Communities No L 79/23

CCT heading No Description of goods

29.35 Heterocyclic compounds ; nucleic acids : ex Q. Other : — Anhydric compounds of mannitol or sorbitol, not includ­ ing maltol and isomaltol 29.43 Sugars, chemically pure, other than sucrose, glucose and lactose ; sugar ethers and sugar esters, and their salts, other than products of heading Nos 29.39, 29.41 and 29.42 : ex B. Other : — Sorbose and its salts and esters 38.19 Chemical products and preparations of the chemical or allied industries ( including those consisting of mixtures of natural pro­ ducts), not elsewhere specified or included ; residual products of the chemical or allied industries, not elsewhere specified or included : Q. Foundry core binders based on synthetic resins ex T. Other : — Sorbitol cracking products

Rate of refund- in u .a ./100 kg : White sugar : — Raw sugar : — Syrups of beet sugar or cane sugar con­ taining, in the dry state, % or more by weight of sucrose (including invert sugar expressed as sucrose) : — Molasses, whether or not decolorized : —

TABLE II

CCT heading No Description of goods

29.16 Carboxylic acids with alcohol , phenol, aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides, peroxides and peracids, and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol function : IV. Citric acid and its salts and esters

Rate of refund in u.a. /100 kg : White sugar : — Raw sugar : — Syrups of beet sugar " or cane sugar con­ taining, in the dry state, % or more by weight of sucrose (including invert sugar expressed as sucrose) : — Molasses, whether or not decolorized : —

No L 79/24 28 . 3 . 75 Official Journal of the European Communities

TABLE III

CCT heading No Description of goods

29.15 Polycarboxylic acids and their anhydrides, halides, peroxides and peracids, and their halogenated , sulphonated , nitrated or nitrosated derivatives :

A. Acyclic polycarboxylic acids : ex V. Other : — Itaconic acid and its salts and esters

29.16 Carboxylic acids with alcohol, phenol, aldehyde or ketone function and other single or complex oxygen-function carboxylic acids and their anhydrides, halides, peroxides and peracids. and their halo­ genated , sulphonated , nitrated or nitrosated derivatives : A. Carboxylic acids with alcohol function : I. Lactic acid and its salts and esters

29.44 Antibiotics : A. Penicillins

Rate of refund in u.a./100 kg : White sugar : — Raw sugar : — Syrups of beet sugar or cane sugar con­ taining, in the dry state, 98 °/o or more by weight of sucrose (including invert sugar expressed as sucrose) : — v Molasses, whether or not decolorized : —

28 . 3 . 75 Official Journal of the European Communities No L 79/25

TABLE IV

CCT heading No Description of goods

17.04 Sugar confectionery, not containing cocoa : B. Chewing gum C. White chocolate D. Other

18.06 Chocolate and other food preparations containing cocoa

19.02 Preparations of flour meal, starch or malt extract, of a kind used as infant food or for dietetic or culinary purposes, containing less than 50 °/o by weight of cocoa

19.08 Pastry, biscuits, cakes and other fine bakers' wares, whether or not containing cocoa in any proportion 21.06 Natural yeasts .(active or inactive) ; prepared baking powders : A. Active natural yeasts : II. Bakers' yeast 21.07 Food preparations not elsewhere specified or included / 22.02 Lemonade, flavoured spa waters and flavoured aerated waters, and other non-alcoholic beverages, not including fruit and vegetable juices falling within heading No 20.07

22.06 Vermouths, and other wines of fresh grapes flavoured with aro­ matic extracts 22.09 Spirits (other than those of heading No 22.08 ) ; liqueurs and other spirituous beverages ; compound alcoholic preparations (known as 'concentrated extracts') for the manufacture of beverages : C. Spirituous beverages : V. Other

Rate of refund in u.a. /100 kg : White sugar : — Raw sugar : — Syrups of beet sugar or cane sugar con­ taining, in the dry state, % or more by weight of sucrose (including invert sugar expressed as sucrose) : — X S (') 100 Molasses, whether or not decolorized : —

(') S represents the weight of sucrose (including invert sugar expressed as sucrose) in 100 kilogrammes of syrup.