31976R2389

No L 268 /54 Official Journal of the European Communities 1 . 10 . 76

COMMISSION REGULATION (EEC) No 2389/76 of 30 September 1976 determining the amounts applicable as accession compensatory amounts during the month of October 1976 to certain cereal and rice products exported in the form of goods not covered by Annex II to the Treaty

THE COMMISSION OF THE EUROPEAN Whereas during the month of August 1976 the COMMUNITIES , compensatory amounts for certain cereals have been varied, and consequently, pursuant to Article 1 of Having regard to the Treaty establishing the European Regulation (EEC) No 2979/74, average amounts to be Economic Community, applied as accession compensatory amounts must be Having regard to Council Regulation (EEC) No determined, having regard as appropriate to paragraph 2979/74 of 26 November 1974 establishing average 2 of the said Article ; compensatory amounts applicable to certain agricul­ Whereas these provisions are not to apply to products tural products exported in the form of goods not falling within tariff subheading 17.02 B I, which, covered by Annex II to the Treaty ('), pursuant to Council Regulation (EEC) No 2730/75 of Whereas as regards cereals and rice accession compen­ 29 October 1975 on glucose and lactose (7), are subject satory amounts are applicable to the basic products to the arrangements laid down for subheading 17.02 B II , w specified in Annex A to Council Regulation (EEC) No 2682/72 of 12 December 1972 laying down general rules for granting export refunds on certain agricul­ HAS ADOPTED THIS REGULATION : tural products exported in the form of goods not covered by Annex II to the Treaty, and the criteria for Article 1 fixing the amounts of such refunds (2), as amended by Regulation (EEC) No 3058 /75 (3), and mentioned : The amounts applicable during the month of October — in Article 1 of Council Regulation (EEC) No 1976 as the compensatory amounts mentioned in 2727/ 75 of 29 October 1975 on the common Article 97 of the Act of Accession to the basic organization of the market in cereals (4), as last products shown in the Annex to this Regulation when amended by Regulation (EEC) No 1 143/76 (5), or exported in the form of goods listed in Annex B to — in Article 1 ( 1 ) of Council Regulation (EEC) No Regulation (EEC) No 2727/75 or in Annex B to Regu­ 1418/76 of 21 June 1976 on the common organi­ lation (EEC) No 1418/76 shall be those given in units zation of the market in rice (6), of account in the Annex to this Regulation .

where such products are exported in the form of Article 2 goods listed respectively in Annex B to Regulation (EEC) No 2727/75 or in Annex B to Regulation (EEC) This Regulation shall enter into force on 1 October No 1418/76 : 1976 .

This Regulation shall be binding in its entirety and directly applicable in all Member States .

Done at Brussels, 30 September 1976. For the Co ni mission P.J. LARDINOIS Member of the Commission

(') OJ No L 318 , 28 . 11 . 1974, p. 1 . (2) OJ No L 289, 27. 12. 1972, p. 13 . (>) OJ No L 306, 26. 11 . 1975, p. 3 . (4) OJ No L 281 , 1 . 11 . 1975, p. 1 . (5) OJ No L 130, 19 . 5. 1976, p. 1 . (6) OJ No 166, 25. 6. 1976, p. I. (7) OJ No L 281 , 1 . 11 . 1975, p . 20 .

1 . 10 . 76 Official Journal of the European Communities No L 268/55

ANNEX

to the Commission Regulation of 30 September 1976 determining the amounts applicable as accession compensatory amounts during the month of October 1976 to certain cereal and rice products exported in the form of goods not covered by Annex II to the Treaty

(in u.a. /lOO kg)

On exports from the Community as CCT heading originally constituted into : No Description DK IRL UK

10.01 A Common wheat and mesiin (mixed wheat and rye) : — — — — For starch production — Other 0-428 0-312 1-8&

10.01 B Durum wheat 0-568 0-593 2-700

10.02 — 0-670 1-993 Rye

10.03 Barley 0-359 0-614 1-748

10.04 Oats 0-345 0-587 1-612

10.05 B Maize (other than maize hybrids for sowing) : — For starch production — — 0-268 — Other — σ·725 1-668

10.06 A II Husked rice, round grain 4-469 4-469 4-469

Husked rice, long grain 5-046 5-046 5-046

10.06 B II Rice, polished, round grain 5-766 5-766 5-766

Rice, polished, long grain 7-313 7-313 7-313

10.06 C Broken rice 2-132 2-132 2-132

11.01 A Wheat flour and mesiin flour 0-576 0-388 2-444

11.01 B Rye flour — 0-889 2-633

i 1 .02 Ala) Durum wheat groats 0-801 0-838 3-800

11.02 A I b) Common wheat groats 0-622 0-419 2-640