31989R2268

27. 7. 89 Official Journal of the European Communities No L 216/ 59

COMMISSION REGULATION (EEC) No 2268/89 of 26 July 1989 altering the export refunds on white sugar and raw sugar exported in the natural state

THE COMMISSION OF THE EUROPEAN COMMUNITIES, mation known to the Commission that the export refunds at present in force should be altered to the amounts set Having regard to the Treaty establishing the European out in the Annex hereto, Economic Community, Having regard to the Act of Accession of Spain and Portugal, HAS ADOPTED THIS REGULATION : Having regard to Council Regulation (EEC) No 1785/81 Article 1 of 30 June 1981 on the common organization of the markets in the sugar sector ('), as last amended by Regula­ The export refunds on the products listed in Article 1 (1) tion (EEC) No 1069/89 (2), and in particular the second (a) of Regulation (EEC) No 1785/81 , undenatured and subparagraph of Article 19 (4) thereof, exported in the natural state, as fixed in the Annex to Whereas the refunds on white sugar and raw sugar amended Regulation (EEC) No 2178/89 are hereby altered to the amounts shown in the Annex hereto. exported in the natural state were fixed by Commission Regulation (EEC) No 2178/89 (3), as amended by Regula­ tion (EEC) No 221 1 /89 (4); Article 2 Whereas it follows from applying the detailed rules contained in Regulation (EEC) No 2178/89 to the infor This Regulation shall enter into force on 27 July 1989.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 26 July 1989 . For the Commission Ray MAC SHARRY Member of the Commission

(') OJ No L 177, 1 . 7. 1981 , p. 4. 0 OJ No L 114, 27. 4. 1989, p. 1 . 0 OJ No L 208, 20. 7. 1989, p. 21 . (4) OJ No L 209, 21 . 7. 1989, p. 47.

No L 216/60 Official Journal of the European Communities 27. 7. 89

ANNEX

to die Commission Regulation of 26 July 1989 altering the export refunds on white sugar and raw sugar exported in the natural state

(ECU) Amount of refund Product code per percentage point of sucrose content and per 100 kg per 100 kg net of the product in question

1701 11 90 100 17,56(1) 1701 11 90 910 23,18(0 1701 11 90 950 0 1701 12 90 100 17,56(0 L 1701 12 90 910 23,18(0 1701 12 90 950 0 1701 91 00 000 0,1909 1701 99 10 100 19,09 1701 99 10 910 25,20 1701 99 10 950 23,70 1701 99 90 100 0,1909 ||

(') Applicable to raw sugar with a yield of 92 % ; if the yield is other than 92 %, the refund applicable is calculated in accordance with the provisions of Article 5 (3) of Regulation (EEC) No 766/68; (J) Fixing suspended by Commission Regulation (EEC) No 2689/85 (OJ No L 255, 26. 9. 1985, p. 12), as amended by Regulation (EEC) No 3251 /85 (OJ No L 309, 21 . 11 . 1985, p. 14).