31974R0550
No L 66/34 Official Journal of the European Communities 8 . 3 . 74
REGULATION (EEC) No 550/74 OF THE COMMISSION of 7 March 1974 altering the refunds on exports of certain milk products
THE COMMISSION OF THE EUROPEAN to the information at present available to the Commis COMMUNITIES, sion that the export refunds at present in force should be altered as shown in the Annex to this Regulation, Having regard to the Treaty establishing the European Economic Community ; HAS ADOPTED THIS REGULATION : Having regard to Council Regulation (EEC) No 804/68 ( ! ) of 27 June 1968 on the common organiza Article 1 tion of the market in milk and milk products as last The refunds on the products listed in Article 17 of amended by Regulation (EEC) No 419/74 (2), and in Regulation (EEC) No 804/68 exported in the natural particular Article 17 (5) thereof ; state, as fixed in the Annex to the amended Regula Whereas the export refunds on milk and milk tion (EEC) No 395/74, are deleted for the products products were fixed by Regulation (EEC) No shown in the Annex . 395/74 (3), amended by Regulation (EEC) No 407/74 (4) ; Article 2 Whereas it follows from applying the rules and other This Regulation shall enter into force on 8 March provisions contained in Regulation (EEC) No 395/74 1974 .
This Regulation shall be binding in its entirety and directly applicable in all Member States .
Done at Brussels, 7 March 1974 . For the Commission P.J. LARDINOIS Member of the Commission
(') OJ No L 148 , 28 . 6 . 1968 , p . 13 . (2) OJ No L 49 , 21 . 2. 1974, p . 2. (3 ) OJ No L 43 , 15. 2. 1974, p . 47. (4) OJ No L 44, 16 . 2. 1974, p . 21 .
8 . 3 . 74 Official Journal of the European Communities No L 66/35
ANNEX
to the Commission Regulation of 7 March 1974 altering the refunds on the export of milk and milk products
The following subheadings of the Annex to the amended Regulation ( EEC ) No 395/74 and the corresponding refunds are to be read as follows :
Refund CCT ( in u.a. / lOO kg heading Description of goods Code net weight No unless otherwise indicated )
04.02 A II a) 1 ( aa ) 0620 10 A II a ) 1 (bb ) 0620 15 A II a) 1 ( cc) 0620 21 All a ) 2 ( aa ) ( 111 ) 0720 11 A II a ) 2 ( aa) ( 222 ) 0720 15 A II a ) 2 ( aa) ( 333 ) 0720 17 A II b ) 1 1020 00 A li b ) 2 ( aa ) 1120 10 B I ex b ) 1 aa ) 2220 00 -(') per kg Blexb ) 1 bb ) ( 11 ) 2320 10 -( l ) per kg B I ex b ) 2 aa ) 2520 00 -(') per kg B I ex b ) 2 bb ) ( 11 ) 2620 10 -(') per kg 23.07 ex B I a ) 3 ( aa ) 5700 11 ex B I a ) 3 (bb ) 5700 21 ex B I a ) 3 ( cc) 5700 31 ex B I a ) 3 ( dd ) 5700 40 ex B I a ) 3 ( ee ) 5700 50 ex B I a ) 3 ( ff) 5700 60 ex B I a ) 4 ( aa ) 5800 11 ex B I a ) 4 ( bb ) 5800 21 ex B I a ) 4 ( cc ) 5800 30 ex B I a ) 4 '( dd ) 5800 40 ex B I a ) 4 ( ee ) 5800 50 ex B I a ) 4 (ff) 5800 60 ex B I a ) 4 ( gg) 5800 70 ex B I a ) 4 ( hh ) 5800 80 ex B II ( a ) 5900 10 ex B II (b ) 5900 20 ex B II (c) 5900 30 ex B II ( d ) 5900 40
(') The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content . The refund on 100 kg of product falling within this subheading is equal to the sum of the following components : ( a ) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ; ( b ) a component calculated in accordance with the provisions of Article 2 (3) of Regulation ( EEC) No 1098/68 .